Town & Country Food in Wellington Menu

Nearby Sample Menus

Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Calzone (served with salad)
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
Margherita $18.00
- Napolitana sauce, mozzarella and basil
Tiramisu coffee $11.00
- Delicious
Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce

BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Swap for gluten free bread $1.50
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)

Spaghetti on toast $4.50
Hashbrowns $3.50
ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
Add ham $2.00

Gluten Free Bases Available $2.00
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Add $4.00
- Bacon
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Eggs On Toast $8.00
- Eggs your way!
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Add Mushrooms & Blue Cheese $3.00

Corn fritters w lime chilli coriander $14,00
Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
-grilled tomatoes $4,00
- Hash nuggets , saute mushrooms wilted spinach
Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
●Mains meals
Porridge $11,00
- Roiled oats , brown sugar, toasted almonds season's fruits
-add streaky bacon or salmon $5,00
Egg benedict GF on request $17,50
- With smoked salmon or spinach or streaky bacon w house hollandaise

Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Side dish of the day
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp

All stir frys are served with mixed seasonal vegetable
-Chicken $22.00
-Chicken / Beef or Pork $21.00
Ying Yang Fish / Steamed Blue Cod Seasonal
Fish Fillet and Tofu Casserole $24.00
Crackling Roast Pork $26.00
Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00

Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Pie of the day $12.00
- served with brown sauce and salad
Fat cut chips $7.00
- with aioli
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Salt & pepper squid $12.00
- withlime pickle
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise

Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak
- chunky prime beef Steak
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Large $5.20
Potato top Savoury
- Quality lean mince with added vegetables
Quiche $5.20
Family Pies $18.00
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base