One Good Horse in Christchurch Menu

Are you the owner? Manage this listing for free.

O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
O.G.H.Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip

250gm Canterbury Angus Rump $28.0
200gm Canterbury Angus Eye Fillet $38.0
450gm Canterbury Angus Flintstone $42.0
300gm Canterbury Angus Sirloin $34.0
Add spare ribs to any steak $6.0

16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
Cajun Spiced Market Fish $32.0
- charred sweet corn salad, capsicum relish
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw
Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta
Summer Vegetable Fettuccine $6.0
- Add chicken
Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens

Shoestring Fries $6.0
O.G.H.Coleslaw $6.0
Summer Greens Salad $6.0
Loaded Baked Potato $5.0
Smashed Potato Salad $5.5

Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch slaw

Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce

Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
Summer Pot $12.5
- vanilla custard, blueberry, lemon curd and mascarpone
Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
Double Up Tuesday $20.0
- Burger + Beer, Wine or Fanta
Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
Hog Thurdays $15.0
- Smokey Pork spare ribs
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
Sideways Saturday $10.0
- Cocktails

Shoestring Fries $6.0
- with aioli
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa & citrus sour cream
O.G.H Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema

Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Angus Beef Burger $22.0
- 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens

Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries

Nearby Sample Menus

3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
3e Complete $9.50
- Ham, cheese & free-range egg
Anathoth's Strawberry Jam $7.00
Nutella & Pic's Peanut Butter $10.00
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
Gluten Free/Dairy Free Crepe $1.00
As above but with salmon $17.00
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon

Chicken, Cranberry & Brie $24.00
- Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
(Meal only, without combo $12.00)
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
Cheerios
Jelly
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing

Kothu Parotta Chicken / Beef / Veg $15
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
Cheese Dosa $10
- Dosa topped with grated cheese
Butter and Garlic Naan $3.50
- Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
Chilli Gobi $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy

Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.

MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Mince of Toast $17.00
- "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Fries $8.00
- a bowl of shoe string fries served with our aioli - the best in town!
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey

Rattray Beef Burger $23.00
- Our 200gram beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aioli served with a side of fries.
Bealey's Breads and Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
Potato Wedges $5.50
Piece of Blue Cod $12.50
Farmhouse Cheesecake $16.00
- Deep-pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
Mexican Nachos $16.50
- Choice of beef, chicken or vegetarian with chilli beans, jalapenos, sour cream and guacamole.

Pork & Cashew $13.90
Combination Chow Mein $12.70
Chicken With Satay Sauce $12.70
Bami Goreng (noodles) $11.70
Lemon Chicken $12.70
Steak & Cashew $13.90
Black Bean Steak $12.70
Sweet & Sour Chicken $12.70

Vanilla Panna Cotta $10.00
- with rhubarb compote
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Paprika Creme Fraiche $3.50
Hollandaise $3.50
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream

Ham Burger $3.40
Egg Burger $4.00
Paua Patty (100%paua) $5.00
Wonton (with sweet and sour sauce) 6 for $3.50
Wonton (with sweet and sour sauce) 12 for $7.00
Batter Mushroom $0.80
Onion Rings 12 for $7.00
Bacon & Corm Patty $2.10

SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>

Salmon Nigiri $7.90
Prawn & Koroket $7.90
Sakura Bento $10.50
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/medium $35.00
Platter/big $45.00
Nicy & Spicy $7.90
Special Bento $10.50

Seasonal greens with tofu $15.00
Yangzhou fried rice with prawns & BBQ pork $19.00
Hong kong style prawn wonton noodle soup $19.00
Chicken & corn soup (small/ large) $6.00/ $15.00
Hong kong style prawn toast $8.00
- 4pcs
Spicy salt & pepper prawns in shell $26.00
Deep fried pork wontons $7.00
- 5pcs
Seasonal greens with garlic or oyster $14.00

Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
GR Gluten Free on Request
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil

Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Brekkie bap $10.00
- Egg, cheese and bacon
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
-beef $18.00
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus

Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Toasted muesli. yoghurt and poached fruits $8.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs

One Good Horse

Canterbury > Christchurch > One Good Horse

Address

6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand

Phone

033830417

Email

dave@tbpc.co.nz

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 12:00 AM – 11:00 PM, Sunday: 12:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Finger Food , Hamburgers , New Zealand , Pizza & Pasta , Pub Food

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

One Good Horse in Christchurch Menu

Nearby Sample Menus

One Good Horse

Canterbury > Christchurch > One Good Horse

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery