Wine Loft in Wellington Menu

Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

  • Fried noodle $12.90
    • Chicken, beef, or pork
  • Curry puffs $6.50
    • 5 pcs
  • Wonton soup with BBQ pork $12.90
  • Vegetables spring roll (V) $6.50
    • 5 pcs
  • Garlic & pepper pork $12.90
    • Chicken, beef, or pork
  • Beef noodle soup $12.90
  • Laab chicken $13.90
  • Egg noodle soup with BBQ pork $12.90
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • -Mixed Tempura $7.50
  • -Vegetable $3.00
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • ●Original Ramen
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Mushroom (V) $3.00
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Add chicken $5 .00
  • Mixed Bowl of Salad $4.90
  • Lamb Murtabak $18.90
    • Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Mango Chutney $2.80
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
  • Assam Pedas (Assam Fish Soup) $12.00
    • Fish fillets cooked in tamarin-flavoured spicy soup
  • Hainanese Chicken Rice $13.00
    • Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
  • Gongbao Squid $13.50
    • Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
  • Seafood (or King Prawns) Tom Yum Laksa $13.00
    • Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
  • Phad Thai $11.50
    • Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Chicken Korma $13.00
    • Chicken fillets, onion & potato cubes cooked in korma paste.
  • Extra chickens seafood, beef, Iamb or vege $3.00
  • Mixed & Chips $11.00
  • Lamb Shish $12.00
  • Lamb & Chips $10.00
  • Lamb Sml $9 / Lrg $10
  • Tea $2.50
  • Mixed Sml $6.50 / Lrg $8.50
  • Hawaiian Pide $11.00
  • 2 Kebabs & Chips (600 ml) $26.50
  • Fish $3.20
  • Beef Lasagna $3.60
  • Grouper Dinner $15.80
  • BBQ Pork $11.80
  • Cheese $5.40
  • Bami Goranf noodles $12.80
  • Steak $6.80
  • Potato Fritter $0.90
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Bacon & Egg Sandwich $14.00
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Eggs on Toast $9.00
    • Your choice of fried, poached or scrambled eggs on toast
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Hamburger with Wedges $7.50
  • Penne Pasta With Tomato Sauce $7.50
  • Crumbed Fish Pieces with Wedges $7.50
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $7.00
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • Deluxe Wedges $14.00
    • served with bacon, cheese. sweet chilli sauce and sour cream
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • with chicken $9.50
  • Scrambled eggs with smoked salmon $13.50
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Sausages or bacon $5.00
  • French toast with bacon. banana and maple syrup $13.50
  • House smoked salmon, cream cheese toasted bagel $15.50
  • Gluten free bread available $2.00
  • -Add a free range poached egg $2.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Black pudding and grilled halloumi $5.00
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • Seasonal soup with fresh bread $12.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • Buttermilk Chicken Bites $14.00
    • Buttermilk crusted thigh, Sriracha chilli mayo.
  • Lazy Sundaes $11.00
    • Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
  • The Nevis $100.00
    • 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
  • Meatballs $11.00
    • Prime beef meatballs with house made tomato sauce on mash.
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
  • Bangers and Mash $11.00
    • Island Bay Butchery pork sausages on mash and gravy with salad
  • Carisbrook Chicken Burger $20.50
    • Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
Wine Loft

Wine Loft

location

Address

11/73 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

044992910

clock

Opened hours

Monday 10:00 - 23:30 Tuesday 10:00 - 23:30 Wednesday 10:00 - 23:30 Thursday 10:00 - 23:30 Friday 10:00 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Wine Bar

features

Features

Seating ,  Dinner

Location
11/73 The Terrace, Wellington, Wellington, 6011, New Zealand
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