Address
2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand
Yum Yum House in Wellington Menu
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ENTREE- Satay Chicken/Beef Stick $2.50 each
- Roti Bread $2.50 each
- Dim Sims (Steam/Deep Fried)(4) $6.00
- Wontons (6) $5.50
- Spicy Squid(5) $6.80
- Roti Chanai (1 Roti) $5.80
- Fried Little Drumsticks (6) $6.50
- Spring Rolls (4) $7.50
- Fried Dumplings (6) $6.50
- Prawn Rolls with Banana (6) $8.50
- Stuffed Chicken wings (6) $8.00
SOUP- Chicken sweet corn soup $5.00
- Crab meat sweet corn soup $5.00
- Dumpling soup(4) $6.00
- Wonton soup(4) $6.00
- King Prawn wonton soup $4.00
- Hot & Sour soup $5.00
- Mince beef & Egg Soup $5.00
MAIN- Mee Goreng $14.80
- Nasi Goreng $14.80
- Curry chicken with steam rice $13.80
- Curry beef with steam rice $13.80
- Curry lamb with steam rice $14.50
- Curry fish with steam rice $13.80
- Vegetarian curry laksa $9.50
- Chicken curry laksa $13.50
- Seafood Curry laksa $15.00
- Seafood Tom Yum $15.00
- King prawn wonton noodle soup $11.00
- Singapore rice noodle $14.80
- Stir fried king prawns with steam rice $22.00
- Orange beef with Steam Rice $15.00
- Brisket Casserole with Steam Rice $14.80
- Szechuan Chicken with Steam Rice $14.80
- Stir Fried Beef with Rice Noodle $13.50
- Sweet Sour Chicken with Steam Rice $14.50
- Sweet Sour Pork with Steam Rice $14.80
- Sweet Sour Fish with Steam Rice $13.80
- Sweet Sour King Prawn with Steam Rice $22.00
- Sweet Sour Scallops with Steam Rice $22.00
- Lemon Chicken with Steam Rice $14.50
- Lemon Fish with Steam Rice $13.80
- Half Crispy Chicken $15.00
- Whole Crispy Chicken $27.00
FRIED RICE- Chicken fried rice $14.80
- BBQ pork fried rice $14.80
- Beef fried rice $14.80
- Shrimp fried rice $15.00
- Combination fried rice $15.00
CHOW MEIN- Chicken chow mein $14.80
- BBQ pork chow mein $14.80
- Beef chow mein $14.80
- Shrimp chow mein $15.00
- Combination chow mein $15.00
SATAY (with steam rice)- Satay chicken $14.80
- Satay pork $14.80
- Satay beef $14.80
- Satay combination $15.00
BLACK BEAN SAUCE (with steam rice)- Chicken in Black Bean Sauce $14.80
- Pork in Black Bean Sauce $14.80
- Beef in Black Bean Sauce $14.80
- Combination in Black Bean Sauce $15.00
EGG FU YOUNG- Chicken Egg Fu Young $14.80
- BBQ Pork Egg Fu Young $14.80
- Beef Egg Fu Young $14.80
- Shrimp Egg Fu Young $14.80
- Combination Egg Fu Young $14.80
GINGER SPRING ONION (with steam rice)- Chicken Ginger Spring Onion $15.00
- Pork Ginger Spring Onion $15.00
- Beef Ginger Spring Onion $15.00
- Lamb Ginger Spring Onion $16.00
CASHEW NUTS (with steam rice)- Chicken Cashew Nuts $16.50
- Pork Cashew Nuts $16.50
- Beef Cashew Nuts $16.50
- Shrimp Cashew Nuts $16.50
- Combination Cashew Nuts $16.50
Nearby Sample Menus
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Guacamole, Hash Brown, Refried Beans $2.00
-
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
-
Little Mike $13.00
- Double Beef, Double Cheese
-
Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
-
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
- All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
-
Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
-
Olivia $14.00
- Bacon, Aioli, Blue Cheese
- Lamb Salad $ 11.00
- lamb (Small/Large) $ 11.50/$14.50
- Chicken & Falafel $ 11.00
- Beetroot $ 4.50
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Chicken Salad $ 11.00
-
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
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Mujver $ 09.50
- Zucchini
- Scrambled eggs on toast $8.40
- Egg salad $3.90
- Kids portion of pasta $9.90
- Kids fish and chips $9.90
- Gluten free lemon and ricotta cake $4.90
-
Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
- Louise slice $3.90
- Shepherd's pie $7.90
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LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
-
SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
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FISH CURRY $16.00
- traditional Indian home made fish curry
-
KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
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ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
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VEG MANCHURIAN $15.00
- veg balls cooked in a chef's special sauce
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MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
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KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
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Paris Texas $22
- Spinach - Bacon - Pineapple - Shredded Chicken - Aioli - Parmesan
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Swordfish Trombones $17
- Roasted Garlic - Anchovies - Olives
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Chicken Caesar $20/ $3
- Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
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Bitches Brew $22
- Red Onion - Capsicum - Pineapple - Roast Pork - BBQ - Sauce
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Garden Salad $4
- Mixed Greens - Red Onions - Tomato - Balsamic
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Rogue Traditional Cheeseburger $15
- Mustard - Tomato Sauce - Pickles - Red Onion
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Spicy Chipotle Burger $20
- Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
- Pork Wonton
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Dumplings (8) $5.99
- -Large $14.00
- Combo Fried Rice $11.00
- BLT burger $6.00
- Chips $3.00
- Noodle Soup $10.00
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Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
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Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
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Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
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BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
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Salad $6.00
- w/ roots, tops & sprouted rye
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Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
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TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
- Pistachio Nuts $4.50
- Marinated Kalamata Olives & Green Olives $7.00
- Zucchini, Chilli, Pesto & Raclette Cheese $9.00
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
- Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
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OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
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OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
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CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
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HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
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LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
- Chunky Chips with Tomato Sauce $9.50
- Margherita $15.00
- BBQ Chicken $18.00
- Curly Fries with Tomato Sauce $9.50
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- ●Pizza
- 3 courses $55.00 Pp
-
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
- Childrens portions available $7.50
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2 courses $40.00 Pp
- Starter + main of main + dessert
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
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Steak cut fries $6.50
- With aioli and tomato relish
- Bookings Essential, 90 minutes before show start time
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
- Hollandaise sauce/Chutney $1.5
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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French Toast $15.5
- Served with bacon, banana and maple syrup
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Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
- Weekdays 7am-11am
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Yum Yum House
Phone
043288188
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Waitstaff , Wine and Beer , Cash , Nightlife , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner
2 Oxford Street, Tawa, Wellington, Wellington, 5028, New Zealand
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- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus