Wine Loft in Wellington Menu

Are you the owner? Manage this listing for free.

Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
Baked Mussels $6.00
- With parsley and herb crust
Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Homemade Aioli $2.00
Zelati Straciatella Gelato $6.00
- Vanilla creme and dark chocolate bits
Gemfish $6.80
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ

Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa

Danny $12.00
- Double, Bacon, Beetroot relish, and egg
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
Guacamole, Hash Brown, Refried Beans $2.00

CHICKEN $10.00
CHICKEN LEMON SAUCE $11.00
STEAK SATAY SAUCE $11.00
BAMI GORENG $11.50
COMBINATION $12.50
PAUA FRITTERS $3.50
BACON $4.50
FISH $11.00

Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce

Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
All burger come with fries and tomato sauce
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Onion rings $8.00
- With BBQ sauce
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.

Chicken liver pate served with homemade fruit chutney & toast $15.00
Pulled pork & bbq sauce roller three for $16.00
Chorizo & paprika aioli roller three for $16.00
Ham & mozzarella arancini $15.00
Beef, smash avocado & bacon with tomato relish $18.00
Bacon, avocado & aioli roller three for $16.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00

Lamingtons $4.00
Fruit Loaf $4.30
Friands [GF] $3.90
Ham and Brie Roll $5.60
Fruit Tartlets $4.30
Danishes $4.30
Tomato Roll $2.40
Whitesour Large $7.90

Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Fat cut chips $7.00
- with aioli
Salt & pepper squid $12.00
- withlime pickle

-salmon $18.00
-add bacon or chorizo $4.00
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
-aioli, hollandaise $2.00
-bbq, tomato, brown sauce, sweet chilli .80C
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
-salmon $18.50
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes

Rice noodle rolls $7.00
Vegetarian vietnamese sandwich $10.00
Vietnamese spring rolls for 3 pieces $10.00
Vege noodle rolls $7.00
Bbq pork on rice $14.00
Sweet & sour beef with rice noodles $14.50
Stir fry noodles with chicken $15.00
Stir fry noodle with seafood $16.00

Fried Rice (Egg) $10.00
Mussels $1.00
Chow Mein (Prawn, Fish) $13.00
Barfi $2.00
Rotti $2.00
FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
Duck Curry $18.00
Crab stick $1.50

Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Tomato Sauce (Ketchup)
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Sweet Chilli Sauce
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Extra Sausage $4.00
• French Wholegrain Mustard
• Hot English Mustard

Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Scrambled Eggs & Bacon on Toast N/A
Cheese on Toast $6.00
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Garlic Mushrooms $12.50
- w toast
Kids Chicken & Chips $8.00