Yoshi Sushi & Bento in Wellington Menu

Yoshi Sushi & Bento in Wellington has no menu available, but can choose from many other options such as Sausage or Crab stick from Avalon Bakery. The Tote Bar offers many options including Garlic Pita Bread and Garlic & Herb Bread. Ancestral includes a wide range like (2) Vegetarian Gyoza or (2) Chicken Gyoza. Battered and Crumbed from . Totara Park Fish & Chips offers Samrat Indian Restaurant and Cheese Naan.

Nearby Sample Menus

  • Steamed Rice Noodle $2
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Vegetarian Pancake $18.5
    • Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
  • Egg Yolk in Beef Pho Broth $3
  • Caramelized Pork in clay pot $18.5
    • Slow cooked Pork Belly with a hardboiled egg and crunchy salad
  • Hue Spicy Beef Noodle Soup $17.5
    • Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Mixed iskender $15.00
  • Mushroom $1.00
  • Vegetarian pizza $14.50
    • Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • B10 Vegetable Fried Noodles $11.50
  • F7 Salt pepper squid $17.50
  • K5 Sweet sour chicken $16.50
  • P16 Pork mince with French beans $16.50
  • A5 Deep fried prawn $13.50/ 6 pcs
  • T5 Beef brisket & tofu $17.50
  • P5 Pork belly cube with tofu $17.50
  • B6 Black pepper beef $17.50
  • Meat $5.00
  • Fritter $2.00
  • Streaky bacon $3.00
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Kumara fries (aioli) $7.00
  • Margherita
    • Mozzarella & chilli flakes
  • Kumara fries (aioli) $4.00
  • McCain Chips $3.00
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
  • Potato Fritters $1.00
  • All Day Big Breakfast $14.50
    • Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
  • Paua Fritters $6.50
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Chicken Tenderloin (Each) $3.00
  • Fresh Fillet Crumbed $7.50
  • Shrimp $12.00
  • Mussels (each) $1.00
  • Vegeterian spring roll $2.50
  • Sing chow $12.00
  • Served with rice N/A
  • Vegetables $10.00
  • Lemon Chicken $12.00
  • Tomato S $0.90/M $2/B $4
  • Steamed Seasonal Veg 6
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Homemade Wedges 9
  • Bockwürst Smoked Pork
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
  • -Regular server $11.00
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • -Large server $17.00
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • N1 PADTHAI
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
  • M11 SATAY SPECIAL
    • Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
  • COCONUT RICE $3.00
  • M1 CASHEW NUT
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • C6 DUCK CURRY
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk
  • V1 SPRING ROLL VEGETABLES $6.50
    • Vegetables spring roll served with plum sauce
  • King Prawn, Scallop $18.50
  • JASMINE RICE $2.00
  • Museli Slice $3.20
  • Chocolate Cup Cakes $3.60
  • Molenberg $2.60
  • Mini Vegetarian Quiche $2.90
  • Mini Lemon Cakes $3.50
  • Chocolate Cake $44.00
  • Belgian Biscuits $3.20
  • Blueberry Chocolate Chip $3.20
  • 18. CHICKEN VINDALOO $14.50
    • This a Goanese style dish cooked with vinegar and spices.
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 21. CHICKEN SAAGWALA $14.50
    • Simmered in subtly spiced spinach gravy.
  • 66. CHICKEN NAAN $4.00
    • Stuffed with chopped roasted chicken.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 26. LAMB SAAGWALA $14.90
    • Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • Chips with aioli $8.00
  • Kids’ platter $10.00
    • platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
  • Garden Green
    • With our homemade vinaigrette.
  • French Toast $14.50
    • With banana and berries Or Bacon and banana with maple syrup
  • Lentil & Pumpkin
    • With our homemade vinaigrette.
  • Black Eyed Beans
    • With our homemade vinaigrette.
  • Bacon & Eggs $12.50
    • Your choice of Fried/Poached or Scrambled
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Fettucine $9.5 Small / $12.5 Large
    • Changes daily
  • Small (up to 3 choices) $9.50
  • Nasi Goreng (spicy & no pork) $7.50/ $14.50
    • small/ large
  • Thai Sauce Chicken
  • Sweet and Sour Chicken
  • Crumbed Scallops
  • Vegetables and Cashew Nuts
  • Combination Noodles
    • with Vegetables
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • Hot and Sour Whole Fish
  • Crumble of the day (please refer to waitstaff for today's flavour) $12.00
    • Served cream and with ice-cream & cream anglaise
  • -Med $24.00
  • -Half & half (large only) $2.00
  • Choc brownie $12.50
    • With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
  • Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
  • Roast vege salad $14.00
    • A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
  • -Spicy base $2.00
Yoshi Sushi & Bento

Yoshi Sushi & Bento

location

Address

110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734731

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand