Address
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
Tomi Japanese Restaurant in Canterbury Menu
Are you the owner? Manage this listing for free.
BENTO LUNCH BOX-
Sashimi Box $26.80
- Today's fresh Sashimi
-
Karage Chicken Box $20.80
- Fried chicken thigh marinated in Tomi special sauce
-
Pork Katsu Box $20.80
- Deep fried crumbed pork cutlets
-
Teriyaki Salmon Box $26.80
- Grilled fish salmon with teriyaki sauce
-
Teriyaki Chicken Box $20.80
- Grilled hold chicken thigh finished with teriyaki sauce
-
Beef Steak Box $26.80
- Medium rare aged sirloin steak
DON-
Salmon & Tuna Don $16.50
- Fresh Malborough King salmon & tuna on sushi rice
-
Teriyaki Chicken Don $13.50
- Grilled hold chicken thigh with teriyaki sauce on rice
-
Pork Katsu Don $13.50
- Fried curried pork cutlet finished with egg on rice
-
Chicken Namban Don $13.50
- Fried marinated chicken topped with namban and tartare sauce on rice
-
Miso Soup $2.50
- (+)
-
Salmon Don $16.50
- Fresh Malborough King salmon on sushi rice
-
Tempura King Prawn Don $16.50
- King Prawn Tempura 3pcs on rice
-
BBQ Pork Don $13.50
- Stir fried pork in BBQ sauce on rice
-
Kakiage Don $13.50
- A giant mixed prawns & vege tempura on rice, Vegetarian available
-
Tofu Don $13.50
- Deep fried tofu with Teriyaki sauce on rice
SUSHI ROLL- Salmon Avocado Roll 8 pcs $12.00/6 pcs $9.50
- Vege Roll 8 pcs $10.50/6 pcs $8.00
- Teriyaki Chicken Roll 8 pcs $10.50/6 pcs $8.00
-
Half & Half Roll 8 pcs $12.50
- choose 2 kinds
SASHIMI-
Salmon Sashimi 9 pcs $16.50
- Fresh Malborough king salmon
- Salmon & Tuna Sashimi 9 pcs $17.90
- Tuna Sashimi 9 pcs $17.50
SIDE- Fried Dumpling 6 pcs $7.90
-
Takoyaki 6 pcs $7.90
- (Octopus ball)
- Karage Chicken $9.50
- Garden Salad $5.00
- Edamame $5.00
- Sesame Seaweed $5.00
- Rice $2.50
- Miso Soup $2.50
Nearby Sample Menus
-
Stir Fried Vegetables With Oyster Sauce $20.00
- Prawns Or Seafood
- Thai Lemon Fish With Thai Salad $20.00
-
Pad Thai $18.00
- Thailand Most Famous Stir Fried Rice Noodles Dish (Vegeterian, Chicken, Pork Or Beef)
-
Tom Yum Soup $18.00
- A Clear Soup With A Blend Of Spicy And Sour (Prawns Or Seafood)
-
Massman Curry $20.00
- Rich Coconutmilk Based Curry With Peanut, Potatos & Onions(Lamb Shank)
-
Stir Fried Vegetables & Cashewnuts $18.00
- Chicken
- Marinated Pork Spare Ribs(4-6 Pcs) $10.00
- Beef In Balck Bean Sauce $18.00
- Chargrilled Timaru Chorizo $12
-
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
-
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
- Soup of the day $12
- Soup of the Day $9
-
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
-
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
- with bacon $14
-
Duck fat roasted potatoes with rosemary salt. $12
- With a bowl of bacon & mushroom dipping sauce.
-
Garlic loaf $9
- Straight from the oven with our special garlic butter.
-
Stuffed chicken $31
- An oven-baked chicken breast filled with cream cheese, cashews & basil pesto, wrapped in bacon and served on pan- fried gourmet potatoes & seasonal vegetables. With a side of light gravy.
-
Four seasons salad $25
- Check out the blackboard for today’s meaty seasonal salad.
-
Salmon Fillet $32
- A fillet of New Zealand’s finest sea run salmon. Served, however, the chef feels it is best! Just ask.
-
Our hotel burger $24
- A 200g homemade Angus beef patty with bacon, swiss cheese, egg, onion rings, lettuce, ‘Tuimato’ sauce & plenty of fries.
-
Bacon & eggs $13
- 2 free range eggs - poached or fried on thick buttered white toast with lashings of bacon.Add hash balls for $4
-
400gm Ribeye on the bone $35
- Cooked as you like it, served with onion rings, a sauce of your choice, a side salad and steak fries.
-
Orleans slaw (gf,v) $8
- With cumin lime mayo, pepitas and peanuts
-
Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
-
Burnt broccoi (v) $10
- Spicy onions, fried peanuts, remoulade
-
Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
-
Hoppin' john $10
- Black-eyed peas, dirty rice, crispy pork belly
-
Chicken cobb salad (gf) $18
- Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
-
Fried okra & pickles (v) $14
- With parmesan and cocktail sauce
-
Andouille sausage $16
- With mustard mayo, jalapeno, roasted pepper, cripsy onions
-
Teriyaki chicken don $16.00
- teriyaki chicken on rice
-
Teriyaki chicken lunch $25.00
- teriyaki chicken with fresh green salad
- Salmon sashimi $15.00
-
Teriyaki salmon $13.00
- pan fried salmon in teriyaki sauce with wasabi & ginger
- JFC fried chicken, edamame, Japanese omelette, fruits & selection from fried potato or small udon noodle or rice with furikake seasoning $10.00
-
Kabayaki sauce salmon $13.00
- pan fried salmon in dark soy sauce with sansho pepper
-
Kohan Bento box $26.50
- appetiser: Japanese omelette, tatsuta-age salmon, green veges. sashimi: salmon and today's fish (ex. groper), fruits. agemono: crumbed chicken (tonkatsu sauce), crumbed tiger prawn (tartar sauce) with fresh green salad steamed rice and miso soup
- Salmon Sashimi $15.00
- Chicken Patties (Crumbed) $2.30
- Chocolate Donuts $2.20
- Steak & Onion Patties $2.60
- Mussels (Dozen) $10.00
- Spring Rolls $2.70
- Wontons (Dozen) $10.00
- Oysters In Season $10.00
- Scallops (Dozen Crumbed) $14.00
-
Taquitos De Pollo $14
- small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
- Sour Cream $5
-
Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
-
Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
-
Quesadilla De Pollo $23
- pibil braised chicken, chilli cheese and topped with poblano pesto
-
Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
-
Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice
- Salsa (tomato) $5
- Sliced Steak with Season Vegetables $18
- Vegetables Omelette $17
- Wonton Noodle Soup $16
- Groper with Black Bean Sauce and Vegetables $18
- Deep Fried Cutlet Prawns $5
- Sliced Steak with Satay Sauce and Vegetables $18
- Plain Fried Noodles $14
- Groper with Season Vegetables $18
-
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
-
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
-
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
-
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
-
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
-
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
-
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
-
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
- Com Chien Hai San Seafood Fried Rice / Com Chien Ham Dua/Ham & Pineapple Fried Rice / Com Chien Tom Prawn Fried Rice / Com Chien Duong Chao Combination Fried Rice $10.00
- Ga Sate Chicken Satay x4 $8.00
- Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
- Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
- -Vietnamese Chicken Salad
- Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
- Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
- -Hot & Sour Fish
-
Go Fish $8.40
- One piece of crumbed fish
- Crumbed Breast Of Fresh Breast Tenderloins
-
Upgrade
- Choose a side + dip and add a drink
- Egg $2.00
- Garlic Mayo $1.00
- Halloumi $3.00
-
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
-
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- -side salad $3.00
- -Large Fries $8.00
-
·Makikihi Fries
- with tomato sauce & garlic aioli
-
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- -wedges $3.00
- -Add cheese & bacon $12.00
-
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -Add smoked chicken $3.50
- Steak Fries with Aioli $7.00
- Mini Chicken Salad $9.50
-
Bowl of Fries $7.00
- served with aioli
-
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
- Bowl of Fries with Sauce $5.00
-
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
-
Two Eggs $8.50
- any style served on toasted bread
- Toast and Home-Made Preserves $8.50
-
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
-
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
-
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
-
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
-
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
-
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
-
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
-
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
-
FRIES $8.00
- served with tomato sauce
-
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
-
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
-
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
-
FISH BITES AND CHIPS $6.50
- served with tomato sauce
-
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
-
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
-
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
Tomi Japanese Restaurant
Phone
0033778028
Opened hours
Mon Closed
Tue 11:30 AM to 2 PM, 5:30 PM to 10 PM
Wed 11:30 AM to 2 PM, 5:30 PM to 10 PM
Thu 11:30 AM to 2 PM, 5:30 PM to 10 PM
Fri 11:30 AM to 2 PM, 5:30 PM to 10 PM
Sat 11:30 AM to 2 PM, 5:30 PM to 10 PM
Sun 5:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus