One Good Horse in Christchurch Menu

STARTERS STARTERS
  • O.G.H.Flatbread $12.0
    • balsamic roasted tomatoes, herb ricotta and wild rocket
  • Tear 'n' Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa and citrus sour cream
  • Smoked Chilli & Lime Squid $12.0
    • cornflour dusted crispy squid with Chipotle mayo
  • O.G.H.Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
OFF THE GRILL OFF THE GRILL
  • 250gm Canterbury Angus Rump $28.0
  • 200gm Canterbury Angus Eye Fillet $38.0
  • 450gm Canterbury Angus Flintstone $42.0
  • 300gm Canterbury Angus Sirloin $34.0
  • Add spare ribs to any steak $6.0
ON A PLATE ON A PLATE
  • 16 Hour Pork Shoulder $28.5
    • tangy apple and fennel salad, cider glaze, herb crushed potatoes
  • Cajun Spiced Market Fish $32.0
    • charred sweet corn salad, capsicum relish
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Buttermilk Fried Chicken $23.5
    • smashed potato salad and O.G.H. Coleslaw
  • Summer Vegetable Fettuccine $21.5
    • local tomato ragout, courgette, capsicum, aubergine and ricotta
  • Summer Vegetable Fettuccine $6.0
    • Add chicken
  • Grilled Lamb Salad $25.5
    • whipped feta, green peas, roasted beetroot and leafy greens
SIDES SIDES
  • Shoestring Fries $6.0
  • O.G.H.Coleslaw $6.0
  • Summer Greens Salad $6.0
  • Loaded Baked Potato $5.0
  • Smashed Potato Salad $5.5
BURGERS BURGERS
  • Angus Beef Burger $22.0
    • 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
  • Triple Triple Beef Burger $27.5
    • three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • The Steak Sandwich $24.5
    • Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
  • Aubergine Melt $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch slaw
JUNIOR DRIVERS JUNIOR DRIVERS
  • Fried Chicken Drumstick $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Steak and Vegetable Skewers $14.0
    • potato salad and O.G.H.Coleslaw
  • Cheeseburger $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Fish and Chips $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Vanilla Ice Cream Sundae $14.0
    • with pink wafer finger and your choice of chocolate, caramel or berry sauce
DESSERTS DESSERTS
  • Skillet Cookie $12.5
    • freshly baked with dark choc chunks, whipped vanilla ice cream
  • Inside Out Trumpet $12.5
    • waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
  • Snickers Cheesecake $12.5
    • salted caramel, peanut butter nougat and chocolate
  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Summer Pot $12.5
    • vanilla custard, blueberry, lemon curd and mascarpone
  • Monday Madness $23.5
    • Buttermilk Fried Chicken - no sharing
  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • Parmageddon - Wednesday $15.0
    • Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
  • Hog Thurdays $15.0
    • Smokey Pork spare ribs
  • Fish & Chip Friday $15.0
    • Beer battered Fish & Chips
  • Sideways Saturday $10.0
    • Cocktails
SNACKS SNACKS
  • Shoestring Fries $6.0
    • with aioli
  • Cajun Spiced Hand Cut Wedges $8.0
    • with salsa and sour cream
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Tear ‘n’ Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa & citrus sour cream
  • O.G.H Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
MEALS MEALS
  • Aubergine Melt Burger $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Angus Beef Burger $22.0
    • 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
  • 250gm Canterbury Angus Rump Steak $28.0
    • served with shoestring fries, red wine jus and summer salad
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • O.G.H Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Grilled Lamb Salad $26.5
    • whipped Feta, roasted beetroot, green peas and leafy greens
BASKET MEALS BASKET MEALS
  • Chicken Drums ‘in-a-basket’ $11.5
    • Southern fried with shoestring fries and ranch dip
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • Hot Dog ‘ina’ Basket $12.0
    • American hot dog, mustard & ketchup with shoestring fries

Nearby Sample Menus

  • Frickles $6
    • salt & vinegar fried pickles
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Streaky bacon, kransky sausages, (3) $6
  • Potted Hot-Smoked Salmon $21
    • with crispy capers, horseradish and bread
  • Bottled Water $4
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Gluten Free Bun $2.5
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Gourmet Lamb Burger $20
    • Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
  • Chicken Breast Fillet $32
    • Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
  • Indulgence Platter $26
    • A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
  • Ice Cream Trio $12.5
    • A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
  • Keri kids juice or Bob & Barbie Drinks $3.5
  • Kiwi Kids Burger $9
    • mini hamburger with lettuce, cheese and tomato sauce.  Served with fries
  • Liqueur Coffee $10.5
    • Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
  • Fries and Aioli $8
    • Large bowl of fries with our own aioli sauce
  • Unagi don $18.90
    • Fresh water eel
  • Served on rice with miso soup
  • Chicken curry $12.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken katsu curry $15.90
  • OAST PORK CHOW MEIN $10.00
  • Double Meat $4.00
  • CHICKEN TOMATOES ON RICE $10.50
  • ROAST PORK FRIED RICE $10.00
  • FRIED NOODLES $6.50
  • CASHEW NUTS $3.80
  • Jam Rap $2.00
  • STEAK SATAY SAUCE $11.50
  • Kofta (Beef minced with Egyptian flavour) $10.50
  • Falafel (Vegetarian)
  • Doughnut $1.70
  • Sausage $2.00
  • Lamb $12.00
  • Potato Fritter $0.70
  • Small $6.00
  • Deluxe Open (Your choice of meat served with mushrooms, extra cheese, all salad & sauce) $13.90
  • Beef with cashew nuts $24.00
  • Spicy eggplant $19.00
  • Fish Flavoured Shredded Pork on rice $16.00
  • Deep fried chicken gristle $10.00
  • Fish noodle soup $14.00
  • Combination fried rice $15.00
  • Pickled Fish $38.00
  • Garlic flavoured pork spare ribs $24.00
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Add Pate $6.50
  • Add Artichokes $5.50
  • Add Dukkha $5.50
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Add Peppers $5.50
  • Add Salami $6.50
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • SIDES
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • 1 EGG $2.50
  • Cheese N Garlic or Cheese only $4.50
    • Naan bread stuffed with Cheese and Garlic, or Cheese only
  • Daal Basanti $14.00
    • Mixed yellow and red lentil with a tomato and garlic base
  • Steam Rice $2.50
  • Kadai Paneer $14.00
    • Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
  • Keema Naan $5.00
    • Naan bread stuffed with spiced mince lamb
  • Plain Naan or Butter Naan $3.50
    • Naan bread made from flour baked in tandoor
  • Veg. Fried rice $10.00
    • Vegetables with rice fried in soya sauce and eggs
  • Mumbai Chicken $17.50
    • Tandoori chicken cooked with freshly ground spices and herbs
  • Pico de Gallo $2.00
    • Salsa fresca
  • Cassava with cream $7.00
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Mozzarella Cheese $2.00
  • Feta Cheese $2.00
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Baklava $3.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Wedge $4.50
  • Plain $4.30
  • Crab Stick $2.60
  • Tomato $5.00
  • Meat Patties $2.60
    • Home made
  • Paua Patties $3.80
  • Apple Turnover $2.60
  • Chow Chow $5.00
  • Teriyaki Fillets $5.00
  • Breads + spreads $10.00
  • Cappacino $4.00
  • Tea $3.00
  • Mocha $4.50
  • Eggs anyway you like on wholegrain toast $9.50
  • Most breakfasts n/a
  • Crumpets with jams n/a
  • Hot chocolate $4.00
  • - Large $27.00
  • - Medium $17.50
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
  • - Small $11.50
  • - Small $12.00
  • - Medium $16.00
  • - Large $27.50
One Good Horse

One Good Horse

location

Address

6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033830417

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 12:00 AM – 11:00 PM, Sunday: 12:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Finger Food , Hamburgers , New Zealand , Pizza & Pasta , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand