Yum Yum House in Wellington Menu

ENTREE ENTREE
  • Satay Chicken/Beef Stick $2.50 each
  • Roti Bread $2.50 each
  • Dim Sims (Steam/Deep Fried)(4) $6.00
  • Wontons (6) $5.50
  • Spicy Squid(5) $6.80
  • Roti Chanai (1 Roti) $5.80
  • Fried Little Drumsticks (6) $6.50
  • Spring Rolls (4) $7.50
  • Fried Dumplings (6) $6.50
  • Prawn Rolls with Banana (6) $8.50
  • Stuffed Chicken wings (6) $8.00
SOUP SOUP
  • Chicken sweet corn soup $5.00
  • Crab meat sweet corn soup $5.00
  • Dumpling soup(4) $6.00
  • Wonton soup(4) $6.00
  • King Prawn wonton soup $4.00
  • Hot & Sour soup $5.00
  • Mince beef & Egg Soup $5.00
MAIN MAIN
  • Mee Goreng $14.80
  • Nasi Goreng $14.80
  • Curry chicken with steam rice $13.80
  • Curry beef with steam rice $13.80
  • Curry lamb with steam rice $14.50
  • Curry fish with steam rice $13.80
  • Vegetarian curry laksa $9.50
  • Chicken curry laksa $13.50
  • Seafood Curry laksa $15.00
  • Seafood Tom Yum $15.00
  • King prawn wonton noodle soup $11.00
  • Singapore rice noodle $14.80
  • Stir fried king prawns with steam rice $22.00
  • Orange beef with Steam Rice $15.00
  • Brisket Casserole with Steam Rice $14.80
  • Szechuan Chicken with Steam Rice $14.80
  • Stir Fried Beef with Rice Noodle $13.50
  • Sweet Sour Chicken with Steam Rice $14.50
  • Sweet Sour Pork with Steam Rice $14.80
  • Sweet Sour Fish with Steam Rice $13.80
  • Sweet Sour King Prawn with Steam Rice $22.00
  • Sweet Sour Scallops with Steam Rice $22.00
  • Lemon Chicken with Steam Rice $14.50
  • Lemon Fish with Steam Rice $13.80
  • Half Crispy Chicken $15.00
  • Whole Crispy Chicken $27.00
FRIED RICE FRIED RICE
  • Chicken fried rice $14.80
  • BBQ pork fried rice $14.80
  • Beef fried rice $14.80
  • Shrimp fried rice $15.00
  • Combination fried rice $15.00
CHOW MEIN CHOW MEIN
  • Chicken chow mein $14.80
  • BBQ pork chow mein $14.80
  • Beef chow mein $14.80
  • Shrimp chow mein $15.00
  • Combination chow mein $15.00
SATAY (with steam rice) SATAY (with steam rice)
  • Satay chicken $14.80
  • Satay pork $14.80
  • Satay beef $14.80
  • Satay combination $15.00
BLACK BEAN SAUCE (with steam rice) BLACK BEAN SAUCE (with steam rice)
  • Chicken in Black Bean Sauce $14.80
  • Pork in Black Bean Sauce $14.80
  • Beef in Black Bean Sauce $14.80
  • Combination in Black Bean Sauce $15.00
EGG FU YOUNG EGG FU YOUNG
  • Chicken Egg Fu Young $14.80
  • BBQ Pork Egg Fu Young $14.80
  • Beef Egg Fu Young $14.80
  • Shrimp Egg Fu Young $14.80
  • Combination Egg Fu Young $14.80
GINGER SPRING ONION (with steam rice) GINGER SPRING ONION (with steam rice)
  • Chicken Ginger Spring Onion $15.00
  • Pork Ginger Spring Onion $15.00
  • Beef Ginger Spring Onion $15.00
  • Lamb Ginger Spring Onion $16.00
CASHEW NUTS (with steam rice) CASHEW NUTS (with steam rice)
  • Chicken Cashew Nuts $16.50
  • Pork Cashew Nuts $16.50
  • Beef Cashew Nuts $16.50
  • Shrimp Cashew Nuts $16.50
  • Combination Cashew Nuts $16.50

Nearby Sample Menus

Restaurant 88 (sample menu)
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Chicken Nuggets & Chips $12
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Salad $5.5
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Rice Bowl Burger Bar (sample menu)
  • Steak or Chicken with Black Bean Sauce on Rice or Noodles $12.00
  • Sausages $2.50
  • Corns fritter $2.50
  • Pork & Pineapple $12.00
  • 1/4 Chicken & Chips $7.50
  • $10 Combo
    • Fish Burger, Chips, 2 Potato Fitters, 1 $2 can drink
  • Egg & Cheese Burger $5.20
  • Chinese Won Tons 1/2 Doz $4.80
Japanese Thai Restaurant and Takeaway (sample menu)
  • Stir vegetables with ginger & fresh chili $12.00
  • Lemon Chicken pieces $12.00
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Roti $4.00
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
Coco At The Roxy (sample menu)
  • Egg on Toast (V) $6.00
  • ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Peninsula Platter (For two or three) $38 /$58
    • Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
  • Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • -Add Coffee Glazed Bacon for $5.00
  • Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
Jeff Cafe (sample menu)
  • Pork Egg Foo Young $12.50
  • Beef with Black Bean Sauce $12.50
  • Deep Fried Squid with Spicy Salt $14.00
  • Beef with Chinese Five Spice $14.00
  • Kun Po Chicken (Mild Spicy) $12.50
  • Beef & Ox tripe in Chilli Sauce $12.50
  • Nasi Goreng (rice) $11.50
  • Chinese Dragon Ball $14.00
Coffee 86 (sample menu)
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
Marsden Village Cafe (sample menu)
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Available from 7:30am to 2:00pm
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Peking House Restaurant (sample menu)
  • Stuffed Mushrooms $8.00
  • Chocolate Blessing $8.00
    • Ice cream with chocolate sauce
  • Mixed Vegetables $14.80
  • Chicken Fried Noodles $16.80
  • Plum Sauce Deep Fried Duck $25.80
  • Spring Rolls $7.00
  • Lamb Cutlets in Black Pepper Sauce $26.80
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Bread roll $1.50
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • “The Bay” beer battered fish & chips with salad $25.00
  • Vegetables
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Ice cream trio with chocolate brownie
Whitebait (sample menu)
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Mixed leaf salad $9
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Confit potatoes $9
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
Subway (sample menu)
  • Subway Seafood Sensation N/A
  • Wheat N/A
  • BBQ N/A
  • Cheesy Garlic Toasties N/A
  • Beetroot N/A
  • Veggie Patty N/A
  • Ham, Egg and Cheese N/A
  • Cheddar N/A
Shed 5 Bar & Restaurant (sample menu)
  • Market fish 33.5
    • Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
  • Savannah Angus Beef fillet 38
    • 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
  • Crowd of cheese 26
  • Seasonal vegetables 8
  • Single cheese 13.5
  • Market fish 33.5
    • Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
  • Bruschetta 15
    • -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
  • Bowl of hand-cut Agria chips 12
    • house tomato relish & guacamole
Eat Right Cafe (sample menu)
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • -Bacon and avocado
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Salads $13.50
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Spicy Wedges $6.50
Arthur's Cafe (sample menu)
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Parmesan and truffle fries $8
  • Grilled ham $4
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Spinach $2
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Shamiana (sample menu)
  • CHICKEN TIKA MASALA $10.00
  • CHICKEN WINGS $1.50
  • Beef Vindaloo $10.00
  • Green Pea & Paneer Curry $8.00
  • Aloo Paratha $0.00
  • Chick Peas Curry $7.00
  • ROGAN JOSH $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
Yum Yum House

Yum Yum House

location

Address

2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

043288188

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand
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