Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu -

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Falafel $9
- Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
Mushroom El Bahia $12
- Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
Dolmades $8
- Vine leaves filled with herbed rice served with sauces on the side.
Garlic Chicken $12.50
- Marinated overnight with garlic olive oil and Moroccan spices.
Garlic prawn $16.50
- Marinated overnight with garlic olive oil and moroccan spice

Bissara Soup $9.50
- A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
Harira $9.50
- Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.

Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
-Chicken $12.50
-Lamb $13.50
-Beef $12.50
-Marinated Prawn $14.50
-Marinated Calamari $12.50
-Grilled Fish $14.50
-Falafel $10.50
-Zaafran Mix grill $15.50
Your choice of any two meats. (Open souvlaki, dine in or take away)

Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
-Chicken R/$ 12.50 M/$14.00
-Lamb R/$ 13.50 M/$14.50
-Beef R/$ 12.50 M/$14.00
-Marinated Prawn R/$ 13.50 M/$15.50
-Marinated calamari R/$ 13.50 M/$15.50
-Fish R/$ 13.50 M/$15.50
-Lebanese Couscous
-Moroccan Couscous
-Roast Vegetable Salad
-Arabic rice
-Lemon rice
-Chickpea Salad
-Barley Salad
-Greek Salad
-Bean Salad
Veg Salads R/$10.50 L/$12.50
- Your choice of three salads served with Roasted seeds and Almonds
Falafel
- Extra meats or Falafel added. $3
-Regular $11.50
-Large $13.50

Tzatziki sauce $3
Hummus $3
Olives $3
Pita Bread $3
Feta $3

Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
Chicken $16.50
Lamb $16.50
Beef $16.50
Grilled Lamb $16.50
- served with a red, spicy sauce.
Lemon Chicken $16
- Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
Moroccan Beef Meatball $15.50
- Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
Seafood $17.50
- served with our home red spicy sauce
Vegetarian $15.00
- Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.

Mini souvlaki $8.50
- Choice of meat or falafel with fresh salad and grilled pita bread
Chicken nuggets $9.50
- served with french fries and tomato sauce
Mini tagine choice of meat $10.50
- served with rice or couscous.
Mini hot grilled salad choice of meat $9.50
- or served with two salads

Nearby Sample Menus

CURRY ROLLS $2.90
GIANT $7.20
KUMARA CHIPS $4.00
CHICKEN NUGGETS 1/2 DOZ $4.80
CHICKEN PATTIES $2.90
HASH BROWNS $1.20
CRUMBED HOKI $4.20
CHOW CHOW $4.00

Big Hot Dog $2.60
Fisherman's Basket $9.00
Chow Chow $4.30
Bacon, Egg and Chips $7.00
Tomato $4.30
Sole Fillets (crumbed or battered) $6.70
Hoki (crumbed) $5.70
Mussels - Dozen (battered or crumbed) $8.50

-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce
Coleslaw $2.50
Steak Patties $2.70
● Meals
Donuts $1.90
Mussels 1/2 doz. $4.80 / 1 doz. $9.60
Cheese & Egg / Cheese & Pineapple / Steak $4.80
Steak & Egg $4.30

Chicken And Cashew Nuts On Rice N/A
Village Treat N/A
Battered Mushrooms N/A
Chicken Nibbles $0.90 Ea Or $10.00 Doz
Giant Burgers $7.20
Chicken & Vegetables With Black N/A
Roast Pork Chow Mein N/A
Sweet & Sour Pork On Rice N/A

Toasted Muesli $11.50
- served with peaches and natural yogurt
Tomato $3.00
- plain bagel with basil pesto
- add chicken $4.00
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
- salmon, cream cheese, tomato, spinach
Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
Bacon $16.50

Club Sandwich
Ham, Cheese & Pineapple
Ham & Egg
Chicken & Sweet Satay Roll
Stuffed Sausage
Ham, Egg, Tomato & Beetroot
Cheese & Onion
Chicken & Mushroom

Steak $4.90
Plain Sausages $2.10
Fried Mushrooms $1.20 each
Chicken $4.90
Oysters (1/2 dozen) $14.50
Curry Rolls $3.00
Banana Fritters $2.10
Crab Sticks $2.10

Toast $7.00
Muesli & Fruit Compote $17.00
Toastie $7.00
Pancakes $18.00
Mountain Breakfast $25.00
Porridge $10.00
Classic Beef Burger $14.00
Chips $4.00

Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Pancakes $17.50
- or berry compote, yoghurt & maple syrup

Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Berry Compote & Yoghurt $12.00
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Dutch Pancakes Plain $10.00
Toast & Spreads $6.50
- With butter & jam
Mushrooms & Tomatoes $3.00
Bacon & Mushroom $12.00

Fish masala $17.90
- Fish cooked with special masala gravy
Pulow rice (peas) $4.50
Chicken badam pasanda $16.50
- Very rich gravy with chefs special spices, finished with cream and cheese
-Half $12.50
Vegetarian mix platter $15.90
- An assortment of samosa, mushroom tikka, paneer tikka and vegetable fries, served with mint and tamarind sauce
●Tandoori chicken
- A tender whole chicken marinated in yoghurt dressing and coked in tandoor, half portions can also be made on request, served with salad and mint dressing
Plain naan $3.00
Kafal chicken $16.50
- Chicken sautéed with fresh broccoli, cauliflower, potato, ginger and garlic, thick gravy

Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella

Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
Superfood Cauliflower Risotto [Vegan] $15.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
Smoked Salmon $9.00
Affogato Coffee $13.00
- Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
Garlic Prawn Gazpacho G $16.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
With Bully’s Beetroot Cured Salmon Gravlax $10.00
Duck Breast Salad G $17.50
- Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
With Hot Smoked Akaroa Salmon $10.00

Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Latte $4.50
Flat white $4.00
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Tea $3.00
Mocha $4.50
Short black $3.50

Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise