Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu

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Falafel $9
- Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
Mushroom El Bahia $12
- Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
Dolmades $8
- Vine leaves filled with herbed rice served with sauces on the side.
Garlic Chicken $12.50
- Marinated overnight with garlic olive oil and Moroccan spices.
Garlic prawn $16.50
- Marinated overnight with garlic olive oil and moroccan spice

Bissara Soup $9.50
- A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
Harira $9.50
- Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.

Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
-Chicken $12.50
-Lamb $13.50
-Beef $12.50
-Marinated Prawn $14.50
-Marinated Calamari $12.50
-Grilled Fish $14.50
-Falafel $10.50
-Zaafran Mix grill $15.50
Your choice of any two meats. (Open souvlaki, dine in or take away)

Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
-Chicken R/$ 12.50 M/$14.00
-Lamb R/$ 13.50 M/$14.50
-Beef R/$ 12.50 M/$14.00
-Marinated Prawn R/$ 13.50 M/$15.50
-Marinated calamari R/$ 13.50 M/$15.50
-Fish R/$ 13.50 M/$15.50
-Lebanese Couscous
-Moroccan Couscous
-Roast Vegetable Salad
-Arabic rice
-Lemon rice
-Chickpea Salad
-Barley Salad
-Greek Salad
-Bean Salad
Veg Salads R/$10.50 L/$12.50
- Your choice of three salads served with Roasted seeds and Almonds
Falafel
- Extra meats or Falafel added. $3
-Regular $11.50
-Large $13.50

Tzatziki sauce $3
Hummus $3
Olives $3
Pita Bread $3
Feta $3

Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
Chicken $16.50
Lamb $16.50
Beef $16.50
Grilled Lamb $16.50
- served with a red, spicy sauce.
Lemon Chicken $16
- Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
Moroccan Beef Meatball $15.50
- Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
Seafood $17.50
- served with our home red spicy sauce
Vegetarian $15.00
- Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.

Mini souvlaki $8.50
- Choice of meat or falafel with fresh salad and grilled pita bread
Chicken nuggets $9.50
- served with french fries and tomato sauce
Mini tagine choice of meat $10.50
- served with rice or couscous.
Mini hot grilled salad choice of meat $9.50
- or served with two salads

Nearby Sample Menus

Falafel: V The Pier’s chickpea falafel. $15.00
The Pier Soup GF option $12.00
- Served with toasted homemade bread.
FreshGreen Salad with Tara Goats Cheese V GF $23.00
- With house smoked salmon
Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
- Oven baked with garlic butter; served with fries and salad.
Paua (Abalone) – Kaikoura delicacy GF option $40.00
- Lightly sautéed served with seaweed salad and fries.
Fresh Local Fish GF option $22.00
- Pan seared or tempura battered with fries and salad
FreshGreen Salad with Tara Goats Cheese V GF $18.50
- With Falafel

The Works Wedges $13.50
- Bacon n Melted Cheese, Mexican Salsa & Sour Cream
Pasta of the Day POA
Crab Cakes $14.50
- Homemade crab cakes coated in Cajun spices served with creamy garlic acid
Cheesy Garlic Bread $7.00
Fries with Tomato Sauce $6.00
Grilled Ribeye Steak gf $30.50
- 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
Warm Lamb Salad $23.50
Ice Cream Sundae $12.00
- Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel

EGGS (EACH) $2.20
SWEET AND SOUR CHICKEN $22.90
- Tender chicken pieces battered, nestled on rice topped with our tasty Sauce & served with a salad.
ROAST OF THE DAY $17.50
- Served the traditional way. Your waitperson will advise.
CHOCOLATE MUD CAKE $11.90
- Served with cream & ice cream
WEDGES $7.50
STICKY DATE PUDDING $11.90
- Served hot with vanilla ice-cream & homemade caramel sauce.
ICE-CREAM SUNDAE $9.50
- Vanilla ice-cream with either chocolate, raspberry, passionfruit or caramel sauce & served with whipped cream & wafers.
VEGETARIAN LASAGNE $17.90
- Pumpkin with pine nuts & sundried tomatoes served with salad & fries or seasonal vegetables.

Fries $4.00
Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
Egg $1.00
Nana Pat's Beetroot $1.00
Tomato $1.00
Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
Hash brown $1.00
The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce

Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
Wok fried Rice with Chicken $15.90
Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
Grilled Marinade Chicken with satay sauce $12.90
Extra Rice $3.50
Panang Beef Curry (medium) $29.00
Tom Yum Goong $14.90
- hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander

CHICKEN NIBBLES 6 FOR $6.80
CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
WHOLE CHICKEN $17.00
MEXICAN $9.99
- hot salami, gherkins and chilli
SAUSAGE BIG $2.30
CHICKEN NUGGETS 6 FOR $4.80
SQUID RINGS 5 FOR $3.50
DOUBLE CHOCOLATE $2.00

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-With Salmon $17.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour

1/2 dozen mussels $4.50
Bacon $4.50
Potato Fritter $1.20
Chocolate Doughnut $2.20
Double Meat $5.20
Plain $3.50
Cheese $4.50
vegetarian $4.50

Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
Bowl Of Fries $6.00
Vegetables $8.00
Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
-with bacon & extra cheese $14.50
Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Dessert Of The Day $10.50
- see daily specials board

Classic Margherita $18.0
- Tomatoes, fresh basil, & buffalo mozzarella cheese
Ribeye Steak 250g $29.0
- Green pepper corn bourbon sauce, cheddar mashed potatoes, grilled vegetables
Mt Cook Beef $21.5
- 100% Beef patty topped cheese & crispy bacon, sunny side egg, gherkin, relish, salad
Tui Battered Fish & Chips $22.0
- House tartare sauce, pickled onion dip, buttered garden peas, salad
Toasted Sandwich $10.0
- cheese & ham with chips
Lamb Duo Wrap $21.5
- Slow roasted Lamb with baharat spice in flat bread, Lamb Kofta, hummus, yoghurt, eggplant tomato relish, cucumber fattoush
Fish & Chips $10.0
- with salad
South Coast Salmon $28.0
- Long grained risotto, tomato shrimp sauce, Moroccan preserved lemon, sauteed kale

Luna Roll $12.00
- Smoked cod, onion and gruyere toastie.
Solar Seafood Platter $40.00
- Designed to share Served with astroslaw and atomic fries.
Pisces
- Grilled mussels, tomato and green herb sauce.
Le Sun King Burger Royal $16.00
- Grilled beef, cheese, bacon, egg, aioli, onion and pickles served with fries.
Klingon Calamari
- With tartare and tomato sauce.
Salmon Yoda Tori
- Char-grilled on a stick x 4.
300gm Sirloin of Beef $45.00
- Grill chips, roast mushrooms, green beans,onion rings, rocket, jus and bearnaise
Your just desserts

Mussels $25.00
- Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread
Fish & Chips $24.50
- beer battered fresh fish served with hot fries, garden salad and tartare sauce
Soup of the day $15.00
Salt and pepper calamari n/a
- Calamari lightly fried in a salt and pepper batter served with sweet chilli and lemongrass dipping sauce
Spicy chicken filo $16.50
- Marinated chicken pieces in spring onions, garlic, jalapeno chilli, cumin, coriander, yoghurt and lemon, drizzled with a lime yoghurt dressing. Served with a garden salad
Smoked salmon bites $19.50
- With mixed salad drizzled with a lemon- yoghurt-mayo and toasted pesto bruschetta
Fries $6.00 / $9.00
- served with aioli or tomato sauce (Small / Large)
French omelette $18.00
- A light fluffy egg omelette with ham, onion, tomato and cheese, served with toasted bread and a garden salad

Omelets with toast $19.80
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
-3. Salmon, Onion and Cheese
-Poached
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
-Scramble
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
Chips Bowl $8.00
- Served with tomato sauce and aioli sauce

Fish $5.00
Salmon $6.00
Cheese and Pineapple $4.00
Salmon $6.00
Chicken Satay $5.50
Chicken $5.00
Hoki $3.00
Plain $3.50

Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Homemade Muesli $8.50
- Served with natural Yoghurt
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Toasted Sandwiches $0.50
- Extra filling add
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia