Yum Yum House in Wellington Menu

ENTREE ENTREE
  • Satay Chicken/Beef Stick $2.50 each
  • Roti Bread $2.50 each
  • Dim Sims (Steam/Deep Fried)(4) $6.00
  • Wontons (6) $5.50
  • Spicy Squid(5) $6.80
  • Roti Chanai (1 Roti) $5.80
  • Fried Little Drumsticks (6) $6.50
  • Spring Rolls (4) $7.50
  • Fried Dumplings (6) $6.50
  • Prawn Rolls with Banana (6) $8.50
  • Stuffed Chicken wings (6) $8.00
SOUP SOUP
  • Chicken sweet corn soup $5.00
  • Crab meat sweet corn soup $5.00
  • Dumpling soup(4) $6.00
  • Wonton soup(4) $6.00
  • King Prawn wonton soup $4.00
  • Hot & Sour soup $5.00
  • Mince beef & Egg Soup $5.00
MAIN MAIN
  • Mee Goreng $14.80
  • Nasi Goreng $14.80
  • Curry chicken with steam rice $13.80
  • Curry beef with steam rice $13.80
  • Curry lamb with steam rice $14.50
  • Curry fish with steam rice $13.80
  • Vegetarian curry laksa $9.50
  • Chicken curry laksa $13.50
  • Seafood Curry laksa $15.00
  • Seafood Tom Yum $15.00
  • King prawn wonton noodle soup $11.00
  • Singapore rice noodle $14.80
  • Stir fried king prawns with steam rice $22.00
  • Orange beef with Steam Rice $15.00
  • Brisket Casserole with Steam Rice $14.80
  • Szechuan Chicken with Steam Rice $14.80
  • Stir Fried Beef with Rice Noodle $13.50
  • Sweet Sour Chicken with Steam Rice $14.50
  • Sweet Sour Pork with Steam Rice $14.80
  • Sweet Sour Fish with Steam Rice $13.80
  • Sweet Sour King Prawn with Steam Rice $22.00
  • Sweet Sour Scallops with Steam Rice $22.00
  • Lemon Chicken with Steam Rice $14.50
  • Lemon Fish with Steam Rice $13.80
  • Half Crispy Chicken $15.00
  • Whole Crispy Chicken $27.00
FRIED RICE FRIED RICE
  • Chicken fried rice $14.80
  • BBQ pork fried rice $14.80
  • Beef fried rice $14.80
  • Shrimp fried rice $15.00
  • Combination fried rice $15.00
CHOW MEIN CHOW MEIN
  • Chicken chow mein $14.80
  • BBQ pork chow mein $14.80
  • Beef chow mein $14.80
  • Shrimp chow mein $15.00
  • Combination chow mein $15.00
SATAY (with steam rice) SATAY (with steam rice)
  • Satay chicken $14.80
  • Satay pork $14.80
  • Satay beef $14.80
  • Satay combination $15.00
BLACK BEAN SAUCE (with steam rice) BLACK BEAN SAUCE (with steam rice)
  • Chicken in Black Bean Sauce $14.80
  • Pork in Black Bean Sauce $14.80
  • Beef in Black Bean Sauce $14.80
  • Combination in Black Bean Sauce $15.00
EGG FU YOUNG EGG FU YOUNG
  • Chicken Egg Fu Young $14.80
  • BBQ Pork Egg Fu Young $14.80
  • Beef Egg Fu Young $14.80
  • Shrimp Egg Fu Young $14.80
  • Combination Egg Fu Young $14.80
GINGER SPRING ONION (with steam rice) GINGER SPRING ONION (with steam rice)
  • Chicken Ginger Spring Onion $15.00
  • Pork Ginger Spring Onion $15.00
  • Beef Ginger Spring Onion $15.00
  • Lamb Ginger Spring Onion $16.00
CASHEW NUTS (with steam rice) CASHEW NUTS (with steam rice)
  • Chicken Cashew Nuts $16.50
  • Pork Cashew Nuts $16.50
  • Beef Cashew Nuts $16.50
  • Shrimp Cashew Nuts $16.50
  • Combination Cashew Nuts $16.50

Nearby Sample Menus

Bebemos (sample menu)
  • ●The VBM (v) $15.00
    • swap pork patty for potato & herb latke
  • V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
  • -Housemade latin slaw (v, g/f) $5.00
  • Biro biro rice (v, v*, g/f) $4.00
  • -Toasted ciabatta (v) $4.00
  • Mariscos Bebemos $14.00
    • mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Rosemary & garlic fries (v, v*) $5.00
The Old Bailey (sample menu)
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Garlic mash and gravy $4.50
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Shoestring fries $7.50
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Crispy onion rings $4.50
Red Mount Restaurant (sample menu)
  • -Combination $18.80
    • (Chicken, Beef, BBQ Pork, Shrimp)
  • Orange Beef [Flank] with Broccoli º $24.80
  • ●Dumpling Platter $22.80
  • Stir Fried Chicken Slices with Curry Sauce $20.80
  • Tofu, Chinese Mushroom & Vegetables in Casserole Pot (VG) *** $21.80
  • Stir Fried Eggplant, Capsicum & Potato (V) $19.80
  • -Large $18.80
  • -Vegetable (VG) $16.80
Great Wall (sample menu)
  • Seafood/Tofu $18.90
  • Pork with prawn & Chives $11.50/15p
  • Vegetable with cashew nuts $13.90
  • Szechuan chicken noodle soup $10.90
    • choice beef or pork
  • Tom Yum Soup(chicken or seafood) $12.90
  • Szechuan Beef (Meat only) $18.00
  • Kung Po Beef $13.90
  • Chicken foo young $13.90
Chocolate Frog Cafe (sample menu)
  • Soup of the day $8.00
    • please refer to daily specials board, cup:
  • Or small greek $5.00
    • $11.00 add bacon for
  • Vanilla risotto GF $12.50
    • with poached fruit and yogurt.
  • Toasted sandwiches
    • Ham, cheese, pineapple, corn, tomato, caramelised onion
  • bowl $11.00
  • Homemade birther muesli $12.50
    • with yogurt and seasonal fruit.
  • 2 fillings $5.50
  • Toast and spreads $6.00
    • with your choice of 2 spreads.
Marrakech Cafe (sample menu)
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Karori Park Cafe (sample menu)
  • Bacon & Eggs on Toast N/A
  • Mince on Toast $13
    • Served with side of cheese
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Grilled Tomato & Eggs on Toast $12
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Eggs on toast N/A
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
Ministry Of Food Bar & Kitchen (sample menu)
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Grilled Portobello mushroom $5.00
  • Bacon Butty $11.00
    • on toasted sourdough
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
Grill Meats Beer (sample menu)
  • Beetroot Relish $1.50
  • Manchego & Jalapeno Hush Puppies $2.50/each
  • Chook & Swine, Fire n Spice $22.50
    • Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • Diet Fries $2.50
  • Fat Fries $5.00
  • Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Jack's Bakery (sample menu)
  • Wing $2.00
  • Chips $2.80
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Drum $2.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Thigh $3.60
Noah's Ark Teahouse (sample menu)
  • Mixed Ricenoodle Salad $8.00
  • Popcorn Chicken $7.90
  • Mapo Tofu $14.90
  • Ice Cream Bowl (Choose 3 flavours) $7.00
    • Vanilla / Chocolate / Green Tea / Strawberry
  • Salt and Pepper Crispy King Prawns $18.90
  • Fish Fillet with Picked Vegetable $18.90
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Seasonal Vegetables with Cashew Nuts $13.90
Subway (sample menu)
  • Honey Oat N/A
  • Lettuce N/A
  • Yoghurt N/A
  • Subway Melt N/A
  • Thinly Cut Ready Salted N/A
  • Honey Mustard N/A
  • Western Egg and Cheese N/A
  • Turkey N/A
Concorde Cafe Patisserie (sample menu)
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • MInce Savoury $1.20
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Big Bacon Breakfast $12.00
  • Sausage Roll $1.30
  • Grilled Pork Roll $6.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Tuna Salad Sandwich $4.00
Poquito Cafe & Bar (sample menu)
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • CREAMY PORRIDGE & COMPOTE $11.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
Speights Ale House (sample menu)
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
  • Twice Cooked Pork Belly Bites $14.00
    • Twice cooked pork belly, Hoisen sauce.
  • Shearer’s Shank $25.00
    • Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Mud Cake $12.50
    • Chocolate sauce, white chocolate and raspberry coulis ice cream.
  • Blue and Gold Small $23.00 Lrg $28.50
    • Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
  • Poolburn Pork Burger $19.50
    • Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
  • The Stockman’s Sirloin $29.00
    • 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Yum Yum House

Yum Yum House

location

Address

2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

043288188

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand
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