A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Mixed Bowl of Salad $4.90
Nasi Goreng $10.00
Cooked with a choice of chicken or seafood with fried egg on top
Seafood Murtabak $19.90
Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Nasi Lemak $10.00
Served with Beef Rendang, egg, Shrimp Sambal and condiments
Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Pork ribs $10.50
Pork ribs in a korean barbecue sauce with mixed sesame seeds
Chicken steamed gyoza $10.00
Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Edamame $7.80
Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Firecracker prawns $22.00
A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Korean barbecue beef + red onion hirata steamed bun $7.00
A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Chilli chicken ramen $21.00
Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Beef massaman curry $22.00
Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice