Yoshi Sushi & Bento in Wellington Menu

Yoshi Sushi & Bento in Wellington has no menu available, but can choose from many other options such as Sausage or Crab stick from Avalon Bakery. The Tote Bar offers many options including Garlic Pita Bread and Garlic & Herb Bread. Ancestral includes a wide range like (2) Vegetarian Gyoza or (2) Chicken Gyoza. Battered and Crumbed from . Totara Park Fish & Chips offers Samrat Indian Restaurant and Cheese Naan.

Nearby Sample Menus

  • Dips $1.20 each
  • grand $11.40
  • Wisconsin Burger
    • Angus beef w/ salad, mayo and relish
  • petite $14.90
  • The creek
    • Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
  • petite $12.40
  • grand $13.90
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Butter Chicken $14
  • 1/2 Rack & 1/2 Chicken $22.00
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • Chicken Manchurian $13
  • Prawn Malai Curry $17.00
  • 1/2 Rack & Calamari $20.00
  • Chicken Lolipop $2
  • Peri-Peri Chicken Livers $10.00
    • Served with sour cream
  • Please inform your server of any allergies or dietary requirements
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Seasonal vegetables $8
  • Red wine demi-glace $3
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Mushroom $3
  • Rocket Fuel 2
  • Gem Fish $4.7
  • Groper (Hapuka) $10.5
    • Firm white fish with a high fat content
  • Kumara (Sweet Potato) $8
  • Elephant fish $7
  • Vegan Burger $12
    • Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
  • Bluenose $12.4
  • Fish Balls 2
    • Steamed fish with fresh thyme, coriander and potato and panko crumbed
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Entree $4.00
    • Garlic Bread
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Scotch Fillet Steak $23.00
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Saltimbocca Meatballs , Celeriac Puree
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Bratwurst $18.50
    • Sauerkraut & Mash
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Beef Kebab, Hummus & Ratatouille
  • Eggs As You Like Them On Toast $10.00
  • Brooklyn Max´ $18.50
    • toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Small side of fries (V,GF) $5.00
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Grilled halloumi Salad (V,*) $21.00
  • Soup of the day $8.00
    • please refer to daily specials board, cup:
  • Savoury beef mince $17.00
    • with a potato cake and toaste on the side.
  • Homemade birther muesli $12.50
    • with yogurt and seasonal fruit.
  • Greek Style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
  • bowl $11.00
  • Or 'little mama' $10.50
    • as above but smaller size
  • Kidneys mushrooms and bacon $17.00
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Available from 11:30am
  • -Add Coffee Glazed Bacon for $5.00
  • Egg on Toast (V) $6.00
  • Doughnuts and Chocolate Milk (V) $7.00
  • Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Manuka smoked fish cakes $11.00
  • Caprese salad on fried polenta $14.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Fennel and herb citrus slaw $11.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Plain Naan $3.00
    • Refined flour bread
  • Vegetable Samosa $6.00
    • Pastry shell stuffed peas, potato and spices
  • Lamb Dalcha $16.00
    • Yellow lentils and lamb pieces cooked in selected ground spices and garlic
  • Vegetable Biryani $11.00
    • Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
  • Tikka Tandoori Nights $14.00
    • Marinated pieces of chicken with special Tandoori Nights spices.
  • Chicken Biryani $12.50
    • Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
  • Lamb Biryani $12.50
    • Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
  • Prawn Madras $17.00
    • Prawn cooked with ground spices and coconut cream
  • Lamb korma opn1 $12.00 Opn2 $13.00
  • Vegetable lavabdar opn1 $12.00 Opn2 $13.00
  • Chicken korma $18.00
    • boneless chicken pieces cooked with cashew nuts, ground spices and cream.
  • Gulab jamun $6.00
    • milk ball served with sugar syrup and cardamon.
  • Palak malai kofta $16.00
    • fresh homemade cottage cheese with spinach, deep fried and served with gravy.
  • Chicken masala opn1 $12.00 Opn2 $13.00
  • Kheema mutter $19.00
    • lamb mince and peas simmered in coriander, onion, ginger and garlic.
  • Navratan korma $14.00
    • fresh mixed vegetables and dry fruit cooked in creamy sauce.
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Papa's Masak Lemak Corner $14.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
  • Veg stir fry $13.90
  • curry Laksa $15.90
  • Mee Goreng Mamak $15.90
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
  • Nasi goreng $14.90
  • Sardine Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Malaysian Ipoh White Coffee (hot) $3.50
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
  • Hainanese Chicken Rice $11.00
  • Deep Fried Spring Roll $7.50
  • Plain Roti $3.00
  • Roti Chanai $8.00
    • Chicken / Lamb / Veggie
  • Malaysian Ipoh White Coffee (Iced) $4.50
  • portobello, button mushroom, truffle oil v $19.00
  • margherita, tomato, mozzarella, basil v $17.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • chips, ketchup, aioli g d v $8.00
  • fried perla potatoes, truffle salt g d v $7.00
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • 21 day aged prime angus sirloin, 350g g $35.00
Yoshi Sushi & Bento

Yoshi Sushi & Bento

location

Address

110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734731

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand