Address
74 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Trojan Turkish Cafe in Dunedin Menu
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Trojan Turkish Cafe in Dunedin has no menu available, but can choose from many other options such as Chunky Fries GF or Chilli Cheese Fries GF from Monty's Bar & Restaurant. Scotia Bar and Bistro offers many options including Soup of the Day and Breads & Spreads. Relishes Cafe includes a wide range like Baked garlic and mozzarella bread or Edamame beans blanched in the pod, lime butter and flake salt. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Vudu Cafe and please order at the counter 7.30am – 4.00pm.
Nearby Sample Menus
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Southern Catch $18.00
- Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
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Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
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Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
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The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
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Highland Lamb $19.50
- Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
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Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
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Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
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Kumara Fries $11.50
- with sweet chilli sauce and sour cream
- Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
- Crispy pork belly, pear jam, radish salad, coriander N/A
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Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
- Garlic rice w- crispy shallots + spring onion $8.50
- Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
- Fries w- spicy salt + chili mayo $8.50
- Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
- Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
- Pepperoni $27.00
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4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
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Bacon & eggs $15.00
- on toasted ciabatta
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Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries
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Creme brulee $14.00
- with rhubarb compote & shortbread
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Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
- Buttermilk chicken $13.00
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Creamy field mushrooms $13.50
- on toasted rye with wilted greens
- Teriyaki beef $12.00
- Vege Udon $10.00
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Koroage $13.50
- w/curry
- Miso Udon $11.00
- Plain udon $9.00
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Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
- Chicken katsu $12.00
- Gyu(beef) Don $13.00
- Seasonal vegetables $7.00
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Shoestring fries $7.00
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Flowerpot bread $6.00
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Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Add Chips $1.00
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Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
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Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
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Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
- Hotdog $2.00
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Bottle of Chips $2.00
- W/ tomato sauce
- Fish & Chips $6.00
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Mississippi Mud Cake $10.50
- Served with a hot caramel sauce, vanilla ice cream.
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Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
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The Cheese Burger
- New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
- Small (4 Slices) $15.00
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Seasoned Wedges $8.00
- Cooked to crunchy perfection and served with sour cream
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BBQ Chicken
- Smoked chicken, bacon, Swiss cheese and BBQ sauce.
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Arizona
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
- Medium (8 Slices) $25.00
- Tomato and Onion Kachumber (Each) $2.00
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Maharaja Banquet for two $50.00
- 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
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Butter Prawn $14.99
- Shelled prawn cooked in creamy tomatoes
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Cheese Naan $3.50
- Stuffed with cottage cheese
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Kashmiri Malai Kofta $12.00
- Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
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Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
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Tandoori Chicken $10.00 / $16.00
- Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
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Naan $2.50
- Indian bread baked in tandoor
- -Large $20,00
- Sweet and Sour Pork $35.00 per person
- Sweet and Sour Vegetables
- Plain Fried Rice $25.00 per person
- -Large $17,00
- Fish Bites and Chips $13,00
- -Large $20,00
- Plain Fried Rice $25.00 per person
- Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
- Mac's hop rocker battered local fish w fries, tartare Market price
- -Add a taco $5.90
- Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
- -Add a slider $5.40
- Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
- Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
- Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
- Mushroom or Egg $1.5
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
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Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
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Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
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Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
- Fried potato wedges with tomato relish & sour cream $9.50
- French fries, grain mustard mayonnaise $7.00
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5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
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Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
- Tiramisu, raspberry tea poached pear raspberry dust $15.50
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Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
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Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
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Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
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Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
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Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
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Hand Cut Chips $7.00
- Served with garlic mayo
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
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Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
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Blue Cod $27.00
- Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
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Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
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Banoffee Pie $10.00
- Gooey caramel in a vanilla biscuit crust, topped with fresh bananas and cream. Served with double chocolate gourmet ice-cream
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Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
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Spinach, Feta & Pinenut Filo (V) $18.00
- Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
- -2 loaves $13.00
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Dipping Sauces (Choose 1)
- BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
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Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
- Buttered mushrooms $3.50
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Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
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Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
- Fried egg $2.00
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Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread
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Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
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Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
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Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Trojan Turkish Cafe
Phone
034718590
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Middle Eastern , Turkish
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Quick Bites , American Express , Lunch , Accepts Discover , Seating , Buffet , Street Parking , Free Wifi , Digital Payments , Dinner , Outdoor Seating
74 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Fast Food Menus
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- Otago Turkish Menus