Town & Country Food in Wellington Menu

BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce

MARGHERITA ORIGINALE $23.00
- Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.

Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
Bacon & Eggs $10.00
Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
Eggs Montreal with Salmon $14.00
Baked Beans on Toast $7.00
Roast Vegetable Risotto $15.00
Soup of the Day $9.00
French Toast with Fruit or Bacon & Banana $14.00

FISH BURGER $5.50
FISH DINNER $10.00
- fish, chips, salad
FISH GRILLED $4.30
CHICKEN NUGGETS $4.50
- 1/2 DOZEN
VEGETABLE ROLL $2.80
CHIPS $3.50
DEEP FRIED MARS/MORO BARS $3.00
SAUCY DOG $2.70

Scotch Fillet Steak $23.00
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Entree $4.00
- Garlic Bread
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
Steam Vegetables $4.50
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
Butter Chicken $13.00
- Chicken fillets braised wth butter, cream, onion & spicy paste.

34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
2. Kung Pao Beef $13.50
35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle
20. Sesame Crispy Chicken on Rice $12.50
19. Combination Roast On Rice -3 Meats $14.50
43. MINCED PORK BUN $3.50/ea
3. Twice Cooked Pork Slices $13.50
22. Roast Pork $31 Per Kg $16-500g

-Extra for Additional fillings. $2.00
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
Kids Pancake $6.00
- Options: Bacon & Banana Or Blueberry & Ice cream
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
Ice Cream- Kaffee eis
Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
-Extra Spread $0.50
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast

- add line caught fish $25.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Please advise your server of any allergies or dietary requirements
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
-add pork belly $25.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00

Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
Sesame slaw $7.00
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Risotto S $20 L $28
- free range chicken sausage, mushroom
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Truffled macaroni and cheese $12.00
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Truffle fries $9.00

Toast or English Muffin $6.90
- Served with a selection of preserves
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Soup of the Day $10.50
- Served with toasted specialty bread
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread

All our Dim Sum and Dumplings are handmade inhouse.
Beef Tenderloin
Asparagus 2 skewers $6.50
Courgette 2 skewers $6.50
Sichuan Style $24.00
- tianjin pickles, chilli, garlic
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Sirloin wrapped Asparagus 2 skewers $9.50

Spicy Squid Donburi $13
Pork Katsu & Spicy Noodle $16
Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
Teriyaki Chicken Noodle $13
- Pan fried chicken with Teriyaki noodle served with Miso soup
Fish Katsu $13
Soft Shell Crab $11
- Deep fried soft shell crab
Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
Combination Nigiri $16
- 10 pieces of Combination of fresh Salmon, seared Salmon & Tuna, Prawn Nigiri

- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range bbq pulled pork served with caramelized onion & apple relish
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils

Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Pastel de chocolate $8.00
- Chocolate brownie
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Flautas $15.00
- Deep fried tacos
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake

Town & Country Food in Wellington Menu

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Town & Country Food

Wellington Region > Wellington > Town & Country Food

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39 Main Street, Otaki, Wellington, 5512, New Zealand

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Wellington Region Restaurants

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