Workshop Cafe in Wellington Menu

ALL DAY MENU - BREAKFAST ALL DAY MENU - BREAKFAST
  • Toasted Muesli $12.00
    • Homemade toasted muesli with yoghurt and berry compote
  • Eggs on Toast $9.50
    • Poached, scrambled or fried on ciabatta
  • Add Bacon $12.50
  • Workshop Big Breakfast $19.50
    • Bacon, sausages, hash browns, mushrooms, toast and eggs
  • Eggs Benedict (Ham or Bacon) $17.00
  • Eggs Montreal (Salmon) $18.00
  • Eggs Florentine (Spinach) $17.00
  • Smashed Avocado $18.50
    • Served on toasted ciabatta, feta, mesclun topped with poached eggs
  • Pancakes $17.50
    • Served with maple syrup and your choice of bacon & banana or berry compote & cream
  • Corn Fritter Stack $17.50
    • With fresh salad, bacon and avocado salsa
  • Hash Stack $18.00
    • Homemade hash stack with bacon, poached eggs and hollandaise
EXTRAS EXTRAS
  • Smoked Salmon/ Bacon/ Sausages /Ham/ Grilled Haloumi $5.00
  • Hash browns/ Avocado/ Mushrooms $4.00
  • Hollandaise/ Pesto/ Relish/Toast/Gluten free toast/Egg $2.00
LUNCH LUNCH
  • Fish of the Day $22.50
    • Ask our friendly staff
  • Thai Fish Cakes $18.50
    • Thai styled fish cakes with couscous and cucumber salad
  • Steak and Chips $23.50
    • 200g sirloin served with fried eggs, salad and chips
  • Nachos $17.50
    • Beef or bean nachos served with sour cream and salsa
  • Deluxe Wedges $15.00
    • Wedges served with sour cream and bacon
WORKSHOP BURGERS WORKSHOP BURGERS
  • Chicken Burgers $19.50
    • Chicken burger served with chips and aioli
  • Vegetarian Burger $18.50
    • Homemade falafel burger served with chips and aioli
  • Beef Burger $19.50
    • Homemade beef burger served with chips and aioli
WORKSHOP SALADS WORKSHOP SALADS
  • Lamb $23.50
  • Calamari $16.50
  • Grilled Halloumi $18.50
  • Chicken $18.50
BAGELS BAGELS
  • Salmon & Cream Cheese $12.50
  • Bacon & Avocado $11.50
  • Vegetarian $11.50
  • Chicken $10.50
PIZZA - 12" PIZZA - 12"
  • Pepperoni $15.00
  • Cheese and Herbs $15.00
  • Ham Cheese and Pineapple $15.00
  • Create Your Own $16.00
    • Base, sauce and cheese + 3 toppings
  • Create Your Own $17.00
    • Base, sauce and cheese + 4 toppings
  • Create Your Own $18.00
    • Base, sauce and cheese + 5 toppings
  • Pizza Toppings N/A
    • Pepperoni/Mushrooms/Spinach/Tomato/Bacon/Ham/Chicken/Feta/Cranberry/Olives/Sundried tomato/Corn/Basil Pesto/Pineapple
SIDES SIDES
  • Fries $7.50
    • Served with aioli
  • Garlic Bread $8.50
    • Garlic butter on toasted homemade bread

Nearby Sample Menus

  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • Egg benedict, florentine or montreal $15.00
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Maple and pistachio crusted rack of lamb $39.00 per guest
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • Rocket and bacon arancini, herb and walnut pesto $16.00
  • Mushroom cappuccino, savoury biscotti $16.00
  • FRIENDS $5.00
  • CROISSANT PLAIN $3.50
  • BABY CAKES $6.50
  • PIE (WHOLE) $22.00
  • BACON & EGG MUFFIN $6.50
  • LASAGNE (piece) $9.50
  • SALAD (FULL) $7.50
  • SCONES $4.00
  • Kimchi $2.00
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Noodles $3.00
  • Chillies $3.00
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Basil Chicken (spicy) $12.90
    • chicken, beef or pork
  • Tom Yum Soup (spicy) $12.90
    • with rice/noodles.Chicken, beef or pork
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Egg Noodle Soup with BBQ Pork $12.90
  • * : Only available with a main meal purchase
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • Small chips $3.00
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Hainanese chicken rice $9.00
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Large $12.50
    • (5 choices)
  • Bami goreng $11.50
  • Chicken fillet burger $7.00
  • Small $9.00
    • (3 choices)
  • Simple green salad 9
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Mature cheeses with accessories 16pp
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Sweet & Sour Fish with Rice $14.50
  • Sambal chicken on rice
  • Thai Style Tofu with Rice
  • Black Pepper Beef with Rice
  • Hot & Spice Beef
  • Tofu & Vegetable with rice $11.90
  • Combinational Noodle Laksa
  • Chicken Mee Goreng
  • Onion relish, rocket and soft cheese $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Fresh lemon curd $5.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Nutella (banana optional) $4.50
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Jam, Brie and walnuts $7.50
  • Smoked salmon $6.00
  • Buckwheat bread $5.00
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • Warmed baguette $3.50
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • Beef/chicken/combination fried rice $12.90
  • Crepe pancake (Banh xeo) $15.90
  • Mushroom and beansprouts $12.90
  • Lamb noodle soup $12.50
  • Prawns $8.00
    • Choice of sugarcane, battered or sesame
  • Lamb with flat mushrooms $15.90
  • Spicy lemongrass chicken on rice $12.90
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Sammie $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Steak & Creamy Mushroom
  • Egg Burger $6.50
    • Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Hot Chips $3.50
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Fish Burger $8.00
    • Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
  • Five spice beef $8.50
  • The classic $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Lemongrass pork $8.50
  • Donner Kebab $9.00
  • Hot Chips $4.00
  • Kebab on Rice $10.00
  • Wedges $5.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Chicken Nuggets $6.00
  • Kumara Chips $6.00
Workshop Cafe

Workshop Cafe

location

Address

47 The Esplenade, Lower Hutt, Petone, Wellington

phone

Phone

045661649

email

Email

None

clock

Opened hours

8 AM to 3:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
47 The Esplenade, Lower Hutt, Petone, Wellington
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