Yum Yum House in Wellington Menu

ENTREE ENTREE
  • Satay Chicken/Beef Stick $2.50 each
  • Roti Bread $2.50 each
  • Dim Sims (Steam/Deep Fried)(4) $6.00
  • Wontons (6) $5.50
  • Spicy Squid(5) $6.80
  • Roti Chanai (1 Roti) $5.80
  • Fried Little Drumsticks (6) $6.50
  • Spring Rolls (4) $7.50
  • Fried Dumplings (6) $6.50
  • Prawn Rolls with Banana (6) $8.50
  • Stuffed Chicken wings (6) $8.00
SOUP SOUP
  • Chicken sweet corn soup $5.00
  • Crab meat sweet corn soup $5.00
  • Dumpling soup(4) $6.00
  • Wonton soup(4) $6.00
  • King Prawn wonton soup $4.00
  • Hot & Sour soup $5.00
  • Mince beef & Egg Soup $5.00
MAIN MAIN
  • Mee Goreng $14.80
  • Nasi Goreng $14.80
  • Curry chicken with steam rice $13.80
  • Curry beef with steam rice $13.80
  • Curry lamb with steam rice $14.50
  • Curry fish with steam rice $13.80
  • Vegetarian curry laksa $9.50
  • Chicken curry laksa $13.50
  • Seafood Curry laksa $15.00
  • Seafood Tom Yum $15.00
  • King prawn wonton noodle soup $11.00
  • Singapore rice noodle $14.80
  • Stir fried king prawns with steam rice $22.00
  • Orange beef with Steam Rice $15.00
  • Brisket Casserole with Steam Rice $14.80
  • Szechuan Chicken with Steam Rice $14.80
  • Stir Fried Beef with Rice Noodle $13.50
  • Sweet Sour Chicken with Steam Rice $14.50
  • Sweet Sour Pork with Steam Rice $14.80
  • Sweet Sour Fish with Steam Rice $13.80
  • Sweet Sour King Prawn with Steam Rice $22.00
  • Sweet Sour Scallops with Steam Rice $22.00
  • Lemon Chicken with Steam Rice $14.50
  • Lemon Fish with Steam Rice $13.80
  • Half Crispy Chicken $15.00
  • Whole Crispy Chicken $27.00
FRIED RICE FRIED RICE
  • Chicken fried rice $14.80
  • BBQ pork fried rice $14.80
  • Beef fried rice $14.80
  • Shrimp fried rice $15.00
  • Combination fried rice $15.00
CHOW MEIN CHOW MEIN
  • Chicken chow mein $14.80
  • BBQ pork chow mein $14.80
  • Beef chow mein $14.80
  • Shrimp chow mein $15.00
  • Combination chow mein $15.00
SATAY (with steam rice) SATAY (with steam rice)
  • Satay chicken $14.80
  • Satay pork $14.80
  • Satay beef $14.80
  • Satay combination $15.00
BLACK BEAN SAUCE (with steam rice) BLACK BEAN SAUCE (with steam rice)
  • Chicken in Black Bean Sauce $14.80
  • Pork in Black Bean Sauce $14.80
  • Beef in Black Bean Sauce $14.80
  • Combination in Black Bean Sauce $15.00
EGG FU YOUNG EGG FU YOUNG
  • Chicken Egg Fu Young $14.80
  • BBQ Pork Egg Fu Young $14.80
  • Beef Egg Fu Young $14.80
  • Shrimp Egg Fu Young $14.80
  • Combination Egg Fu Young $14.80
GINGER SPRING ONION (with steam rice) GINGER SPRING ONION (with steam rice)
  • Chicken Ginger Spring Onion $15.00
  • Pork Ginger Spring Onion $15.00
  • Beef Ginger Spring Onion $15.00
  • Lamb Ginger Spring Onion $16.00
CASHEW NUTS (with steam rice) CASHEW NUTS (with steam rice)
  • Chicken Cashew Nuts $16.50
  • Pork Cashew Nuts $16.50
  • Beef Cashew Nuts $16.50
  • Shrimp Cashew Nuts $16.50
  • Combination Cashew Nuts $16.50

Nearby Sample Menus

  • Orange Beef With Rice $12.5
  • -Beef Brisket $10.5
  • -Chicken $11.5
  • Singapore fried Rice Noodle With Chicken And Prawns $13.5
  • Stir Fried Flat Rice noodle with Beef $11.5
  • Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
  • Fried Noodle with Satay Chicken On Sizzling Plate $13.5
  • -Beef Brisket $11.5
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • Achaari Prawn (8 pieces) $15.00
    • Tandoor grilled prawns with pickle flavoured marination.
  • Aloo Parantha $4.00
    • Whole meal bread stuffed with mashed potatoes.
  • Lamb $16.50
  • Paneer Pakora $10.00
    • Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
  • Butter Chicken $10.50
    • Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Daal Makhani $13.50
    • Black lentils cooked in onion ginger, garlic and tomato based sauce.
  • Gr8 Tandoori Vegetable Platter For Two $20.00
    • Consists of Vegetable Samosa, Subz Shami Kebab, Paneer Pakora, Aloo Paneer Tikki, Onion Bhaji.
  • Prawn Biryani $18.00
    • Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
  • Vegetable $11.90
  • Bacon $2.50
  • Egg $1.50
  • Crumbed fish $3.90
  • Sausage $2.90
  • Vegetarian Burger $7.90/$12.40
  • Sichuan Chicken or Beef $12.50
  • Satay Chicken or Beef $12.50
  • Duck Noodle Soup $14.50
  • Basil Chicken (spicy) $12.90
    • chicken, beef or pork
  • Steamed Chicken with Ginger Rice $13.50
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • Tom Yum Soup (spicy)
  • Grilled Chicken with Satay Sauce $12.90
  • Cashew Nuts*
  • Laab Chicken $13.90
  • 112 Fish Ball Noodle Soup $11.00
  • 26 Peking Dumpling $8.50
  • Small $4.50
  • 17 Pickles $5.00
  • 86 Beef Tomato on Rice $10.50
  • 24 Fried Won Ton $6.00
  • 36 Chicken with Vegetable $15.00
  • 97 Pork Garlic on Rice $10.50
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
  • Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
  • Verry berry yoghurt ice cream $8.00
    • Say this five times as fast as you can " I would like a very berry dairy dessert! "
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
  • Fresh fruit salad $6.00
  • Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • BIG MODE'S BREAKFAST $22.00
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • Crab Nugget
  • Raw Prawn
  • Inari boat with seaweed salad
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
  • BBQ squid on rice
  • Prawn vegetable pancake on a stick
  • BBQ prawn on rice with sauces
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • CHICKEN NUGGETS $6.00
    • with fries.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Cheesy Garlic Bread $8.00
    • served piping hot w our own Garlic Butter, topped w fine parmesan cheese
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • Choc Mint Burger $12.00
    • Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
  • Salted Caramel Delight Burger $12.00
    • Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
  • Caramel Shake $7.00
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Fresh Garden Salad $11.00
  • Vegetarian Salad Burger $18.00
    • 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
  • Sausages or bacon $5.00
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • French toast with bacon. banana and maple syrup $13.50
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Soup of the Day with bread $9.50
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Plain Cakes $2.60
  • Chocolate Dipped $3.20
  • Chicken Rolls $1.70
  • Chocolate Eclair $3.00
  • Mince & Cheese $4.50
  • Note: Some Varieties may Change on a Daily Basis
  • Cheese Top Ham $4.80
  • Raspberry Buns $2.70
  • Beef, lamb or pork salad $21.00
  • Beef & mushroom $8.00
  • Beef, lamb or pork melt $16.00
  • Beef, lamb or pork sandwich $16.00
  • With salad or peas $15.00
  • Lamb & pea potato top $8.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Tossed salad $16.00
Yum Yum House

Yum Yum House

location

Address

2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

043288188

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand
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