Workshop Cafe in Wellington Menu

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Toasted Muesli $12.00
- Homemade toasted muesli with yoghurt and berry compote
Eggs on Toast $9.50
- Poached, scrambled or fried on ciabatta
Add Bacon $12.50
Workshop Big Breakfast $19.50
- Bacon, sausages, hash browns, mushrooms, toast and eggs
Eggs Benedict (Ham or Bacon) $17.00
Eggs Montreal (Salmon) $18.00
Eggs Florentine (Spinach) $17.00
Smashed Avocado $18.50
- Served on toasted ciabatta, feta, mesclun topped with poached eggs
Pancakes $17.50
- Served with maple syrup and your choice of bacon & banana or berry compote & cream
Corn Fritter Stack $17.50
- With fresh salad, bacon and avocado salsa
Hash Stack $18.00
- Homemade hash stack with bacon, poached eggs and hollandaise

Smoked Salmon/ Bacon/ Sausages /Ham/ Grilled Haloumi $5.00
Hash browns/ Avocado/ Mushrooms $4.00
Hollandaise/ Pesto/ Relish/Toast/Gluten free toast/Egg $2.00

Fish of the Day $22.50
- Ask our friendly staff
Thai Fish Cakes $18.50
- Thai styled fish cakes with couscous and cucumber salad
Steak and Chips $23.50
- 200g sirloin served with fried eggs, salad and chips
Nachos $17.50
- Beef or bean nachos served with sour cream and salsa
Deluxe Wedges $15.00
- Wedges served with sour cream and bacon

Chicken Burgers $19.50
- Chicken burger served with chips and aioli
Vegetarian Burger $18.50
- Homemade falafel burger served with chips and aioli
Beef Burger $19.50
- Homemade beef burger served with chips and aioli

Lamb $23.50
Calamari $16.50
Grilled Halloumi $18.50
Chicken $18.50

Salmon & Cream Cheese $12.50
Bacon & Avocado $11.50
Vegetarian $11.50
Chicken $10.50

Pepperoni $15.00
Cheese and Herbs $15.00
Ham Cheese and Pineapple $15.00
Create Your Own $16.00
- Base, sauce and cheese + 3 toppings
Create Your Own $17.00
- Base, sauce and cheese + 4 toppings
Create Your Own $18.00
- Base, sauce and cheese + 5 toppings
Pizza Toppings N/A
- Pepperoni/Mushrooms/Spinach/Tomato/Bacon/Ham/Chicken/Feta/Cranberry/Olives/Sundried tomato/Corn/Basil Pesto/Pineapple

Fries $7.50
- Served with aioli
Garlic Bread $8.50
- Garlic butter on toasted homemade bread

Nearby Sample Menus

350g Sous Vide Rib Eye $30
250g Eye Fillet $35
Thyme & garlic roasted mushroom $8
Please inform your server of any allergies or dietary requirements
Black bean, basmati rice $8
Peppercorn $3
Hand cut fries $10
Lentil & quinoa salad $8

Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90

Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Vietnamese Calamari $8.00
- freshly crumbed /spices
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad

Combination $12.00
Fish fillet dinner $15.00
- Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
Special two $7.50
- 1 fish, 1 hotdog, 1 scoop of chips
Paua fritter $2.50
Beef $12.00
Fish Burger $6.50
Vegeterian spring roll $2.50
Combination $12.00

Egg, Onions $1.50
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Potato Croquette or Mash $2.50
Fish & Chips
- served with fresh garden salad and chips
Tomato, Bacon, Side of Salad or Vegetables $3.00
Ham Steak with pineapple
- served with salad and chips

Five spice beef
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Roast chicken
Rice Paper Summer Rolls- Chicken $7.50
Lemongrass pork $8.50
Beef Noodle soup $12.00
The Classic
Spicy tofu

Check out our cake stand for special N/A
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pulled pork $16.00
- w/ yoghurt peri peri slaw
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Slaw $5.00
- w/ red pepper yoghurt
Sticky lemon yoghurt cake $5.00

Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Sweet & sour beef with rice noodles $14.50
Bbq pork on rice $14.00
Vegetarian vietnamese sandwich $10.00
Stirred fry noodles with beef $15.00
Chicken vietnamese sandwich $10.00
Tofu and vegetable on rice $14.00
Stir fry noodle with seafood $16.00

Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
Vegetable Makhani
- Freshly diced assorted vegetables cooked In butter sauce
Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
Chicken Wings (4 pieces) $7.00
- Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce

Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Half Portion $11.00
Full Portion $24.00
Large $12.00
Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
Three fillings $8.00
Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00

Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
Flaked Salmon Salad Gf* $19.50
- With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
Curry sauce. Gf* $10
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Prawn Twisters Df* $14.50
- With red nam jim.
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.

Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
Nasi goreng $14.90
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
Egg and Onion Roti $4.00
Honey Butter Chicken $14.90

Sichuan Spicy Chicken
Mushrooms
- with Oyster Sauce
Steamed Rice $2.00/ $4.50
- small/ large
Sweet and Sour Pork
Beef and Vegetables
Steamed Dim Sims
Pork and Vegetables
Black Bean Sauce Crayfish
- per kg

Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Add to any salad $6
- Grilled chicken
Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
“Yeastie Boys Pkb” BBQ Ribs $14
Warm Apple Pie $14
- Topped with vanilla ice cream
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
Soup of the Day $12
- Warm crusty bread
Taylors Fine Ruby Port $12

Hand Cut Fries (GF, DF, V) $7.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Rocket And Parmesan Salad (GF, V) $6.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce