Wine Loft in Wellington Menu

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Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

1/4 Chicken $8.90
- Small fraction, big reaction
- Regular $4.50
- Large $6.50
- Regular $4.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Corn on the Cob
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
Roti bread $9.80
- with peanut sauce
Garlic bread $9.80
- with parmesan cheese
Karaage $16.50
- Fried Chicken with Kewpie mayo
Po Boys $17.50
- Grilled Prawns,slaw, tomato, and gherkin mayo
Burger of the week $12.00
Falafel $16.50
- halloumi and beetroot
Curry of the week $12.00

Spring Roll $2.50
Potato Fritter $0.90
Tarakihi $8.50
Dimsim $1.30
Whole Chicken $21.00
with chips, coleslaw, sauce & lemon
P6 $35.00
- 10 Fish, 3 Chips
Fish(Deepsea Cod, Warehou) $3.00

-Deep Fried Wontons
Lamb Slices with Bean Paste Sauce on Sizzling Plate ** º $23.80
Prawn & Chives Pancakes 4pc $7.50
MINIMUM 6 PEOPLE TO SHARE
Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
●Scampi in Hot & Spicy Sauce ººº

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Little Treats $4.00
- Roasted Peanuts, Lollies
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Small (20cm approx.) $14.00
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella

14 Sambai Prawns $15.90
Plum Sauce Chicken with Rice or Chips and Salad $13.90
3 Beef $12.90
6 Vegetarian $5.00
Chicken $6.50
Chow Mein
3x Vege Cocktail Curry Puff $4.50
Curry Roll (home made) $2.80

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of muffins: $4.50
Changeable / Seasonal Salads (V / GF) $6 / $10
Daily changing selection of muffins: $4.50
Changeable / Seasonal Salads: $6 / $10
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Daily changing selection of pies: $7.50
Soup: $8.00

Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Kids Breakfast $7.50
- Bacon and egg on Toast
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread

Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste
Fish Peshwari
- Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
Bhuna Chicken
- Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
Fish jalfrezi
- Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
Lamb Balti
- Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
Chicken Saag
- Cubes of chicken prepared in spinach, spices and herbs.
Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter

Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
Garlic Bread $7.00
- With lashings of garlic butter
Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream

1/2 dozen falafel $14
- with salad and tahini
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Fatayer $6
- Spinach or Feta(vege baked pies)
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Super falafel $10
- same as above but super sized
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)

Spicy lemongrass chicken on rice $12.90
Beef salad $12.90
Prawns $8.00
- Choice of sugarcane, battered or sesame
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Beef and spring roll on rice noodle $12.90
Chicken and bamboo soup $12.50
Chicken on vermicelli $12.50
Diced beef cubes with garlic $12.90

Nasi Goreng $12.50
- Choice of chicken, beef or pork
Cashew Nuts $3.00
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Curry Puff $6.00
Larb Tod $8.00
- Spicy chicken meat balls
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce

Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Spinach $2
Parmesan and truffle fries $8
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Parsley and garlic butter mushrooms $4
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds