Workshop Cafe in Wellington Menu

Flank Steak, smoked onion puree, greens , marmite butter $20.00
Pork & Potato croquette, feijoa hot sauce $4.00
Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Bitter leaf salad $8.00
Please advise our wait staff any allergies or dietary requirements
Egg & toast $10.00
- Scrambled, slow, fried
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
Charcuterie, pickles, cheese, bread, nuts $28.00

Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
Parrilla-grilled flank steak w chimichurri $16.00
Wood-fired prime beef short rib w chimichurri $18.00
Cuadril (Rump steak) $29.00
- Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
Warmed mixed olives $8.50
Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00

Honey & thyme jus $3
Lentil & quinoa salad $8
350g Sous Vide Rib Eye $30
Black bean, basmati rice $8
Hand cut fries $10
Peppercorn $3
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
House salad $7

C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
Roti and peanut sauce $4.00 each
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.

Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
TOAST $5
- (wholemeal or specialty white) butter and spreads
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Two white toast and spreads $3
Toasted sandwichOn
- Freyas Bread or Sourdough
DEZINA BEANNIE $10
- Eggs on toast
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread

KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
TEMPURA SET $14.50
- a combination of seafood and vegetables in a light batter with tempura sauce
CHICKEN FRIED RICE $4.00
YAKI UDON $14.00
KATSU SET $15.50
- deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
FISH OF THE DAY $15.50
- steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
SAKE DON
- tempura fish cooked with onion

Lamb $15.00
V1 Summer Rolls with Vegetables and Thai Herbs $6.50
V2 Mushroom Tom Yum $6.00
S3 Coconut (Tom Kha)
Lamb $15.00
V8 Tofu Stir Fry with Ginger (Pad King) $13.00
Lamb $15.00
Chicken, Beef or Pork $14.00

Spaghetti $3.00
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Chorizo Sausage $4.00
Kumara Hash Browns $4.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Cheese & Tomato Omelette $9.00
- Served with toast

Paneer Masala $9.00
- Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
Mince Naan $4.50
Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.

BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Gluten free burger buns available $2.00
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa

NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
TOASTIE $6.00
- grilled cheese & ham on toast
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)

Mama's Macaroni and Cheese $5.50
Selection of Gluten Free Pies $6.50
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
Crumbed Hoki Bites and Chips $9.00
Regular Fries $6.50
- Your choice of aioli or tomato sauce

L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
Bayonne ham $6.00
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto

Side Salad $3.50
Bacon, lettuce and tomatoes and served with fries $15.50
Bagel $11.00
- Smoked Salmon with cream cheese
All food is available for dine in or take-away.
Spicy Wedges $6.50
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
-Smoked salmon with tomatoes
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal

Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Cheese on Toast $6.00
Kids Wedges $5.00
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Tomato or hash brown $2.00
Scrambled Eggs & Bacon on Toast N/A
Garlic Mushrooms $12.50
- w toast

Workshop Cafe in Wellington Menu

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Workshop Cafe

Wellington Region > Wellington > Workshop Cafe

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47 The Esplenade, Lower Hutt, Petone, Wellington

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