Address
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
Tomi Japanese Restaurant in Canterbury Menu
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BENTO LUNCH BOX-
Sashimi Box $26.80
- Today's fresh Sashimi
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Karage Chicken Box $20.80
- Fried chicken thigh marinated in Tomi special sauce
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Pork Katsu Box $20.80
- Deep fried crumbed pork cutlets
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Teriyaki Salmon Box $26.80
- Grilled fish salmon with teriyaki sauce
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Teriyaki Chicken Box $20.80
- Grilled hold chicken thigh finished with teriyaki sauce
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Beef Steak Box $26.80
- Medium rare aged sirloin steak
DON-
Salmon & Tuna Don $16.50
- Fresh Malborough King salmon & tuna on sushi rice
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Teriyaki Chicken Don $13.50
- Grilled hold chicken thigh with teriyaki sauce on rice
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Pork Katsu Don $13.50
- Fried curried pork cutlet finished with egg on rice
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Chicken Namban Don $13.50
- Fried marinated chicken topped with namban and tartare sauce on rice
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Miso Soup $2.50
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Salmon Don $16.50
- Fresh Malborough King salmon on sushi rice
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Tempura King Prawn Don $16.50
- King Prawn Tempura 3pcs on rice
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BBQ Pork Don $13.50
- Stir fried pork in BBQ sauce on rice
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Kakiage Don $13.50
- A giant mixed prawns & vege tempura on rice, Vegetarian available
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Tofu Don $13.50
- Deep fried tofu with Teriyaki sauce on rice
SUSHI ROLL- Salmon Avocado Roll 8 pcs $12.00/6 pcs $9.50
- Vege Roll 8 pcs $10.50/6 pcs $8.00
- Teriyaki Chicken Roll 8 pcs $10.50/6 pcs $8.00
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Half & Half Roll 8 pcs $12.50
- choose 2 kinds
SASHIMI-
Salmon Sashimi 9 pcs $16.50
- Fresh Malborough king salmon
- Salmon & Tuna Sashimi 9 pcs $17.90
- Tuna Sashimi 9 pcs $17.50
SIDE- Fried Dumpling 6 pcs $7.90
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Takoyaki 6 pcs $7.90
- (Octopus ball)
- Karage Chicken $9.50
- Garden Salad $5.00
- Edamame $5.00
- Sesame Seaweed $5.00
- Rice $2.50
- Miso Soup $2.50
Nearby Sample Menus
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Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
- kids chicken and mushroom pasta $10.00
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T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
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Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
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My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
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Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
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T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
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Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
- Garlic Beef S $14.00 L $20.00
- Fried Lamb & Cumin Seeds on Sizzling Plate $22.00
- Spicy Chicken (Half) $22.00
- Steamed Beef with Chili $26.00
- Dumplings 12 for $9.00
- Beancurd Beef $26.00
- Fried Pork with Beans $18.00
- Spicy Pork $22.00
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Chicken naan $5.00
- naan bread stuffed with minced chicken
- Lamb biryani $18.00
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Garlic & cheese naan $5.00
- traditional leavened bread stuffed with cheese and sprinkling of garlic
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Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
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Paneer makhani $15.50
- home made cottage cheese cooked in creamy tomato and butter sauce
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Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
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Lambi handi $18.00
- lamb cubes stirred in with spinach assorted masalas, yogurt and cream
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Mushroom matar $15.00
- mushroom and fresh peas cooked with garlic, cream and spices
- Stir Fried Beef with Vegetable $16.00/$30.00
- Fish Maw Soup $8.00/$30.00
- Chinese Style Pork in Sizzling Plate $18.00/$34.00
- Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
- B.B.Q Pork Fried Rice $11.00
- Spicy Lamb $18.00/$34.00
- Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
- Seafood ToFu Pot $18.00/$34.00
- Fish - tempura battered gurnard, fries, lemon , tartare sauce $25.5
- Marinated Sicilian & Kalamata Olives $11
- Mixed Salad $6 / $12
- Buttermilk Belgian Waffle - bacon, banana, yoghurt , maple syrup $19.5
- Sun-dried tomato pesto, cream cheese $8.5
- Caesar Salad - cos, bacon, egg, anchovy, croutons, parmesan $19.5
- Rachel Scott Ciabatta , EV olive oil, balsamic $15
- Champagne Ham , whole grain mustard, Colby cheese , Turkish bread, toasted $12.5
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Barry's Bay $24.00
- mushrooms, blue cheese, walnuts
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Birdling's Flat $26.00
- free range bacon, salami, ham, house-made barbecue sauce
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Nachos $20.00
- Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
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Burger of the Day N/A
- Please check our specials board
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Children's Bay $24.00
- ham, fresh pineapple
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Motukarara $25.00
- roast lamb shoulder, spicy Moroccan sauce, red onion, kalamata olives
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Garlic Focaccia $9.50
- fresh bread from Vic's Bakehouse
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Fish Taco $7.50
- Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
- Groper $8.00
- Fish burger $11.00
- Lemon fish $5.00
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Kiwi burger $12.00
- W bacon, fried egg, beetroot
- 1 Scoop $3.00
- Crab stick $2.00
- Seafood chowder Sml $5.00 / Lrg $7.00
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Mussels $6.00
- 6x
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
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Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
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Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
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Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
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Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
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Marinated Olives $8.00
- A warmed selection
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Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
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Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
- Chicken Burger and Fries $13.90
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Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
- Gluten Free Toastie $8.90
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The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
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Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
- Egg on Toast $10.00
- Hoki & Chips & Salad $19.90
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All Day Breakfast $16.90
- Bacon, eggs, tomato, hash brown, sausage
- Rustic fries, aioli $8.00
- Garlic and Parsley Toasted Ciabatta $10.00
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Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
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Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
- Toasted flatbread with warm chilli and cheese dip $8.00
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
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Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
- TOMATO $4.20
- PLAIN $3.20
- BACON & EGG $5.00
- CHICKEN RICE ROLLS $2.60
- GIANT $5.50
- DOUBLE MEAT $4.20
- FISH BURGER $4.40
- CRUMBED SOLE $4.80
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
- Breads and House Dips n/a
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
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Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
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Eggs Royale $19.50
- Smoked Salmon
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
- Bagel – Smoked salmon and cream cheese $11.00
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
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Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
- Tomato Burger $4.20
- Curried Steak $10.50/$13.50
- Steak with Black Bean Sauce $10.50/$13.50
- Fish $2.70
- Extras meat/bacon $1.20
- Roast Pork Fried noodles $10.50/$13.50
- Giant Burger $8.20
- Curried pork $10.50/$13.50
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Seasonal soup of the day served with ciabatta $9.50
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Toasted muesli. yoghurt and poached fruits $8.00
Tomi Japanese Restaurant
Phone
0033778028
Opened hours
Mon Closed
Tue 11:30 AM to 2 PM, 5:30 PM to 10 PM
Wed 11:30 AM to 2 PM, 5:30 PM to 10 PM
Thu 11:30 AM to 2 PM, 5:30 PM to 10 PM
Fri 11:30 AM to 2 PM, 5:30 PM to 10 PM
Sat 11:30 AM to 2 PM, 5:30 PM to 10 PM
Sun 5:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner
76 Edgeware Road, Edgeware Mall, St Albans, Christchurch, Canterbury, 8014, New Zealand
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus