Yokohama in Wellington Menu

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Banhmi $7.5
- Vietnamise baguette with grilled pork, beef or chicken
Pho $10
- Rice noodle soup with beef or chicken
Bun thit nuong $8.5
- Vermicelli salad with grilled pork, beef or chicken
Summer Rolls $4
- 2 Summer rolls with prawn, lemon grass chicken or lemon grass beef filling

Regular $6
- 6 Pieces of old sushis. Just like mama-san used to make.
A1 N/A
- Teriyaki Chicken and Avacado
A2 N/A
- Tuna Mayo Salad
A3 N/A
- Teriyaki Chicken and Avocado, Tuna Mayo Salad, Yakiniku Beef
A4 N/A
- Chicken Katsu, Spicy Chicken, Surimi Mayo
A5 N/A
- Chicken Katsu, Prawn Katsu, Yakiniku Beef
A6 N/A
- Double Avocado & Sesame, Cream Cheese Pineapple & Avocado, Seaweed(Veg)

8 Pieces of selected sushis for the best value money can buy! $9.5
B1 N/A
- Salmon & avocado, chicken nigiri, prawn katsu, cream cheese pineapple & avocado
B2 N/A
- Teriyaki chicken & avocado, salmon & crab meat, crunchy roll, seaweed
B3 N/A
- Tuna Mayo Salad, Chicken Katsu & cream cheese, spicy prawn, double avocado & sesame
B4 N/A
- Teriayki salmon, katsu prawn, chicken katsu, surimi mayo
B5 N/A
- Salmon & avocado,spicy chicken, crunchy calamari & jalapenos, yakiniku beef
B6 N/A
- Corn salad, inari, teriyaki tofu, seaweed, double avocado & sesame, cream cheese, pineapple & avocado (veg)

8-10 pieces of crafted sushis & sides $12
C1 N/A
- Prawn salad, tuna nigiri, salmon & avocado, surimi mayo, tuna mayo salad
C2 N/A
- Salmon & cream cheese, California Roll, chicken nigiri, yakiniku beef, spicy chicken
C3 N/A
- Spicy tuna & avocado, prawn katsu nigiri, crunchy roll, salmon & carb meat, teriyaki chicken & avocado
C4 N/A
- Kakiage (prawn & veges), takoyaki, chicken katsu & cream cheese, prawn katsu, seaweed
C5 N/A
- Chicken karage, tuna nigiri salmon & avocado, crunchy calamari & jalapenos, teriyaki chicken & avocado, cream cheese pineapple & avocado

Hot foods Donburi $9.5
- 2 choices of meat, served on rice, with salad + optional dressing/mayonnaise. Japanese chicken curry / Teriyaki chicken / Chicken katsu / Chicken karaage (crispy chicken) / Teriyaki pork / Yakiniku beef
Deluxe donburi $14
- Teriyaki Salmon Donburi - $10.50 / Sashimi Donburi - $10.50 / Teriyaki Eel
Udon $9.5
- Miso base + Udon + Veges + 1 choice of meat (delivery available soon)
Ramen $10.5
- Miso Base + Ramen + Veges + 1 choice of meat (delivery available soon)

Nearby Sample Menus

Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Choose From: $9.00
Murphy's Stew
- Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries

Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce

Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
White rice $3.00
- Steamed or sticky
Kimchi $2.00
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Japanese pickles $2.00
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Japanese mayonnaise $1.50

Shrimp $12.00
Kumara chips (1 scoop) $5.50
Served with rice or noodles N/A
Meat $3.00
Vegetable $10.00
Pineapple fritter $1.80
Shrimp $12.00
Chicken $12.00

French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
Weetbix $6.90
- with hot milk, banana and honey
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt

Vegetable Manchurian $15.50
- Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
Chicken Manchurian $16.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
Keema Naan $5.00
- Naan stuffed with spiced lamb mince
Malai Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor, cheese, spices and roasted tandoor
Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
Mango Chicken $15.50
- Boneless chicken cooked with mango pulp with a touch of cashew gravy
Paneer Tikka Masala $15.00
- Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
Tandoori Platter for Two $24.00
- Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn)

Cured salmon with fresh dill and marinated fennel $14.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Antipasti platter with cured meats and cheese $30.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Manchego cheese croquets $12.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00

Tamarind Sauce $1.00
All mains served mild, medium or hot with free Basmati rice
Bhuna Ghosh $16.00
- Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Sheekh Kebab $9.00
- Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
Beef Saag $15.00
- Beef pieces prepared in spinach, spices and herbs. Finished with cream.
Mixed Pickle $2.00
Parantha $3.50
- Wholemeal flour bread

Fennel Pork Dumpling $9.00/12each
43. MINCED PORK BUN $3.50/ea
33. ROAST PORK NOODLE SOUP $12.50
- Bokchoy, Roast Pork and Noodle
1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
3. SATAY CHICKEN $11.50
- Bokchoy, Spring onion, Onion and Chicken
1. Kung Pao Chicken $13.50
15. Roast Pork On Steamed or Fried Rice $12.50
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps

Sambal squid on rice
Combination Noodle Laksa $12.00
Stir Fried Singaporean Mee Hoon
Beef Fried Rice
Sliced Fish in Satay Sauce with Rice $14.50
Sliced Chicken in Satay Sauce $12.90
- with Rice
Chicken Kway Teow $12.00
Singaporean Hokie Noodle $12.00

CURLY FRIES $5.00
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
MONKFISH PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions

Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Tiramisu $7.00
Hazelnut semifreddo $7.00
Raspberry and lemon curd semifreddo $7.00
Chocolat $7.00
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Americano $21.00
- Scottys ham, pineapple, mozzarella
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley

Soup of the Day $10.50
- Served with toasted specialty bread
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread

BURGER $10.00
Hash Brown $2.50
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
HAM & CHEESE STICKS $10.00
Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.