Trisha's Pies in Cambridge Terrace Menu

TRISHA'S PIES MENU TRISHA'S PIES MENU
  • Small $4.20
  • Large $5.20
  • Quiche $5.20
  • Family Pies $18.00
  • Savories $1.60
  • Sausage Roll $2.20
MENU MENU
  • Steak
    • chunky prime beef Steak
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Steak & kidney
    • Traditional Steak and kidney
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Quiche
    • bacon Egg Cheese and vegetales
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables

Nearby Sample Menus

  • A bowl of shoestring fries & aioli $8
  • Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
  • Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
  • Fish Pie, lemon, watercress & mizuna leaves $21
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
  • Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
  • Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
  • Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
  • Agria Fries w/ Garlic Mayo $9.00
  • Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
  • Pan Fried Salmon $8.50
  • Seared Salmon (GF) $19.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Homemade Hollandaise $3.00
  • Deep Fried Pickles $7.00
  • Barry's Bacon / House Cured Salmon $6.00
  • Steel Cut Oats $13.00
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Wedges (aioli) $4.00
  • Kumara fries (aioli) $7.00
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Meat $5.00
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Steak fries (aioli) $7.00
  • Swiss cheese $2.00
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • Crushed potatos, mustard seeds + herbs. $12.50
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Leg $2.60
  • Calamari 1/2 doz $4.00
  • Bacon, Meat Patty $2.00
  • Blue Cod $9.50
  • 9 Chicken Piece Pack $23.50
  • Paua $5.50
  • Crab Stick $2.00
  • Chips $3.20
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Toast or Swiss Cheese $2.00
    • -1 slice
  • Corn Fritters $17
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • -2 slices $3.00
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • -Add Salmon $6
  • Bacon & Potato Rosti $18.00
    • Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
  • Montreal with salmon $16.50
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • (Add a free range poached egg $2.00)
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Seasonal soup with fresh bread $12.50
  • Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Red Curry of Beef or Chicken $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Steamed Rice $3.00
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Chicken with Cashew Nuts $14.50
  • - With smoked salmon $17.50
  • Make it a combo with apple or orange juice for an extra $2.00 only
  • Vege Burger $16.50
    • House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
  • -With spinach $14.50
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • Green Salad $9.00
    • Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
  • Mapo Egg Tofu $14.50
    • house made egg tofu, mapo sauce, celery, capsicum
  • Steamed Jasmine Rice $5.00
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • All our dim sum and dumplings are handmade inhouse.
  • Pacific Oysters $9.50
    • with Sake, ginger, spring onion 2 oysters
  • Mongo Pudding $12.00
    • mango, ruby grapefruit, sago, whipped coconut cream
  • Pork Two Ways $25.00
    • crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
  • Rare Seared Beef $16.50
    • sous-vide seared sirloin, radish pickles, garlic
  • Chocolate brownie $12.5
    • chocolate sauce & vanilla ice cream
  • Wedges & sour cream sml $5.5 lge $9.5
    • (add 2.0 cheese + bacon)
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Apple & berry crumble & vanilla ice cream $12.5
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Steamed mussels $16.0
    • Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
  • Venison sausages $26.0
    • mustard mashed potato, gravy, tomato relish & caramelized onions
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Pork Sausage /Bacon $4.00
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • -Add Salmon $17.50
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • -Ham egg benedict $14.00
  • ●Additional fillings
  • Toast sandwiches (mixed grain brown bread)
  • -Seafood pasta $14.00
    • (tomato and herbs sauce) with mussels, prawn and squids
  • -Fried egg and extra cheese $2.00
  • Egg benedict
    • poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
  • -One more piece chicken burger $2.50
  • -Smoked chicken
    • Cheese, tomato,rocket leaf, basil pesto
Trisha's Pies

Trisha's Pies

location

Address

Cambridge Terrace, Te Aro, Mt Victoria, Wellington, 6011, New Zealand

phone

Phone

048015506

email

Email

None

clock

Opened hours

Mon 8 AM to 3:30 PM Tue 8 AM to 3:30 PM Wed 8 AM to 3:30 PM Thu 8 AM to 3:30 PM Fri 8 AM to 3:30 PM Sat 8 AM to 3:30 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
Cambridge Terrace, Te Aro, Mt Victoria, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines