One Good Horse in Christchurch Menu

STARTERS STARTERS
  • O.G.H.Flatbread $12.0
    • balsamic roasted tomatoes, herb ricotta and wild rocket
  • Tear 'n' Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa and citrus sour cream
  • Smoked Chilli & Lime Squid $12.0
    • cornflour dusted crispy squid with Chipotle mayo
  • O.G.H.Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
OFF THE GRILL OFF THE GRILL
  • 250gm Canterbury Angus Rump $28.0
  • 200gm Canterbury Angus Eye Fillet $38.0
  • 450gm Canterbury Angus Flintstone $42.0
  • 300gm Canterbury Angus Sirloin $34.0
  • Add spare ribs to any steak $6.0
ON A PLATE ON A PLATE
  • 16 Hour Pork Shoulder $28.5
    • tangy apple and fennel salad, cider glaze, herb crushed potatoes
  • Cajun Spiced Market Fish $32.0
    • charred sweet corn salad, capsicum relish
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Buttermilk Fried Chicken $23.5
    • smashed potato salad and O.G.H. Coleslaw
  • Summer Vegetable Fettuccine $21.5
    • local tomato ragout, courgette, capsicum, aubergine and ricotta
  • Summer Vegetable Fettuccine $6.0
    • Add chicken
  • Grilled Lamb Salad $25.5
    • whipped feta, green peas, roasted beetroot and leafy greens
SIDES SIDES
  • Shoestring Fries $6.0
  • O.G.H.Coleslaw $6.0
  • Summer Greens Salad $6.0
  • Loaded Baked Potato $5.0
  • Smashed Potato Salad $5.5
BURGERS BURGERS
  • Angus Beef Burger $22.0
    • 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
  • Triple Triple Beef Burger $27.5
    • three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • The Steak Sandwich $24.5
    • Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
  • Aubergine Melt $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch slaw
JUNIOR DRIVERS JUNIOR DRIVERS
  • Fried Chicken Drumstick $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Steak and Vegetable Skewers $14.0
    • potato salad and O.G.H.Coleslaw
  • Cheeseburger $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Fish and Chips $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Vanilla Ice Cream Sundae $14.0
    • with pink wafer finger and your choice of chocolate, caramel or berry sauce
DESSERTS DESSERTS
  • Skillet Cookie $12.5
    • freshly baked with dark choc chunks, whipped vanilla ice cream
  • Inside Out Trumpet $12.5
    • waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
  • Snickers Cheesecake $12.5
    • salted caramel, peanut butter nougat and chocolate
  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Summer Pot $12.5
    • vanilla custard, blueberry, lemon curd and mascarpone
  • Monday Madness $23.5
    • Buttermilk Fried Chicken - no sharing
  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • Parmageddon - Wednesday $15.0
    • Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
  • Hog Thurdays $15.0
    • Smokey Pork spare ribs
  • Fish & Chip Friday $15.0
    • Beer battered Fish & Chips
  • Sideways Saturday $10.0
    • Cocktails
SNACKS SNACKS
  • Shoestring Fries $6.0
    • with aioli
  • Cajun Spiced Hand Cut Wedges $8.0
    • with salsa and sour cream
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Tear ‘n’ Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa & citrus sour cream
  • O.G.H Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
MEALS MEALS
  • Aubergine Melt Burger $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Angus Beef Burger $22.0
    • 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
  • 250gm Canterbury Angus Rump Steak $28.0
    • served with shoestring fries, red wine jus and summer salad
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • O.G.H Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Grilled Lamb Salad $26.5
    • whipped Feta, roasted beetroot, green peas and leafy greens
BASKET MEALS BASKET MEALS
  • Chicken Drums ‘in-a-basket’ $11.5
    • Southern fried with shoestring fries and ranch dip
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • Hot Dog ‘ina’ Basket $12.0
    • American hot dog, mustard & ketchup with shoestring fries

Nearby Sample Menus

  • Junior chicken pizza $6.50
  • Apricot chicken $22.80
    • chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
  • Chicken Melt $15.50
  • Junior grand slam $8.50
    • combination of three silver dollar pancakes.Served with egg,bacon and sausage
  • Patty melt $13.00
  • Garlic and herb chicken $22.80
    • tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or french fries.
  • Fettucini carbonara $19.50
    • a creamy bacon , mushroom and onion sauce served with salad and a garlic roll.
  • Sampler $16.00
    • a sampling of delicious onion rings, prawn cutlets,fish bites,chicken strips and seasoned wedges served with ranch dressing and sweet chilli souce.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Egg $1.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • PERi-naise Chip Dip $2.50
  • Corn on the Cob (Large) $6.50
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • -with grilled chicken $22.00
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Chateau grill $17.50
    • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Stewed pork with soy sauce $17.00
  • Kelp with vinegar and garlic $6.00
  • Dumpling dozen $10.00
  • Eggplant with Salted fish and chicken $14.00
  • King prawn with chili sauce (spicy) $25.00
  • Tofu with pork belly $15.00
  • Tofu with pork mince $12.00
  • Baby octopus with chili sauce (spicy) $15.00
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
  • Noodle Soup (No Rice) $12.50
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Red Curry $12.50
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Honey Lemon Chicken $12.50
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Side Of Stir Fry Vegetables $9.90
  • Combination $12.50
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Black Pepper Stir Fry $12.50
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • White Chocolate Brulee $15.00
    • Pine nut brittle, thyme and vanilla ice cream, biscotti
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Cheese Selection
    • Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
  • Pulled Pork $16.00
    • Fried egg, chipotle slaw, brioche
  • Vegetables Here and Now $9.00
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Canterbury Lamb Shoulder $34.00
    • White polenta, truffle popcorn, kale
  • Sausage Roll
  • Steak Pies
  • Steak and Cheese Pies
  • Chicken and Cranberry
  • Chicken Pies
  • Chicken and Apricot
  • Steak and Sweet
  • Chicken and Satay
  • Butter Milk Pancakes $18.50
    • served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
  • Fresh Sliced Fruit & Yoghurt $17.50
    • season fruit topped w/ honey sweetened yoghurt
  • Warm Chocolate Whiskey Pudding $16.00
    • gingernut ice cream & salted caramel poached pear
  • Eggs Benedict $20.50
    • two eggs soft poached w/ ham or smoked salmon, spinach & toasted ciabatta w/ hollandaise sauce
  • Ice cream Selection $14.00
    • A selection of gourmet ice creams from the current menu
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • (A) OR berry compote with cream or yogurt $12.50
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Marinated Olives $8.00
    • A warmed selection
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Mince pork omelette with rice $15.00
  • Thai Bamboo shoot Salad (Soop No Mai) $10.00
    • (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
  • Pad Kee Mao
    • (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
  • Served with rice and meat of your choice
  • Sticky rice & Fried Chicken $10.00
  • Chicken, Pork, OR Beef $10.00
  • Minced Pork Noodle Soup (clear soup) $10.00
  • Chicken OR Pork $10.00
  • Roast Pork Tomatoes on Rice
  • Sweet and Sour Wonton
  • Combination Chow Mein
  • Deep Fried Wontons - one dozen
  • Prawn Fired Rice
  • Roast Posk Chow Mein
  • Fresh Seasoned Vegetable
  • Spoon
  • Nachos $9.00
    • Kids nachos with mild beef & beans, cheese & sour cream
  • Marmosets $16.00
    • Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
  • Ape Chick $23.00
    • Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
  • All served with toasted bread
  • The Silverback Stack $16.00
    • with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
  • Marinated olives with grilled ciabatta $9.00
  • Monkey Max Split $5.00
    • Banana split - deep fried banana, ice cream, salted caramel & cream
  • Basket of chips $5.50
  • Crown Range Nachos $14.50
    • Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
  • English Muffin $3.00
    • includes butter and preserves
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Eggs (cooked your way) $3.00
  • Basket of fries $6.00
  • Cereal - varieties $3.50
  • Garden Salad $4.50
  • Piroshkies
  • -Vegetarian $3
  • Combination Chicken & Falafel L $13
  • Falafel R $8 / L $10
  • -Meat $5
  • Split Peas & Lamb (Gheymeh) $15.00
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
One Good Horse

One Good Horse

location

Address

6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033830417

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 12:00 AM – 11:00 PM, Sunday: 12:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Finger Food , Hamburgers , New Zealand , Pizza & Pasta , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand