Tricky's Sandwich Co in Wellington Menu

Tricky's Sandwich Co in Wellington has no menu available, but can choose from many other options such as Mince and Cheese Pie or Mince Pie from Naenae Hot Bread Shop. Samos Seafood offers many options including Egg and Fish. Skipping Stone Cafe & Eatery includes a wide range like Skipping Lunch (Big Breakfast) or Egg Benedict. Butter Chicken and Chicken Korma from . Yellow Chilli offers Cuckoo Cafe and Parmesan + chilli.

Nearby Sample Menus

  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • Eggs poached or scrambled on toast $11
  • Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
  • 5 Grain toast $14
    • avocado & tomato
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • 5 Grain toast $16
    • avocado, pickled radish, whipped feta & ricotta
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Creamy chip dip $2.50
  • - Regular $4.50
  • - +2 Large sides $35.90
  • - Large $6.50
  • Grilled Livers $6.90
  • Grilled Haloumi $1.50
  • - Large $6.50
  • Rocket and bacon risotto $9.00
  • Scrambled eggs (GF) $21.00
    • With smoked salmon
  • Charcuterie platter $18 per guest
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • Roasted winter vegetables with balsamic $9.00
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Any option from the a la carte menu $9.00
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
  • Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
  • Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
  • Crystal Ham (chinese style) and Jelly Fish $20.00
  • Abalone (whole) $68.00
  • Five Spice Beef / Beef with Ginger and Pineapple $18.80
  • ●Peking Duck
  • Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
  • KUMARA CHIPS $4.90
  • SPRING ROLL $2.40
    • homemade
  • CHICKEN FRITTER $2.50
  • SEAFOOD FRITTER $3.40
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • CORN FRITTER $2.30
  • CHICKEN NUGGET $0.90
  • 6 SCALLOPS $12.00
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Garlic Roti $4.50
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Tomato $3.00
  • Grilled cheese toastie w Pickle $7.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • House cured salmon $6.00
  • Halloumi $4.50
  • Shoestring Fries aioli, katsup $6.00
  • Hollandaise/aioli $1.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • The Big Dipper $14.00
    • Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
  • Double $15.00
    • Double beef, double cheese
  • Pastrami on rye $17.00
    • 250g hot smoked pastrami, mustard
  • Add a Patty, the skies the limit so stack 'em high + $5.00ea
  • - With whipped cream/yogurt $10.00
  • Banana Split $12.00
  • The Stratto Special + $3.00
    • add Mortadella, jalapenos and pickles
  • Creamed Spinach $8.00
  • MUSSEL $1.00
    • EACH
  • PINEAPPLE FRITTER $2.00
  • FISH CAKE $2.30
  • MEAT PATTIE $2.50
  • WHOLE CHICKEN $20.00
  • CHICKEN BURGER $6.20
  • 1/4 CHICKEN & CHIPS $8.00
  • PORK BUN EACH $2.80
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Eggs $11.50
    • 2 poached on toast
  • Eggs Benedict $17.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Porridge with Brown Sugar & Milk $10.50
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Nutella (banana optional) $4.50
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Canadian premium maple syrup $4.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Kari Ayala Murgh(5 pieces) $13.50
    • boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
  • Murgh malai tikka (5 pieces) $13.50
    • boneless chunks of chicken in a unique blend of cheese and cream.
  • CHICKEN SAAG $16.50
    • Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
  • Garlic chin tikka(5 pieces) $13.50
    • chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • LAMB KORMA $17.00
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince
  • Steak & Creamy Mushroom
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Childrens portions available $7.50
  • Bookings Essential, 90 minutes before show start time
  • Snack box $5.00
    • 1 thigh & chips
  • Chips $2.50
  • Any extra $1.00
  • Chicken drum $2.00
  • All toasted $1.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Steak, egg,sausage & chips $15.00
  • Scrambled egg, sausage & toast $7.00
Tricky's Sandwich Co

Tricky's Sandwich Co

location

Address

7 Lion Court, Upper Hutt 5018, New Zealand

phone

Phone

045286425

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash ,  Lunch

Location
7 Lion Court, Upper Hutt 5018, New Zealand
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