Address
61/3 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Tikka Talk Indian Restaurant in Canterbury Menu
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LUNCH ALL $9.90-
BUTTER CHICKEN
- Tender pieces of chicken cooked in creamy cashew and tomato
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KORMA CHICKEN/LAMB /BEFF/VEGGIE
- your choice of meat cooked with cashew nut based creamy gravy
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MADRAS-CHICKEN/LAMB/BEFF
- This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
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PALAK PANEER
- Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
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CHANA MASALA
- Chickpeas with onion, tomatoes, ginger, garlic and coriander
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DAAL MAKHANI
- dish from Punjab made with black lentils and beans
BREAD & RICE- BUTTER NAAN 3.50
- PLAIN NAAN 3.00
- GARLIC NAAN 3.50
- PESHAWARI NAAN 5.50
- CHICKEN NAAN 5.50
- KEEMA NAAN 5.50
- CHEESE NAAN 5.00
- CHEESE GARLIC NAAN 5.50
- ROTI 3.00
- FETA & SPINACH NAAN 5.50
- JALAPOINA CHEESE NAAN 5.50
- EXTRA RICE 3.00
- JEERA RICE 4.50
- VEGGIE PULAO 5.00
- PEAS PULAO 5.50
- CHICKEN BIRIYANI 18.00
- BEEF/LAMB BIRIYANI 19.00
SIDES- MANGO CHUTNEY 2.50
- POPADOMS 1.00
- MIX PICKLE 2.50
- SIDE PLATER 10.00
Nearby Sample Menus
-
Creme Brulee N/A
- Classic creamy vanilla bean brulee with crunchy topping, berry coulis
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Caesar Salad $21.00
- Cos lettuce, shaved parmesan, croutons, bacon & poached free range egg (anchovies optional) With grilled chicken breast $25.0
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Warm Raspberry Drenched N/A
- Moist chocolate cake, made with raspberries, served with vanilla bean ice cream, berry coulis
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Devils Dream N/A
- White and dark chocolate layers , creamy & smooth, berry coulis - really wicked!
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House Made Sourdough Toast with Poached Eggs $12.50
- Add sides for more fun....
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Duck Confit Hash $21.50
- Slow cooked pulled duck and potato hash, fried egg, salad greens and jus, aioli
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Baby Lemon Cheesecake N/A
- (diabetic) A diabetic dessert on an almond biscuit base, yogurt, seasonal fruit
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Pan Fried Daily Fish $35.50
- Herb and lemon mash, slow roasted tomatoes, salsa verde, roasted garlic aioli, balsamic glaze
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Eggs Benedict $18.00
- Roasted mushrooms
- Wedges with sour cream & sweet chilli $8.50
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
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Soup of the Day POA
- See the black board, served with warm specialty bread
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
- Sauteed spinach $4.00
- Streaky bacon $5.00
- Hawaiian
- Double Meat
- Jam Donut with Chocolate Explosion
- Sausages (Plain)
- Hash Brown
- Smoke Fish Fritter
- Chicken Nuggets 1/2 Dozen
- Corn Pattie
- 1 Crab Stick $6.00
- Scallop $1.60
- Bacon Corn Pattie $2.20
- Kumara Chips $4.00
- Steak Onion Pattie $2.20
- 4 Crab Sticks $26.00
- Fish $4.20
- 6 Chicken Nuggets $26.00
- Combination Meats $18.00
- Black Tiger Prawns (7) $21.00
- Squids $19.00
- Combination Meats $18.00
- Black Tiger Prawns (7) $21.00
- Chicken, Beef or Pork $17.00
- Fish Fillet $20.00
- Chicken, Beef or Pork $17.00
- Seasonal Fruits $5.0
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Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
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Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
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The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
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Chive Scented Waffle $22.0
- roasted tomatoes, crispy bacon & poached eggs
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Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
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Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
- Selection of two cheeses (100gm) $21.0
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Salmon Roll $12.00
- 8pc
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
- Home Made Lotus Chips (V) $5.00
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
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Seared Beef Nigiri $5.50
- 2pcs
- Miso Soup $2.50
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Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
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Tuna Nigiri $5.50
- 2pcs
- Ice Cream Sundae Chocolate, Caramel, or Berry 12
- All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
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Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
- Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
- Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
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Muesli $10
- w a fruit situation & yoggy/milk
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
- Eggs & Toast w/ Bacon $14
-
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Lasagne square $3.20
- Dressed sausages $3.60
- Chips - Bag $3.00
- Chips - 1/2 bag $2.50
- Focaccia knots n/a
- Toasted sandwich $4.50
- Bacon egg + cheese $5.90
- Muffins $3.60
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BANGERS & MASH $15.50
- with caramelised onion & gravy
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
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FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
- HOT STEAK SAMMY $12.50
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
- 1 EGG $2.50
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
- Onion Rings $5.90
- -Bacon $2.50
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California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
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Go Fish $8.40
- One piece of crumbed fish
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- Wisconsin Bbq $1.00
- Quiche & Salad $ 11.80
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Chips $ 3.50
- Pottle
- Bacon & Eggs $ 13.00
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Soup $ 8.00
- winter only
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Toasted Sandwiches $ 4.60
- gfree avail
- Plain Croissants $ 2.50
- Fruit Tarts $ 4.50
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Eclairs $ 4.00
- Chocolate/Banana
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Eggs Florentine $16.50
- Spinach
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Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
- Bagel – Smoked salmon and cream cheese $11.00
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Pancakes $14.50
- Blueberry
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
- Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
- Chicken Classic N/A
- Steak and Cheese N/A
- Chicken & Bacon Ranch Melt N/A
- Turkey & Ham N/A
- Capsicum N/A
- Avocado Toasties N/A
- White Chip Macadamia N/A
- Herb & Garlic Toasties N/A
Tikka Talk Indian Restaurant
Phone
033278800
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Contemporary , Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
61/3 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
- Canterbury Contemporary Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus