TJ Katsu in Wellington Menu

TJ Katsu in Wellington has no menu available, but can choose from many other options such as MANGO KUFLI or VEG SAMOSA 2 PCS from Yummy Curry. Chocolate Frog Cafe offers many options including and Bacon toasty. Kitcheners includes a wide range like Sausage Rolls or Sausages. Dau Phong Rang and SUMMER ROLLS from . Annam offers Babylon Kebab and Kebab Combo.

Nearby Sample Menus

  • Szechuan chicken noodle soup $10.90
    • choice beef or pork
  • Venison with Chives $12.50/15p
  • Kungpo chicken $13.90
  • Beef with Vegetables $13.90
  • Vegetable noodle soup $9.90
  • Ginger & Spring Onion Beef $15.50
  • Pork Belly with potato in oyster sauce $15.50
  • Spring roll/curry roll or beef roll $3.00
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • Creamy Mash Potato $4.00
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Side Salad $4.00
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Weekend Brunch Menu from 10am - 3pm
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Greek Style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
  • Soup of the day $8.00
    • please refer to daily specials board, cup:
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
  • Pear, blue cheese, and caramelised onions. $11.50
  • Kids mince on toast $8.00
  • Homemade porridge $12.50
    • with deambule, whipped cream, rhubarb and banana or berry and banana.
  • Kidneys mushrooms and bacon $17.00
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Cookie $3.00
  • Bean Sprouts $2.00
  • Spring Onions $2.00
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Raw Veg & Ash Salt $4.50
  • Slow Cooked Egg $1.50
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • Bacon & egg $4.50
  • Wareham $8.00
  • Steak $11.80
  • Bacon $6.80
  • Steak & Egg $7.90
  • Donut $1.50
  • Grouper Dinner $15.80
  • Bacon Fritter $2.50
  • Prawn Seasoned Vegetables $11.00
  • 1/4 CHICKEN MEAL $9.00
    • 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Chicken or Beef or BBQ pork $9.50
  • Chicken Black Bean Sauce $9.50
  • Prawn Seasoned Vegetables $11.00
  • Beef with Black Bean Sauce $9.50
  • Si Chuan Style Spicy Squid $11.00
  • Combination Meat $9.50
  • Tandoori Chicken $19.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
  • Garlic Naan $3.00
  • -Vindaloo (Chicken/Lamb/Beef)
    • A hot favourite Goan Dish cooked in authentic vindaloo gravy
  • -Malai Kofta
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • -Bhuna Khumi Matter Dhaniya
    • Mushroom and green peas served with dhaniya flavoured gravy
  • -Saagwala (Chicken/Beef/Lamb)
    • Cooked in puree of spinach blended with our own herbs and spices
  • -Paneer Mumtaj
    • Cottage cheese cooked with cocktail fruit creamy gravy
  • -Mango Chicken
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • Siglo Brew Smoky Barbeque
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • Extra sauce $4.00
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • Blue cheese aioli
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • Fire dragon beauty black hot sauce
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • BEEF RENDANG $10.00/$14.00
    • A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
  • GARLIC ROTI $3.50
    • A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
  • CHICKEN SAMBAL $10.00/$13.50
    • tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
  • MEE GORENG $11.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
  • Rendang Sauce $3.00
  • LAMB CURRY $10.00/$14.00
    • Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
  • Pork sandwich with coleslaw and aioli $8.00
  • Free range roasted chicken $20.00
  • Half roasted pork $20.00
  • Combo with potatoes and coleslaw $11.00
  • 1/2 Roasted duck $22.00
  • Roasted pork $40.00
  • Coleslaw $5.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Mushrooms $1.00
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • Hollandaise sauce/Chutney $1.5
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
TJ Katsu

TJ Katsu

location

Address

88 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044712419

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Full Bar

Location
88 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand