Workshop Cafe in Wellington Menu

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Toasted Muesli $12.00
- Homemade toasted muesli with yoghurt and berry compote
Eggs on Toast $9.50
- Poached, scrambled or fried on ciabatta
Add Bacon $12.50
Workshop Big Breakfast $19.50
- Bacon, sausages, hash browns, mushrooms, toast and eggs
Eggs Benedict (Ham or Bacon) $17.00
Eggs Montreal (Salmon) $18.00
Eggs Florentine (Spinach) $17.00
Smashed Avocado $18.50
- Served on toasted ciabatta, feta, mesclun topped with poached eggs
Pancakes $17.50
- Served with maple syrup and your choice of bacon & banana or berry compote & cream
Corn Fritter Stack $17.50
- With fresh salad, bacon and avocado salsa
Hash Stack $18.00
- Homemade hash stack with bacon, poached eggs and hollandaise

Smoked Salmon/ Bacon/ Sausages /Ham/ Grilled Haloumi $5.00
Hash browns/ Avocado/ Mushrooms $4.00
Hollandaise/ Pesto/ Relish/Toast/Gluten free toast/Egg $2.00

Fish of the Day $22.50
- Ask our friendly staff
Thai Fish Cakes $18.50
- Thai styled fish cakes with couscous and cucumber salad
Steak and Chips $23.50
- 200g sirloin served with fried eggs, salad and chips
Nachos $17.50
- Beef or bean nachos served with sour cream and salsa
Deluxe Wedges $15.00
- Wedges served with sour cream and bacon

Chicken Burgers $19.50
- Chicken burger served with chips and aioli
Vegetarian Burger $18.50
- Homemade falafel burger served with chips and aioli
Beef Burger $19.50
- Homemade beef burger served with chips and aioli

Lamb $23.50
Calamari $16.50
Grilled Halloumi $18.50
Chicken $18.50

Salmon & Cream Cheese $12.50
Bacon & Avocado $11.50
Vegetarian $11.50
Chicken $10.50

Pepperoni $15.00
Cheese and Herbs $15.00
Ham Cheese and Pineapple $15.00
Create Your Own $16.00
- Base, sauce and cheese + 3 toppings
Create Your Own $17.00
- Base, sauce and cheese + 4 toppings
Create Your Own $18.00
- Base, sauce and cheese + 5 toppings
Pizza Toppings N/A
- Pepperoni/Mushrooms/Spinach/Tomato/Bacon/Ham/Chicken/Feta/Cranberry/Olives/Sundried tomato/Corn/Basil Pesto/Pineapple

Fries $7.50
- Served with aioli
Garlic Bread $8.50
- Garlic butter on toasted homemade bread

Nearby Sample Menus

Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
Apple & Blueberry Pie $10.00
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Gluten Free Chocolate & Salted Caramel Slice $10.00

Gurnard $7.9
- Flakey white fish with a low fat content
Turbot $9.7
Kids Special 6
- Free-range Waito Chicken Nuggets or Fish Bites w/Curly Fries and Tomato
White Warehouse $9
Homemade Aioli 2
Skin on John Dory $10.5
- Grilled
Whitebait fritter $11
- Whitebait fritter served on buttered white bread andseerved with lemon
Kingfish $9.9
- Dark Fish with a medium fat content

Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles

Mixed (Small/Large) $ 11.50/$14.50
Jajik $ 5.00
Mixed $ 11.00
Optional
Lamb Salad $ 11.00
All kebabs come in wrapped bread, rolled with salads and sauces of your choice
Lamb & Falafel $ 11.00
Mixed Vege $ 10.00

Roast potatoes $4.00
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Bacon $5.00
Spinach $4.00
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Roasted Potatoes $8.00
- herb salt, aioli
Pork & fennel sausage $6.00

OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
M2 $18.00
- pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
AGE DASHI TOFU $6.50
- deep fried tofu in tempura sauce with bonito flake topping
M8 $18.00
- teriyaki chicken, eel, tempura
TEMPURA SEAFOOD SET $16.50
- choice of prawns, scallops, oysters or a combination in a light batter

Bacon & Eggs on Toast N/A
Creamy Mushroom on Toast with salad $13
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
French Toast $14
- with bacon, banana and maple syrup
Avocado & Tomato on Toast $9
Eggs on toast N/A
Smoked Salmon $11
- Cream cheese & ciabatta
Smoked Salmon & Eggs on Toast $14

Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Cider Spider $9
- Generous vanilla ice cream float in a glass of cider.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella

Stone fruit, grilled taleggio, smoked pecan $18.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00
Buttermilk fried chicken burger $20.00
2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Please advise your server of any allergies or dietary requirements

OYSTERS COOKED $12.00
- 1/2 DOZ
COLESLAW $3.00
BLUE COD
LASAGNE SQUARE $2.60
ONION RING 3 FOR $2.00
MUSSEL $1.00
- EACH
CHICKEN NUGGET $0.80
BACON & EGG BURGER $6.20

Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
Eggs Benedict
Buttermilk Pancakes $14.50
- With maple syrup
Add chicken or beef $19.50
Soup of the Day $10.00
- Served with toast
Free Range Omlette $17.50

Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15

Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.
Garlic Naan $4.00
- Naan bread sprinkled with garlic.
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
Cucumber Raita $4.00
- Grated cucumber in yoghurt
Chicken Dhansak $18.00
- Chicken with lentils and spices with gravy.

BAMI GORENG
COMBINATION $14.00
SIN CHEW MEE HOON
CHICKEN / PORK / BEEF $12.00
COMBINATION $14.00
COMBINATION $14.00
ROTI BREAD
SEAFOOD $14.00

Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)