Woolston Club Inc in Christchurch Menu

STARTERS STARTERS
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
SALADS SALADS
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • -Add bacon $1.50
  • -Add chicken $4.00
  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
EXTRAS EXTRAS
  • Small fries $3.00
  • Large fries $6.00
  • Beer battered fries $8.00
  • Wedges $8.00
  • Grilled chicken breast $4.00
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • Garlic chilli prawns $6.00
CLASSICS CLASSICS
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Butcher's block $POA
    • Direct from the butchers to your plate, check our specials board for todays carnivorous creation
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
MAINS MAINS
  • Lamb shanks $23.00(1) / $29.50(2)
    • Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
BURGERS BURGERS
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • -Add cheese $3.00
  • -Add bacon $3.00
  • -Add beef patty $3.00
  • Chicken & brie burger $20.50
    • Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
PIZZAS PIZZAS
  • The margarita $15.00
    • Basil pesto, mozzarella & tomato
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
DESSERT DESSERT
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven

Nearby Sample Menus

  • Vegetarian Fried Noodle $9.50
  • Seafood and Vegetables $12.00
    • stir fried with your choice of sauce
  • Sweet & Sour Pork $11.50
    • Battered pork pieces with vegetables in sweet and sour sauce served with rice
  • Chicken Fried Noodle $9.50
  • Pork Fried Noodle $9.50
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Chicken Chow Mien $9.50
  • Malaysian Chicken Curry $9.50
    • Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
  • PALAK PANEER $18.00
    • Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
  • CORIANDER'S HOT PICKLE $4.00
  • PANEER MAKHNI $18.00
    • Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
  • VEGETABLE KULCHA $5.50
    • Naan bread stuffed with mashed seasonal vegetables.
  • CHICKEN DO PAYAZA $21.00
    • Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
  • PANEER SHIMALA MIRCH $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
  • MUSHROOM DO PAYAZA $18.00
    • Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
  • DAAL MAKHNI $16.00
    • Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
  • Bacon & Egg $5.00
  • Corn Nuggets (6 for) $2.50
  • Shoestring Chips Scoop $2.80
  • Angus Burger $7.00
  • Double Meat $4.50
  • Onion Rings $0.70
  • Fish $4.50
  • Hawaiian $5.50
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Vegetarian Singapore Noodles $9.00
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Duck Fat Boulanger Potato $7
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Foot $12.00
  • Regular AZZZ Beef Burger $17.00
    • caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
  • Margherita n/a
    • Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • 3 Free Range Egg Omelette $14.50
    • choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
  • ∙Sides
  • Eggs Benedict with Hollandaise Sauce
  • - Spinach $16.50
  • - Bacon $18.50
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Crumbed Fish $17.00
    • panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Caesar Salad $14.00 entree / $20.00 main
    • cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • - Add salmon $10.00
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Large $7.00
  • Sandwiches - Chicken $6.90
  • Lamb $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Chicken Schnitzel $3.50
  • Roast pumpkin $0.90
  • Or Beef $29
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Spiced Lamb (gf) $14
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Kaffir Lime Cream $12
    • crispy coconut, vanilla marinated pineapple (gf)
  • Turmeric Chicken (gf) $14
  • Hot Butter Cuttle Fish
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Garlic Focaccia Bread
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Spring Rolls
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • The Happening Sauce
  • Palik Paneer M $8.00 / F $14.00
    • Paneer( homemade cottage cheese) cooked with spinach sauteed with onion, ginger, garam masala and fresh green chilli.
  • Handi Ghosht M $10.00 / F $17.00
    • Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
  • Taj Special Goan Fish Curry M $10.00 / F $17.00
    • Fish simmered gently in coconut cream with a hint of cinnamon and aniseed.
  • -Beef Diches M $9.00 / F $15.00
  • Butter Prawn M $10.00 / F $17.00
    • Prawns cooked in a rich creamy sauce of tomato, cashew & spices
  • Chicken Tikka Masala M $8.00 / F $14.00
    • Pieces of chicken tandoori tikka cooked in a onion sauce, tomatoes and spice
  • Mango Chicken M $8.00 / F $14.00
    • Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
  • Tandoori Prawns $6.00
    • Marinated prawns cooked in the tandoor. Eight pieces per portion.
  • Basket of wedges $7.00
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Basket of wedges $6.50
  • Garlic bread $7.00
  • Basket of fries $6.00
  • Cereal - varieties $3.00
    • Cornflakes, Ricies, Muesli, Weetbix
  • Crown Range Nachos $14.50
    • Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
  • English Muffin $3.00
    • includes butter and preserves
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Roasted Baby Beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
Woolston Club Inc

Woolston Club Inc

location

Address

43 Hargood Street, Christchurch 8062, New Zealand

phone

Phone

093897039

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Reservations

Location
43 Hargood Street, Christchurch 8062, New Zealand
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