The Whitehouse Cafe in Canterbury Menu

Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Eggs benedict $15.00
- With a choice of bacon or salmon
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto

Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
Aloo Paratha $4.50
Chicken Curry Nepalese style $7.99
Cheese Naan $4.00
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Lacha Paratha $4.00

Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.

SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
GYOZA $8.00
- deep fried dumplings
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)

1 Scoop chips $2.40
Blue Cod $6.80
Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
Double Meat $4. 20
Kumara chips $4.00
Cheese onion Ring $5.60
Vegetarian $6.00
Crab Stick $1.20

Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
Kumara chips $6.00
Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
Egg $1.00
Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
Bullruch $15.00
- Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
Tomato $1.00

Daily Mrs Hucks Salad $9.00
- Add Ham or Chicken $3.00
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
Ham Sandwich, Potato Chips & Pickles $9.90
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
Simple Side Salad $6.90
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers

Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Garlic and Parmesan Flat Bread $12.00
Breads and Dips $15.00
- Served with Brie Cheese
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter

Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
Salted Japanese Soy Beans (Edamame) $5.00
Salmon Sashimi (5 pieces) $10.00
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce

Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Bowl of Fries $7.00
- served with aioli
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Toast and Home-Made Preserves $8.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
(A) Bacon $17.50
Steak Fries with Aioli $7.00
Chicken and Cheese Nachos (also available with mince topping) $10.50

Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
500gm – $15.00
Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
PIZZA & PASTA
Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
Bishop’s BBQ Ribs 350Gms $15.50
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.

Nearby Sample Menus