Address
90 Wallis St Raglan Wharf, Waikato
Wharf Espresso in Waikato Menu
Are you the owner? Manage this listing for free.
Wharf Espresso in Waikato has no menu available, but can choose from many other options such as Butter Chicken (We Guarantee You The Best) or Chicken Tikka Masala from Indian Aroma Restaurant & Bar. Sushi Heaven offers many options including Teriyaki Salmon Ball and Inari. Thai Village Cafe includes a wide range like Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce.. FRESH COROMANDEL OYSTERS and PORK & FENNEL DUMPLINGS from . Blue Ginger offers Ryan Bakery and Chips.
Nearby Sample Menus
-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
- NUGGETS + FRIES $7.00
-
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
- COLESLAW $4.00
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- -Add Fries $3
- -Add Fries $3
-
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
-
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
-
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
- Chicken $6
-
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
-
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Veg Falafel Reg $10.00 Large $14.00
- Lamb Burger $7.50
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Lamb & Chips $7.50
- Lamb Reg $9.50 Large $11.00
- Lamb Reg $9.50 Large $11.00
- Seasonal Vegetables $8
- Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
- Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
- Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
- Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
- Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
- Apple Crumble Cheesecake W Cinnamon Creme $14.50
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
-
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
-
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
-
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
-
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
-
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
-
Vegetarian Big Breakfast $13.50
- Half portion available
-
Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
-
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
-
Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
- Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
-
Margarita $11.00
- Mozzarella, Basil Pesto and Tomato
-
Homemade Waffle Stack V $15.00
- Bacon & banana with maple syrup & cream or Blueberry compote, banana, maple syrup and cream.
- Free Range Eggs(2) $3.00
-
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
-
Bacon or Sausages & Eggs GF $14.5
- Bacon, sausage and eggs
-
Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
- Lightly Toasted Garlic Turkish Pide $5.00
- Two fillings $5
-
Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
-
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
-
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
-
Californian $10 / $13
- Tasty beef, pineapple
- Sweet thai chicken tenders 6 pack $9 / 10pack $13
-
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
-
Garlic pizza bread $8
- With cheese
-
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
-
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
-
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
- Mash Potato $6.5
-
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
- Onion Rings $6.5
-
Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
-
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Blanched edamame beans, crushed sea salt $6
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
-
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
-
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
-
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
-
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
-
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
-
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
-
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
-
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
-
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
-
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
-
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
- Steak Salad(regular/petita) $11.90 / $9.90
- Grilled Wedges $4.90
- Happy Ham $5.00
- Cheeky Chicken $5.00
- Marmite Mania $4.00
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Garden (V) Pita (regular/petita) $8.50 / $7.50
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
-
Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
- Kebab Large
- Cajun chicken R$17/L$20/F$25
- Seafood R$17/L$20/F$25
- Zucchini iskender $15.00
- Falafel kebab $12.00
- -Chicken kebab $12.00
- -Mixed meat kebab $11.00
- Falafel iskender $15.00
-
Sweet & Sour Pork with Rice $15.50
- Sweet & sour pork with pineapple & capsicum served with rice
-
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
-
Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
-
Sesame Chicken Noodle (spicy) $14.00
- Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
-
Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
-
Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
-
Won Ton Soup $12.00
- Pork wonton soup with broccoli
-
Tom-Ka Soup (Chicken / Beef) $11.50
- Thai style coconut based soup with chicken or beef
Wharf Espresso
Phone
078258977
Opened hours
Mon - Sun 9.30am - 4pm
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food
Features
Cash
90 Wallis St Raglan Wharf, Waikato
- Waikato Bar Menus
- Waikato Cafe Food Menus
- Waikato Region Bar Menus
- Waikato Region Cafe Food Menus