Wharf Espresso in Waikato Menu

Wharf Espresso in Waikato has no menu available, but can choose from many other options such as Butter Chicken (We Guarantee You The Best) or Chicken Tikka Masala from Indian Aroma Restaurant & Bar. Sushi Heaven offers many options including Teriyaki Salmon Ball and Inari. Thai Village Cafe includes a wide range like Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce.. FRESH COROMANDEL OYSTERS and PORK & FENNEL DUMPLINGS from . Blue Ginger offers Ryan Bakery and Chips.

Nearby Sample Menus

  • -Add Fries $3
  • Eggs $3
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • -Salmon $24
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • Fries $6
  • + chicken $3.00
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Wedges $12.95
    • with sour cream + salsa
  • Entree $13.95
  • Soup Of The Day $10.50
    • with toasted garlic bread
  • Vegetarian Burger $16.95
    • veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • •Sides
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Mix $12.50
  • Turkish Garlic Bread $5.00
  • Falafel $2.00
  • Mix Small $9.90 Lrg $12.50
  • Lamb Small $11.00 Lrg $13.00
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Lasagna $15.00
  • Paratha Lacha $3.50
    • layered flatbread made from wheatmeal flour
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Mixed Seasonal Vegetables $5.00
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Sundae $8
    • Vanilla ice – cream + chocolate sauce
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Volare Baguette $6
    • Whitestone smoked butter
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
  • Redoubt old school
    • Cajun roast chicken + caramelised onions + camembert + banana + cashews
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Caribbean shrimp salad $21.00
    • The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
  • Wedged $8.50
  • Fish n Chips $12.20
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Fries Regular $5.00 Large $7.00
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Seasonal steamed vegetables $7.00
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • -Roast potato wedges
  • Chicken, bacon & blue cheese $20.00
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
  • 2 Pieces gluten free toast please add $5.00
  • Breakfast sausages (GFA) $19.00
    • With fried eggs, hash mash, with homemade baked beans & a side of toast
  • -Add a chunk of salmon $24.00
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
  • Muffin $4.00
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Fresh Baked Cookie $3.00
  • Soup of the day $8.00
  • Scone $3.50
  • Homemade Stew $10.00
  • Cold Pork Pie $6.00
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
  • Esto parpadelle (v) $21
    • Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
  • Redoubt shrimp cocktail …(gf) $17
    • W/ thousand island dressing
  • -salmon $20
  • Mini hawaiian pizza $10.5
  • Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
  • -Dinner 225Gm tarakihi $24
  • Delish slider selection… your choice… $7.5
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Fish Bites $1.00
  • All meals - $5.00
  • Chicken Wedge $1.00
  • Steak $9.00
  • Two fillings, .50c per extra filling
  • Mini hotdogs and chips with sauce
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Fish $4.00
Wharf Espresso

Wharf Espresso

location

Address

90 Wallis St Raglan Wharf, Waikato

phone

Phone

078258977

email

Email

None

clock

Opened hours

Mon - Sun 9.30am - 4pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food

features

Features

Cash

Location
90 Wallis St Raglan Wharf, Waikato
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