Wine Loft in Wellington Menu

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Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).

Nearby Sample Menus

Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
Ham Pizza $10.00
Spaghetti with Neapolitan sauce $10.00
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
Pizza Margherita $8.00
- tomato base & mozzarella cheese
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed

N12 Singapore fried noodles $13.50
U1 Chicken with black pepper udon $16.50
D3 Szechuan Chicken $13.50
A10 Deep fried spring roll $7.50/ 3 pcs
P2 BBQ pork wonton noodles soup $13.50
F16 Fish black bean sauce $17.50
T6 Eggplant pork mince & salted fish $17.50
B10 Garlic & chilli beef $17.50

Whole Chickens $18.00
5 wings & Chips $10.00
Pork $11.00
Doughnuts $2.00
Steak & Mushroom $12.00
Pork & Pineapple $12.00
Chicken & Cheese $5.80
Chicken Egg & Cheese $6.50

Tarakihi Fillet (crumbed) $8.80
Hot and sour $8.00
Steak spring roll $2.50
Pineapple $2.00
Vegetable $10.00
Chicken, beef or BBQ pork with ginger and spring onion $12.00
Squid rings (each) $0.90
Shrimp $12.00

Spring Roll $ 2.90
Paua Fritter $ 2.40
Mussel $ 1.00
Hot Dog $ 2.40
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Donut $ 1.70
Squid Ring $ 1.00
Scallop $ 2.00

Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
Portobello Mushroom, Spinach, Hāngi Hash all $5
Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3

Braised Red Cabbage 7
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
Homemade Wedges 9
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
Debreziner Hot & Spicy Beef

Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Bucket of fries $7.50
- with aioli and tomato sauce
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Side salad $3.00
- salad greens with balsamic or aioli dressing
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Weetbix $6.90
- with hot milk, banana and honey

Chocolate Gelato $6.90
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Coppa d' Olive $6.50
- Bowl of fries
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Passion Fruit Gelato $6.90
Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese

Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Little Treats $4.00
- Roasted Peanuts, Lollies
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.

Inari $4.00
Seafood Salad $4.00
Temaki (Hand roll) $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Prawn Sushi $5.00
Salmon Sushi $4.00
Foto Maki (tuna roll) $2.80

Flatbread N/A
Wrap N/A
Bacon, Egg and Cheese N/A
Cucumber N/A
Subway Seafood Sensation N/A
Pork Riblet N/A
Oven Roasted Chicken N/A
Lettuce N/A

Sour Cream $1.00
-Single $6.00
-Reg $10.00
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
-Reg $9.00
-King $13.00