Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu

STARTERS STARTERS
  • Falafel $9
    • Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
  • Mushroom El Bahia $12
    • Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
  • Dolmades $8
    • Vine leaves filled with herbed rice served with sauces on the side.
  • Garlic Chicken $12.50
    • Marinated overnight with garlic olive oil and Moroccan spices.
  • Garlic prawn $16.50
    • Marinated overnight with garlic olive oil and moroccan spice
SOUPS SOUPS
  • Bissara Soup $9.50
    • A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
  • Harira $9.50
    • Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.
SOUVLAKI SOUVLAKI
  • Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
  • -Chicken $12.50
  • -Lamb $13.50
  • -Beef $12.50
  • -Marinated Prawn $14.50
  • -Marinated Calamari $12.50
  • -Grilled Fish $14.50
  • -Falafel $10.50
  • -Zaafran Mix grill $15.50
  • Your choice of any two meats. (Open souvlaki, dine in or take away)
GRILL SALADS GRILL SALADS
  • Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
  • -Chicken R/$ 12.50 M/$14.00
  • -Lamb R/$ 13.50 M/$14.50
  • -Beef R/$ 12.50 M/$14.00
  • -Marinated Prawn R/$ 13.50 M/$15.50
  • -Marinated calamari R/$ 13.50 M/$15.50
  • -Fish R/$ 13.50 M/$15.50
  • -Lebanese Couscous
  • -Moroccan Couscous
  • -Roast Vegetable Salad
  • -Arabic rice
  • -Lemon rice
  • -Chickpea Salad
  • -Barley Salad
  • -Greek Salad
  • -Bean Salad
  • Veg Salads R/$10.50 L/$12.50
    • Your choice of three salads served with Roasted seeds and Almonds
  • Falafel
    • Extra meats or Falafel added. $3
  • -Regular $11.50
  • -Large $13.50
SIDES SIDES
  • Tzatziki sauce $3
  • Hummus $3
  • Olives $3
  • Pita Bread $3
  • Feta $3
TAGINE TAGINE
  • Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
  • Chicken $16.50
  • Lamb $16.50
  • Beef $16.50
  • Grilled Lamb $16.50
    • served with a red, spicy sauce.
  • Lemon Chicken $16
    • Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
  • Moroccan Beef Meatball $15.50
    • Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
  • Seafood $17.50
    • served with our home red spicy sauce
  • Vegetarian $15.00
    • Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.
KIDS MEAL KIDS MEAL
  • Mini souvlaki $8.50
    • Choice of meat or falafel with fresh salad and grilled pita bread
  • Chicken nuggets $9.50
    • served with french fries and tomato sauce
  • Mini tagine choice of meat $10.50
    • served with rice or couscous.
  • Mini hot grilled salad choice of meat $9.50
    • or served with two salads

Nearby Sample Menus

  • Blue Cod $6.00
  • Plain $3.20
  • Scallops (1/2 Doz) $8.00
  • Doublet Meat $4.80
  • Hot Dog $2.00
  • Chocolate Jam Filled $3.00
  • Mini Spring Rolls (1Doz) $3.50
  • Cheese $4.00
  • 26. Vegetable Fried Rice
  • 14. Roast Pork Chow Mein
  • 6. Pork Chow Mein
  • 5. Curried Chicken on Fried Rice
  • 13. Black Bean Steak & Vegetables
  • 36. Prawn Fried Rice
  • 32. Lemon Fish
  • 18. Roast Pork Foo Young
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Blue/Brie Cheese $3
  • Hashies $5.5
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
  • Salad $5
  • Cheese $4
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • Ensalada Con Pollo $24
    • grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
  • Frijoles Negros $8
    • Spicy black bean dip and corn chips
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • Hollandaise $2.00
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Bacon $16.50
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Salmon $17.50
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Pate' and Toast $9.90
  • Beef Curry. Mild curry beef served with rice and pappadum $13.90
  • Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
  • Wedges and Sour Cream $8.90
  • Salad Bowl $6.90
  • Toastie (ham, cheese, pine, tomato or onion) $4.00
  • Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
  • Meals served with salad and fries unless stated otherwise ! -
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • Lettuce
  • Jalapeno
  • Salsa(Mild, hot mango, corn)
  • Pork Carnitas
    • marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
  • Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
  • Burritos $12.90
    • Rolled in a soft flour tortilla
  • ●Quesadilla
  • Bacon and Eggs Pies
  • Chicken, Corn & Plum Sauce Quiche
  • Cornish Pastie
  • Steak and Mushroom
  • Chicken and Satay
  • Butter Chicken
  • Steak and Cheese Pies
  • Steak, Cheese
  • Lanson Black Label Brut NV 200ml. Bottle $24.90
  • Sant’ Helena Cabernet Sauvignon Bottle $68.90
  • Penfolds Autumn Riesling $11.90 Bottle $53.90
  • Baileys Irish Cream $8.50
  • CHICKEN SALAD - Grilled sliced chicken breast, tomato wedges, pineapple, roasted onion, capsicum, green beans, mushrooms w Toscana dressing. 19.9
  • Red Bull $6.00
  • *VEGETARIAN – Pineapple, roasted mushrooms, onion, capsicum, spinach & black olives. 19.9
  • Harvey Wallbanger $14.50
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • 500gm – $15.00
  • All Items $15 Unless Stated
  • Eggs Benedict
    • 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
  • All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Thai Mushroom & Roasted Capsicum
    • Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
  • Sausages, Bacon, Hashbrowns $1.00
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Bacon & Apple $12.00
  • Apple, Cinnamon & Cream $12.00
  • Bacon & Banana $12.00
  • Free Range Egg $0.50
  • Bagels $7.00
    • Cream cheese & jam
  • Little Big Breakfast $13.50
    • Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • White Chocolate Fudge $4.50
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Carrot & pumpkin soup $16.00
  • BBQ Pork Spare Ribs $16.90
    • Pork ribs marinated in smoked Manuka BBQ sauce
  • Fish Burger $17.90
    • Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
  • -Raspberry $9.50
  • Chicken Parmigiana $17.90
    • Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
  • Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
    • Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
  • Soup of the Day $13.90
    • Served with French bread
  • Chocolate Mud Cake $12.50
    • Served with cream and ice cream.
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • Marinated chicken skewers
    • Succulent skewers of chicken in a soy marinade
  • Sautéed chorizo with red wine
    • Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
  • Crumbed Camembert $10.50
    • With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
  • Salt & Pepper Calamari $12.50
    • With salad garnish & dipping sauce
  • Seared beef, grilled pepper & caper berry
    • Skewers of beef, grilled peppers & capers drizzled with dressing
  • Pavlova
  • Flash-fried prawns with chilli, lemon & parsley
    • Butterflied prawns sautéed with chilli & garlic & dressed in lemon
  • Roast Lamb For 2 $ 30.00
    • Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
Zaafran Moroccan Restaurant & Takeaway

Zaafran Moroccan Restaurant & Takeaway

location

Address

97 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033272555

clock

Opened hours

11 AM to 9 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
97 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand