Woolston Club Inc in Christchurch Menu

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Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
Soup of the day $9.50
- Served with toasted ciabatta
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone

Caesar salad (GF) $15.00
- Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
-Add bacon $1.50
-Add chicken $4.00
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze

Small fries $3.00
Large fries $6.00
Beer battered fries $8.00
Wedges $8.00
Grilled chicken breast $4.00
Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
Side salad, slaw, roasties, mash or steamed vegetables $5.00
Garlic chilli prawns $6.00

Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Catch of the day $POA
- Ask your wait staff or check the specials board for the catch of the day

Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
the T-bone steak $29.80
- 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce

The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
-Add cheese $3.00
-Add bacon $3.00
-Add beef patty $3.00
Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries

The margarita $15.00
- Basil pesto, mozzarella & tomato
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
Extra pizza toppings $3.00 each
- Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
Extra pizza toppings $5.00 each
- Prawns / gluten free bases are also available on request

Chocolate brownie $10.00
- Served with vanilla ice cream
Creme brulee $12.00
- Served with berry compote & biscotti
Apple pie $10.00
- Served with cream & french vanilla ice cream
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
Cheesecake of the day $12.00
- See our special board for todays slice of heaven

Nearby Sample Menus

Tarakihi $4.50
Chocolate Jam Filled $3.00
Fish $4.80
Mini Donut (1/2 Doz) $2.00
Cheese Onion Pattie $2.50
Chips (Per Scoop) $2.50
Deep Fried Mars Bar $3.00
Pineapple $4.00

Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
Eggs benedict $15.00
- With a choice of bacon or salmon
Soup of the day $8.00
- Your wait staff will advise of todays flavour
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto

Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms

Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50

Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
Crispy fried squid $8.50
- Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
King prawns $5.00
Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce
Massaman curry N/A
- Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot

Sausage / Hot Dog $2.20
Steak Burguer $5.50
Fish / Chips-1 scoop $2.40
Bacon and Egg $5.00
Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
Double Lamb $11.95
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Chicken $8.95

Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
Sandwiches - Chicken $6.90
Whole $19.00
Cheesecake $2.50
Chicken Schnitzel $3.50
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Rolls $7.90
- Apple and mint sauce available on request
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request

Baked stuffed potato $8.50
Lunch $12.00
- - any item from the cabinet with green salad or fries
Kids fish and chips basket $7.00
Roast vegetable & feta frittata (GF) (V) $8.50
-bowl $7.00
salad choices
- green/potato/pasta/rice/ roast/ vegetable
Fresh made sandwiches $5.50
Gourmet sandwich poa
- See our blackboard for the daily special

Mini Rice Balls $1.20 / $14.4
Chicken Satay $4.50
Chicken & Mushroom $4.50
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Mini Chicken Kebabs $2 / $24
Chicken Savouries $1.50
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
Sausage Rolls $3.00

Omelets with toast $19.80
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
Eggs w Bacon on Focaccia $15.00
Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
-3. Salmon $22.00
-2 Mushroom & Bacon $21.00
Open Chicken Sandwich

Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Scrambled Eggs, Tomato and Toasts $19.00
- Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Orange and Almond Gateaux $13.00
- Served warm with yoghurt
Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Extras $4.00
- Two hash browns

Savouries $1.60
Lamb & Pepper Pie
Mince & Cheese
Lamb & Mushroom Pie
Lamb Pie
Mince Pie
Steak & Cheese
Steak, Cheese 7 Bacon

Cashew Nuts $4.00
Lemon Chicken $11.90/$12.90
Prawn Crackers $2.00
Samosa (vegetarian) each $1.40
Curry Beef with Vegetabies $11.90/$12.90
Mushrooms $4.00
Spring roll each $2.50
Chicken satay skewers 2 for $5.50

The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chips $4.50
- per bag
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Fish $3.50
- per piece
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Spring Roll $3.50
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Hot dog $3.00

Falafel R $8 / L $10
Combination Lamb & Chicken L $14
Piroshkies
R= Regular / L= Large
Combination Lamb & Falafel L $14
All Kebabs are served over Persian rice with grilled tomatoes
Split Peas & Lamb (Gheymeh) $15.00
-Vegetarian $3

Woolston Club Inc

Canterbury > Christchurch > Woolston Club Inc

Address

43 Hargood Street, Christchurch 8062, New Zealand

Phone

093897039

Email

info@woolstonclub.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM