Workshop Cafe in Wellington Menu

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Toasted Muesli $12.00
- Homemade toasted muesli with yoghurt and berry compote
Eggs on Toast $9.50
- Poached, scrambled or fried on ciabatta
Add Bacon $12.50
Workshop Big Breakfast $19.50
- Bacon, sausages, hash browns, mushrooms, toast and eggs
Eggs Benedict (Ham or Bacon) $17.00
Eggs Montreal (Salmon) $18.00
Eggs Florentine (Spinach) $17.00
Smashed Avocado $18.50
- Served on toasted ciabatta, feta, mesclun topped with poached eggs
Pancakes $17.50
- Served with maple syrup and your choice of bacon & banana or berry compote & cream
Corn Fritter Stack $17.50
- With fresh salad, bacon and avocado salsa
Hash Stack $18.00
- Homemade hash stack with bacon, poached eggs and hollandaise

Smoked Salmon/ Bacon/ Sausages /Ham/ Grilled Haloumi $5.00
Hash browns/ Avocado/ Mushrooms $4.00
Hollandaise/ Pesto/ Relish/Toast/Gluten free toast/Egg $2.00

Fish of the Day $22.50
- Ask our friendly staff
Thai Fish Cakes $18.50
- Thai styled fish cakes with couscous and cucumber salad
Steak and Chips $23.50
- 200g sirloin served with fried eggs, salad and chips
Nachos $17.50
- Beef or bean nachos served with sour cream and salsa
Deluxe Wedges $15.00
- Wedges served with sour cream and bacon

Chicken Burgers $19.50
- Chicken burger served with chips and aioli
Vegetarian Burger $18.50
- Homemade falafel burger served with chips and aioli
Beef Burger $19.50
- Homemade beef burger served with chips and aioli

Lamb $23.50
Calamari $16.50
Grilled Halloumi $18.50
Chicken $18.50

Salmon & Cream Cheese $12.50
Bacon & Avocado $11.50
Vegetarian $11.50
Chicken $10.50

Pepperoni $15.00
Cheese and Herbs $15.00
Ham Cheese and Pineapple $15.00
Create Your Own $16.00
- Base, sauce and cheese + 3 toppings
Create Your Own $17.00
- Base, sauce and cheese + 4 toppings
Create Your Own $18.00
- Base, sauce and cheese + 5 toppings
Pizza Toppings N/A
- Pepperoni/Mushrooms/Spinach/Tomato/Bacon/Ham/Chicken/Feta/Cranberry/Olives/Sundried tomato/Corn/Basil Pesto/Pineapple

Fries $7.50
- Served with aioli
Garlic Bread $8.50
- Garlic butter on toasted homemade bread

Nearby Sample Menus

Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Salt & pepper squid, Nam Jim dressing 10
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Charred street corn, parmesan, coriander, chipotle cream, lime 9

Pulled pork $13.50
Goan raw fish curry $14.50
Mixed leaf salad $7.50
Thai yellow chicken curry, jasmine rice & fried egg $26.00
See the blackboard for our daily specials n/a
Lemon meringue tart & lemon verbena syrup $14.50
Paneer pakora & tamarind sauce $12.50
Roast cauliflower, garlic & sumac $8.50

CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA

WITH BUTTER/JAM $4.00
COOKIES ALL $4.00
BRIE CHEESE $4.90
PIZZA $8.00
BABY CAKES $6.50
PAIN AN' RAISAN $4.00
ALMOND CROISANT $5.00
MEATLOAF $8.00

Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Wagamama mud cake $11.00
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Wagamama sorbet $9.50
Mini ice cream $3.50
Miso soup and japanese pickles $4.00
Chillies $3.00

Chicken with Chives $11.50/15p
Egg Fried Rice or Noodles $11.90
Seafood noodle soup $12.90
Battered Scallop $2.20
Hot & Spicy Duck $24.00
Pork with pickled Cabbage $11.50/15p
Garlic & chilli pork stripes $14.50
Crumbed fish fillet $8.50

Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Add $2.00
- Colby Cheese & Streaky Bacon
Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Gluten Free Burger Buns Available $2.00

Ground Chicken Omelette $18.50
- Ground chicken mixed with egg, fried and served with white rice
Garlic and Pepper Prawns $24.00
- Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
Mee Goreng $24.00 / $18.50
- Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.

Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
TOASTED CROISSANT $5.50
- with jam and butter
FRESH SALAD $6.50/$9.50
- three options daily, small/large
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast

Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Vegetables
Bread roll $1.50
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Ice cream trio with chocolate brownie
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Peanut butter & chocolate cheesecake with salted caramel ice cream

Ham & egg $4.00
Chicken avocado croissant $5.20
Steak roll
Vegetarian $3.70
Ham & cheese croissant $3.70
Vegetarian $3.50
Chicken $4.30
Chicken salad $4.60

Cheerios with Tomato Sauce and Buttered Bread $6.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Small $4.00
Aioli $2.50
Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
Two fillings $7.00

Local Cheese Selection with Crackers & Dried Fruit $26.00
Seasonal Veg (V) $7.00
Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Available: Lunch & Dinner
●Dessert
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00