Vie Restaurant in Queenstown Menu

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French Onion $16:00
- Gruyere puff pastry crust
Pumpkin veloute (V) $16.00
- Coriander sour cream / farmers bread

French Antipasto $12/person
- Cheese (2) /pate / dry sausage / condiments
Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
With Akaora smoked salmon or smoked chicken $23.00

Philly cheese steak sandwich $21.00
- Panini bread / roast beef / capsicum / onion / provolone
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
Served with your choice of mixed greens our French fries

Creamy seafood chowder $28.00
- French baguette / lemon confit / herb butter
Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
Traditional Beef Bourguignon $27.00
- Truffle mashed potato / mushroom / red wine reduction
Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion

Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
Romaine Wedges(V) $9.00
- Bacon / cherry tomato
Roasted butternut squash(V) $9.00
- Brown butter / coriander
Hand cut French fries(V) $9.00
- Parmersan / truffle salt

Brie de Meaux (cow, soft, region de Meaux)
Tomme de Savoie (cow, semi hard, region de Savoie)
Beaufort (cow, semi soft, region de Beaufort)
Crotin de Chavignol AOC (goat, soft, region de Loire)
Bleue d'Auvergne (cow, soft, region Central Auvergne)
Ossau Iraty (sheep, semi hard, region Basque)
Comte (cow, semi hard, region Franche Comte)
Cabecou (goat, soft, region du Correze)
2 for $18.00
4 for $32.00
6 for $42.00
8 for $56.00
Served with French baguette / crackers / Dried fruits / nuts /quince paste
Available with wine pairing

Crepe Suzette $14.00
- Apple compote / vanilla ice cream / Grand Marnier flambee sauce
Mouse au chocolate $14.00
- Nougatine tuile
Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly

Nearby Sample Menus

Pineapple $2.00
Vegetarian Annie (Small / Large) $20.90 / $29.90
- Every available vegetable
Homemade Bread with Garlic $8.50
Pepperoni (Small / Large) $20.90 / $29.90
- Variety of Pepperoni, tomato and onions
Bolognese $19.90
- Rich meat sauce - a specialty
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce

PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)

Ham, Egg and Cheese N/A
Western Egg and Cheese N/A
Tuna N/A
White Chip Macadamia N/A
Veggie Patty N/A
Steak, Egg and Cheese N/A
Mayo N/A
Olives N/A

Boti Kebab (5 Pieces) $11.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
Chicken Tikka (5 Pieces) $11.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.v
Onion Bhajees $6.50
- Crispy onion fritters - a Bombay specialty!
Vegetable Samosa (2 samosas) $6.50
- Seasoned potatoes and peas wrapped in a flaky pastry
Ras Gulla $6.50
- Soft cheese dumpling in syrup.
Kadhai Paneer $16.90
- Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
Prawn Malabari $18.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.

2 Small Blue Cod fillets and Chips $10
-Small $3
Between 7am and 10am
6 Onion Rings and Chips $5
Mussels $3
Between 12Pm And 2Pm
Curry $2.50
-large $4.50

ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF

Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
Mango Cheese Cake
Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
Asian Basket -(Spring rolls, samosas & fries) $12.50
Warm Chocolate Brownie Served with Vanilla Ice Cream
Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)

BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!

THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
LA FIESTA MEXICANA BADGER MED $29/LARGE $39
- Spiced Ground Beef, Roasted Red Bell Pepper, Green Pepper, Red Onion, Chorizo Sausage and Fresh Chili
PEAR AND wALNUT SALAD $14.00
- Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
BADGER’S REEF & BEEF MED $29/LARGE $39
- Prawns, Prime Beef, Braised Onions and a Garlic Glaze on our Famous Sauce with Fresh NZ Mozzarella
BADGERS FAMOUS SALAD $12.00
- Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
THE PRINCESS MED $26/LARGE$36
- Mushrooms, Olive Oil, Fresh Garlic, Sundried Tomatoes, baby Spinach, Feta Cheese, topped with NZ Mozzarella
CRUNCHY FRIES $8.00
PIZZA BY THE SLICE FROM $4.00

$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Gravy $2.50
Mushy Peas $2.50
- Traditionally made mushy peas
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Chips, Gravy and Cheese $7.50
Curry Sauce $2.50

Omelette (GF) $15.00
- Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
OTAGO LAMB LOIN $36 .00
- glazed kumara, Pak Choy, eggplant & miso chutney, black garlic butter
Children’s Lunch Combo $12.50
- includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar
Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
Grilled tomato
Cereals
- toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
Bread & Pastries
- white, wholemeal & rye bread, muffins, croissants, sweet pastries >>

SQUID $5.00
SPICY RAMEN $16.00
SPICY FISH ROE DUMPLING $9.00
GREEN VEGETABLES $5.00
DEEP FRIED CAMEMBERT $9.00
MIXED VEGETABLE $6.00
GIZZARD $6.00
CHICKEN KATSU $14.00

FRUIT CRUMBLE (V) $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
CHICKEN BURGER( GFO) $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips.
Joe's Green Salad $4.80
KIDS CHICKEN BURGER(GFO) $13.80
- free range chicken breast and lettuce with chips and tomato sauce
Joe's Hash $ 4.00
KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
KIDS SCHNITZ $12.80
- crumbed beef with chips and tomato sauce.

Seasonal vegetables $20.00
Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
Soup of the day $12.00
MARKET FISH MP
- Braised
Chinese roast duck half $35.00/whole $65.00
Peking duck pancakes-Half (8pancakes) $45.00
Bluff black foot abalone 150/500g
- Braised whole abalone
Live green lipped mussels steamed with white wine & saffron $15.00

Moroccan Lamb $22
- Chargrilled lamb rump on mixed leaves.
Smoked Fish Croquettes $13
- Smoked trevally and crispy bacon croquettes with a citrus, and tomato coulis
BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
Add Fries Or Wedges For $5
Chicken Wrap $11.50
- Grilled chicken breast, bacon and feta tossed through fresh salad in a tortilla wrap
Affogato $12
- Vanilla icecream served with espresso coffe and your choice of omara's irish cream, jameson whisket or frangelico.
1876 Big Breakfast (GF) $16.50
- Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
-Add A House Beer, House Wine, Tea, Coffe Or Juice For $3.50