Wine Loft in Wellington Menu

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Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Fries $5
Bruschetta Caprese $10
add Bacon $3
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
Cheese & Garlic Pizza Bread $8

Mince Savoury $2.50
Bacon & Egg Pie $4.90
Mince Pie $4.70
Vegetable Pie $4.90
Mexican Savoury $2.50
Steak & Cheese Pie $5.10
Pie of the week $5.10
Potato Top Savoury $2.50

BBQ CHICKEN DON
SHAKE DON $14.50
- raw fish with Ozekis special sauce
SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
EGG $3.50
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
SUSHI COMBO (SMALL 12PCS) $17.00
SPRING ROLLS $6.50
- 4 pieces of veggie spring rolls
STEAMED FISH OF THE DAY $15.50

Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Todays Greens $8
Waitoa Wings With Chilli Sauce $16
Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Summer Staple - Strawberries, Ice Cream And Cream $12
Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
String Fries With Parmesan & Aioli $8

Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara

Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Smoked Salmon Bagel $16.00
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Any extra (avocado, bacon, etc.) $3.50
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.

Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Sides $9
- Freshly Prepared
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Butternut $29
- Black Garlic, Quinoa, Red Onions
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato

Sambal chicken with rice $12.90
Chicken Kway Teow $12.00
Extra beef or chicken
Thai Style Chicken with Rice $12.90
Sliced Chicken in Satay Sauce $12.90
- with Rice
Stir Fried Singaporean Mee Hoon $12.90
Chicken Mee Goreng $12.90
Singaporean Hokie Noodle

Mini hot Dog coombo
Lamb Shank Meal standard 1 Shank $10.90
Fish & Chips $8.50
Lamb Chops $13.50
Hawaiian
Rump Steak $13.50
B.E.S.T $11.50
Bacon & Cheese Omelette with salad $11.50

Yakitori Rice Balls 2 pieces $6.00
Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
Mango Pudding $12.00
- Grapefruit, Sago, Whipped Coconut Cream
Market Fish
Sirloin wrapped Asparagus 2 skewers $9.50
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
Fried Rice $9.00
- egg, chinese greens
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds

Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
Chicken Tenders and Chips $10.00
Gusto's Old Fashioned Fish Pie $5.50
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges

Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)

MANGO CHICKEN $16.50
- Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven

Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
Portobello Mushrooms Gf* Df* $15.50
- Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.