Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu -

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Falafel $9
- Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
Mushroom El Bahia $12
- Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
Dolmades $8
- Vine leaves filled with herbed rice served with sauces on the side.
Garlic Chicken $12.50
- Marinated overnight with garlic olive oil and Moroccan spices.
Garlic prawn $16.50
- Marinated overnight with garlic olive oil and moroccan spice

Bissara Soup $9.50
- A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
Harira $9.50
- Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.

Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
-Chicken $12.50
-Lamb $13.50
-Beef $12.50
-Marinated Prawn $14.50
-Marinated Calamari $12.50
-Grilled Fish $14.50
-Falafel $10.50
-Zaafran Mix grill $15.50
Your choice of any two meats. (Open souvlaki, dine in or take away)

Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
-Chicken R/$ 12.50 M/$14.00
-Lamb R/$ 13.50 M/$14.50
-Beef R/$ 12.50 M/$14.00
-Marinated Prawn R/$ 13.50 M/$15.50
-Marinated calamari R/$ 13.50 M/$15.50
-Fish R/$ 13.50 M/$15.50
-Lebanese Couscous
-Moroccan Couscous
-Roast Vegetable Salad
-Arabic rice
-Lemon rice
-Chickpea Salad
-Barley Salad
-Greek Salad
-Bean Salad
Veg Salads R/$10.50 L/$12.50
- Your choice of three salads served with Roasted seeds and Almonds
Falafel
- Extra meats or Falafel added. $3
-Regular $11.50
-Large $13.50

Tzatziki sauce $3
Hummus $3
Olives $3
Pita Bread $3
Feta $3

Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
Chicken $16.50
Lamb $16.50
Beef $16.50
Grilled Lamb $16.50
- served with a red, spicy sauce.
Lemon Chicken $16
- Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
Moroccan Beef Meatball $15.50
- Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
Seafood $17.50
- served with our home red spicy sauce
Vegetarian $15.00
- Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.

Mini souvlaki $8.50
- Choice of meat or falafel with fresh salad and grilled pita bread
Chicken nuggets $9.50
- served with french fries and tomato sauce
Mini tagine choice of meat $10.50
- served with rice or couscous.
Mini hot grilled salad choice of meat $9.50
- or served with two salads

Nearby Sample Menus

Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread

CHICKEN CHILLI SHRIMP
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Italian Flat Bread $8.00
- With olives, herbs and parmesan
Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
ALL PIZZAS TOPPED WITH MOZZARELLA & PARMESAN
HONEY BEEF
- Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aioli and garlic
Prawns and Chorizo
- Seared Garlic Prawns and Chorizo
Vege $18.00
- Sundried tomatoes, olives, red onion, roast pumpkin and Rocket in a basil pesto sauce topped with feta and parmesan
Winnie’s Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie’s loaf

Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy

Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
Pepper bridge mixed platter for two $23.00
- vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab
Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
Lamb botti kebab (6 pieces) $16.00
- fresh ginger flavoured young lamb cutlets marinated in yoghurt and tandoori masala roasted in tandoor

Soup of The day $15.00
- optional whole grain or GF bread with salad
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Dumplings 6 pcs $9.00
- house made dumplings
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream

ONION RINGS $4.80 1/2 doz
POTATO FRITTERS $4.80 1/2 doz
AKAROA COD $4.50
MINI SPRING ROLLS $6.00 doz
HALF CHICKEN $8.00
DONUTS $2.40
TARAKIHI FILLETS $4.50
SPICY WEDGES (350g) $3.50

Chicken, Beef, Pork, Peanut Sauce, Steamed Rice ALL $3.00
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
-prawn or fish $22.90
-prawn $22.50
Ginger stir fried (s)
- Fresh ginger root fried in the wok with fresh vegetables & mushrooms.
Yum neua
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
-seafood, combination or tofu $19.50

Chicken Mushroom on Rice $10.50
Sausage $2.20
Kumara Chips $5.00
Steak Pattie $2.50
Potato Fritter $0.80
Chicken Pineapple on Rice $10.50
Chicken Nibbles 1/2 doz $4.50
Monster $7.00
- double meat, bacon, cheese, egg, pin

-Half sized sundae available $8
Apricot Brulee $12
- Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
Affogato $15
- Double shot of espresso, your choice of liquear and served with vanilla ice cream
Ice cream sundae $12
- Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
Jamaican Jerk Pork ribs $18
- A Caribbean treat, tender pork ribs marinated & cooked in a Jamaican BBQ sauce
Grilled Salmon $32
- Grilled Salmon Steak served with Kumara rosti & spinach, topped with a blue cheese sauce
Chicken Parmigiana $29
- Crumbed chicken breast stuffed with brie cheese & ham, set atop a potato & garlic cabbage bake, seasonal vegetables & topped with homemade salsa
Pork Belly Canapes $14
- Tender pieces of pork belly marinated in a Thai ginger & garlic marinade

LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
SAUSAGE, EGG & CHEESE MUFFIN STUNNER
- The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.

BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
Rustic fries, aioli(GF)(DF)
SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00

Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Potato hash $4.00
Bread & butter $2.50
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Bacon $5.00
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt

Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Add fresh bread $3.00
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g

Smoked salmon & cream cheese $8.50
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Brekkie $7.00
- Bacon, fried egg, hollandaise
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Choose from $7.00
- Ham, chicken, bacon or falafel

Pulled Pork Sandwich $19.50
- BBQ pulled pork with coleslaw on fresh Turkish bread, served with chunky fries and aioli
Hot Blackcurrant $4.00
Add scallops and prawns to any stonegrill $7.50
Iced Chocolate $6.50
Barney's Breads and Spreads $12.50
- Delicious selection of breads and dipping sauces
Hot Cakes $16.50
- Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
Add two fried eggs $3.50
Cheesecake $12.50
- See your wait staff for this week's cheesecake, served with ice cream and cream