Yum Yum House in Wellington Menu

ENTREE ENTREE
  • Satay Chicken/Beef Stick $2.50 each
  • Roti Bread $2.50 each
  • Dim Sims (Steam/Deep Fried)(4) $6.00
  • Wontons (6) $5.50
  • Spicy Squid(5) $6.80
  • Roti Chanai (1 Roti) $5.80
  • Fried Little Drumsticks (6) $6.50
  • Spring Rolls (4) $7.50
  • Fried Dumplings (6) $6.50
  • Prawn Rolls with Banana (6) $8.50
  • Stuffed Chicken wings (6) $8.00
SOUP SOUP
  • Chicken sweet corn soup $5.00
  • Crab meat sweet corn soup $5.00
  • Dumpling soup(4) $6.00
  • Wonton soup(4) $6.00
  • King Prawn wonton soup $4.00
  • Hot & Sour soup $5.00
  • Mince beef & Egg Soup $5.00
MAIN MAIN
  • Mee Goreng $14.80
  • Nasi Goreng $14.80
  • Curry chicken with steam rice $13.80
  • Curry beef with steam rice $13.80
  • Curry lamb with steam rice $14.50
  • Curry fish with steam rice $13.80
  • Vegetarian curry laksa $9.50
  • Chicken curry laksa $13.50
  • Seafood Curry laksa $15.00
  • Seafood Tom Yum $15.00
  • King prawn wonton noodle soup $11.00
  • Singapore rice noodle $14.80
  • Stir fried king prawns with steam rice $22.00
  • Orange beef with Steam Rice $15.00
  • Brisket Casserole with Steam Rice $14.80
  • Szechuan Chicken with Steam Rice $14.80
  • Stir Fried Beef with Rice Noodle $13.50
  • Sweet Sour Chicken with Steam Rice $14.50
  • Sweet Sour Pork with Steam Rice $14.80
  • Sweet Sour Fish with Steam Rice $13.80
  • Sweet Sour King Prawn with Steam Rice $22.00
  • Sweet Sour Scallops with Steam Rice $22.00
  • Lemon Chicken with Steam Rice $14.50
  • Lemon Fish with Steam Rice $13.80
  • Half Crispy Chicken $15.00
  • Whole Crispy Chicken $27.00
FRIED RICE FRIED RICE
  • Chicken fried rice $14.80
  • BBQ pork fried rice $14.80
  • Beef fried rice $14.80
  • Shrimp fried rice $15.00
  • Combination fried rice $15.00
CHOW MEIN CHOW MEIN
  • Chicken chow mein $14.80
  • BBQ pork chow mein $14.80
  • Beef chow mein $14.80
  • Shrimp chow mein $15.00
  • Combination chow mein $15.00
SATAY (with steam rice) SATAY (with steam rice)
  • Satay chicken $14.80
  • Satay pork $14.80
  • Satay beef $14.80
  • Satay combination $15.00
BLACK BEAN SAUCE (with steam rice) BLACK BEAN SAUCE (with steam rice)
  • Chicken in Black Bean Sauce $14.80
  • Pork in Black Bean Sauce $14.80
  • Beef in Black Bean Sauce $14.80
  • Combination in Black Bean Sauce $15.00
EGG FU YOUNG EGG FU YOUNG
  • Chicken Egg Fu Young $14.80
  • BBQ Pork Egg Fu Young $14.80
  • Beef Egg Fu Young $14.80
  • Shrimp Egg Fu Young $14.80
  • Combination Egg Fu Young $14.80
GINGER SPRING ONION (with steam rice) GINGER SPRING ONION (with steam rice)
  • Chicken Ginger Spring Onion $15.00
  • Pork Ginger Spring Onion $15.00
  • Beef Ginger Spring Onion $15.00
  • Lamb Ginger Spring Onion $16.00
CASHEW NUTS (with steam rice) CASHEW NUTS (with steam rice)
  • Chicken Cashew Nuts $16.50
  • Pork Cashew Nuts $16.50
  • Beef Cashew Nuts $16.50
  • Shrimp Cashew Nuts $16.50
  • Combination Cashew Nuts $16.50

Nearby Sample Menus

  • Colonel’s Stack $11.90
    • Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
  • Wicked Wings $22.00
    • -20 Pack
  • Popcorn Chicken Lunch $6.00
    • Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
  • Deluxe Quarter Pack $15.00
    • 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • Aioli Bacon Burger $9.50
    • Lettuce, tomato, cheese, bacon, crispy onions and aioli
  • Pepper Mayo Twister $7.50
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Lamb pinchos w chimichurri $16.00
  • Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
  • Mesclun & vine tomato salad w vinaigrette $8.50
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
  • Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
  • Ojo de bife (Ribeye steak) $34.50
    • Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
  • Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • 1 CAJUN FISH
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Check the cabinet for more treats!
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Venison Masala $29.00
    • Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
  • Mango Chutney $1.60
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Side dishes also available upon request.
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
  • Lime Pickle $1.60
  • Chicken Kashmiri $18.50
    • Chicken cooked with spice, fruit and cream
  • Lamb Dunsark $22.00
    • Lamb and red lentils cooked together with Gujarati roasted spices.
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • S1 Tom Yum
  • TS1 Grilled Chicken, Beef or Pork Salad $15.00
  • Chicken, Beef or Pork $14.00
  • V10 Eggplant and Bamboo Green Curry $13.00
  • A1 Spring Rolls $6.50
  • V1 Summer Rolls with Vegetables and Thai Herbs $6.50
  • Prawns $16.00
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Fries & sauce $8.00
    • with sambal or aioli
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Kedgree $19.00
    • with smoked fish, soft boiled egg, parsley & lemon
  • Kimchi $4.00
  • 12 Piece $60.00
  • 500g $17.00
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • Creamy Mac 'n' cheese $8.00
  • The Kim Jong: $16.00
    • add Corned Beef, Kimchi, coriander, mayo
  • Recommended:
  • The Goodnight Elvis + $4.00
    • Add bacon
  • ●Battered fish $4.00
  • ●Kumara Wedges
  • Batted Sausage $4.00
  • - Fillet $8.00
  • - Fillet $8.50
  • ●Grilled fish $17.00
  • Do-nut $2.00
  • -Half $4.90
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wing $2.00
  • Drum $2.50
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Thigh $3.60
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Warm house marinated olives $9.50
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • Breads and Dips $15.00
    • See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
  • Hand Cut Potato fries with garlic mayo $7.50
  • Roast tomato, wilted spinach or hash browns $4.50
  • Eggs benedict or Florentine on house hash browns $15.50
  • Fresh Green Salad $12.00
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Curry Puff $6.00
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Chicken Satay $7.50
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • French Croque Monsieur $12.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • Greek Lepanto Olivas Mixtas $9.00
  • Indian Garlic Ciabatta $12.00
  • - Kapiti Aorangi Brie $15.00
  • - Kapiti Kikorangi Blue $15.00
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • PP=Per Person
  • Mojito Cheesecake with cardamom biscuit $16.50
Yum Yum House

Yum Yum House

location

Address

2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

043288188

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand
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