Address
110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Yoshi Sushi & Bento in Wellington Menu
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Yoshi Sushi & Bento in Wellington has no menu available, but can choose from many other options such as Sausage or Crab stick from Avalon Bakery. The Tote Bar offers many options including Garlic Pita Bread and Garlic & Herb Bread. Ancestral includes a wide range like (2) Vegetarian Gyoza or (2) Chicken Gyoza. Battered and Crumbed from . Totara Park Fish & Chips offers Samrat Indian Restaurant and Cheese Naan.
Nearby Sample Menus
- Olives & citrus $6.5
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Croqueta $4.5 each
- sticky pork with mojo verde
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Three lamb cutlets with samfaina $27
- extra cutlet +$7
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
- Bread with whipped olive oil $7
- A plate of jamon serrano, chorizo gran reserva & liver parfait $25
- Orange & almond cake, chocolate custard, tempranillo steeped plums $10
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Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
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●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
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●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
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●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
- -add halloumi (v) $5.00
- -Polenta mash (v, g/f) $7.00
- -add halloumi (v) $5.00
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Pão de queijo (v, g/f) $9.00
- baked Brazilian cheese puffs (6) with chili mayo
- Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
- Falafel R $13.50 L $15
- Mixed Vegetarian R $7.50 L $9.50
- Falafel R $9.50 L $11.50
- Chicken R $10.50 L $12
- Chicken $19.00
- Snack Kebab $6.00
- Lamb R $7.50 L $9.50
- Magic Fried Chicken $9.00
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MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
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FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
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CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
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POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
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MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
- HAM & MOZZARELLA MELT $12.00
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SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Entree $4.00
- Garlic Bread
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Mixed Green Leaf Salad $8
- Kransky Sausage with House $9
- Roasted Chicken, Chorizo & Capsicum Risotto $29
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
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Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
- Haloumi & Melon, lemon dressing $9
- Red Snapper $12
- Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
- Donut $1.50
- Ham $4.50
- Kumara Chips $5.80
- BBQ Pork $11.80
- Potato Fritter $0.90
- Banana Fritter $2.00
- Vegetable $9.80
- Steak & egg $4.50
- Boiled Salted Duck $19.00
- Stir Fried Sweet Corn with Pine Nuts $12.50
- Shred Pork tripe in Chilli Sauce $12.50
- Chicken & Sweet Corn Soup $8.00
- Sweet & Sour Chicken $12.50
- Combination Egg Foo Young $13.50
- Beef with Satay Sauce $16.00
- Steamed Pork Bun $2.00
- Moroccan squid, preserved lemon, toasted almonds 12
- Confit lamb shoulder, aubergine relish 17
- Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
- ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
- Hand cut fries, ketchup & mayo 10
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- House chips, ketchup & aioli 8
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
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Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
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Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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Pappardelle S $22 L $32
- duck ragu, Grana Padano
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Risotto S $20 L $28
- free range chicken sausage, mushroom
- Iceberg wedge, buttermilk ranch, pink onions $7.00
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Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
- French peas, bacon, white wine, cream $9.00
- Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
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Dau Phong Rang $5.00
- Roasted peanuts
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Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
- Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
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Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
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Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
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Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
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Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
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BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
- Raita $3.00
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CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
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VEGETARIAN LAKSA $11.00
- Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
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FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
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VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
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ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
- Rendang Sauce $3.00
- Garlic Roti w/satay sauce V $6.50
- Vegetables Spring Rolls 5pcs $6.50
- Grilled Beef w/Lemon Juice $13.90
- Vegetables $4.00
- Sweet & Sour Chicken $12.90
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Satay Sauce $12.90
- chicken beef pork
- Garlic & pepper Pork $12.90
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Chicken with Thai Chili Sauce $12.90
- chicken beef or pork
- Ranch N/A
- Jalapenos N/A
- Old English N/A
- Natural Swiss N/A
- Roasted Garlic N/A
- Choc Chip N/A
- Lettuce N/A
- Ham N/A
- Truffle infused Mash $6.00
- Handcut fries malt vinegar mayo $6.00
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Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
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Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
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Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
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Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
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Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
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Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Yoshi Sushi & Bento
Phone
044734731
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dairy Free
110 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus