Vivace Espresso in Christchurch Menu

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Vivace Espresso in Christchurch has no menu available, but can choose from many other options such as Homestyle Breakfast or Eggs Benedict from Robbies Bar and Bistro Timaru. Dom's Pizza offers many options including All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese and Methven Roast. Taste Cafe includes a wide range like - Beef Nachos or - B.L.T Toasted Club Sandwich with Fries. Samosas (2 pcs) and Vegetable pakora (4 pcs) from . Curry n Kebabs offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

Junior chicken pizza $6.50
Garlic and herb chicken $22.80
- tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or french fries.
Premium burger $18.00
Honey chicken $22.80
- tender chicken breast marinated in honey glaze sauce ,grilled and served with vegetables or salad and your choice potato or french fries.
Pork loin steak $25.00
- 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.
Senior budget breakfast $7.50
- 2 x eggs served with toast and hash brown.
Chicken Fajita $22.80
- chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
Junior bangers and mash $9.00
- sausages on mashed potato and surrounded by peas.Served with gravy and garlic roll.

Sumac beef kofta with pomegranate sauce $16.00
Preserved lemon chicken with coriander & olives $12.50
Moroccan meatball with tomato and oregano sauce $18.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Bean & Spinach Salad Med $7.50 Large $10.00
Pavlova Roulade with Turkish delight $7.90
Moroccan Salad with carrot & orange Med $7.50 Large $10.00

Spicy Dough Flake Soup $13.00
Dough Flake Soup with Sesame Seeds $13.00
Beef Patties $18.00
Aged Kim-chi Stew $15.00
- pork/saury/tuna/tofu
Bulgogi and Sprouts Bi-bim-bap $15.00
Noodles with Seafood Soup $12.00
Turban Shell with Noodle $40.00
Korea House Duck B.B.Q (more than 2 people) $25.00 pp

Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
Steak Oyster Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy
-1/2 doz (no sauce) $3.50
Chicken Fried Rice $9.50
- Sliced chicken, onions, peas, egg and fried rice
Vegetable Chow Mein $9.50
- Seasonal vegetables and mushrooms in gravy on egg noodles
Chicken Curry Fried Rice $10.00
- Curried sliced chicken with seasonal vegetables in gravy on fried rice
Roast Pork Fried Rice $10.50
- Sliced roast pork, onions, peas, egg and fried rice
Bami Goring $11.50
- Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles

CHARGRILLED AGE FILLET OF BEEF 220G $38.00
- dauphinoise smoked mushroom puree, burnt onion, baby carrots.
BRUSCHETTA WITH BASIL AND TOMATO $15.00
Tiramisu $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
WARMED KALAMATA OLIVES AND FETA $15.00
Flat Breads $11.50
- burnt onion parmesan sea salt and olive oil
SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00

Chicken Liver Pate, Pickled Pear, Toast $17.00
Handcut Chips w Aioli $9.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Broccoli & Garlic Almonds $9.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream

Absolute Homemade
Combination Meat $16.50
Roasted Duck $18
30. Panang Curry
- Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
Seafood $11.50
Crispy Duck or Pork added to your order $4.50
Combination Meat $16.50
Black Tiger Prawns (7 Pieces) $18.00

Chilli dog $5.90
Beef roll $3.20
Slices + Biscuits $3.60
Dressed sausages $3.60
Dressed pies $5.00
Toasted sandwich $4.50
Dagwoods $4.50
Hot pork rolls $5.90

Prime Canterbury Beef $35
- Sirloin 250g
Beetroot Hummus Flat Bread $12
- Feta, dukkah
Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
Prime Canterbury Beef $43.5
- Ribeye 350g
French Fries, ketchup, aioli $9/$15
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli

Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Sticky Rice Small $3.00 Large $5.00
Sticky rice & Fried Chicken $10.00
Steam Rice $3.00
Fried Rice (Kow Pad)
Red Curry (Gang Daeng)
Egg Noodles (Pad Mee Leung)
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00

Pics Peanut Butter $6.00
Cream Cheese $6.50
– Sundried Tomato & Cream Cheese
– Smashed Avocado
GF extra $1.00
– Kimchi & Cream Cheese
– Fresh Herb, Lemon & Cream Cheese
Fresh Banana $6.50

Iced Coffee - Coffee, ice cream, ice, cream $5.40
Long Black $3.50
Free Range Egg $6.00
Hot Chocolate $4.30
Mochaccino - glass $4.80
Bagels - Bacon and avocado $10.00
Juice - Orange, grapefruit, apple, pineapple $4.20
Spinach $3.70

Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Crispy Bacon $7.50
Fresh Tuna Loin Nicoise G $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
Side of char-grilled breads $4.80
Mushroom Flats $6.00
Baileys & White Chocolate Cheesecake $14.50
- Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
Duck Breast Salad G $17.50
- Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
Bully’s Pirate Platter $13.50
- Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish

Charred Pork Belly $18
- curry apple chutney, plum coulis
Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
Ten Ta Kool (Squid) $16
Sweet/Sour Pickled Cucumber $8

Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
Bagel – Cinnamon bagel with jam and cream cheese $8.10
Eggs Florentine $16.50
- Spinach
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing

Vivace Espresso

Canterbury > Christchurch > Vivace Espresso

Address

474 Tuam Street, Phillipstown, Christchurch, Canterbury, 8011, New Zealand

Phone

033812474

Email

None

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed