potatoes cooked in fresh spinach, spices and cream
Chilli chicken $17.50
boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
Navaratam korma (vegetable korma) $15.00
vegetables cooked in mild sweet creamy sauce
Tandoori chicken $13.00/$23.00
chicken marinated in special blend of yoghurt, herbs and spices and the roasted in tandoor (half/full chicken)
Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
Bhuna (chicken, beef, lamb) $17.00/$17.50/$18.00
pan fried chicken, beef, lamb with onion and tomatoes finished with a thick spicy sauce
Rogan josh (beef, lamb) $17.50/$18.00
beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
Hariyali chicken tikka (6 pieces) $14.50
boneless chicken marinated in coriander mint sauce and cooked in tandoor
Chef's choice of fresh home-made soup. Served with ciabatta bread.
Golden Fries $8.90
Served with aioli and tomato sauce.
Vege Nachos $15.50
Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Nachos
Seafood Chowder $15.50
A creamy chunky chowder - a Milieu Specialty
Lunch Special N/A
Please ask our friendly staff for more details.
Chicken Tarragon $19.90
Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Open Steak Sandwich $20.90
180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.