Address
110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Yoshi Sushi & Bento in Wellington Menu
Are you the owner? Manage this listing for free.
Yoshi Sushi & Bento in Wellington has no menu available, but can choose from many other options such as Sausage or Crab stick from Avalon Bakery. The Tote Bar offers many options including Garlic Pita Bread and Garlic & Herb Bread. Ancestral includes a wide range like (2) Vegetarian Gyoza or (2) Chicken Gyoza. Battered and Crumbed from . Totara Park Fish & Chips offers Samrat Indian Restaurant and Cheese Naan.
Nearby Sample Menus
- Bottarga: dried fish roe
- 1/2 Polletto alla Diavola $19.00
- Rucola, radicchio, funghi & grana $7.00
- Vongole: cockles
- Cotoletta di agnello fritta $23.00
- Piccoli fritti Romani $15.00
- Tortino di cavolfiore $11.00
- Pesce: fish
-
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
-
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
-
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
- Chef’s Salad (V) $17.00
-
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
-
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Fries (V, GF) $9.00
- With tomato sauce & aioli
-
SAUSAGE & MASH $19.90
- onion gravy
- 2X FRIED EGGS $2.90
-
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
-
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
- SEASONAL VEGETABLES $6.90
-
SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
- WAFFLE CHIPS $7.90
-
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
- HAMBURGER $4.20
- MUSSEL $1.20
- PINEAPPLE FRITTER $2.00
- STEAK ROLL $2.40
- 1 SCALLOP $2.20
-
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- CHICKEN NUGGET $0.90
-
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
-
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
-
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
-
BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
-
KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
-
LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
-
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
-
ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
-
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
-
Vegetable Madras $12.50
- Fresh vegetables cooked with ground spices and coconut cream.
-
Chicken Korma $15,00
- Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
-
Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
- -$18 full
-
Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
-
Beef Madras $15.00
- Lean beef cooked with ground spices and coconut cream
-
Garlic Chicken $16.00
- Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
-
Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
-
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
TOASTED CROISSANT $5.50
- with jam and butter
-
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
- -add poached chicken $22.00
- Green peppercorn fried quail, lime $20.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- - add line caught fish $25.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
-
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
-
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
-
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
-
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
-
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
- All burgers served with fries tomato sauce & aioli.
-
Satay Chicken $13.50
- Served with rice and a mixed green salad.
-
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
- -bbq, tomato, brown sauce, sweet chilli .80C
-
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
- -spinach $16.50
- -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
- -bacon $17.00
- Sides
-
Chicken curry $18.50
- with rice and roti
- -aioli, hollandaise $2.00
-
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
-
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
-
Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
-
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
-
Triple cooked Agria chips 9
- w ranch mayo
-
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
-
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
- Crowd of cheese 26
-
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
-
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
-
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
- Half Portion $17.00
- Full Portion $17.00
- Potato Wedges with Sweet Chilli Sauce and Sour Cream
- Cheerios with Tomato Sauce and Buttered Bread $6.00
- Three fillings $8.00
- Half Portion $8.00
- Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
- Full Portion $17.00
- Hummus & Tabouli $4.00
- Majvar $8.00
- Macaroni Chick $9.00
- Hawaiian Pide $10.00
- Lamb Pide $10.00
- Mixed $7.00
- Pepperoni $14.00
- Chicken $7.50
-
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
-
Hot Chips $4.00
- With tomato or BBQ sauce
-
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
- Deep fried onion ring $0.50
- Egg $1.00
-
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
-
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
-
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Yoshi Sushi & Bento
Phone
044734731
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dairy Free
110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus