Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu

STARTERS STARTERS
  • Falafel $9
    • Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
  • Mushroom El Bahia $12
    • Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
  • Dolmades $8
    • Vine leaves filled with herbed rice served with sauces on the side.
  • Garlic Chicken $12.50
    • Marinated overnight with garlic olive oil and Moroccan spices.
  • Garlic prawn $16.50
    • Marinated overnight with garlic olive oil and moroccan spice
SOUPS SOUPS
  • Bissara Soup $9.50
    • A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
  • Harira $9.50
    • Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.
SOUVLAKI SOUVLAKI
  • Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
  • -Chicken $12.50
  • -Lamb $13.50
  • -Beef $12.50
  • -Marinated Prawn $14.50
  • -Marinated Calamari $12.50
  • -Grilled Fish $14.50
  • -Falafel $10.50
  • -Zaafran Mix grill $15.50
  • Your choice of any two meats. (Open souvlaki, dine in or take away)
GRILL SALADS GRILL SALADS
  • Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
  • -Chicken R/$ 12.50 M/$14.00
  • -Lamb R/$ 13.50 M/$14.50
  • -Beef R/$ 12.50 M/$14.00
  • -Marinated Prawn R/$ 13.50 M/$15.50
  • -Marinated calamari R/$ 13.50 M/$15.50
  • -Fish R/$ 13.50 M/$15.50
  • -Lebanese Couscous
  • -Moroccan Couscous
  • -Roast Vegetable Salad
  • -Arabic rice
  • -Lemon rice
  • -Chickpea Salad
  • -Barley Salad
  • -Greek Salad
  • -Bean Salad
  • Veg Salads R/$10.50 L/$12.50
    • Your choice of three salads served with Roasted seeds and Almonds
  • Falafel
    • Extra meats or Falafel added. $3
  • -Regular $11.50
  • -Large $13.50
SIDES SIDES
  • Tzatziki sauce $3
  • Hummus $3
  • Olives $3
  • Pita Bread $3
  • Feta $3
TAGINE TAGINE
  • Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
  • Chicken $16.50
  • Lamb $16.50
  • Beef $16.50
  • Grilled Lamb $16.50
    • served with a red, spicy sauce.
  • Lemon Chicken $16
    • Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
  • Moroccan Beef Meatball $15.50
    • Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
  • Seafood $17.50
    • served with our home red spicy sauce
  • Vegetarian $15.00
    • Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.
KIDS MEAL KIDS MEAL
  • Mini souvlaki $8.50
    • Choice of meat or falafel with fresh salad and grilled pita bread
  • Chicken nuggets $9.50
    • served with french fries and tomato sauce
  • Mini tagine choice of meat $10.50
    • served with rice or couscous.
  • Mini hot grilled salad choice of meat $9.50
    • or served with two salads

Nearby Sample Menus

  • Crumbed Chicken & Avocado Roll $16
  • Sweet Miso Glazed Eggplant & Cheese Gratin $16
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Vegetable Roll $14
  • Salmon Sashimi 8pcs $15
  • Fried Shrimp Roll 5pcs $10
  • Salmon $6
  • CHICKEN NUGGETS $5.00
  • PAUA FRITTER
  • OYSTERS COOKED DOZ $29.00
  • CORN FRITTER $2.30
  • CHEESE & PINEAPPLE $3.80
  • BANANA FRITTER $2.30
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • WHITEBAIT PATTIE
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • TEPPAN PRIME CUT BEEF SET $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
  • TEMPURA UDON $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • Trailer Trash Chips $9
  • Kids Sundae $6
    • Chocolate Sauce or Sprinkles or Both!!
  • Grilled Ribeye $34
    • Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
  • Warm Marinated Olives $7
  • Vanilla Bean Panna cotta $13.5
    • Strawberry & Rhubarb compote
  • Apple Galette $13.5
    • Anglaise & vanilla bean ice-cream
  • Wild Venison $32
    • Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
  • Makikihi Fries $9
  • -With king prawns $20.00
  • -Prawns $20.00
  • Yellow curry
    • If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
  • 21.Phud Mee-Lueng
    • Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Sweet-N- Sour
    • Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
  • Phud Khing
    • Seasonal vegetables and fresh ginger finished with sesame oil
  • Plumlicious $9.50
    • a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
  • Pumpkin, Pear & Blue Cheese Salad $18.00
    • a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
  • Soup of the Day $12.50 / $16.50
    • check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
  • Banana Plus $9.50
    • a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
  • Chicken 'N' Gravy Buttie $19.50
    • roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
  • Summer Blast $9.50
    • A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
  • Tai Tapu Thai Pie $17.00
    • a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • Vegetarian burger $8
    • hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
  • Bacon $6.50
  • Sausages $3
  • Scallops ea $2
  • Crumbed blue cod $11
  • Jam wrap $3.50
  • Lasagne topper $3.50
  • All extras $1
  • Doz Mushrooms $7.00
  • Double Steak $13.50
  • Fresh whole Crumbed Sole $5.00
  • Steak. Tomato & Onion On Rice $11.50
  • Combination Fried Rice $11.00
  • Fried Mushrooms 1/2 Doz $4.20
  • Fried Banana $2.20
  • Fish $2.20
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Wedges $7.50 / $10.50
    • Small / Large
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Open Steak Sandwich $22.90
    • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
  • Hash Browns $3.00
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • - full selection $20.00
  • Sautéed Button Mushrooms $7.00
  • Fresh Fruit Salad $12.50
    • Fresh cut fruit, crystalised ginger, mango sorbet
  • Chef's Special POA
  • Crumbed Fish $17.00
    • panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
  • - or individually - moeraki blue $5.00
  • Meat Lovers $17 medium / $23 large
    • chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Breakfast Sandwich $10.50
    • Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Cottage pie
  • Chicken Pie
  • Steak & Cheese
  • Lamb & Cheese Pie
  • Lamb & Mushroom Pie
  • Lamb & Pepper Pie
  • Mince & Cheese
  • Sausage Rolls $2.20
  • Garlic Bread and Marinated Olives $9.00
    • Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
  • Rump Steak 450g $32.00
  • Vegetarian Breakfast $19.00
    • Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
  • Fruit Bowl $12.50
    • Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
  • Cheese and Onion Toasty - Add bacon $2.00 $4.00
  • Toast (2 pieces of spreads) $5.00
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • House Salad $20.00
    • Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Fresh fruit salad with granola $8.00
Zaafran Moroccan Restaurant & Takeaway

Zaafran Moroccan Restaurant & Takeaway

location

Address

97 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033272555

clock

Opened hours

11 AM to 9 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
97 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand