uu mai mai in Wellington Menu

uu mai mai in Wellington has no menu available, but can choose from many other options such as Chicken or Pork from Magic Wok. Tiger Chinese Restaurant offers many options including Lamb and Lamb kidney. Dockside includes a wide range like Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon,. MIXED PLATTER FOR TWO and MIXED VEGETABLES PAKORA from . Spices Eastbourne offers Leo's Seafood Newtown and DONUT.

Nearby Sample Menus

Fidels Cafe (sample menu)
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Wedges $8
    • w/ sour cream & sweet chilli
Midnight Espresso (sample menu)
  • Toast $4.50
    • Your choice of spreads
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Egg benedict, florentine or montreal $15.00
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
Where's Charlie (sample menu)
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
Istana Malaysia Restaurant (sample menu)
  • Roti Chanai $3.00
  • Soto Ayam Soup $8.50
    • Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
  • Curry Laksa $18.90
    • Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
  • Lamb Murtabak $18.90
    • Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Nasi Lemak $10.00
    • Served with Beef Rendang, egg, Shrimp Sambal and condiments
  • Peanut Sauce $2.50
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
Havana Coffee Works (sample menu)
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Sausage & Onion $5
    • Served w Rockefuel or Tomato Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
K-Zone (sample menu)
  • Kumara Chips $8.00
  • Edamame Beans $6.00
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Shoestring Fries $6.00
  • Singaporean Fried Vermicelli $16.00
  • Deep Fried Chicken Nuggets $8.00
  • Pickled Garlic Cucumber $10.00
  • Deep Fried Squid Tentacles $8.00
The Balti House (sample menu)
  • Dal Balti Makhani $14.50
    • Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
  • Fish Balti $12.00
    • Fish fried in a batter of mild spices and cooked in our special Balti sauce
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Lamb Kadhai $10.00
    • Lamb in cooked in onion and tomato gravy with capsicum
  • Mughlai Jhinga $14.50
    • Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
  • Lamb & Tomato $12.00
    • Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
  • Lamb Korma $14.50
    • Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
Mint Cafe (sample menu)
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • MINI BURGER $8.00
    • served with a side of fries.
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • CHICKEN NUGGETS $6.00
    • with fries.
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
Pranah (sample menu)
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • of bread $50 extra persuce
Hightide Cafe (sample menu)
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
  • Hightide Small Salad Bowl $7.50
  • On The Side
  • MAINS
  • Garlic bread w/ our original butter blends $6.50
  • On The Side
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
Waterloo Bar and Grill (sample menu)
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
Bureau Bar and Kitchen (sample menu)
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Toasted Flatbreads
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
Trisha's Pies (sample menu)
  • SAVOURIES $1.60
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • STEAK
    • Chunky prime beef Steak
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
Coolsville Trading Post (sample menu)
  • Kumara nest with cheese, egg & feta $6
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Smoothie of the day (DF upon request Add $1) $8
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
One80 Restaurant (sample menu)
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • Tandoori Chicken Pizza $24.50
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Kiwi Fresh Fush & Chups $33.50
  • - A selection of all the above Cheeses $45.00
uu mai mai

uu mai mai

location

Address

Courtnay Place, Wellington, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Takeout ,  Outdoor Seating

Location
Courtnay Place, Wellington, New Zealand
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