Wine Loft in Wellington Menu

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Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

Three lamb cutlets with samfaina $27
- extra cutlet +$7
A platter of the above $22.5
Escabeche vegetables $10
Salad $11
- mixed leaves, orange, black olives & salted almonds
Croqueta $4.5 each
- sticky pork with mojo verde
Torrone & sherry mousse $10
- with chocolate & almond biscotti
Fish with roast peppers, confit garlic & saffron aioli $30
Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion

Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Stir fried beef with mushroom & vegetables $12.00
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Fried pork with garlic and pepper sauce on broccoli $13.50
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS

Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Add Mushrooms & Blue Cheese $3.00
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney

13 BBQ Pork Large $15 Small $8
112 Fish Ball Noodle Soup $11.00
68 Fish Congee $8.50
114 Brisket Noodle Soup $11.00
14 Spare Ribs Large $15 Small $8
Small $4.50
63 Seafood Bean Curd $17.00
Medium $12.50

Hot Chilli Squid $22.00
- Wok fried in homemade hot chilli sauce, served on a sizzling plate.
House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.
Deep Fried Squid $9.00
- Marinated in Chinese herbs and spices, served with home-made sweet and sour sauce.
Steamed Dim Sims $9.00
- Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
Coconut Pudding $8.00
Combination Egg Fu Yung $18.00
- Shrimps, beef, chicken and BBQ pork Chinese omelette.
Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.

Chicken gravy $5.00
-Gold cardholder $13.00
-Whole $19.50
Gratin $9.50
Chicken and peanut noodle salad $9.00
Stuffing $6.50
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Rotisserie chicken

Breakfast Sausages $4.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Gluten Free Bread $1.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Spaghetti $3.00
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk

Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.

Free range eggs “your way” on house made 5 grain $13.00
Roast tomato, wilted spinach or hash browns $4.50
Extra slice of toast or hollandaise $2.50
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Wellesley crumpets with honey and whipped brown butter $10.00

Enmolada De Cabra $20.00
- Slow braised goat shoulder, mole sauce, feta and sesame seeds
Rump Steak
- Grilled, greens, smoked árbol salsa, pico de gallo
Quesos Fundidos $16.00
- Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
- With manuka smoked line-caught fish $23.00
Pastel De Tequila $12.00
- Tequila fudge cake with seasonal fruit coulis and cream
Churros $12.00
Tortilla Press - W/ masa $70.00 $65.00
Beer Battered Fish
- Line-caught fish, coleslaw and chipotle mayo

The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.

Breakfast #2 n/a
- Big Breakfast
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast
Breakfast #3 n/a
- Egg Benedict

Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
3 courses $45
- Suitable for 10 guests or more
Spiced Cauliflower $9
- with mint yoghurt
Chicken Satay Skewers $11
Chunky Fries $9 add gravy + $2
- with aioli
Spiced Chicken Wings $14
- ranch dressing
500g Rump Steak $25
- marinated in chimichurri with fennel slaw

Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Yum Gai $12.50
- Thai spicy chicken salad
Spring Rolls $6.00
- Deep fried spring rolls
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
Sticky Rice $2.00
Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
Cashew Nuts $3.00

B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Bacon & Eggs on Toast $10.50
Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa