Wharf Espresso in Waikato Menu

Wharf Espresso in Waikato has no menu available, but can choose from many other options such as Butter Chicken (We Guarantee You The Best) or Chicken Tikka Masala from Indian Aroma Restaurant & Bar. Sushi Heaven offers many options including Teriyaki Salmon Ball and Inari. Thai Village Cafe includes a wide range like Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce.. FRESH COROMANDEL OYSTERS and PORK & FENNEL DUMPLINGS from . Blue Ginger offers Ryan Bakery and Chips.

Nearby Sample Menus

  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Eggs $3
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Chicken $6
  • -Classic $16
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • -Salmon $24
  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • 2 Ham and Cheese
    • Ham and double whole cheese mozzarella
  • 10 Triple Golden Crust Special
    • Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
  • 5 Peri peri Beef
    • whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
  • All $11.90
  • 7 Wedge Delight
    • whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
  • 8 The GC Duke Burger $8.90
    • Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • All $7.90
  • Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
  • -onion $1
  • Egg $2.50
  • Courgette & Feta Fritters - Made Gluten Free
  • Kids hot choc
    • With marshmallows & choc fish
  • New potatoes drizzled with minted butter
  • Cooked glazed ham of the bone
  • -mckenzie toast (1) $2.80
  • Weta Open Steak Sandwich $18.00
    • Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
  • Soup of the Day
    • Our Chef's homemade choice, served with garlic turkish bread. POA
  • Chocolate Brownie $10.00
    • Topped with warm chocolate sauce and served with vanilla ice cream.
  • Soup of the Day
    • Today's fresh homemade soup served with garlic toasted Turkish pide. POA
  • Chicken Wrap $16.00
    • Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
  • Battered Onion Rings $5.00
  • Chips $3.00
  • Gluten Free Bread option POA
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
  • Tartare Dip $1.00
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Mojo $14.20
    • Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
  • Aioli Dip $1.00
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Add bacon $14.00
  • Bacon Butty $12.00
    • Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
  • Add bacon, banana & maple syrup $14.00
  • Spinach $3.00
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • Bacon $2.00
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • Pulled pork sliders $16.00
    • Apple slaw
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Muesli $11.00
    • With fruit & yoghurt
  • -Salmon, cream cheese & capers $12.50
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • -Bacon, avocado & cream cheese $12.50
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • Add 6 Mussels $6.00
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Salad $6.50
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Market Fish $37
    • Explained by your wait staff
  • Market Fish $38
    • Explained by your wait staff
  • -served with poached rhubarb $17
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • NO.4 $6.00
    • 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
  • Chicken nugget $0.80
  • NO.3 $6.00
    • 1 Hot dog, regular chips, pepsi 355ml can
  • NO.7 $16.00
    • 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • Lamb $6.50
  • Bacon $6.00
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Add Bacon $3
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Add Chorizo $3
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Mozzarella
  • Mozzarella
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Steak & Egg $4.90
  • Seasoned Wedges with Bacon & cheese $9.50
  • Cheese Burger $4.90
  • Hot Sandwich $6.00
  • Hamburger $4.00
  • Nachos $8.50
  • Fish, chips, and salad with 600ml bottle Pepsi range $14.50
  • Fish $4.00
  • Pork Dumpling $2.00
  • Steak & pepper $ 3.30
  • Bacon & egg $ 3.30
  • Crab Stick $2.20
  • Mince savoury $1.00
  • Chicken Kebab $2.50
  • Lasagne $3.00
  • Hot Chips $2.00
Wharf Espresso

Wharf Espresso

location

Address

90 Wallis St Raglan Wharf, Waikato

phone

Phone

078258977

email

Email

None

clock

Opened hours

Mon - Sun 9.30am - 4pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food

features

Features

Cash

Location
90 Wallis St Raglan Wharf, Waikato
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