The Twisted Hop in Christchurch Menu

BAR SNACKS BAR SNACKS
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
SMALL PLATES & PLATTERS SMALL PLATES & PLATTERS
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
KIDS MENU KIDS MENU
  • Chocolate Sundae $6.00
    • with all the goodies
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
MAINS MAINS
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Vegetable Terrine $23.00
    • with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
SIDES SIDES
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Seasonal Garden Salad $7.50
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
DESSERTS DESSERTS
  • Dessert Special $12.00
    • please ask your server
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies

Nearby Sample Menus

  • Add sloppy Jose beef mince for $2.50
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • El Machete $18.00
    • A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • The Philadelphia Experiment $19.50
    • Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
  • All grilled sammies served with 8-bit fries N/A
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • Wontons $9.00
    • DZ
  • Garlic Chips $3.90
  • Donuts - Jam $2.50
  • Patties - Paua $6.30
  • Big Hot Dog $3.50
  • Battered Sausages $2.50
  • Sole - Crumbed $6.50
  • Fish Bites $1.00
  • PSDB Wonton - 3 pc $6.50
  • Pork Belly $10.00
    • w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Steamed Custard Bun $10.00
    • 3pcs
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • BACON & EGG $4.00
  • BANANA FRITTER $2.30
  • CHOCOLATE DONUT $2.30
  • FRIED MUSHROOMS WITH SAUCE
  • JAM WRAP DONUT $2.30
  • 1/4 CHICKEN
  • CHEESE & EGG $3.80
  • OYSTERS COOKED DOZ $29.00
  • Eye Fillet 180g $37
  • Sirloin 300g $33
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
  • Freekah Wheat, Broccolini, Dates, Pine Nuts $13
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • Octopus $18
    • Romesco Sauce, Fried Paprika Chicken, Rocket
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Rump 350g $48
  • Crispy Chicken and Bacon Salad $16.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Battered Hoki, Chips and a Salad $10
  • Spaghetti Marinara $15.50
  • Bar Platter $20.00
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Bacon and Eggs $10
  • Chicken curry $12.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Tempura prawn udon $11.90
  • Chicken katsu curry $15.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Unagi don $18.90
    • Fresh water eel
  • Plain udon $8.90
  • Served on rice with miso soup
  • Chicken Salad
  • Corn beef, Pickle & Salad
  • Butter Chicken
  • Egg
  • Chicken, Apricot & Cream Cheese
  • Chicken & Sweet Satay Roll
  • Chicken & Mushroom
  • Ham, Egg, Tomato & Beetroot
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • New Yorker S $10.00 /M $15.50/ L $27.00
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Porto Fino S $12.00/ M $17.50/ L $29.00
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Spaghetti and Meatballs $18.50
    • Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Kimchi Bokkeumbap $16
  • FISH & CHIPS COMBO $9.90
    • fish, coleslaw & chips + 420 ml Coca - Cola Range
  • LASAGNE $10.50
  • CHICKEN & CHIPS (2 pieces) $9.50
  • WEDGES WITH SOUR CREAM $6.50
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • LASAGNE $13.50
    • with chips or salad
  • Medium $13.00
  • Bagels - Salmon and cream cheese $14.00
  • Iced Coffee - Coffee, ice cream, ice, cream $5.40
  • Paninis - Olive and feta tomato and pesto $9.20
  • Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
  • Long Black $3.50
  • Vegetarian Lasagne $10.50
  • Hash Brown $3.70
  • Latte - cup or glass $4.30
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Spring rolls, samosas, fish goujons, wontons with a selection of sauces
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Extra Sauces $1.00
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Steak Sandwich $22
    • 100g porterhouse served on toasted ciabatta with fries and salad
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Large $12.00
  • Chili Chicken
  • Small $9.90
  • Steamed Rice
  • Large $13.00
  • Small $8.50
  • Large $11.00
  • Small Combo Meal $8.50
    • Choice of 2 mains on rice or noodles
  • Bacon & Corn Pattie $2.20
  • - (Scoop) $2.40
  • Pottle of Plain Fried Rice or Fried Noodles $ 6.00
  • Steak Chow Mein $10.50
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Chicken Fu yong Egg $11.50
  • Nasi Goreng $12.00
  • Chicken with Tomato on Fried Rice $11.00
The Twisted Hop

The Twisted Hop

location

Address

616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

039434681

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , British , European , Gluten Free , New Zealand , Seafood

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand