Wine Loft in Wellington Menu

Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Bread $14
    • three dips
  • Bone marrow $13
  • Crackling $6
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Smoked chicken, caesar, quail egg $16
  • Duck liver pate $14
  • Monk fish, prawn brochette, lemon butter $17
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Hand cut fries $10
  • Honey & thyme jus $3
  • Lentil & quinoa salad $8
  • 350g Sous Vide Rib Eye $30
  • Black bean, basmati rice $8
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Porridge $6.50
    • With cate paste
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Vegetables $10.90
  • Corn $2.50
  • Wontons $12.90
  • Egg $11.50
  • Nasi goreng (rice) $12.90
  • Spicy potato wedges $4.50
  • Double meat $6.90
  • Squid rings. Eggs. Chips, salad $10.70
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • -Add cheese for $2.00
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Onion rings $8.00
    • With BBQ sauce
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Thai Red/Green Curry Chicken $11.50
  • Thai Red/Green Steak Curry $11.50
  • Squid Ring $1.10
  • Combination Egg Foo Yong $12.20
  • Honey Chicken $12.50
  • Dim Sim $1.50
  • Chicken & Cashew Nuts $13.50
  • Bacon & Egg $5.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Hashbrown $2.50
  • AAvocado $4.00
  • Hollandaise/aioli $1.50
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Halloumi/grilled free range chicken $4.50
  • Tomato $3.00
  • Chicken with Satay Sauce $16.00
  • Egg Fried Rice or Fried Noodle $9.50
  • Sichuan Tofu (with Meat) $14.00
  • Beef Tendon Casserole $14.00
  • Stir Fried Sweet Corn with Pine Nuts $12.50
  • Vegetarian Spring Roll $2.00
  • Beef & Chinese Vermicelli Casserole $16.00
  • Orange Beef $12.50
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • - 1 egg $8.00
  • Avocado $6.00
    • w/ lemon & balsamic
  • Sauteed Wild Greens $6.00
    • w/ lemon oil & barley
  • Ti Kouka Streaky Bacon $6.50
    • Free range & nitrite free
  • Cocoa Husk & Oat Pancake $20.00
    • w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
  • Toast $3.50
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Steak & Kidney $4.20
  • Chicken $4.20
  • Potato Top $4.20
  • Long Sausage Rolls $3.40
  • Savouries $1.40
  • Steak & Bacon $4.20
  • Bacon & Egg $4.20
  • Sausages $1.80
  • Extra Egg $3.00
  • Eggs Benedict $18.00
    • on toasted sourdough with homemade lemon hollandaise/Montreal salmon
  • Tomato and red onion $3.50
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Gotham BLT $12.50
    • grilled sandwich
  • Hash Browns $4.50
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • With salad or peas $15.00
  • Choc brownie w ice cream $12.00
  • Lamb & pea potato top $8.00
  • Beef & mushroom $8.00
  • Pork & kumara $8.00
  • Beef, lamb or pork melt $16.00
  • Dirty peas $12.00
  • Beef, lamb or pork sandwich $16.00
Wine Loft

Wine Loft

location

Address

11/73 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

044992910

clock

Opened hours

Monday 10:00 - 23:30 Tuesday 10:00 - 23:30 Wednesday 10:00 - 23:30 Thursday 10:00 - 23:30 Friday 10:00 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Wine Bar

features

Features

Seating ,  Dinner

Location
11/73 The Terrace, Wellington, Wellington, 6011, New Zealand
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