Woolston Club Inc in Christchurch Menu

STARTERS STARTERS
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
SALADS SALADS
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • -Add bacon $1.50
  • -Add chicken $4.00
  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
EXTRAS EXTRAS
  • Small fries $3.00
  • Large fries $6.00
  • Beer battered fries $8.00
  • Wedges $8.00
  • Grilled chicken breast $4.00
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • Garlic chilli prawns $6.00
CLASSICS CLASSICS
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Butcher's block $POA
    • Direct from the butchers to your plate, check our specials board for todays carnivorous creation
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
MAINS MAINS
  • Lamb shanks $23.00(1) / $29.50(2)
    • Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
BURGERS BURGERS
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • -Add cheese $3.00
  • -Add bacon $3.00
  • -Add beef patty $3.00
  • Chicken & brie burger $20.50
    • Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
PIZZAS PIZZAS
  • The margarita $15.00
    • Basil pesto, mozzarella & tomato
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
DESSERT DESSERT
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven

Nearby Sample Menus

  • Sweet Mango Chutney $4.00
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
  • Cheese Naan $6.00
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • ●Beef
  • -Costela de Boi
    • Beef Spare ribs
  • -Alcatra
    • Rump Steak
  • -Barriga de Porco
    • Pork belly
  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Molho de BBQ
    • Homemade BBQ sauce
  • Farofa (DF/GF)
    • Roasted cassava root flour
  • Dal Bhat $15.99
  • Extra Plain Rice $2.99
    • Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
  • Kadai Paneer $14.99
    • Homemade cottage cheese cooked in ginger garlic curry sauce with capsicum onion and tomatoes.
  • Amritsari Fish (6pc) $14.00
    • Fish fillet and lemons, lightly battered in butter flour and deep fried.
  • Fish Curry $17.99
    • Cooked in North Indian style, a real taste of India.
  • Dal Tadka $14.99
    • Yellow lentils cooked with garlic and spices
  • Papadoms (2 pieces) $1.00
  • Gulab Jamun & Ice Cream $6.00
  • MEAT BHUNA MASALA $22.00
    • A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • PRAWN SAAGWALA $23.00
    • Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
  • LAMB BALTI $22.00
    • Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
  • PANEER KULCHA $6.00
    • Fillet bread stuffed with grated cheese and spices.
  • BOMBAY CHICKEN $21.00
    • Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
  • BAIGAN BHARTA (SEASONAL) $18.00
    • Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • PANEER MAKHNI $18.00
    • Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • -Add Grains $5.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Carrot Dawg $10.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • VEGGIE NACHOS $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • SNACK NACHOS $6.90
    • With melted queso cheese
  • Cheese
  • Sour Cream
  • Coriander's Lime Rice(White or Brown)
  • Grilled Veggies
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Cauliflower cheese $6.00
  • Affagato $14.50
    • Ice cream, espresso coffee & your choice of liqueur
  • Basket of Fries $9.50
    • with tomato and aioli sauces or traditional kiwi gravy
  • Dessert of the Day $13.50
    • wait staff will advise
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Roasted Duck Salad $26.50
    • Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
  • Moroccan spiced roast pumpkin $6.00
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Beef Brisket Reuben Sandwich $15
    • Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
  • Frickles $10
    • Deep Fried Pickles, Buttermilk Ranch
  • Ice Cream Sundae $10
    • Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Tatsutage $19.00/ $32.00
    • marinated deep fried chicken with Japanese mayonnaise (entrée/main)
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
  • Tori $15.00
    • chicken teriyaki roll
  • Wakame $8.00
    • seaweed salad
  • @ Tonys house salad $7.00
  • Maguro tataki $21.00
    • 90g quick seared fresh tuna served rare with garlic soy sauce.
  • Ebi $19.00/ $32.00
    • prawns with seasonal vegetables (entrée/main)
  • Bejitarian $15.00
    • vegetarian roll
  • Kunafa 1Kg $25.00
  • Falafel $0.50
  • Baba Ghanoush (Eggplant dip) $3.50
  • Shish Kebab 1kg $32.00
  • Falafel (Vegetarian) $10.00
  • Shish Taouk (Chicken) $14.00
  • Baklava $2.00
  • Hummus (M/ L) $3.00/ $4.00
  • Plain $3.50
  • Hoki $3.00
  • Double Meat $4.50
  • Tarakihi $4.00
  • RodCod $4.00
  • Chicken $5.00
  • Vegetarian $5.00
  • Chicken Satay $5.50
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • BACON $8.50
    • delicious bacon
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • Lamb Pie
  • Steak, Cheese 7 Bacon
  • Steak & Mushroom
  • Mince Pie
  • Stuff Sausage $2.20
  • Steak, Onion & Tomato
  • Cottage pie
  • Mince & Cheese
  • The Cortado $18.00/ $25.00
    • Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • Wedges with sour cream & sweet chilli $12.00
  • Ceviche $15.00
    • super fresh seafood, marinated in lemon & lime (gf)
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • Ice cream sundae $12.00
    • 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • FRIES $8.50
    • served with aioli and sauce
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
Woolston Club Inc

Woolston Club Inc

location

Address

43 Hargood Street, Christchurch 8062, New Zealand

phone

Phone

093897039

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Reservations

Location
43 Hargood Street, Christchurch 8062, New Zealand
Similar Restaurants based on Cuisines