Wine Loft in Wellington Menu

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Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.

K11 Spring onion & coriander chicken with peanut sauce $17.50
U2 Black pepper beef udon $16.50
C9 Roast Duck on Rice $13.50
P19 Ma-po tofu $15.50
P6 Coriander pork stripes $16.50
P15 Sweet & sour pork $16.50
T6 Eggplant pork mince & salted fish $17.50
K2 Szechuan chicken $16.50

Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
Steamed Rice $2.20
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Mango Chutney $2.80
Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top

Sweet Chily Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Chicken Katsu $11.50/$9.50
LARGE $11.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Sashimi Donburi $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Spicy Chicken $11.50/$9.50

EEL $5.50
SUSHI COMBO (MEDIUM 16 PCS) $20.00
TERIYAKI CHICKEN DON $12.00
- pan fried chicken with teriyaki sauce
SHAKE DON $14.50
- raw fish with Ozekis special sauce
SEAWEED SALAD $5.50
FISH OF THE DAY $15.50
- steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
PRAWN $4.50
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00

We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
Kids egg on toast $5.00
- (poached, scrambled, or fried)
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Pear, blue cheese, and caramelised onions. $11.50
bowl $11.00
'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Fish fingers (5) & hashbrown $6.50

Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Cheerios $8.00
- served with Watties tomato sauce.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.

JUMBO SALMON $11.90
SEAFOOD SUPREME $11.90
SEAFOOD SPECIAL $6.50
TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
SUPER SHRIMP CRAB SALAD $9.50
BROWN RICE COMBO $8.90
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
SMALL CRUNCHY CHICKEN ON RICE $5.90

Potato Top Pie $4.90
Steak & Creamy Mushroom Pie $5.10
Mexican Savoury $2.50
Mince Pie $4.70
Vegetable Pie $4.90
Roast Chicken & Vegetable Pie $5.10
Chicken bacon & mushroom pie $5.10
Chicken, Bacon & mushroom savoury $2.90

Butternut $29
- Black Garlic, Quinoa, Red Onions
Sides $9
- Freshly Prepared
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Poussin $38
- Peas, Porcini, Walnuts
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise

EGGS $2.00
TOAST $0.80
SCAMMON $10.00
- scrambled eggs with salmon
CHICKEN $3.80
BACON & EGG QUICHE $4.00
MINCE $3.60
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
TOMATO $2.00

22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
26. LAMB SAAGWALA $14.90
- Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes
41. PRAWN MALABARI $15.90
- Prawn cooked in coconut & capsicum.
72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
29. LAMB KORMA $14.90
- Lamb cooked in a creamy sauce made of almond paste, cream and spices.
11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.

Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Confit potatoes $9
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Asparagus $10
West coast whitebait omelette N/A
- with oyster veloute and fine herbs