Wasabi Sushi in 294 Lambton Quay Menu

Nearby Sample Menus

Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
5 Grain toast $12
- tomato / avocado
Marinated warmed mixed olives $9.5
Porridge $11
- with Brown sugar & cream
Blood orange pannacotta & passionfruit polenta biscuits $13.5
Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5

Homemade Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
Lemon Fish $8.50
- Soft texture and meaty flavour. Excellent beer battered.
Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
Baked Mussels $6.00
- With parsley and herb crust
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley

Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Mesclun and vinaigrette (V) $5.00
Chef’s Salad (V) $17.00
oven baked free range chicken Salad $21.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Cajun spiced wedges (V) $9.50

Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
-Coppia 25(gf) $20
Beer battered Fish & Chips 3/4 $17 main $21
- Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
-1/2 Metre $26
-1 Metre $47
-Coppia 25(gf) $20
-Singo $14

Pineapple Fritter (large) $1.90
Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
Crumbed Fish (small fillet of fish) $4.50
Homemade Corn Fritter $2.70
GRILL GOURMET CHICKEN SATAY $10.00
- 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
Chips $3.30
Chicken Roll $2.70
Seasoned Wedges $5.50

Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Nasi Goreng $25.00
- Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce

Daily changing selection of pies: $7.50
Daily changing selection of muffins: $4.50
Varying take home meals: $12.00
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of pies: $7.50
Soup (V): $8.00
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Soup: $8.00

Salmon $4.00
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Garlic Bread( V) $8.00
- with thyme butter
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option

-King $15.00
-King $15.00
-Single $6.00
Refried Beans $1.00
-Reg $10.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-King $15.00
-Reg $10.00

Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Char Kreang '1 $23.00
- Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Nhorm Grilled Salad Chicken $17.00
- Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
Fried Rice Chicken & Prawn $17.00
- Pan fried rice cooked with seasonal vegetables and eggs.
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
Chicken Wings $11.50
- Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.

-salmon $18.50
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
-spinach $16.50
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Chicken curry $18.50
- with rice and roti
-bacon $18.00
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta

Yangchow fried rice
Mee Goreng $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Singapore Fried Noodles $11.80
Wonton Noodle Soup $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Seafood fried noodles

Wasabi Sushi