One Good Horse in Christchurch Menu

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O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
O.G.H.Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip

250gm Canterbury Angus Rump $28.0
200gm Canterbury Angus Eye Fillet $38.0
450gm Canterbury Angus Flintstone $42.0
300gm Canterbury Angus Sirloin $34.0
Add spare ribs to any steak $6.0

16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
Cajun Spiced Market Fish $32.0
- charred sweet corn salad, capsicum relish
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw
Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta
Summer Vegetable Fettuccine $6.0
- Add chicken
Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens

Shoestring Fries $6.0
O.G.H.Coleslaw $6.0
Summer Greens Salad $6.0
Loaded Baked Potato $5.0
Smashed Potato Salad $5.5

Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch slaw

Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce

Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
Summer Pot $12.5
- vanilla custard, blueberry, lemon curd and mascarpone
Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
Double Up Tuesday $20.0
- Burger + Beer, Wine or Fanta
Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
Hog Thurdays $15.0
- Smokey Pork spare ribs
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
Sideways Saturday $10.0
- Cocktails

Shoestring Fries $6.0
- with aioli
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa & citrus sour cream
O.G.H Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema

Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Angus Beef Burger $22.0
- 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens

Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries

Nearby Sample Menus

Lemon Chicken on Rice $9.00
Curry Chicken vegetable on Rice $9.00
Ginger Pork Vegetable on Rice $9.00
Honey Chicken on Rice $9.00
Garlic Beef vegetable on Rice $9.00
Hot & Spicy Chicken Fried Rice Noodle $9.00
Vegetable Fried Rice $8.00
Beef Black Pepper vegetable on Rice $9.00

Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
Mango chutney $2.50
Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
Aloo (potato) saag $14.50
- potatoes cooked in fresh spinach, spices and cream
Tandoori roti $3.00
- traditional crispy bread made from wholemeal flour
Chicken tikka (6 pieces) $14.50
- boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
Vegetable pakora $6.00
- a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
Garlic naan $4.00
- traditional leavened bread with a sprinkling of garlic

TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips
FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
DUCK LIVER PATE $17.00
- free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
Fresh Crumbed Chicken with Fries n/a
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)

Spiced Peanut Kernel $5.00
Vegetable series $1.00
Side dish $1.00 each
Mutton carrot dumplings M $9.50 L $12.50
Beef onion dumplings M $8.50 L $11.50
Rice porridge $2.00
Sheep waist $2.00
Bean curd shin $1.00

Seasonal vegetable puree $15.0
Omelette $17.0
- with local aged cheddar & tomato
Infusions $4.5
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Olive oil potato puree & jus $15.0
Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts

GURNARD FILLETS $4.50
CHIPS ($1.60 1/2 scoop) $2.40
CHICKEN PATTIES $2.40
SAUSAGES $2.40
SQUID RINGS $4.80 1/2 doz
BACON PATTIES $2.40
HALF CHICKEN $8.00
SEAFOOD STICKS (2 for $3.80) $2.40

Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Fresh Fruit Salad & Toasted Granola (P) $12.00
Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Eggs Benedict
-Sugar & Lemon $12.00
Muffins, scones & cinnamon pinwheels $4.50
Toasted Granola (P) $9.00
Fresh Fruit Salad (P) $10.00

Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Ice cream of the week $8
- house made ice cream, flavours change regularly
Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
Hand cut chips $5
Truffle mash $5
Pie floater $18
- home made pie, mash, mushy peas, jus
Charred peach, toasted purple walnut & cress $6
Honey roast pearl onions & kumara $6

Maple marinated scallops (2) wrapped in bacon(DF)(GF)
TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
Rustic fries and aioli $7.00
TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
Polenta chips with chilli sauce $7.00
TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Steamed veg $7.00

Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
Cheese Naan $5.00
- Naan filled with cottage cheese.
Butter Naan $3.00
- Butter stuffed with layers of butter
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Plain Naan $2.50
- Bread made of refined flour, baked in the tandoor.
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
Lamb/Beef Korma $16.00
- Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.

Fitted Sausage $3.50
- with Cheese
- Come With 2 Slices Of Bread $5.00
Meat Ball $5.50
- with Potato Gravy
Poutine $4.50
- Hot Chip with Cheese & Gravy
Surf & Turf $7.50
- Seafood + Chicken
American $3.50
- Hot Dog
Hot Soup $2.80
- Chicken with Sweet Corn
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.

Karaage chicken rice ball $5.40
Teriyaki salmon $12.90
Karaage chicken half roll $4.50
Teriyaki chicken half roll $4.50
King salmon & avocado & teriyaki salmon $12.90
Saboro bento salmon (salmon rice box) $8.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Karaage chicken & pork tonkatsu $9.90

1 corn fritter or potato rosti with avocado salsa and house relish $7.50
– add bacon $15.50
omelette with 2 fillings served with wholegrain toast $15.50
- add bacon $12.50
open fillet steak sandwich with portobello mushrooms $18.50
toast and jam $6.50
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
eggs royale $18.00

Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Toasted Sandwiches $0.50
- Extra filling add
Homemade Muesli $8.50
- Served with natural Yoghurt
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish

One Good Horse

Canterbury > Christchurch > One Good Horse

Address

6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand

Phone

033830417

Email

dave@tbpc.co.nz

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 12:00 AM – 11:00 PM, Sunday: 12:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Finger Food , Hamburgers , New Zealand , Pizza & Pasta , Pub Food

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

One Good Horse in Christchurch Menu

Nearby Sample Menus

One Good Horse

Canterbury > Christchurch > One Good Horse

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

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Aorangi Bakery