Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
LAMB CURRY PUFFS (3 pieces) $5.00
Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
Raita $3.00
CHICKEN KURMA $10.00/$13.50
Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
AVAM MASAK LEMAK $10.00/$13.50
Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
CHAR KUEY TEOW $12.00
Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
NASI GORENG $13.50
wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD