Tomi Japanese Restaurant in Canterbury Menu

BENTO LUNCH BOX BENTO LUNCH BOX
  • Sashimi Box $26.80
    • Today's fresh Sashimi
  • Karage Chicken Box $20.80
    • Fried chicken thigh marinated in Tomi special sauce
  • Pork Katsu Box $20.80
    • Deep fried crumbed pork cutlets
  • Teriyaki Salmon Box $26.80
    • Grilled fish salmon with teriyaki sauce
  • Teriyaki Chicken Box $20.80
    • Grilled hold chicken thigh finished with teriyaki sauce
  • Beef Steak Box $26.80
    • Medium rare aged sirloin steak
DON DON
  • Salmon & Tuna Don $16.50
    • Fresh Malborough King salmon & tuna on sushi rice
  • Teriyaki Chicken Don $13.50
    • Grilled hold chicken thigh with teriyaki sauce on rice
  • Pork Katsu Don $13.50
    • Fried curried pork cutlet finished with egg on rice
  • Chicken Namban Don $13.50
    • Fried marinated chicken topped with namban and tartare sauce on rice
  • Miso Soup $2.50
    • (+)
  • Salmon Don $16.50
    • Fresh Malborough King salmon on sushi rice
  • Tempura King Prawn Don $16.50
    • King Prawn Tempura 3pcs on rice
  • BBQ Pork Don $13.50
    • Stir fried pork in BBQ sauce on rice
  • Kakiage Don $13.50
    • A giant mixed prawns & vege tempura on rice, Vegetarian available
  • Tofu Don $13.50
    • Deep fried tofu with Teriyaki sauce on rice
SUSHI ROLL SUSHI ROLL
  • Salmon Avocado Roll 8 pcs $12.00/6 pcs $9.50
  • Vege Roll 8 pcs $10.50/6 pcs $8.00
  • Teriyaki Chicken Roll 8 pcs $10.50/6 pcs $8.00
  • Half & Half Roll 8 pcs $12.50
    • choose 2 kinds
SASHIMI SASHIMI
  • Salmon Sashimi 9 pcs $16.50
    • Fresh Malborough king salmon
  • Salmon & Tuna Sashimi 9 pcs $17.90
  • Tuna Sashimi 9 pcs $17.50
SIDE SIDE
  • Fried Dumpling 6 pcs $7.90
  • Takoyaki 6 pcs $7.90
    • (Octopus ball)
  • Karage Chicken $9.50
  • Garden Salad $5.00
  • Edamame $5.00
  • Sesame Seaweed $5.00
  • Rice $2.50
  • Miso Soup $2.50

Nearby Sample Menus

  • Marinated pork spare ribs $12.50
    • pork ribs marinated with our BBQ sauce and cooked to perfection.
  • Club sandwich $16.80
  • Bread n butter pudding $8.00
  • Mexi Melt burger $14.00
  • Senior Sirloin steak $19.00
  • Curly fries $7.50
  • Senior grilled fish $19.00
    • fish fillet grilled to perfection served with vegetables or salad and your choice of potato or french fries.
  • B.L.T $10.00
    • bacon,lettuce and tomato
  • Plain Sausage $2.00
  • Chicken Nuggets (1/2 Doz) $3.50
  • 3 Fish Bites $2.50
  • Sole $5.00
  • Squid Rings (1/2Doz) $4.00
  • Hot Dog + Sauce $2.50
  • Scallops (1/2 Doz) $8.00
  • Cheese Onion Pattie $2.50
  • (A) Chicken, Beef or Pork $18.00
  • (C) Seafood or Prawns $20.00
  • Vegetarian Curry Puffs (6 pieces) $10.00
    • Deep fried potato & pumpkin in puff pastry
  • Tom Kha Soup $10.00
    • chicken served with rice
  • Vegetarian Thai Wontons (6 pieces) $10.00
    • Deep fried wontons - contains corn, pumpkin & carrot
  • (D) Lamb $21.00
  • (D) Prawns $15.00
  • Chicken Satay (2 pieces) $5.00
  • Big kids steak $21
    • 200g juicy rump with 2 eggs, chips & a pot of garlic butter.Served with no green stuff. Great for big kids or a late breakfast.Add veggies for +$4
  • Crispy chicken burger $23
    • Our famous crispy-coated chicken breast on a huge bun with swiss cheese, lettuce & topped with sweet chilli & aioli. Served with fries of course.
  • Chicken schnitzel doubles down $26
    • Fresh crumbed chicken breast sandwiched around bacon, melted swiss cheese, BBQ sauce & aioli. Served with a bowl of mushroom & bacon sauce, fries & salad.
  • Salmon Fillet $32
    • A fillet of New Zealand’s finest sea run salmon. Served, however, the chef feels it is best! Just ask.
  • Deep fried prawns- 3 ways $16
    • Twisters, battered and crumbed prawns with tequila and lime aioli dipping sauce.
  • Breakfast burger $20
    • One of our huge burger buns with an egg over easy, bacon, sausage, hash brown, onion rings, ‘Tuimato’ sauce & aioli.Add fries for +$3
  • All day (and night) breakfast $21
    • Bacon, grilled eggs, Kransky sausages, hash balls, mushrooms, tomatoes & thick cut buttered white toast.(Add 150g Sirloin steak for +$8.00 making it a mixed grill.)
  • Eggs Benjamin $15
    • Poached free range eggs on ciabatta toast with hash balls & hollandaise.Add bacon for $4
  • Carrick Warm Chicken Salad $20.00
    • served with minted yoghurt dressing
  • Wedges $13.00
    • with sour cream and tomato relish
  • Open Steak Sandwich $20.00
    • marinated steak on toasted bread with fresh greens, tomato, cucumber, capsicum and garlic aioli. Served with chips
  • Mussels of the Day $18.00
    • Green lipped mussels in a garlic butter
  • Chicken Breast $30.00
    • Stuffed with brie and topped with an apricot sauce
  • Vegetarian Meal $20.00
    • Fettuccine pasta of the day, see waitress for details
  • Ardara Mussels $18.00
    • served with bread. With a garlic, white wine, dill and cream sauce
  • Basket of Garlic Bread $9.00
    • With lashings of fresh garlic and herbs
  • Rachel Scott ciabatta, w/ Athena olive oil. $10
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
  • Local & wild organic leafy greens $9
  • -prawn $22.90
  • Combination (s) (g) $19.00
    • Combination of chicken wings, spring rolls, spare ribs & guri puff.
  • -seafood or tofu $21.00
  • Pud prik chilli
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • -chicken, beef, pork or vegetarian $19.50
  • Fried rice
    • A traditional Asian favourite cooked with quality jasmine rice, fresh seasonal vegetables.
  • -one shank $18.00
  • Served With Steamed Jasmine Rice
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • Chefs Pasta of the Day or Bangers & Mash 20
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
  • Deep Fried Spring Roll $4.00
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • Vegetarian Pan-fried Dumplings $7.00
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • -Kumara Balls
  • Red Bean and Condensed Milk Shaved Ice $6.00
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Egg Fried Rice with Shrimps $9.00
  • For one $28.00
    • A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Chimichurri $2.00
  • Papas Fritas $5.00
    • French fries
  • Chicken Salad $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • OKRA RATATOUILLE(GF)(V) $9.50
  • CAJUN-SPICED SHOESTRING FRIES $9.50
    • WITH COMEBACK SAUCE(GF, V)
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • Crumbed Hoki $5.00
  • Niku Udon $13.50
  • Pork Curry $13.50
  • Fresh Vege $1.00
  • Prawn Katsu 1P $2.50
  • Kitsune Udon $11.00
  • Crumbed Hoki Curry $13.50
  • Cream Cheese $0.50
  • Served until 2pm
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Low carb No extra charge.
    • Ask for any burger low carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).
  • Jr. Dbl cheeseburger
    • Two chargrilled beef patties with pickles, onion, american cheese, mustard and ketchup.
  • Cheeseburger hashrounds $4.90
    • Crispy potato rounds, beef topped with melted cheese, tangy tomato sauce and pickles.
  • Honey mustard big chicken burger $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • Crisscut fries $4.20
    • Crunchy bites of crisscut potatoes.
  • -1/2 lb. Angus $12.90
  • -1/3 lb. Angus $12.50
  • Jalapeno double cheeseburger
    • Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
Tomi Japanese Restaurant

Tomi Japanese Restaurant

location

Address

76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

0033778028

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 2 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2 PM, 5:30 PM to 10 PM Sun 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner

Location
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
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