Address
329 Princes Street, Dunedin, Otago, Otago, 9016, New Zealand
Vanguard in Otago Menu
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EAT + DRINK-
House made multigrain toast 8.0
- with seasonal preserves
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Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
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Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
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Poached or scrambled eggs 12.0
- on toasted sourdough
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Big Breakfast 23.0
- herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
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Vege Breakfast 20.0
- Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
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Buckwheat Pancakes 16.5
- Check with the wait staff or the blackboard for todays toppings Vegetarian
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Classic Eggs Benedict 18.0
- with your choice of either bacon or spinach, on our own house made English muffins Vegetarian
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Hot smoked Akaroa salmon and potato Latke 18.0
- herby sour cream, lemon and a rocket salad Gluten Free
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Market Sandwich 18.5
- celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
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Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
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Shakshuka 16.0
- Oven baked eggs, spiced tomato sauce, feta, coriander, toasted sourdough Vegetarian
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Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
ON THE SIDE- Herbed Rosti 4.0
- Mushrooms 3.5
- Roasted Tomato 3.5
- Akaroa Smoked Salmon 5.0
- Bearnaise 1.0
- Free Range Pork Sausage 5.0
- Free Range Streaky Bacon 5.0
Nearby Sample Menus
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
- Kimchi Don $13.00
- Seafood Udon $11.00
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Teriyaki Chicken $13.50
- w/curry
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Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
- Ton(pork) katsu $12.00
- Beef Yaki Udon $12.00
- Teriyaki chicken $12.00
- Chicken Curry $12.50
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Mushroom + Bacon $16.00
- With salad garnish
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Galleon Family Roast $15.00/ $20.00
- Our staff will inform you on our todays roast (Half/ Full )
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Salmon Parcel $17.50
- Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
- Garlic bread $9.50
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Galleon Fush and Chups $15.00
- Classic fish and chips, served with our Galleon salad, tartare sauce and lemon wedges.
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Satay Kebabs $15.00
- Tasty satay chicken kebabs, served with fries and our galleon salad.
- Nachos $13.00
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Mix Grill $25.00
- Portherhouse cooked to your liking, beef patty, bacon, sausage, 2 eggs, onion and fries.
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Soup of the Day S $10.00 / L $13.00
- Served with an oven baked roll
- ●Garden Salad $9.50
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Chicken Filo $26.00
- Filo pastry filled with smoked chicken. apricot, pine nuts & cream cheese. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
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Prawns or Salt & Pepper Calamari $12.50
- Crispy fried prawns or salt pepper calamari. Served with aioli dipping sauce
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New Zealand Green Lipped Mussels $15.50
- Green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onion sauce. Served with ciabatta bread
- -Mashes Potatoes / Basket of Steak Chips $5.00
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Pasta of the Day See Specials Board
- Please ask our staff for today's vegetarian pasta option
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Soup & Roll $13.00
- See special roll
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Son-In-Law Egg $6.00
- Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
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Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
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Sesame Prawn Toast $11.50
- A Thai street food favourite
- Thai Roti $3.50
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Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
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Soft Shell Crab $30.00
- Stir fried in our special scrambled curry with red pepper, onion, egg, celery & spring onion
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Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
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Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
- Beef in Chinese / Assorted Veg $22.00
- Seafood & Tofu on Steamed Egg $30.00
- Deep Fried Hot & Spicy Squid $24.00
- Chinese Roast Pork & Potatoes $22.00
- Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
- Steamed Prawns with Garlic & Vermicelli 6pcs $22.00 12pcs $34.00
- Fish Slices with Szechuan Peppers & Chillies $30.00
- Sweet & Sour / Curry Potatoes $18.00
- west coast whitebait, gremolata butter, grilled sourdough $28.00
- Sourdough ciabatta w/ local cairn Muir olive oil $8.00
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- shoestring fries served w/ aioli $9.00
- 5 Cheeses $35.00
- Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
- Tempura w/ Nam jim
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Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
- Chips with aioli & tomato sauce $7
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Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
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1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
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Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
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Seasoned wedges $10
- with sour cream & sweet chilli
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Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
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BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
- Gravy $2.50
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Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
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$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
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Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
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Gourmet Banana On A Stick $3.50
- A worldwide fruity favourite (banana) deep fried and dusted with cinnamon and sugar. Available gluten-free
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Tomato Sauce $1.00
- One Pottle of New Zealand Favourite Watties Tomato sauce
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Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
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Hoki $4.50
- A mild fish flavour, slightly oily with a finer texture Sourced from South Island Seas. Available gluten-free
- Deli food
- Specialty breads $4.6-$6.5
- Wedges with sour cream $6.40
- Hot fish sandwich $8.00
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- Means on menu board
- Tarts, flans, etc $5.80
- Toasted rolls, cheese, corn, savoury mince $2.50
- Steak Salad R $11.90 / P $9.90
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- The Protein Pack $15.00
- Falafel (V) Salad R $11.90 / P $9.90
- Chicken Crave Salad R $12.50 / P $10.50
- Roast Lamb Pita R $11.50 / P $9.50
- Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
- Roast Beef Salad R $10.90 / P $8.90
- West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
- * add $2.00 to the meal for a Gluten free option -
- Biscuits $1.50
- Affagato $12.00
- Chips $7.00
- Homemade Chocolate Brownie $12.00
- Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
- Trio of Gourmet Ice Cream $12.00
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Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
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Woo Salad $14
- lychee, peanuts, palm sugar dressing
- Roti Canai $5
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Malaysian Dahl $8
- tomato & sambal
- Malaysian Spiced Chicken $17
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong
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Percik Chicken $14
- toasted coconut
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Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
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Warm Chicken Salad $24.50
- Chicken thighs, spinach, lettuce, onion & orange
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Vanilla Ice Cream $13.50
- Served with your choice of topping
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Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
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Home-Made Pear Tart $14.50
- Served with syrup and ice cream
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Calamari $15.50
- Deep fried salt & pepper squid
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Mini Hot Dogs $13.50
- Served with fries & tomato sauce
- Seasonal Vegetables $7.50
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Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
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Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
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Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
Vanguard
Phone
034779511
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Group Meal , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
329 Princes Street, Dunedin, Otago, Otago, 9016, New Zealand
- Otago Cafe Food Menus
- Otago New Zealand Menus
- Otago Vegan Menus
- Otago Vegetarian Menus