Wholly Bagels & Pizza in Wellington Menu

Big Schnitz 11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato
Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
Salmon 9.90
- Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
Peacemaker 9.90
- Falafel, lettuce, tomato, red onion, and hummus
Wholly Guacamole 9.30
- Bacon, lettuce, tomato, red onion, and guacamole

Roast Beef 7.20
Bacon 7.20
Ham 7.20
Egg 7.20
Veggie with 7.20
- your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
Chicken 9.20
Tuna 9.20
Pastrami 9.20
Honey Smoked Turkey 9.20

Breakfast Combo 7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo

Nearby Sample Menus

Manchego spanish sheeps milk cheese fennel tortas & crackers $18
‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
Soup, sourdough bread & Westgold butter $14
Wakanui 180g sirloin steak, grilled broccolini & mustard hollandaise $28.5
Sweetcorn, courgette, basil & parmesan risotto $21.5
Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
5 Grain toast $12
- tomato / avocado
Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5

Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
●Eggs on toast (V) $9.00
- free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
-add bacon $5.00
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Slow-roasted tomato, cream cheese, shredded chicken empanadas w. chili mayo $11.00
-Cassava gratin (v, g/f) $7.00
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two

BROWN RICE COMBO $8.90
BROWN RICE SALMON $8.90
COMBINATION SALAD $11.90
SMALL CRUNCHY CHICKEN ON RICE $5.90
SEAWEED SALAD $5.90
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)

Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Asian Greens $12.00
- with sesame oil & oyster sauce

LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
KADAI CHICKEN $16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.

MINCE & CHEESE
- Cheese topping on quality beef mince
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
STEAK & KIDNEY
- Traditional Steak and kidney
STEAK & CHEESE
- Cheese topping on prime beef Steak
SAVOURIES $1.60
QUICHE
- Bacon, Egg, Cheese and Vegetables
STEAK & ONION
- Diced onion on top of prime beef steak
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak