Tikka Talk Indian Restaurant in Canterbury Menu

LUNCH ALL $9.90 LUNCH ALL $9.90
  • BUTTER CHICKEN
    • Tender pieces of chicken cooked in creamy cashew and tomato
  • KORMA CHICKEN/LAMB /BEFF/VEGGIE
    • your choice of meat cooked with cashew nut based creamy gravy
  • MADRAS-CHICKEN/LAMB/BEFF
    • This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
  • PALAK PANEER
    • Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
  • CHANA MASALA
    • Chickpeas with onion, tomatoes, ginger, garlic and coriander
  • DAAL MAKHANI
    • dish from Punjab made with black lentils and beans
BREAD & RICE BREAD & RICE
  • BUTTER NAAN 3.50
  • PLAIN NAAN 3.00
  • GARLIC NAAN 3.50
  • PESHAWARI NAAN 5.50
  • CHICKEN NAAN 5.50
  • KEEMA NAAN 5.50
  • CHEESE NAAN 5.00
  • CHEESE GARLIC NAAN 5.50
  • ROTI 3.00
  • FETA & SPINACH NAAN 5.50
  • JALAPOINA CHEESE NAAN 5.50
  • EXTRA RICE 3.00
  • JEERA RICE 4.50
  • VEGGIE PULAO 5.00
  • PEAS PULAO 5.50
  • CHICKEN BIRIYANI 18.00
  • BEEF/LAMB BIRIYANI 19.00
SIDES SIDES
  • MANGO CHUTNEY 2.50
  • POPADOMS 1.00
  • MIX PICKLE 2.50
  • SIDE PLATER 10.00

Nearby Sample Menus

She Universe Cafe (sample menu)
  • Fries $12.50
    • Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
  • Kumara Cake Tower - A She Signature Dish $23.00
    • Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
  • 6 for $15.00
  • Perigord
    • Walnut Praline Crunch
  • She's Infamous Brownie $14.50
    • 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
  • Moorish Nut Crunch $6.80
    • Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
  • - Extra bread $6.00
  • Hot Lips
    • Chilli Spices
A1 Seafood (sample menu)
  • Wontons 6 for $5.00
  • Steak Burger $6.20
  • Spicy Wedges $5.00
  • Chow Chow Burger $4.20
  • Onion Rings 6 for $5.00
  • Chocolate Donut $2.30
  • Double Meat Burger $4.50
  • tarakihi $5.00
Dubba Dubba (sample menu)
  • Extra Meat $3.50
  • Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
    • Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
  • Grilled Vege $11.90
  • Chicken Tapa $7.90
  • Lemon Chicken $12.90
  • Beef Tapa $7.90
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Vege Falafel $12.90
Kong Ming Chinese Takeaway (sample menu)
  • Roast Pork Fried Rice $11.50
  • Shrimp Chop Suey $13.00
  • Cantonese Ginger Beef on Rice $13.00
  • Roast Pork Fried Noodles $11.50
  • Chicken Fried Noodles $11.50
  • Vegetarian Cashew Nuts on Rice $13.00
  • Mushrooms $3.00
  • Vegetarian Chop Suey $11.50
Daphnes Restaurant (sample menu)
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Venison with Spring Onion and Ginger $28.00
  • Fried Spicy Garlic Pork Sparerib $16.00
  • Mixed Seafood and Tofu Soup $5.00
  • Curry Beef $16.00
  • Griddle Cooked Spicy Tripe $18.00
  • Chef Special Pork Hock in Hot and Spicy Sauce $16.00
  • Shredded Hot and Spicy Beef $16.00
Belfast Food Bar (sample menu)
  • Mussels $9.00
  • Fish $4.60
  • 4 Mini Donut $2.30
  • Battered blue cod $8.00
  • Large Deep Sea cod $5.50
  • Curry Rolls $2.80
  • Hawaiian $5.60
  • Cheese $4.20
Indian Fendalton (sample menu)
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Prawn Masala $18.00
    • Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • Garlic Naan $3.50
Cafe Kudos (sample menu)
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Hot Roast Pork Roll $19.50
    • hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • Fries $7.50
    • w' homemade aioli
  • Bagels $8.50
    • w' raspberry jam OR basil pesto and cream cheese
  • Iced Drinks $6.80
    • Iced Coffee, Chai, Chocolate
Claude's Kitchen (sample menu)
  • Eggs & Toast $9
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Muesli $10
    • w a fruit situation & yoggy/milk
Quality Seafood (sample menu)
  • 1/2 Dozen Mini Donuts $3.50
  • Steak & Cheese $6.90
  • Donut / 3 Fish Bites $2.00
  • Hawaiian $6.20
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • 1 Dozen Chicken Nuggets $9.00
  • Chicken Patties / Paua Patties $2.40
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Spuds Supreme (sample menu)
  • Gourmet Chicken $10.00
  • BBQ N/A
  • Smoked Chicken N/A
  • Savoury Mince N/A
  • Pizza Spud $9.00
  • The Works $10.50
  • Mexican $9.00
  • Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
Black Beech Wine Bar (sample menu)
  • Mt Somers $25
    • Manuka Smoked Chicken, Brie & Cranberry
  • Burnt Hill $25
    • Honey Baked Ham with Roasted Pineapple
  • Foggy Peak $25
    • Pulled Wild Venison, Forest Mushrooms & Cranberry
  • Mt Oxford $25
    • Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
  • Mt Thomas $25
    • Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
  • Castle Hill $25
    • Hot Smoked Salmon, Capers & Cream Cheese
  • Pizza Breads $11.5
    • Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
  • Mt Grey $25
    • Pear, Blue Vein & Walnut
The Naked Baker (sample menu)
  • Sushi $47.00
    • Made to order - Only available after 11am
  • Wraps (Healthy Choice) $30.00 / $42.00
    • Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
Arabica Licenced Cafe (sample menu)
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Cajun Shoestring Fries small $6.00
  • Shoestring Fries small $5.50
Brewer's Arms (sample menu)
  • Marinated Mixed Grill $28.50
    • Lean Beef, Pork, Lamb and Chicken
  • Marinated Prawns $18.50
    • Marinated with Garlic and Herbs
  • Lamb Fillets $28.50
    • Tender Canterbury Lamb, a taste treat
  • Omelette $17.50
    • 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
  • Pork Fillets $28.50
    • Lean fillets Pork
  • -Garlic Butter
  • All Day Breakfast $18.50
    • Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
  • Custom Made Your Way $33.50
    • Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
Tikka Talk Indian Restaurant

Tikka Talk Indian Restaurant

location

Address

61/3 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033278800

email

Email

EAT@TIKKATALK.NZ

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
61/3 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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