Address
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
Tomi Japanese Restaurant in Canterbury Menu
Are you the owner? Manage this listing for free.
BENTO LUNCH BOX-
Sashimi Box $26.80
- Today's fresh Sashimi
-
Karage Chicken Box $20.80
- Fried chicken thigh marinated in Tomi special sauce
-
Pork Katsu Box $20.80
- Deep fried crumbed pork cutlets
-
Teriyaki Salmon Box $26.80
- Grilled fish salmon with teriyaki sauce
-
Teriyaki Chicken Box $20.80
- Grilled hold chicken thigh finished with teriyaki sauce
-
Beef Steak Box $26.80
- Medium rare aged sirloin steak
DON-
Salmon & Tuna Don $16.50
- Fresh Malborough King salmon & tuna on sushi rice
-
Teriyaki Chicken Don $13.50
- Grilled hold chicken thigh with teriyaki sauce on rice
-
Pork Katsu Don $13.50
- Fried curried pork cutlet finished with egg on rice
-
Chicken Namban Don $13.50
- Fried marinated chicken topped with namban and tartare sauce on rice
-
Miso Soup $2.50
- (+)
-
Salmon Don $16.50
- Fresh Malborough King salmon on sushi rice
-
Tempura King Prawn Don $16.50
- King Prawn Tempura 3pcs on rice
-
BBQ Pork Don $13.50
- Stir fried pork in BBQ sauce on rice
-
Kakiage Don $13.50
- A giant mixed prawns & vege tempura on rice, Vegetarian available
-
Tofu Don $13.50
- Deep fried tofu with Teriyaki sauce on rice
SUSHI ROLL- Salmon Avocado Roll 8 pcs $12.00/6 pcs $9.50
- Vege Roll 8 pcs $10.50/6 pcs $8.00
- Teriyaki Chicken Roll 8 pcs $10.50/6 pcs $8.00
-
Half & Half Roll 8 pcs $12.50
- choose 2 kinds
SASHIMI-
Salmon Sashimi 9 pcs $16.50
- Fresh Malborough king salmon
- Salmon & Tuna Sashimi 9 pcs $17.90
- Tuna Sashimi 9 pcs $17.50
SIDE- Fried Dumpling 6 pcs $7.90
-
Takoyaki 6 pcs $7.90
- (Octopus ball)
- Karage Chicken $9.50
- Garden Salad $5.00
- Edamame $5.00
- Sesame Seaweed $5.00
- Rice $2.50
- Miso Soup $2.50
Nearby Sample Menus
-
White Chocolate Raspberry Pudding $14.00
- Sensual sweet white chocolate and raspberry pudding covered with tangy raspberry sauce
- Fried Onions $2.50
- Chicken Nuggets (5) and Fries $8.50
- Kids Roast $8.50
- 1 Slice of Bacon $2.00
- 1 Egg $2.00
-
Supreme Wedges $14.50
- Skin On Wedges with melted cheese bacon and sour cream.
-
Pasta of the day $18.00
- Fresh Pasta Served with Daily Sauce option.
-
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
- Side Salad $6.00
- Streaky Bacon $6.00
-
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
-
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
- Aioli $2.00
-
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
-
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Bacon and Eggs $10
- Garlic Bread $3.50
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Small Chips $3.50
- Battered Hoki, Chips and a Salad $10
- Soup of the Day $4.50
- Wedges topped with Sour Cream $7.00
-
Macaroni and Cheese n/a
- Ham, macaroni, cheese, baked and served with cheese
-
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
-
AFFOGATO $16.00
- espresso shot, ice cream and your choice of shot
-
FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
-
VENISON $24.00
- mushroom, venison, salami blue cheese
-
Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
-
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
-
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
- Hollandaise $3.00
-
Toast & Jam $7.00
- Sourdough toast, house preserves
-
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
- Chef's Vegetables $7.00
- Grilled Bacon $5.00
-
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
-
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
- Roasted Tomatoes $3.00
-
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
- toast $4.00
- Fries - Small $5.00
- tomato $5.00
- • Gourmet house Pizzas $23.40
-
Crispy onion rings $14.90
- Beer battered onion rings served with aioli dipping sauce
-
Soup of the Day $12.90
- Created fresh and served with warm toast
-
Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
- Crab Sticks $2.10
- Crumbed Sole Fillet
- Giant $6.20
- Cheese $3.90
- Banana Fritters $2.10
- Scallops (1/2 dozen) $9.00
- Big Hotdog $2.90
- Won Ton (1/2 dozen) $4.60
-
Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
-
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
-
Meat option $14.50
- Chicken, tofu or vegetables
-
Thai salad $20.50
- Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
- Chicken, pork or beef $3.50
-
Fish cake (6 pcs) $8.50
- Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
-
Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
-
Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
- Green Salad
- Served after 5pm.
-
Bacon and Avocado $20.00
- Angus beef pattie, cheese, avocado, bacon, caramelised onions, relish, lettuce, tomato and red onion.
- Available between 11pm – 3pm everyday.
-
Chicken Breast $29.50
- Lime and almond ricotta stuffed Canterbury free range chicken breast. Set on a warm crispy asparagus, seasoned pumpkin and herb salad. Finished with Baileys cream sauce reduction.
-
Thai Beef Salad $16.50
- With fresh salad greens, ginger,carrot and served with a palm sugar and chilli dressing
-
Garlic Bread $8.50
- Toasted garlic and parsley buttered French baguette.
-
Green Lip Mussels $15.00
- New Zealand half shell mussels cooked in a creamy white wine and coconut sauce with fresh ginger, coriander, lime and sweet chilli. We suggest you try with a Pointers Pale Ale.
-
Pasta Of The Day POD
- see daily specials board
-
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
-
Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
-
Cheesecake $10.50
- served with fruit salad, ice-cream and cream
-
Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
-
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
-
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
- Bowl Of Fries $6.00
-
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
-
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
-
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
-
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
-
Chips & gravy $8.00
- chunky fries served with our delicious gravy
-
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
- Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
- Chai Latte - cup or glass $4.30
- Vic's Platter - Breads, spreads and cheeses $22.00
- Hot Ginger Tonic $3.90
- Spinach $3.70
- Relish $2.10
- Juice - Orange, grapefruit, apple, pineapple $4.20
- Brie $3.20
-
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
-
Fries $6.00
- Served with tomato and aioli sauce
-
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
-
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
- - Add grilled cheese and bacon $12.00
-
Eggs any style $9.50
- Served on toasted ciabatta bread
- *Ask about our special of the day for $10.00
-
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
-
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
-
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
-
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
-
Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
-
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
-
Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
-
Mt Grey $25
- Pear, Blue Vein & Walnut
-
Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
-
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
-
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
-
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
-
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
- Half & half – add $2.00
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Tomi Japanese Restaurant
Phone
0033778028
Opened hours
Mon Closed
Tue 11:30 AM to 2 PM, 5:30 PM to 10 PM
Wed 11:30 AM to 2 PM, 5:30 PM to 10 PM
Thu 11:30 AM to 2 PM, 5:30 PM to 10 PM
Fri 11:30 AM to 2 PM, 5:30 PM to 10 PM
Sat 11:30 AM to 2 PM, 5:30 PM to 10 PM
Sun 5:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus