uu mai mai in Wellington Menu

uu mai mai in Wellington has no menu available, but can choose from many other options such as Chicken or Pork from Magic Wok. Tiger Chinese Restaurant offers many options including Lamb and Lamb kidney. Dockside includes a wide range like Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon,. MIXED PLATTER FOR TWO and MIXED VEGETABLES PAKORA from . Spices Eastbourne offers Leo's Seafood Newtown and DONUT.

Nearby Sample Menus

  • EGGBURGER $5.00
  • POTATO FRITTER $0.90
  • FISH $3.80
  • A $22.00
    • 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
  • SAUCY DOG $2.70
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • FISH GRILLED $4.30
  • ONION RINGS(EACH) $0.90
  • Parāoa Parakuihi - Breakfast Bruschetta $15
    • Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with rēwena bread
  • Hēki Kōrori - Omelette $16
    • 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Fish finger sandwiches with American cheddar 12
  • Sicilian olives with Meyer lemon & fennel 8
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • House made bresaola 4
  • 114 Brisket Noodle Soup $11.00
  • 3 Steamed Chicken Whole $22.50 Half $11.50
  • 91 Shrimps Gravy Egg on Rice $11.00
  • 20 Pig Trotter $8.00
  • 96 Pickle Beans with Pork on Rice $10.50
  • 16 Triple Meat Platter $19.00
  • 6 Pork Tero Tero $7.50
  • 19 Brisket $9.00
  • LEMON CHICKEN $11.80
  • CHICKEN $9.80
  • ROAST PORK $9.80
  • BEEF $9.80
  • STUFF MUSHROOM $2.50
  • MUSSELS HALF DOZEN $6.20
  • EGG $8.50
  • CHICKEN $9.80
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Salt & pepper squid Salad $21.00
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Grilled halloumi Salad (V,*) $21.00
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Seasonal side salads S$7 / L$12
  • Eggplant parmigiana $9.50
  • Buttermilk fried chook burger $9.00
  • Gratin $9.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Gurnard $ 8.30
  • All above grilled add $ 0.50
  • Corn Fritter $2.90
  • Bluff Oyams Doz $ 29.50
  • Mussels $ 1.20
  • Sausaqe $2.80
  • Bluff Oysters 1/2 Doz $ 15.00
  • Blue Cod‘ $ 9.30
  • Sides $9
    • Freshly Prepared
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Large (30cm approx.) $20.00
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Teriyaki Chicken on Rice
  • 8PC. JUMBO $9.00
  • 4PC. REG $4.00
  • - For Kids! (Serves 6-10)
  • Double Avocado Fresh Salmon
  • - 4 pieces Daikon Hosomaki
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 8 pieces Jumbo Fresh Salmon
  • Chicken My Way $28.9
    • Brandy and cream sauce (40-year-old recipe)
  • Lamb Shanks $23.9/$29.9
    • One or Two oven baked shanks with a 30 minute wait time
  • Fettucine Shrimps $20.5
    • Shrimps, garlic, spinach and more, in extra virgin olive oil
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Medium Salad $9.50
  • Garlic Bread $7.5
    • Served on home baked focaccia with our decades' old recipe (v)
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • Mixed $5.00
  • Zaziki $1.00
  • Zucchini $5.50
  • Mixed $10.00
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • Falafel $6.00
  • Pita bread $2.50
  • Grilled haloumi salad $23.5
    • warmed vegetable salad, cumin & ginger lentils with balsamic dressing
  • Venison sausages $26.0
    • mustard mashed potato, gravy, tomato relish & caramelized onions
  • Wedges $5.5
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Ribs $13.0
    • tasty BBQ ribs, coleslaw, fries & tomato sauce
  • Fish burger $21.0
    • bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
  • Fries & garlic aioli sml $5.0 lge $9.0
  • Sichuan Bean Curd
    • with Bai Choi
  • Chicken Cashew Nuts
  • Sweet and Sour Chicken
  • Sweet and Sour Pork
  • Beef Fillet Chinese Style
  • Sichuan Spicy Fish Pieces
  • Sichuan Spicy Venison
  • Pork and Vegetables
uu mai mai

uu mai mai

location

Address

Courtnay Place, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Takeout ,  Outdoor Seating

Location
Courtnay Place, Wellington, New Zealand
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