Vivace Espresso in Christchurch Menu

Vivace Espresso in Christchurch has no menu available, but can choose from many other options such as Homestyle Breakfast or Eggs Benedict from Robbies Bar and Bistro Timaru. Dom's Pizza offers many options including All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese and Methven Roast. Taste Cafe includes a wide range like - Beef Nachos or - B.L.T Toasted Club Sandwich with Fries. Samosas (2 pcs) and Vegetable pakora (4 pcs) from . Curry n Kebabs offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

  • Affogato $14.00
    • The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria
  • The Dux Confection $14.00
    • A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
  • Prawn $21.00
    • Baby spinach, roast capsicum, chilli, feta, mozzarella
  • Kedgeree $19.00
    • Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
  • Halloumi and Quinoa Salad $18.00
    • Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Organic Eggs Any Way $14.00
    • Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Dinner Bento Box $36
    • sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
  • Tofu Salad $6
  • Cajun Spiced Garlic Tuna $8
  • Udon Noodle Soup $6
  • Spider Roll (soft shell crab) $20
  • Vegetable Roll $14
  • Satay vegetable on Rice $8.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • Lemon Chicken on Rice $9.00
  • Garlic Beef vegetable on Rice $9.00
  • 5atay Chicken vegetable on Rice $9.00
  • Ginger Pork Vegetable on Rice $9.00
  • Bami Goreng $9.00
    • fried noodle with chicken, beef, pork
  • Deep Fried Squid $8.00
  • Prawn with Black Bean Sauce $12.00
  • Sweet 'N' Sour Fish $11.50
  • Chicken with Cashew Nuts $13.00
  • Satay Chicken $11.00
  • BBQ Pork $11.00
  • Sea-Food Combination Fried Rice $13.00
  • Paua Pattie $2.00
  • Honey Chicken Fried Noodles $11.00
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Falafel $9.90
  • Meat on Chips $6.00
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Soft Drinks (420ml) $3.00
  • Combo $15.90
    • Drinks and chips
  • Favourites Platter $16.50
    • A crispy selection of chicken nuggets, spring rolls, fish bites, onion rings, samosa and beer battered fries with our homemade aïoli.
  • Beef Ravioli $18
    • Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
  • Seafood Chowder $16.50
    • Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
  • Kakanui Calamari $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Little Mexican $12
    • Corn chips, beef bean, cheese, guacamole and sour cream.
  • Moroccan Lamb $28
    • Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
  • Potato Wedges $5.50
  • Marlborough Mussels $34
    • Steamed whole shell mussels in a sweet chilli and coconut cream sauce with a big wedge of toasted garlic bread.
  • Blue Cod with hot and spicy sauce $30.00
  • Squid with vegetable $15.00
  • Prawn Fu Yung Egg $15.00
  • Noodles with Beijing style eggplant paste
  • Sauteed shredded pork with sweet bean sauce $16.00
  • Cold noodles with shredded chicken(hot)
  • Chicken with mixed vegetables $15.00
  • Beef with mixed vegetables on rice $10.00
  • Garlic naan $4.00
    • traditional leavened bread with a sprinkling of garlic
  • Wada (6 pieces) $6.50
    • mashed potato balls lightly spiced and fried, served with tamarind chutney
  • Badam pasanda (chicken, lamb) $17.00/$18.00
    • chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
  • Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
  • Aloo paratha $4.50
    • leavened flatbread stuffed with mashed potato and spices
  • Dal tadka $14.50
    • yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
  • Chicken naan $5.00
    • naan bread stuffed with minced chicken
  • Fish tikka masala $18.50
    • marinated fish fillets grilled on skewers and cooked in tikka masala sauce
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Lemon Pepper Squid, Aioli $14.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Beetroot, Feta & Hazelnuts $9.00
  • Broccoli & Garlic Almonds $9.00
  • Chilli and fresh basil fresh basil herb and hot chil
    • cooked with a generous assortment of fresh vegetables - very popular
  • Pud se ew (s)
    • White rice noodles cooked with vegetables & soy sauce, one of our Asian favourites.
  • -seafood or tofu $21.00
  • Peanut sauce stir fried
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables, rich, sweet & satisfying
  • -seafood or tofu $21.00
  • Spring rolls (s) $8.90
    • Tasty Sautéed vegetables, pork, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Guri puff (g) $8.90
    • Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces
  • a 15% surcharge applies on Public Holidays
  • Vegetarian Kebabs $4.50
  • Braised Crispy Delight and Veggy $12 Reg / $18 Lge
  • Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
  • Gingery Delight with Fresh Veggy $12 Reg / $18 Lge
  • Red Bean Soup with Gingko $4.50
  • Twin Combo Rice Special $16 Reg / $24 Lge
  • Seaweed Tofu Soup $4.50 Single / $9 Double
  • Satay Noodle on Hotplate
    • Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Kashmiri Naan $5.00
  • Shahi Vegetable Samosa $2.50
  • Mango Chicken (Mild) $13.90
  • Lamb Palak (Med) $13.90
  • Butter Shrimp (Med) $14.50
  • Roti $2.80
  • Murg malai Tikka (5pcs) $8.50
  • Butter Lamb (Med) $13.90
  • Mini Spring Rolls & Samosas $6.50
  • Eggs $4.00
  • Sausage $5.00
  • Tomato $4.00
  • - Tomato and mozzarella $7.50
  • Ribeye Steak $27.50
    • Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
  • Bacon $5.00
  • Desserts are available in the display cabinet by the cashier counter.
Vivace Espresso

Vivace Espresso

location

Address

474 Tuam Street, Phillipstown, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033812474

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
474 Tuam Street, Phillipstown, Christchurch, Canterbury, 8011, New Zealand
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