Workshop Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

Toasted Muesli $12.00
- Homemade toasted muesli with yoghurt and berry compote
Eggs on Toast $9.50
- Poached, scrambled or fried on ciabatta
Add Bacon $12.50
Workshop Big Breakfast $19.50
- Bacon, sausages, hash browns, mushrooms, toast and eggs
Eggs Benedict (Ham or Bacon) $17.00
Eggs Montreal (Salmon) $18.00
Eggs Florentine (Spinach) $17.00
Smashed Avocado $18.50
- Served on toasted ciabatta, feta, mesclun topped with poached eggs
Pancakes $17.50
- Served with maple syrup and your choice of bacon & banana or berry compote & cream
Corn Fritter Stack $17.50
- With fresh salad, bacon and avocado salsa
Hash Stack $18.00
- Homemade hash stack with bacon, poached eggs and hollandaise

Smoked Salmon/ Bacon/ Sausages /Ham/ Grilled Haloumi $5.00
Hash browns/ Avocado/ Mushrooms $4.00
Hollandaise/ Pesto/ Relish/Toast/Gluten free toast/Egg $2.00

Fish of the Day $22.50
- Ask our friendly staff
Thai Fish Cakes $18.50
- Thai styled fish cakes with couscous and cucumber salad
Steak and Chips $23.50
- 200g sirloin served with fried eggs, salad and chips
Nachos $17.50
- Beef or bean nachos served with sour cream and salsa
Deluxe Wedges $15.00
- Wedges served with sour cream and bacon

Chicken Burgers $19.50
- Chicken burger served with chips and aioli
Vegetarian Burger $18.50
- Homemade falafel burger served with chips and aioli
Beef Burger $19.50
- Homemade beef burger served with chips and aioli

Lamb $23.50
Calamari $16.50
Grilled Halloumi $18.50
Chicken $18.50

Salmon & Cream Cheese $12.50
Bacon & Avocado $11.50
Vegetarian $11.50
Chicken $10.50

Pepperoni $15.00
Cheese and Herbs $15.00
Ham Cheese and Pineapple $15.00
Create Your Own $16.00
- Base, sauce and cheese + 3 toppings
Create Your Own $17.00
- Base, sauce and cheese + 4 toppings
Create Your Own $18.00
- Base, sauce and cheese + 5 toppings
Pizza Toppings N/A
- Pepperoni/Mushrooms/Spinach/Tomato/Bacon/Ham/Chicken/Feta/Cranberry/Olives/Sundried tomato/Corn/Basil Pesto/Pineapple

Fries $7.50
- Served with aioli
Garlic Bread $8.50
- Garlic butter on toasted homemade bread

Nearby Sample Menus

Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
New potatoes roasted in rosemary & garlic butter $9.00
Garlic & herb rubbed flat iron steak $36.00 per guest
Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
Egg and soldiers $6.00
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
-With avocado, grilled tomato, aioli on ciabatta $23.00

-Japanese Pan Fried Gyoza $8.00
●Side Dishes
●Udon
-Large Serving / Second Serving $2.00
V=vegetarian
-Red Tonkotsu $10.80
●Tonkotsu Red with Chilli Oil
●Fried Noodles

MEAT PIE $7.50
SIDE OF SALAD $5.00
MEATLOAF $8.00
PIE (WHOLE) $22.00
BRIE CHEESE $4.90
MOUSETRAP $7.50
SIDE OF "LEAVES" $3.50
GRATIN $6.50

CHIPS HALF SCOOP $2.50
KUMARA CHIPS $5.50
FISH DINNER $10.00
- fish, chips, salad
BATTERED ONION SAUSAGE $2.50
WEDGES SOUR CREAM $5.50
EGGBURGER $5.00
CHICKEN NUGGETS $4.50
- 1/2 DOZEN
MEAT PATTIES $3.00

Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.

Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Macchiato $4.5

Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
Baked Bombe Alaska Rose & Pistachio $15.00
Hand Cut Agria Fries with Saffron Aioli $9.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Kapiti Aorangi Brie $15.00
*GF - Gluten free , DF - Dairy free , V - Vegetarian
Kapiti Kikorangi Blue $15.00

Josper roasted asparagus N/A
- with dill and mint emulsion
3 courses $45
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
2 courses $35
Confit potatoes $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta

Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Plain Focaccia $2.00
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil

Chicken Katsu Roll $1.50
Teriyaki Chicken & Avocado $1.50
Tuna Salad $1.00
Teriyaki Salmon $1.50
Vegetarian Sushi $1.50
Crunchy Roll $1.50
Beef Tataki $1.50
Salmon & Tuna $1.50

Spring Rolls - Vegetarian $6
- Deep fried vegetable rolls
Combination of Pork & Chicken $15
Chicken Katsu & Teriyaki Noodle $15
- Crispy chicken and teriyaki noodle served with Miso soup
Spicy Tofu Donburi - Vegetarian $12
Seaweed Salad - Vegetarian $5
Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken
Teriyaki Chicken Bento $18
- Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
Spicy Beef Donburi $13

Chicken sandwich with coleslaw and aioli $8.00
Pork sandwich with coleslaw and aioli $8.00
Combo with potatoes and coleslaw $16.00
Roasted duck $40.00
1/2 Roasted duck $22.00
Combo with potatoes and coleslaw $11.00
Half roasted pork $20.00
Free range roasted chicken $20.00

Ice Cream $3.00
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
●Your Waffle
- Your Choice
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Plain Waffle $4.00
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry

Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing

-Extra cheese $2.00
Antipasto platter (suitable between 2 to 4) $29.00
- A variety of cold cuts, cheese, condiments, breads & dips
Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
Garlic, tomato prawns $12.50
- With smoked paprika sauce
Flat bread and dips $10.00
Roast vege salad $14.00
- A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
-Add 2 fried eggs $3.00
-Lg $32.00