Workshop Cafe in Wellington Menu

ALL DAY MENU - BREAKFAST ALL DAY MENU - BREAKFAST
  • Toasted Muesli $12.00
    • Homemade toasted muesli with yoghurt and berry compote
  • Eggs on Toast $9.50
    • Poached, scrambled or fried on ciabatta
  • Add Bacon $12.50
  • Workshop Big Breakfast $19.50
    • Bacon, sausages, hash browns, mushrooms, toast and eggs
  • Eggs Benedict (Ham or Bacon) $17.00
  • Eggs Montreal (Salmon) $18.00
  • Eggs Florentine (Spinach) $17.00
  • Smashed Avocado $18.50
    • Served on toasted ciabatta, feta, mesclun topped with poached eggs
  • Pancakes $17.50
    • Served with maple syrup and your choice of bacon & banana or berry compote & cream
  • Corn Fritter Stack $17.50
    • With fresh salad, bacon and avocado salsa
  • Hash Stack $18.00
    • Homemade hash stack with bacon, poached eggs and hollandaise
EXTRAS EXTRAS
  • Smoked Salmon/ Bacon/ Sausages /Ham/ Grilled Haloumi $5.00
  • Hash browns/ Avocado/ Mushrooms $4.00
  • Hollandaise/ Pesto/ Relish/Toast/Gluten free toast/Egg $2.00
LUNCH LUNCH
  • Fish of the Day $22.50
    • Ask our friendly staff
  • Thai Fish Cakes $18.50
    • Thai styled fish cakes with couscous and cucumber salad
  • Steak and Chips $23.50
    • 200g sirloin served with fried eggs, salad and chips
  • Nachos $17.50
    • Beef or bean nachos served with sour cream and salsa
  • Deluxe Wedges $15.00
    • Wedges served with sour cream and bacon
WORKSHOP BURGERS WORKSHOP BURGERS
  • Chicken Burgers $19.50
    • Chicken burger served with chips and aioli
  • Vegetarian Burger $18.50
    • Homemade falafel burger served with chips and aioli
  • Beef Burger $19.50
    • Homemade beef burger served with chips and aioli
WORKSHOP SALADS WORKSHOP SALADS
  • Lamb $23.50
  • Calamari $16.50
  • Grilled Halloumi $18.50
  • Chicken $18.50
BAGELS BAGELS
  • Salmon & Cream Cheese $12.50
  • Bacon & Avocado $11.50
  • Vegetarian $11.50
  • Chicken $10.50
PIZZA - 12" PIZZA - 12"
  • Pepperoni $15.00
  • Cheese and Herbs $15.00
  • Ham Cheese and Pineapple $15.00
  • Create Your Own $16.00
    • Base, sauce and cheese + 3 toppings
  • Create Your Own $17.00
    • Base, sauce and cheese + 4 toppings
  • Create Your Own $18.00
    • Base, sauce and cheese + 5 toppings
  • Pizza Toppings N/A
    • Pepperoni/Mushrooms/Spinach/Tomato/Bacon/Ham/Chicken/Feta/Cranberry/Olives/Sundried tomato/Corn/Basil Pesto/Pineapple
SIDES SIDES
  • Fries $7.50
    • Served with aioli
  • Garlic Bread $8.50
    • Garlic butter on toasted homemade bread

Nearby Sample Menus

  • Chips $3.20
  • Corn Fritter $2.70
  • Meat Pattie $2.90
  • Vegetable Roll $2.70
  • Bluff Oysters (in Season) $2.60
  • Won Tons (1/2 Doz) $5.00
  • Seafood Fritter $3.90
  • Scallop $2.20
  • CHIPPIES $6.00
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
  • O SOLE MIO $19.00
    • fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • Sichuan spicy tripes $10.50
  • Pepper dried bean curd $15.50
  • Chicken frame $2.50
  • Orange beef $16.00
  • Sanjiang's fish $19.50
  • Steamed bun $1.50
  • Sichuan chicken $16.50
  • Boiled beef $16.50
  • Large $5.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Pork $11.00/$14.00/$18.50
  • Southern Fried Chicken 1 pcs $3.30
  • Medium $3.00
  • Vegetarian $7.00/$9.50/$11.50
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Beef $11.00/$14.00/$18.50
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Add Mushrooms & Blue Cheese $3.00
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Stracciatella alla Romana $14.50
    • Vegetable broth with fluffed Parmesan, egg and basil
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
  • Insalata $8.50
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Bruschette del Giorno $14.50
    • Selection of bruschetta
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Hawaiian $10.00
  • ●Thick cut
  • ●Crumbed fish $15.00
  • *add: Cheese, Bacon or Egg $2 each items
  • Salad $5.50
  • Potato fritter $1.00
  • -Fillet $19.00
  • Hotdog $3.50
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • Shoestring fries $8
  • Rocket salad, parmiggiano, balsamic $8
  • Mini Caesar, bacon, croutons, anchovies $10
  • Hot chocolate $4.5
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Creamy Pepper Sauce $3.50
  • 48. SABJI KOLHAPURI $13.90
    • Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
  • 79. MINT CHUTNEY $2.00
    • Yogurt mixed with mint, green chillies and spices.
  • 23. CHICKEN MUSHROOM MASALA $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
  • 55. KASHMIRI PULAO $8.90
    • Fluffy Saffron rice nuts and fruits.
  • 76. MIXED PICKLE $2.50
    • Mixed hot and sour pickle
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 58. TANDOORI ROTI $3.00
    • Whole meal bread made in Tandoor
  • Egg Plant in Garlic Sauce $15.90
  • Satay Beef Noodles Soup $14.00
  • Beef with Onion and Coriander $16.90
  • Sliced Fish Congee $10.90
  • Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Banana Fritter with Ice Cream $9.00
  • Sauteed Fish Fillet with Chilli & Pepper $16.90
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Garden salad $8.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Shared platter for two $18.00
  • Tomato pasta
  • Chicken & bacon burger $17.00
Workshop Cafe

Workshop Cafe

location

Address

47 The Esplenade, Lower Hutt, Petone, Wellington

phone

Phone

045661649

email

Email

None

clock

Opened hours

8 AM to 3:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
47 The Esplenade, Lower Hutt, Petone, Wellington
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