Address
329 Princes Street, Dunedin, Otago, Otago, 9016, New Zealand
Vanguard in Otago Menu
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EAT + DRINK-
House made multigrain toast 8.0
- with seasonal preserves
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Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
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Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
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Poached or scrambled eggs 12.0
- on toasted sourdough
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Big Breakfast 23.0
- herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
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Vege Breakfast 20.0
- Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
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Buckwheat Pancakes 16.5
- Check with the wait staff or the blackboard for todays toppings Vegetarian
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Classic Eggs Benedict 18.0
- with your choice of either bacon or spinach, on our own house made English muffins Vegetarian
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Hot smoked Akaroa salmon and potato Latke 18.0
- herby sour cream, lemon and a rocket salad Gluten Free
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Market Sandwich 18.5
- celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
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Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
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Shakshuka 16.0
- Oven baked eggs, spiced tomato sauce, feta, coriander, toasted sourdough Vegetarian
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Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
ON THE SIDE- Herbed Rosti 4.0
- Mushrooms 3.5
- Roasted Tomato 3.5
- Akaroa Smoked Salmon 5.0
- Bearnaise 1.0
- Free Range Pork Sausage 5.0
- Free Range Streaky Bacon 5.0
Nearby Sample Menus
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
- 7 pcs $12.20
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3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
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1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
- Delivery is available min. $25.00
- Bacon burger
- Szechwan pork
- Egg burger
- Shrimp foo young eggs
- -Pork egg foo young
- Wonton
- Prawns & vegetable
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12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
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Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
- You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!
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Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
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Buttermilk chicken burger $24.00
- crispy chicken, bacon, lettuce, aioli & triple cooked fries
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Toasted muesli $12.50
- with stewed rhubarb & yoghurt
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Option 5 $55 per head
- Choice of three plated entrees, three plated mains, three plated desserts
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Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
- w/ bacon add $4.00
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PRAWNS & CALAMARI $22.00
- Crunchy prawns and salt and pepper calamari served on mesculin and salad mix served with lemon wedges and a duo of dips...chilpolte aioli, sweet chilli syrup
- Cheese, onion and pesto toasted flatbreads $8.50
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TRIO OF SLIDERS $15.50
- Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
- W/ bacon $18.00
- W/ creamy mushroom sauce, bacon and onion $19.00
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VEGETARIAN CREPES $20.00
- Roasted pumpkin, spinach, feta and caramelised onion filled crepes drizzled with hollandaise sauce and balsamic drizzle, mesculin and curried nuts
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SEAFOOD CHOWDER $11.50
- Last Post’s own creamy seafood chowder served with toasted focaccia. Small
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Kadai Chicken $13.99
- Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
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Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
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Maharaja Banquet for two $50.00
- 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
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Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
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Chicken Bhunna $13.99
- Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
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Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy
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Daal Makhani $12.00
- Lentils cooked as punjab style, garnished with coriander and ginger
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Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
- Garlic Bread $6.00
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Ham Steak (GF) $20.00
- Grilled & served with pineapple
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Fishermans Catch $23.50
- Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
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Steak Sandwich $16.50
- 100 gram Ribeye Steak with onions, Lettuce, Tomato, Coleslaw & our secret relish on tasty wholesome bread served with our famous chips
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Famous Moeraki Seafood Chowder F $15.00 / S $10.00
- Creamy thick chunky chowder with our secret recipe & blue cod, mussels, prawns served with Bread
- Garden salad (GF) $6.50
- - With Chips $20.00
- Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
- 5:30pm - 8:30pm
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Wedges with the Works $11.50
- Cheese, bacon, sour cream
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-Ice Cream Sundae $8.00
- Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
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-Ice Cream Sundae $8.00
- Strawberry, caramel or chocolate sauce
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Ribeye Steak $29.00
- 300 grams of locally sourced ribeye. Cooked how you like it. Served with your choice of roast vegetables and steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries. Choose your own sauce, creamy mushroom, garlic butter or peppercorn
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Reef & Beef $35.00
- Topped with prawns & garlic butter. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
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Chicken Burger & Chips $13.50
- Either apricot or satay sauce
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The Point Loaf $9.00
- A duo ciabatta loaf, one half plain and the other half being topped with olives & rock salt. Oven baked served with garlic or plain butter
- Roasted Garlic N/A
- Wrap N/A
- Old English N/A
- Veggie Patty N/A
- Subway Melt N/A
- Ham N/A
- Italian B.M.T N/A
- Bacon, Egg and Cheese N/A
- Egg $4.00
- Bami Goreng noodle $10.00
- Pineapple $4.00
- Onion Sausage $2.20
- Pineapple Ring $1.80
- Prawn $11.00
- Steak $10.00
- Cheese $4.00
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Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
- Blue/Brie Cheese $3
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Powerade $5
- Juices $5
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
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Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Satay beef with crispy noodles $27.00
- Steamed rice $7.00
- BBQ pork fried noodles $20.00
- Chicken fried rice $20.00
- Combination seafood & vegetables $28.00
- Spring rolls & sweet chilli sauce (4) $10.00
- Ginger beef with spring onion $26.00
- Deep fried pork wontons (6) $11.00
- Chicken $15.5 / $13.5
- Cheese burger
- ●Falafel
- Mix (choice of 2) $11.5 / $9.5
- Chicken & lamb
- Lamb $14.50
- Lamb $15.5 / $13.5
- Price: regular/small
- Kiwi kai lunch $12.00
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Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
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Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
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Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
- Onion rings (4) $3.00
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Fish and chips
- Beer battered blue cod served with salad and fries.
- Mushrooms $3.00
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Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
- Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
- Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
- Roquefort (France) $25
- Strawberry pavlova, passionfruit curd & whipped cream $15.5
- Country terrine of pork, rabbit & duck, ciabatta toast, tamarillo chutney $18.5
- Chocolate, whiskey & salted caramel truffles $9
- Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
- Ciabatta with two chefs smoked butter $6.5
Vanguard
Phone
034779511
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Group Meal , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
329 Princes Street, Dunedin, Otago, Otago, 9016, New Zealand
- Otago Cafe Food Menus
- Otago New Zealand Menus
- Otago Vegan Menus
- Otago Vegetarian Menus