The Twisted Hop in Christchurch Menu

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Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki

Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
Crispy Spiced Calamari $16.00
- served with coriander crema
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings

Chocolate Sundae $6.00
- with all the goodies
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup

Chef's Pasta of the Day N/A
- POA. Please ask your server
Vegetarian Special of the Day N/A
- POA. Please ask your server
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus

Seasonal Vegetables $7.50
- Please ask your server
Seasonal Garden Salad $7.50
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00

Dessert Special $12.00
- please ask your server
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies

Nearby Sample Menus

Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad

Sweet 'N' Sour Chicken $12.00
Gurnard $3.90
Vegetarian Fried Rice $8.50
Sweet 'N' Sour Fish $11.50
1 Scoop of Chips $2.30
Chicken with Cashew Nuts $13.00
Donut $2.00
Vegetarian Chow Mein $8.50

Hash browns $4.00
Eggs Benedict $18.00
- Roasted mushrooms
Streaky bacon $5.00
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Eggs Benedict $20.00
- Akaroa salmon
Criss cross potatoes with a chipotle sauce $8.50
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread

Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Salmon $5.00
Toasted bread and spreads $5.00
Egg $2.00
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise

Chicken curry $12.90
Chicken katsu curry $15.90
Teriyaki / Katsu / Karaage chicken don $12.90
Plain udon $8.90
Served on rice with miso soup
Served on rice with miso soup
Tempura prawn udon $11.90
Unagi don $18.90
- Fresh water eel

Sampan house satay (beef or chicken) $13.50
- grilled marinated satay on a bed of steamed rice, served with salad
Fish ball and pork seaweed soup (small/large) $8.50/$13.00
Chicken, pork or steak fried vegetables in oyster sauce $15.50
Cambodia-style fried rice or noodles $15.00
- beef, pork, chicken or vegetable stir-fry sampan-style
Sweet & sour fish $18.00
Squid with black bean sauce $17.00
Pineapple fried rice (chicken, beef or pork) $15.50
Chicken, beef or pork with mushroom on rice $16.00

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

Asparagus & Candied Bacon $10
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Combo it! add $5
- Tator Tots + a Handle of Iced Tea

Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
Peppers Breakfast $22.00
- eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros and a balsamic and olive oil dressing
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish

Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Marinated Olives (large) $6.50
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup

CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
OKRA RATATOUILLE(GF)(V) $9.50
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)

Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
All Burger Meals are served with Chips

Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Bacon, honey and truffle flavoured popcorn $7.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Almonds roasted and spiced $7.00

Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass

-Burger only $2.90
Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
-Burger only $5.40
-Small $2.50
-Burger only $5.90
-combo $3.00
-burguer only $5.40
Hashrounds $2.50
- Crispy, poppable potato rounds.

The Twisted Hop

Canterbury > Christchurch > The Twisted Hop

Address

616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

039434681

Email

info@thetwistedhoppub.co.nz

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , British , European , Gluten Free , New Zealand , Seafood

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Bar Scene , Kid Friendly , Seating , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

The Twisted Hop in Christchurch Menu

Nearby Sample Menus

The Twisted Hop

Canterbury > Christchurch > The Twisted Hop

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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