Address
616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
The Twisted Hop in Christchurch Menu
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BAR SNACKS-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
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Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
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Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
SMALL PLATES & PLATTERS-
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
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Crispy Spiced Calamari $16.00
- served with coriander crema
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
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Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
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Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
KIDS MENU-
Chocolate Sundae $6.00
- with all the goodies
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Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
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Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
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Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
MAINS-
Chef's Pasta of the Day N/A
- POA. Please ask your server
-
Vegetarian Special of the Day N/A
- POA. Please ask your server
-
Market Fresh Fish of the Day N/A
- POA. Please ask your server
-
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
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Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
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Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
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Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
SIDES-
Seasonal Vegetables $7.50
- Please ask your server
- Seasonal Garden Salad $7.50
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
DESSERTS-
Dessert Special $12.00
- please ask your server
-
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
-
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Nearby Sample Menus
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Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
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French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
- two piece $25.90
-
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
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Flat Bread $13.50
- Basil pesto and cream cheese
-
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
- Sausages $6.00
- Mushrooms $6.50
- Caramelised Onion $1.50
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Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
- Potato Salad (Regular) $4.50
- 3 BBQ Thigh Fillets & Regular Side $9.90
- Avocado Spread $1.50
-
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
- PERi-PERi chips (Large) $6.50
- Swiss Cheese $1.50
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Muddy Mud Cake $10.00
- For those who need their chocolate fix.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
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Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
- Per person. $3.00
-
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
- Spiced prime Beef Balls in oregano & tomato sauce $10.50
- Bean & Spinach Salad Med $7.50 Large $10.00
- Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
- Marinated Moroccan lemon chicken $18.00
-
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
- Seafood chowder $13.50
- Banoffee Pie $7.90
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
- Drinks and chips
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
- Soft Drinks (420ml) $3.00
- Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Lamb $9.90
- Steak With Oyster Sauce $12.70
- Combination Fried Rice $12.70
- Sweet & Sour Pork $12.70
- Curry Beef $12.70
- Lemon Chicken $12.70
- Steak & Cashew $13.90
- Steak With Satay Sauce $12.70
- Sweet & Sour Chicken $12.70
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8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
- Chicken, beef or pork $16.00
- Thai Style
- Crispy Pork $16.50
- Black Tiger Prawns (7 pieces) $18
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5. Thai Fish Cakes (6 pieces) $9.50
- Deep Fried Thai Style fish patties with herbs, served without doing sauce
- Combination Meat $16.50
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15. Thai Oyster Sauce Dish
- Served with rice, stir fried with chef’s selected vegetables
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
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Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
- -Small $3.00
- -Large $8.00
- Brie / Feta $2.00
-
Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
- Chips
- Edam / Cheddar / Pineapple / Beetroot $1.00
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Naan Basket $13.00
- (A selection of three breads of your choice).
-
Chicken Naan $6.00
- Naan stuffed with chicken, onions & homemade spices baked in tandoor.
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Aloo Tikki (4 pieces) $7.00
- Pan fried potato cakes, stuffed with lentils served with mint chutney.
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Vegetable Biryani $16.00
- Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
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Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
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Lachcha Paratha $5.00
- Wholemeal flour bread layered with lashing of butter baked in tandoor.
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Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
- Mint Sauce $3.00
- Shredded Dried Bean Curd Salad $5.00
- Vitamilk Soy Bean Drink (300ml) $3.00
- Homemade Noodles with Tianjing Style Gravy $10.00
- Homemade Noodles with Tianjing Style Sesame Paste $8.00
- Add Extra Ham +$2.00
- Spicy Broad Bean $6.00
- Chef's Special Potato Salad $6.00
- Spiced Pork Trotter $5.00
- Combination Chow Mein
- Pottle Fried Rice
- Roast Pork Pineapple on Rice
- Poast Pork Foo Young
- Sweet and Sour Pork
- Pork Muchrooms Chow Mein
- Combinaton Fried Rice
- Chicken Chow Mein
- Breakfast Sausages $2.00
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Crown Range Nachos $14.50
- Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
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Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
- Crispy onion rings $6.50
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Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
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Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
- Basket of fries $6.00
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Crown Range Nachos $12.50
- Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Vege (spinach, olives, mushrooms )
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Italian (olives, salami, mushrooms )
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Toastie $7.00
- WHOLE CHICKEN $14.50
- HAWAIIAN $5.80
- BASIC CHICKEN $5.80
- CHICKEN BREAST FILLET $4.90
- CHICKEN BREAST $6.80
- 1/4 CHICKEN + FRIES $7.30
- 1/4 CHICKEN $9.30
- QUARTER CHICKEN $4.80
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Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
- ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
- VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
-
Spicy Wedges $9.00
- with sour cream and chilli sauce
- BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
-
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
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Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
The Twisted Hop
Phone
039434681
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , British , European , Gluten Free , New Zealand , Seafood
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Bar Scene , Kid Friendly , Seating , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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- Christchurch British Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
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- Canterbury Asian Menus
- Canterbury British Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Seafood Menus