Wine Loft in Wellington Menu

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Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

Ojo de bife (Ribeye steak) $34.50
- Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
Wood-fired prime beef short rib w chimichurri $18.00
Wood-fired prime beef short rib w chimichurri $18.00
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Parrilla-grilled pinchos w chimichurri: lamb $16.00
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Chicken pinchos w chimichurri $14.50

MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.

Shellfish steamed in white wine $13.5
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Gorgonzola piccante $9.5
- blue, cow
Goat's cheese & honey $12.5 / five puffs
Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
Manchego $9.5
- hard, sheep

Chef's choice of 3 tapas $47.00
Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Sautéed green vegetables with rocket pesto $9.00
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
Honey and truffle whipped potato $9.00

Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
Bombay Aloo $14.50
- Marinated potatoes cooked in the chef's special sauce
Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
Mint Yoghurt $3.50
Peshawari Naan $7.50
- Large leavened bread, stuffed with dried fruits and nuts.

Spring Roll $3.00
Waffle Dog (With Sauce) $3.20
Chicken Fitter $2.50
Tiny Veggie Roll or Samosa $0.60
Mini Fish $1.60
Texas Riblet $4.00
Hamburger $3.50
Plain Donut $1.50

Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Chef's Creation POA
- Please ask our helpful staff about today's creation
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp

Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
Vegetarian
- Tomato, mushrooms, green onions, bell peppers and cheese.
Thai Chicken Salad $17.80
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
A big feed for those who can handle it! $19.90
- Two eggs, any style...
AND also choose ONE of the following:
- Two pancakes or one piece of French toast or half a waffle.
Double up on toppings for an extra... $2.70
For all your pancakes, waffles or French toast. $2.20
Americanos Three Egg Omelette

Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Large (30cm approx.) $20.00
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.

Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Udon noodles $6.00
- with sweet garlic soy
Orange & pistachio salad $16.00
- with mint, coriander & chili
Sesame soba noodles $7.00
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander

Creamed Spinach $4.50
Three Egg Omelette $6.50
Grilled Asparagus $5.00
Gluten Free Toast $2.50
Zany Zeus Halloumi $7.00
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Awatoru smoked tuna, potato, beetroot $20.00
Sauerkraut $3.00

Fried with aioli & tomato sauce $9.50
Pancakes w/ bananas & maple syrup $18.00
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Garlic bread w/ our original butter blends $6.50
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00

Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Assiette De Fromages $18.00
- Selection of three Cheeses from France
MAINS
ENTREES

Lasagna $9.00
Pepperoni $14.00
Mixed $7.00
Add Salad or Fries $1.50
Plain Bread $2.00
Hawaiian Pide $10.00
Chicken Shish $13.00
Fettuccini $9.00

Pull apart Brushetta $12
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Beer Battered Fish Bites $16
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves