Waihemo Lodge Hotel in Otago Menu

Waihemo Lodge Hotel in Otago has no menu available, but can choose from many other options such as Onion bhajeees (6 psc) or Vegetable samosa (2 psc) from Taj Of India. Cbd offers many options including GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM. The Crema Cafe includes a wide range like Choose from or Hawaiian. CHICKEN WINGS and CHICKEN TIKA from . Shamiana Cuisines of India offers Kebab & Roast and DONUTS.

Nearby Sample Menus

  • Pepata Di Cozze $14.00
    • mussels, clams, white wine, peppercorn, lemon
  • Bread Basket $9.00
  • Calamari Fritti $16.00
    • fried calamari, gremolata
  • Scialiatelli $25.00
    • paolo's recipe havoc pork sausage ragu, tomato, ricotta
  • Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
  • Panino Toastie $12.00
    • mushroom, provolone, truffle oil
  • - Add mozzarella di bufala $5.00
  • Pizza, garlic, rosemary $12.00
  • Super Vege (3 Fillings) $4.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Pita Chips and Dip $3.90
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Tiger Prawns & Smoked Salmon salad $20.00
  • Basil & Chilli $17.00
    • chicken pork beef vegetable & tofu
  • Spicy Roasted duck curry $23.50
  • Green salad $6.00
  • Sizzling Garlic & Black Pepper $22.00
    • bean sprouts mushroom celery carrot/chicken pork beef
  • Sizzling Beef Black Bean Sauce $23.00
    • zucchini mushroom cauliflower young corn bamboo shoot, onion
  • Plah Prawns salad w cashew nuts spicy $22.50
  • Spicy Roasted Duck salad $25.00
  • Caesar $16
    • Chicken, Bacon, Poached Egg, Parmesan
  • Middle Eastern $15
    • Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
  • Cab $15
    • Chicken, Avocado, Brie Cheese
  • Minted Lamb Pattie $14
    • Tahini Yoghurt, Salsa Verde
  • Virgin $14
    • Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
  • Baygu $16
    • Cajun Spiced Fish, Avocado, Tahini Yoghurt
  • Hummus $2
  • Jalapeno Sherion $0.5
  • Soup $ 11.80
    • with garlic bread or gluten free bread
  • Noodle Soup
  • Organic Salad $ 14.80
    • with garlic chive pockets or kale pockets
  • Salmon Special Dish(GF) $ 21.80
  • Add $ 3.00
    • for chicken
  • Prawn Special Dish(GF) $ 17.80
  • Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
    • vegan/kale/beef/chicken
  • Garlic Bread (Small/Large) $ 3.00/$6.00
  • Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
  • Steamed Prawns with Garlic & Vermicelli 6pcs $22.00 12pcs $34.00
  • Assorted / Chinese Veg & Tofu $18.00
  • Deep Fried Prawns in Honey Sauce $30.00
  • Beans and Shredded Pork in XO Sauce $22.00
  • Venison Stir Fried served with Crispy Crackers $26.00
  • Bowl of Egg Fried Rice $3.00
  • Meat
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 7 Quattro Stagioni $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • Pulled Pork $15.00
    • w crackling and crema & salsa
  • Corn chips $4.00
  • La Pistolet $8.00
    • w pulled pork & crackling or cordero de plata lamb & marinated onions
  • Pulled Pork & Crackling $10 B / $7 T
  • Drunken Bean Nachos $17.00
    • w melted cheese
  • Chilli Con Carne $25.00
    • chunky chilli beef and beans w chipotle rice
  • Beans & Rice or Slaw $8.00
  • Quinoa, Kumara & Mushroom $10 B / $7 T
  • Prawn, Avocado, Mayo Sushi $3.50 / $6.50
  • Pork fried noodles $9.00
  • Nigiri Sushi (salmon/prawn) $5.00 / $10.00
  • Salmon Sushi Roll $3.50 / $6.50
    • fresh salmon lover's roll
  • Prawn fried noodles $9.50
  • Pork noodle soup $8.00
  • Wonton noodle soup (pork) $8.50
  • Singapore noodles $10.00
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • served all day
  • Sticky Date Pudding $10.00
    • Served hot, smothered in rich toffee sauce with vanilla ice cream
  • Vegetable & Pea Risotto (V) $22.50
    • Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan
  • Pasta of the Day $16.00
    • Ask for today's special. (gluten free & vegetarian option available)
  • Ice-cream Sundae $7.50
    • Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
  • Blue Cod $27.00
    • Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
  • Classic B.L.T $12.50
    • Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Spaghetti Pomodoro $18.90
    • Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • * Gluten-free desserts option available -
  • Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
  • * Gluten-free meal/option available -
  • Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • CHARDONNAY -
  • La Strada Syrah Marlborough 2008 - / $55.00
  • Petit Flues for 2 $8
  • Fresh Baked Ciabatta N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cheese Board $24
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Hotdog $2.50
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
  • Coconut Battered Banana $2.50
  • Sweet & Sour Chicken and Rice $9.90
  • Mussels $1.60 / $1.50
    • Crumbed / Battered
  • Steak S/S Tomato Top $9.50
    • Plain Meat Patty S/S Lower
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
Waihemo Lodge Hotel

Waihemo Lodge Hotel

location

Address

13 Runbrake Street, Palmerston, Canterbury, 9430, New Zealand

phone

Phone

034651700

clock

Opened hours

Mon - Fri 11:00am - 9:00pm Sat & Sun 6:00pm - 9:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Others , Steak

features

Features

Cash ,  Quick Bites

Location
13 Runbrake Street, Palmerston, Canterbury, 9430, New Zealand
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