Address
616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
The Twisted Hop in Christchurch Menu
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BAR SNACKS-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
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Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
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Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
SMALL PLATES & PLATTERS-
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
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Crispy Spiced Calamari $16.00
- served with coriander crema
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
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Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
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Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
KIDS MENU-
Chocolate Sundae $6.00
- with all the goodies
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Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
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Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
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Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
MAINS-
Chef's Pasta of the Day N/A
- POA. Please ask your server
-
Vegetarian Special of the Day N/A
- POA. Please ask your server
-
Market Fresh Fish of the Day N/A
- POA. Please ask your server
-
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
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Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
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Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
-
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
SIDES-
Seasonal Vegetables $7.50
- Please ask your server
- Seasonal Garden Salad $7.50
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
DESSERTS-
Dessert Special $12.00
- please ask your server
-
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
-
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Nearby Sample Menus
-
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
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Braised canterbury merino lamb shoulder $75.00
- peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
- Garlic gratin $7.00
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Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
-
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
-
Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
- Truffled fried egg $4.50
-
Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
- Super steak $7.20
- Cheese, Egg, Pineapple, Mushroom $0.70
- Steak & Tomato $5.60
- Chicken Strip
- Pineapple $4.90
- Pacific Oyster $1.20 each
- Cheese $4.90
- Tarakihi $4.80
- Egg $5.00
- Scallops $2.20
- Cinnamon Donut $2.80
- Spring Roll $3.20
- Sour Cream $1.00
- Oysters (dozen) $29.00
- Kiwi Dog $3.40
- Sausage $2.80
-
Roast Chicken For Two $42
- Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
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Ploughman Pork Belly $31
- Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
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Chicken Run $12
- Crumbed chicken tenders served with fries, salad and tomato sauce.
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Beef Cheeks $29.50
- Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.
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Pomahaka Omelette $16.50
- 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
- Mash and Gravy $5.50
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Hawaiian Pizza $18
- Pizza sauce topped with generous helpings of ham, pineapple and mozzarella.
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Grandma's Lambs Fry (Small/Med) $21/$30
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
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Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
- Fries with Bloody Mary ketchup $10.00
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Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
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Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
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Tiramisu $14.00
- our most popular, delicious, classic dessert
- Fries with Bloody Mary ketchup $10.00
-
Puttanesca $26.00
- tomato base, anchovies, capers, black olives, black olives, chilli
- House-made Rosemary Focaccia $8.00
- Pineapple $4.50
- Tartare $2.50
- Onion Rings $0.70
- BBC $5.50
- Shoestring Chips Scoop $2.80
- Hawaiian Delight $2.70
- Fish Bites / Potato Fritters / Battered Mussels $1.00
- Fish - Crumbed $5.50
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Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
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Spiced Lamb Kofta Skewers $14.00
- Salsa verde
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Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
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Griddled Fish Cakes $15.00
- Beetroot, horseradish creme fresh
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Toast & Jam $7.00
- Sourdough toast, house preserves
- Chef's Vegetables $7.00
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Ten27 Eggs Benedict $20.00
- Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
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Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
- Goat Vindaloo $14.00
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Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
- Veg $8.50
- Mango Chutney $3.50
-
Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
- Chicken Chow Mein $15.00
- Lamb $9.50
- Raita $3.50
- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Salmon, Rocket, Dill, and Cream Cheese
- Mushrooms $3.00
- Sticky Date Pudding with Vanilla Ice Cream
- Ice Cream Sundae
- Smoked Pulled Pork with Cheese and Coleslaw $10.00
- Beef Croquettes with Dijonnaise $10.00
- Onion Rings $7.00
- Kimchi Jeon (kimchi Pancake)(V) $ 12
-
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
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Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
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Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
- Kimchi Tofu Salad(V) $ 11
-
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
- Spicy kimchi and spring onion pancake Seafood $15
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Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- GF extra $1.00
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- Manuka Honey $6.00
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
- (on toasted bagel)
- – Sundried Tomato & Cream Cheese
-
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Caesar Salad $21
- add chicken
-
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
-
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
- Chicken Patties $2.80
- Spicy Chicken Nibbles 1/2 Dozen $6.60
- Crab Stick $2.60
- Chicken Nuggets 1/2 Dozen $6.00
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Giant $7.00
- Double meat and bacon, egg, cheese
- Bacon $5.00
- Potato Fritters $1.00
- Chicken $5.00
- CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
- TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
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CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
- TERIYAKI CHICKEN BENTO $10.50
- TERIYAKI CHICKEN (regular/large) $4.00/$5.00
- CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
- CHICKEN CALIFORNIA ROLL $5.00
- CHICKEN UDONG $10.50
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
- Breads and House Dips n/a
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
The Twisted Hop
Phone
039434681
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , British , European , Gluten Free , New Zealand , Seafood
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Bar Scene , Kid Friendly , Seating , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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- Christchurch European Menus
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- Canterbury Gluten Free Menus
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- Canterbury Seafood Menus