TJ Katsu in Wellington Menu

TJ Katsu in Wellington has no menu available, but can choose from many other options such as MANGO KUFLI or VEG SAMOSA 2 PCS from Yummy Curry. Chocolate Frog Cafe offers many options including and Bacon toasty. Kitcheners includes a wide range like Sausage Rolls or Sausages. Dau Phong Rang and SUMMER ROLLS from . Annam offers Babylon Kebab and Kebab Combo.

Nearby Sample Menus

Grand Century Licensed Chinese Restaurant (sample menu)
  • Double Boiled Chicken with American Ginseng $88.00
  • Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
  • Oyster Egg Fu Yong $26.80
  • Stewed Vegetables with Salted & Preserved Egg $20.00
  • Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
  • Roast Duck $14.80
Fishtown Takeaways (sample menu)
  • WAREHOU
  • SHRIMP $11.00
  • SEAFOOD $13.50
  • FISH CAKE $2.00
  • CHICKEN $9.50
  • COMBINATION MEE GORENG $10.00
  • BEEF BURGER $3.70
  • PORK CURRY $10.50
Cinta Malaysian Kitchen (sample menu)
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Coconut Rice $3.00
  • Wat Tan Nga Hor $12.50
    • Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
  • Squid Sambal $13.50
    • squid cutlets sautéed in chilli sambal and tamarind paste.
  • Deep Fried Popiah $6.50
    • 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Green Curry Beef $13.00
    • Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Hainanese Chicken Rice $13.00
    • Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
Tawa Fish Supply (sample menu)
  • MUSSEL FRITTERS $2.50
  • STEAK $10.00
  • FISH LEMON SAUCE $11.00
  • PORK $11.00
  • NASI GORENG $11.50
  • 1 DOZ OYSTERS $31.00
  • APPLE TURNOVER $2.50
  • CURRY AND RICE ROLLS $2.50
The Tasting Room (sample menu)
  • Served medium rare, please allow 25 minutes
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Crispy polenta chips with honey mayo $12.00
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Higher Taste (sample menu)
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Muruku $4.00
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
  • Kachori (V) $2.00
    • Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
  • Paneer Govinda $14.90
    • (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Field & Green (sample menu)
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Biscuits Anzac Chocolate Chip
  • Field & Green's *ice cream & **sorbet per scoop $5
  • Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Rum & raisin
    • Golden raisins soaked in dark rum
  • Shropshire Blue, fennel crackers, mango chutney $17
Hede Cafe & Bar (sample menu)
  • Large $45.00
  • California Roll 8 pcs $17.00
  • Tempura Seafood Roll 8 pcs $16.50
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
Whangamomona Hotel Restaurant (sample menu)
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
Noah's Ark Teahouse (sample menu)
  • Marinated Quail Eggs (16 pcs) $7.90
  • Seasonal Vegetables with Cashew Nuts $13.90
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Marinated Chicken Wings (3 pcs) $7.90
  • Fried Ho Ton with Beef $12.90
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Seafood Tofu Soup $12.00
St John's Bar & Restaurant (sample menu)
  • Marinated Olives $7
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Chicken Satay Skewers $11
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Spiced Chicken Wings $14
    • ranch dressing
Sham's Takeaway (sample menu)
  • Fish battered $3.00
  • Fish & chips + 600ml coca cola $10.00
    • 2 fish & 1 scoop chips
  • Chicken Curry $12.00
  • Chips scoop $2.50
  • Bhaji (3 pieces) $1.00
  • Double Cheese Burger $8.00/$11.50
    • 2x beef patty, 2x cheese, onion, BBQ sauce
  • 1 Pieces chicken Thigh or Drumstick $3.50
  • Barfi $2.00
Park Kitchen (sample menu)
  • with both d $11.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • with hummus v d $7.00
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
Big Dogs on Blair (sample menu)
  • -Any other meat $4.00
  • Thai ridgeback
    • Thai chicken, red capsicum, coriander pesto, cashew & mango slices
  • French poodle (vegetarian)
    • Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
  • Pear, blue cheese and walnut wontons $9.00
    • Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
  • ●Special
  • -Med $19.00
  • Pitbull
    • Smoked chicken, cranberry base, spring onion, brie & cranberry topping
  • Mastiff
    • Minted lamb, candied kumara, spinach, feta & red onion
One80 Restaurant (sample menu)
  • Free Range Chicken Achari Masala Curry $34.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Breads and Dips $15.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • One80 Coleslaw Salad $9.00
  • Indian Naan Garlic Bites $7.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • - Kapiti Kikorangi Blue $15.00
TJ Katsu

TJ Katsu

location

Address

88 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044712419

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Full Bar

Location
88 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel