Yoshi Sushi & Bento in Wellington Menu

Yoshi Sushi & Bento in Wellington has no menu available, but can choose from many other options such as Sausage or Crab stick from Avalon Bakery. The Tote Bar offers many options including Garlic Pita Bread and Garlic & Herb Bread. Ancestral includes a wide range like (2) Vegetarian Gyoza or (2) Chicken Gyoza. Battered and Crumbed from . Totara Park Fish & Chips offers Samrat Indian Restaurant and Cheese Naan.

Nearby Sample Menus

Taste of India (sample menu)
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
Cicio Cacio (sample menu)
  • Dolci fatti in casa $12.00
  • Pappardelle al ragu di agnello e zafferano $25.00
  • Tortino di cavolfiore $11.00
  • 1/2 Polletto alla Diavola $19.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Grigliata mista (for two) $46.00
  • Rueola: rocket
  • Le salsicce del giorno fatte da Emilio $19.00
One Red Dog (sample menu)
  • half and half pizzas $2
  • Thick Cut Fries (V) $9
    • With tomato sauce & aioli
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • Cannelloni (V) $19
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
Leo's Seafood Newtown (sample menu)
  • CURRY ROLL $2.40
    • homemade
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
  • SPRING ROLL $2.40
    • homemade
  • HAMBURGER $4.20
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • POTATO FRITTER $0.90
  • STEAK ROLL $2.40
  • PINEAPPLE FRITTER $2.00
Cafe Laz (sample menu)
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Lamb Salad $ 11.00
  • Chicken and Falafel (Small/Large) $ 9.50/$11.00
  • Mixed Vege $ 10.00
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Mixed Salad $ 11.00
  • Mixed (Small/Large) $ 9.50/$11.00
Golden Wok (sample menu)
  • Vegetable $11.50
  • Vegetable $11.50
  • Combination $13.50
  • Mussel (1/2 dozen) $6.00
  • Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
  • Beef / Chicken / Roasted Pork $11.50
  • Oyster / Scallop $2.00
  • $8.50 Pack $8.50
    • 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
Collins Chinese Takeaway (sample menu)
  • Sausage $2.40
  • Combination Fried Rice $12.00
  • Shanghai Noodle Soup $10.00
  • Chicken Nuggets $0.90
  • Paua Fritter $2.40
  • Battered Mussel $0.90
  • Squid Ring $0.90
  • Kungpo Beef $12.00
Vivant! (sample menu)
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • 200g Beef Eye Fillet $35.00
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • Seasonal Roast Vegetables $6.00
  • Slow Braised Pork Belly $30.50
    • W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
  • Seasoned Wedges $6.00
  • Garden Salad w/ Homemade Dressing $6.00
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
Viva Mexico (sample menu)
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Flautas $15.00
    • Deep fried tacos
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Flautas $15.00
    • Deep fried tacos
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
The Annexe (sample menu)
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Extra condiment $0.50
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
Sushi Bi (sample menu)
  • Tofu
  • Crispy Chicken
  • Crab Nugget
  • Raw Prawn
  • Prawn vegetable pancake on a stick
  • Surimi + avocado
  • Pumpkin
  • Kampyo Japanese pickled Marrow
O'Sushi (sample menu)
  • Miso $2.50
  • Spring Roll
  • Chicken on Rice $6.90
  • vegetarian Roll
  • Fresh Salmon
  • O’Nagiri $2.50
  • King Prawn
  • O’Sushi Special $6.90
Eat Right Cafe (sample menu)
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • -Smoked salmon with tomatoes
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
Franziska Seatoun (sample menu)
  • green salad $7.00
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • broccolini $9.00
    • chili, garlic, ricotta
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
Flavours Indian Cuisine Restaurant (sample menu)
  • Fish Lavabdar $18.50
    • Boneless pieces of fish cooked with gravy and a capsicum.
  • Vegetarian $50.00
    • (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Prawn Biryani $19.00
    • Prawns cooked with Basmati rice and spices, served with raita and poppadom.
  • Beef Jalfrezi $18.00
    • Boneless beef pieces cooked with seasonal vegetables and ground spices.
  • Chicken Soola (Hot) $18.00
    • Chicken pieces with hot spices.
  • Akbari Tikka $18.00
    • Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Yoshi Sushi & Bento

Yoshi Sushi & Bento

location

Address

110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734731

email

Email

info@yoshi.co.nz

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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