Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu -

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Falafel $9
- Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
Mushroom El Bahia $12
- Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
Dolmades $8
- Vine leaves filled with herbed rice served with sauces on the side.
Garlic Chicken $12.50
- Marinated overnight with garlic olive oil and Moroccan spices.
Garlic prawn $16.50
- Marinated overnight with garlic olive oil and moroccan spice

Bissara Soup $9.50
- A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
Harira $9.50
- Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.

Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
-Chicken $12.50
-Lamb $13.50
-Beef $12.50
-Marinated Prawn $14.50
-Marinated Calamari $12.50
-Grilled Fish $14.50
-Falafel $10.50
-Zaafran Mix grill $15.50
Your choice of any two meats. (Open souvlaki, dine in or take away)

Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
-Chicken R/$ 12.50 M/$14.00
-Lamb R/$ 13.50 M/$14.50
-Beef R/$ 12.50 M/$14.00
-Marinated Prawn R/$ 13.50 M/$15.50
-Marinated calamari R/$ 13.50 M/$15.50
-Fish R/$ 13.50 M/$15.50
-Lebanese Couscous
-Moroccan Couscous
-Roast Vegetable Salad
-Arabic rice
-Lemon rice
-Chickpea Salad
-Barley Salad
-Greek Salad
-Bean Salad
Veg Salads R/$10.50 L/$12.50
- Your choice of three salads served with Roasted seeds and Almonds
Falafel
- Extra meats or Falafel added. $3
-Regular $11.50
-Large $13.50

Tzatziki sauce $3
Hummus $3
Olives $3
Pita Bread $3
Feta $3

Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
Chicken $16.50
Lamb $16.50
Beef $16.50
Grilled Lamb $16.50
- served with a red, spicy sauce.
Lemon Chicken $16
- Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
Moroccan Beef Meatball $15.50
- Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
Seafood $17.50
- served with our home red spicy sauce
Vegetarian $15.00
- Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.

Mini souvlaki $8.50
- Choice of meat or falafel with fresh salad and grilled pita bread
Chicken nuggets $9.50
- served with french fries and tomato sauce
Mini tagine choice of meat $10.50
- served with rice or couscous.
Mini hot grilled salad choice of meat $9.50
- or served with two salads

Nearby Sample Menus

Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
Garlic Loaf $8.40
Hawaiian $18.90
- Double lashing of pineapple and ham
Chicken $18.90
- Corn kernels, jalapenos and chunks of chicken

PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
ROSSA $18.00
- tomato, mozzarella
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella

Jam Rap $2.00
PLAIN $3.50
Chocolate Donut $2.00
GIANT $6.80
SWEET & SOUR PORK $12.50
ROAST PORK FOO YOUNG RICE $12.00
NASI GORENG RICE $11.50
Curry Rice Roll $2.80

Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)

Ardara Mussels $18.00
- served with bread. With a garlic, white wine, dill and cream sauce
Beef Nachos $15.00
- corn chips covered with spicy beef topped with cheese, salsa and sour cream
Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
Mussels of the Day $18.00
- Green lipped mussels in a garlic butter
Chicken Breast $30.00
- Stuffed with brie and topped with an apricot sauce
Donegal Famous Roast $20.00
- Lamb, pork or chicken
Open Steak Sandwich $20.00
- marinated steak on toasted bread with fresh greens, tomato, cucumber, capsicum and garlic aioli. Served with chips
Carrick Warm Chicken Salad $20.00
- served with minted yoghurt dressing

TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides
LARGE $25.50
CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
GARLIC AIOLI $2.50
Ham off the Bone
- Freshly sliced ham either cold or grilled served with honey mustard a garden salad & golden fries
VEGETARIAN $15.50
- creamy cheese sauce with onion, capsicum, mushrooms and pumpkin

Large $4.00
Small $6.00
Chicken/beef/falafel/lamb $15.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
Served with fries and salad with tzatziki sauce and garlic aioli $15.00
Choice of teo skewers $15.00
Small $5.00
Large $7.00
Greek salad $7.00

Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- Bacon & Egg
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)

Stewed Beef Shank with Five Spice & Soy Sauce $12.00
Spicy Broad Bean $6.00
Chef's Special Pancake with Spring Onion $2.00
Egg Jianbing with Fried Bread Stick $5.00
Add Extra Spiced Beef +$3.00
Deep Fried Cake Stuffed with Red Bean Paste $4.00
Shredded Dried Bean Curd Salad $5.00
Pancake Stuffed with Finely Beef Mince and Onions $5.00

Grilled Chicken $10.0
- Gravy, chips, corn cob
Grilled Vegetables Quesadilla $22.0
- Chilli con veggie, kidney bean salsa with corn tortillas, sour cream, guacamole, tomato, bell peper salad
I Like Meat $22.5
- Salami, meatballs, sausage ragout, red onion, BBQ sauce. Seasoned with bacon bits or chilli bacon bits
Mt Cook Venison $21.5
- Venison , chorizo cream cheese spread, beetroot, juniper mayo, salad
Ribeye Steak 250g $29.0
- Green pepper corn bourbon sauce, cheddar mashed potatoes, grilled vegetables
Chorizo & Smoked Ham $22.0
- Caramelised chilli pineapple, onions
Mt Cook Beef $21.5
- 100% Beef patty topped cheese & crispy bacon, sunny side egg, gherkin, relish, salad
Maple Teriyaki Chicken $22.0
- Japanese mayo, sesame, seaweed, sweet corn

Chicken Pineapple
Steak Fried Rice
Combinaton Fried Rice
Fresh Seasoned Vegetable
Sweet and Sour Pork
Pork Muchrooms Chow Mein
Roast Pork Tomatoes on Rice
Pork Cashew Nuts on Rice

Crumbed Dory Fillets $18.50
Steak Sandwich $18.50
- 180grm steak with onion jam, tomato, smoked cheese, lettuce and mushroom sauce
-Small $4.50
12 years or younger
Wedges with sour cream and sweet chilli sauce $10.00
Chicken Schnitzel $20.00
- With plum, apricot or mushroom sauce
Soup of the Day with Bread $7.00
- Please ask for today’s flavour of soup
-LARGE $16.00

Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Vege Combo $ 20.00
- Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.

Quiche & Salad $ 11.80
Soup $ 8.00
- winter only
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
Bacon & Egg Panini $ 7.80
Fruit Tarts $ 4.50
Beef Nachos $ 15.50
All Day Breakfast $ 17.00
Slices $ 4.00

- Small $10.00
- Small $12.00
Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- Medium $15.50
- Large $29.50
- Large $29.00
- Medium $16.00
- Medium $16.00