Tussock Bar & Cafe in Wellington Menu

Tussock Bar & Cafe in Wellington has no menu available, but can choose from many other options such as Sambusa or Falafel from Adulis Habesha Restaurant. The Grand Steakhouse offers many options including Beef nachos served with salsa, guacamole, sour cream and cheese and Chilli bean nachos served with salsa, guacamole, sour cream and cheese. Tinakori Bistro includes a wide range like Freshly Baked Bread or Moyashi Pickled Bean Sprouts. 1 Big piece of Chicken and Chips and 1 Chicken Drum, 1 Wing and Chips from . Vanda's Fast Food offers The Larder and Portobello mushrooms on toast, with aged balsamic vinegar and parmesan.

Nearby Sample Menus

  • Vegetarian Lasagne & Salad
    • Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
  • Kids pancakes with maple syrup
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Calamari $14.50
    • Lemon pepper fried calamari served with fries
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Lamb Racks $31.00
    • Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
  • Stew & Ale Night $19.00
    • Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
  • Olives & citrus $6.5
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Chicken liver parfait with PX jelly $15 / pot
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Beef tartare, mojo rojo picon $5 each
  • Almonds & La chianti paprika $6.5
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Deep Fried Shrimp Balls $12.00
  • $2 surcharge for udon noodle
  • Fish Balls $10.90
  • Spicy / Shredded Pig Ear $10.00
  • All noodles fried with vegetable
  • Crispy Tasty Chicken Fillet $11.00
  • Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
  • Shredded Duck with Pickled Vegetable Rice Vermicelli / Shredded Pork with Pickled Vegetable Rice Vermicelli / Won Tons with BBQ Pork $11.90
  • Pinapple $1.50
  • Ginger & Spring Onion - Chicken or Beef $12.50
  • Vegetable $11.50
  • King Prawns-10 King Prawns $18.00
  • Roti (1 piece) $3.00
  • 6 Wontons $4.50
  • Satay Chicken or Beef $12.50
  • Curry Roll-Beef $2.80
  • MARGHERITA DOC $21.00
    • fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • HAM & MOZZARELLA MELT $12.00
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • PEANUTS $4.00
  • Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
  • Kasnock´N $18.50
    • Mac & Cheese, Austrian style, green salad
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Beef Kebab, Hummus & Ratatouille
  • Eggs As You Like Them On Toast $10.00
  • Chicken Liver Pate $14.00
  • Speckknoedel On Creamy Savoy Cabbage $19.50
  • Beef nachos $17.50
    • with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Weetbix $6.90
    • with hot milk, banana and honey
  • Bacon and Eggs > with your choice of eggs $15.90
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Eggs $5.00
  • g/f Toast $3.00
  • Eggs on Toast $10.50
  • Eggs Montreal (Salmon) $16.50
  • Bacon $5.50
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Large $12.00
  • Tomatoes $4.00
  • Pan Fried Pork Bun $4.00
  • Beef & Chinese Vermicelli Casserole $16.00
  • Pan Fried Pork Dumpling $4.00
  • Chicken & Sweet Corn Soup $8.00
  • Chicken with Satay Sauce $16.00
  • Steamed Pork Dumpling $6.00
  • Shred Pork with Preserved Vegetable & Bamboo $14.00
  • Shrimp Egg Foo Young $13.50
  • PRAWN RAMEN $15.00
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • KIMCHI BIBIMBAP $15.00
  • KIMCHI MANDU $5.00
  • VEGE BIBIMBAP $12.50
  • BEEF RAMEN $13.50
  • KIMCHI $4.00
  • GARLIC SOY BULGOGI $13.50
  • Main $29.50
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Kapiti Aorangi Brie $15.00
  • Italian Garlic Ciabatta (*V) $12.00
  • 12pm until 10pm daily in the Lounge Bar
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Breads and Dips $15.00
  • Over The Moon Galactic Gold $15.00
  • Jam with cream $4.50
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Bourbon peanut butter $5.00
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Onion relish, rocket and soft cheese $7.50
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Shoe String Fries with Aioli(V) $6.00
  • Garlic Bread (V) $10.00
Tussock Bar & Cafe

Tussock Bar & Cafe

location

Address

Entrace E, Tasman Street, Mt Cook, Mount Cook, Wellington, Wellington, 6140, New Zealand

phone

Phone

048014998

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
Entrace E, Tasman Street, Mt Cook, Mount Cook, Wellington, Wellington, 6140, New Zealand
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