Address
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
Tomi Japanese Restaurant in Canterbury Menu
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BENTO LUNCH BOX-
Sashimi Box $26.80
- Today's fresh Sashimi
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Karage Chicken Box $20.80
- Fried chicken thigh marinated in Tomi special sauce
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Pork Katsu Box $20.80
- Deep fried crumbed pork cutlets
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Teriyaki Salmon Box $26.80
- Grilled fish salmon with teriyaki sauce
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Teriyaki Chicken Box $20.80
- Grilled hold chicken thigh finished with teriyaki sauce
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Beef Steak Box $26.80
- Medium rare aged sirloin steak
DON-
Salmon & Tuna Don $16.50
- Fresh Malborough King salmon & tuna on sushi rice
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Teriyaki Chicken Don $13.50
- Grilled hold chicken thigh with teriyaki sauce on rice
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Pork Katsu Don $13.50
- Fried curried pork cutlet finished with egg on rice
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Chicken Namban Don $13.50
- Fried marinated chicken topped with namban and tartare sauce on rice
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Miso Soup $2.50
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Salmon Don $16.50
- Fresh Malborough King salmon on sushi rice
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Tempura King Prawn Don $16.50
- King Prawn Tempura 3pcs on rice
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BBQ Pork Don $13.50
- Stir fried pork in BBQ sauce on rice
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Kakiage Don $13.50
- A giant mixed prawns & vege tempura on rice, Vegetarian available
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Tofu Don $13.50
- Deep fried tofu with Teriyaki sauce on rice
SUSHI ROLL- Salmon Avocado Roll 8 pcs $12.00/6 pcs $9.50
- Vege Roll 8 pcs $10.50/6 pcs $8.00
- Teriyaki Chicken Roll 8 pcs $10.50/6 pcs $8.00
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Half & Half Roll 8 pcs $12.50
- choose 2 kinds
SASHIMI-
Salmon Sashimi 9 pcs $16.50
- Fresh Malborough king salmon
- Salmon & Tuna Sashimi 9 pcs $17.90
- Tuna Sashimi 9 pcs $17.50
SIDE- Fried Dumpling 6 pcs $7.90
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Takoyaki 6 pcs $7.90
- (Octopus ball)
- Karage Chicken $9.50
- Garden Salad $5.00
- Edamame $5.00
- Sesame Seaweed $5.00
- Rice $2.50
- Miso Soup $2.50
Nearby Sample Menus
- Dried shrimps sauteed with chinese cabbage $18.00
- Taishan style fried rice vermicelli $18.00
- Beef sauteed with ginger and onions $20.00
- Taro puff $4.50
- Lemon chicken fillets $20.00
- Beef mince and egg drop soup (Small/Medium/Large) $5.00/$20.00/$30.00
- Salted fish flavoured egg plants and chicken served in claypot $18.00
- Thinly sliced pig's ear braised with soya sauce and mild spices, served cold $8.00
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Tandoori Prawn (8pc) $13.00
- Prawns battered with garlic cooked in tandoor oven.
- Gulab Jamun (2 pieces) $4.00
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Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
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Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
- Cumin Rice $3.99
- Papadoms (2 pieces) $1.00
- Rita $3.00
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Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
- Pork with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- Boiled Rice (Per Individual Bowl) each $3.00
- Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
- Deep Fried Whole Fish with Ginger & Garlic At Market Price
- Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
- Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
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Ice Cream Sundae $4.00/ $5.00/ $6.00
- with Chocolate, Caramel, Strawberry or Lychee (1 Scoop/ 2 Scoops/ 3 Scoops)
- Veges Tofu with Meat on Rice (Gravy) $10.00
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Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
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Singapore Beehoon $9.50
- Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
- Chicken Chow Mien $9.50
- Vegetarian Fried Noodle $9.50
- Chicken and Vegetables Soup $4.50
- Beef Fried Rice $9.00
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Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
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Deep Fried Chicken Fritters $10.00 Lge $11.50
- with choice of Plum Sauce or Hot Thai Sauce
- Seafood chowder $13.50
- Preserved lemon chicken and olives $18.00
- Sumac beef kofta with pomegranate sauce $16.00
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Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
- Sautéed Calamari with lemon, olives and fresh herbs $10.00
- Orange Almond Cake $7.90
- King prawns, fresh chilli and coriander $15.00
- Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
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Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
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Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
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Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
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Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
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Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
- Oysters seasonal
- Fish $8.00
- Chicken nuggets $1.20
- Whitebait seasonal
- Plain $5.90
- Hotdogs $2.90
- Fish bites $1.20
- Onion rings $1.20
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Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
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Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
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Pearls’ Mix platter for two $19.90
- Consist of 2 onion Bhaji , 2 vegetable samosa’s, 2 lamb kebab, 2 Pearl Special Chicken ,2 Chicken Tikka.
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Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
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Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
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Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
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Pearl’s Special Lamb $10.00
- Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
- Mix pickle $3.00
- Tamarind Sauce $3.00
- Absolut Mandarin $10.00
- San’t Helena Pinot Grigio Bottle $53.90
- Penfolds Autumn Riesling $11.90 Bottle $53.90
- Marno Montepilciano DOCG Bottle $52.90
- Remy Martin XO $39.50
- Absolut Citron $10.00
- Appleton Rum $9.50
- Perfect Martini $15.50
- Regular Drink
- Chicken Fillet $3.90
- Onion Rings $3.30
- -Regular Drink
- 4 Pieces of Chicken $10.80
- Supreme Burger Meal $12.90
- -Regular Chips
- Supreme Burger $7.90
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Ribs $31.00
- Prime pork ribs Bourbon barbeque sauce
- Hash browns $4.00
- Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
- Hollandaise $3.00
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Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
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Eggs Benedict $19 Bacon / $21 Salmon
- served on toasted bread with wilted spinach, hash brown & poached eggs topped with hollandaise
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GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
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Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
- Jalapenos N/A
- Wrap N/A
- Mayo N/A
- Chicken Teriyaki N/A
- Natural Swiss N/A
- Carrot N/A
- Thinly Cut Sour Cream & Chives N/A
- Tomato N/A
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Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
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Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
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Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
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Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
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Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
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Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
- Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
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Eggs their way $10.00
- Poached, scrambled or fried on toast
Tomi Japanese Restaurant
Phone
0033778028
Opened hours
Mon Closed
Tue 11:30 AM to 2 PM, 5:30 PM to 10 PM
Wed 11:30 AM to 2 PM, 5:30 PM to 10 PM
Thu 11:30 AM to 2 PM, 5:30 PM to 10 PM
Fri 11:30 AM to 2 PM, 5:30 PM to 10 PM
Sat 11:30 AM to 2 PM, 5:30 PM to 10 PM
Sun 5:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus