Address
11/73 The Terrace, Wellington, Wellington, 6011, New Zealand
Wine Loft in Wellington Menu
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Wine Loft in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Little India offers many options including Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. and Keema Naan - Naan with a stuffing of spiced lamb mince.. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Saigon Van Grill Bar and Crispy spring rolls (pork & prawn/prawn/vegetarian).
Nearby Sample Menus
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45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
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Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
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Salad $ 9
- avocado / cherry tomato / lemon dressing
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Market fish slider $ 15
- lemon & fennel slaw
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Jamón serrano $ 19
- te mata figs / melon
- Paua & watercress bruschetta $ 26
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Charcuterie selection $ 19
- house made pickles
- Maple syrup $1
- Hand cut chips w aioli $6
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
- Bacon, eggs, black pudding, sausages $5
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Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Front Room granola $11
- fresh berries, greek yoghurt , honey
- PEANUTS $4.00
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MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
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PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
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QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
- SNIKERS GF $5.00
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ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
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FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
- PRETZELS $4.00
- Deep Fried Squid Tentacles $8.00
- Deep Fried Chicken Wings $8.00
- Young Chow Fried Rice $14.00
- Deep Fried Chicken Nuggets $8.00
- Deep Fried Tofu $6.00
- Shoestring Fries $6.00
- Curry Fish Balls $10.00
- Kung Pao Chicken $16.00
- REGULAR $9.50
- Chicken Katsu $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Chicken $11.50/$9.50
- Sticky Pork Belly $10
- Haloumi & Melon, lemon dressing $9
- Medley of Olives $9
- Red Snapper $12
- Rhubarb Trifle $12
- Trio of House $12
- Mixed Green Leaf Salad $8
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
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Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
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Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
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Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
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Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
- Portobello Mushroom, Spinach, Hāngi Hash all $5
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Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
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Kotakota Rīwai - Fries $9
- beer battered fries, aioli
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Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
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Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
- Half & Half Pizza $2.00
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BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
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Margarita $16.00
- Fresh tomato and basil
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Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
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Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
- Beer Battered Onion Rings $4.00
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Sandbar Chicken $24.00
- See our blackboards for this weeks special
- 36 Chicken with Vegetable $15.00
- 98 Gong Bao Chicken on Rice $10.50
- 110 BBQ Pork Won Ton Noodle Soup $13.00
- 35 Chicken & Satay Sauce (or beef pork) $15.00
- 25 Spicy Won Ton $9.00
- 58 Egg Plant and Salty Fish $15.00
- 57 Lamb Flaps $15.00
- 16 Triple Meat Platter $19.00
- SAUSAGE $2.00
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BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
- TOMATO $2.00
- MINCE $3.60
- STEAK & MUSHROOM $3.60
- SAVOURIES $1.60
- CHICKEN $3.80
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WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
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The LBQ Platter $22.00
- create your own platter from our snack menu three choices
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LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
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DONALD & DAISY GO ASIAN $18.10/$23.90
- duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
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BEER GARDEN 2 $16.20/$22.20
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
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LBQ Cheeseburger
- 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
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Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
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The LBQ Platter $342.00
- create your own platter from our snack menu five choices
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Hand-Cut Chips $8.00
- with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Jam with cream $4.50
- Fresh lemon curd $5.00
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Canadian premium maple syrup $4.50
- Onion relish, rocket and soft cheese $7.50
- Honey $4.00
- Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
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Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
- Two Course $30.00
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Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
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Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
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Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
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Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
- Vegetables Spring Rolls 5pcs $6.50
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Chicken Mushroom $12.90
- chicken beef or pork
- Steamed Chicken w Ginger Rice $13.50
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Fried Rice $12.90
- chicken beef pork
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Spicy Fried rice $12.90
- chicken beef pork
- Garlic Roti w/satay sauce V $6.50
- Steamed Rice $2.00
- Wonton Soup w/ BBQ pork $12.90
- Salad du jour $8-12
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Ham & Egg bite with homemade salsa $6
- Soup du jour $9
- Coconut chia seed pudding with fruit $8
- Veggie lasagna with spinach & lentils $10
- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
Wine Loft
Phone
044992910
Opened hours
Monday
10:00 - 23:30
Tuesday
10:00 - 23:30
Wednesday
10:00 - 23:30
Thursday
10:00 - 23:30
Friday
10:00 - 23:30
Price
None
Type
None
Service
None
Cuisine
Wine Bar
Features
Seating , Dinner
11/73 The Terrace, Wellington, Wellington, 6011, New Zealand
- Wellington Wine Bar Menus
- Wellington Region Wine Bar Menus