Wharf Espresso in Waikato Menu

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Wharf Espresso in Waikato has no menu available, but can choose from many other options such as Butter Chicken (We Guarantee You The Best) or Chicken Tikka Masala from Indian Aroma Restaurant & Bar. Sushi Heaven offers many options including Teriyaki Salmon Ball and Inari. Thai Village Cafe includes a wide range like Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce.. FRESH COROMANDEL OYSTERS and PORK & FENNEL DUMPLINGS from . Blue Ginger offers Ryan Bakery and Chips.

Nearby Sample Menus

-Café de Paris butter
-vietnamese mango salad garnish, house-made sweet chilli sauce
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
Fish & Chips $19.90
- Salad greens, tartare sauce
Eggs on Toast $12.90
- Eggs your way, toasted sourdough
-Creamed leek & bacon
-Wholegrain
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing

Seafood Udon $11.50
Teriyaki Salmon $16.50
- Don
Teriyaki Chicken
- Udon
Teriyaki Tofu $14.50
- Don
Prawn Tempura
- Udon
Curry Chicken $15.50
- Katsu Don
Teriyaki Chicken $14.50
- Don
Curry Chicken Udon $14.50

Lasagna N A
Borek $5.00
Lamb & Chips $7.50
Veg Falafel Reg $9.00 Large $10.50
Extra Falafel $1.50
Lamb Reg $10.50 Large $14.50
Veg Falafel Reg $10.00 Large $14.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00

Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad

- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Counter / Cabinet Food
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Bagels & Toasts
- Plain, Sesame or Parmesan
- Smoked Salmon, Cream Cheese and Capers $12.00
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00

Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Stir fried yellow curry $17
Pork $3
Duck $5
Rice $3
Satay $15
Stir fried Basil & Chilli $17
Stir fried Cashew nuts $17

B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
Chicken, Beef or Pork $9
M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
Lamb or Duck $17.90
M17 Honey Lemon Chicken: Gai Manow $17.90
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
Cashew Nuts $4

Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
Steak, Egg & Chips $18.50
- Cooked to your liking & served with tomato sauce
Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella
●Meat & Fish
Thai beef salad (No crispy Noodles)
Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream

Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Fish n Chips $12.20
Entree
Add Tomato or Hashbrown $3.00

Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
Lunch Menu - Available all day
Available from 8am - 2.00-3:00 pm daily
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries

The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
Gluten free $1.00
Spinach $3.00
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Add small $6.00
Avocado $3.00
- Seasonal
Add garlicky ham & brie with cornichons

Preserves & cream cheese bagel $10
Vegetarian lasagne w a green salad $17
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Creamy mussel chowder $18
- served w garlic & herb bread
Chicken burger n chips $14
Laksa w chicken & prawns $18
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Sweetcorn fritters w bacon & fresh salsa $15

Cheese burger $4.00
Steak burger $5.50
Hawaiian burger $5.00
Carton of chicken muggets *8 $3.50
Cheese $2.00
Combination fried rice $14.00
Fish $2.80
Carton of mussles *8 $6.00

Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Plain Naan $3.00
Vegetables Pulao $10.00
Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices