Wine Loft in Wellington Menu

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Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

Please ask our staff about our daily blackboard specials N/A
Fried Egg $2.0
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
Seasonal Vegetables $4.8

Soup with grilled ciabatta $15.50
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Fried squid with aioli & balsamic rocket $17.50
Soft centered chocolate pudding with creme fraîche $15.50
Rocket & Grana Padano $9.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Gnocchi sardi with tomato semi crudo $19.50
Limoncello curd with rhubarb & italian meringue $15.50

Grilled corn, paprika butter, lberico cheese $8
Manchego $9.5
- hard, sheep
Torrone & sherry mousse $10
- with chocolate & almond biscotti
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
Murellen pork, Swiss chard, almonds, quince $32
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Bread with whipped olive oil $7
A plate of jamon serrano, chorizo gran reserva & liver parfait $25

Vegetable Fried Rice $11.00
King Prawns with Vegetables $15.00
Ginger & Spring Onion Chicken $13.00
Chilli Hot Fish $13.00
Banana Fritter $2.50
Singapore Noodles $12.00
Crispy Chicken with Sweet Chilli Sauce $13.00
Chicken Chow Mein $12.00

Roasted Gourmet Potatoes $6
- w Salsa Verd
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
Bruschetta (3) $8
- w Pea, Mint & Parmesa
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
Roasted Red Onion $6
- w Balsamic & Olive Oi
Mixed Olives $7
- Marinated

Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)

Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Soup (V): $8.00
Daily changing selection of pies: $7.50
Daily changing selection of muffins: $4.50
Cakes/ Slices: $4.5 / $6.5
Changeable / Seasonal Salads (V / GF) $6 / $10
Varying take home meals: $12.00
Changeable / Seasonal Salads: $6 / $10

Snackbox $4.50
- CHICKEN / SALMON / TUNA
Double Avocado Medley $23.90
8PC. DBL AVO $7.30
- 4 pieces of Inari
Tasty Tuna
- 8 pieces Avocado, Cucumber & Capsicum
Smoked Salmon & Avocado
8PC. JUMBO $11.70

Chicken Vietnamese Sandwich $10.00
Pork Vietnamese Sandwich $10.00
Vegetarian Noodle Soup $14.00
Spicy Hue Traditional Beef Vermicelli Soup $16.00
Vietnamese Duck & Bamboo Noodle Soup $18.00
Stir Fry Noodles With Chicken $15.00
Rice Noodle Rolls $7.00
Beef Vietnamese Sandwich $10.00

Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
Sirloin wrapped Asparagus 2 skewers $9.50
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper

Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Asparagus, boiled egg, courgette salad $12.00
Three Egg Omelette $6.50
Strawberries, elderflower, hazelnuts $10.00
Grilled Tomato $3.00
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Awatoru smoked tuna, potato, beetroot $20.00

GARLIC CHEESE NAAN $4.00
DONUT $1.50
VEGETABLE BIRYANI $8.00
PINEAPPLE FRITTER $1.50
GOURMET CHEESE $4.50
MINI SPRING ROLL $0.50
CURRY ROLL $2.00
GOURMET HAWAIIAN CHICKEN $6.50

Mini Bacon and Eggs with Toast $9.50
Bagel with jam $5.00
Scrambled eggs $8.50
Wedges with Sour Cream and Sweet Chilli sauce $8.50
with chicken $9.50
Bagel with avocado and tomato $9.80
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50

Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
●Your Waffle
- Your Choice
Ice Cream $3.00
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Almond/Hazelnut/Banana $2.00
Plain Waffle $4.00
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>

300g Sirloin of Wairarapa Angus Beef $34.00
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket