Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu

STARTERS STARTERS
  • Falafel $9
    • Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
  • Mushroom El Bahia $12
    • Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
  • Dolmades $8
    • Vine leaves filled with herbed rice served with sauces on the side.
  • Garlic Chicken $12.50
    • Marinated overnight with garlic olive oil and Moroccan spices.
  • Garlic prawn $16.50
    • Marinated overnight with garlic olive oil and moroccan spice
SOUPS SOUPS
  • Bissara Soup $9.50
    • A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
  • Harira $9.50
    • Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.
SOUVLAKI SOUVLAKI
  • Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
  • -Chicken $12.50
  • -Lamb $13.50
  • -Beef $12.50
  • -Marinated Prawn $14.50
  • -Marinated Calamari $12.50
  • -Grilled Fish $14.50
  • -Falafel $10.50
  • -Zaafran Mix grill $15.50
  • Your choice of any two meats. (Open souvlaki, dine in or take away)
GRILL SALADS GRILL SALADS
  • Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
  • -Chicken R/$ 12.50 M/$14.00
  • -Lamb R/$ 13.50 M/$14.50
  • -Beef R/$ 12.50 M/$14.00
  • -Marinated Prawn R/$ 13.50 M/$15.50
  • -Marinated calamari R/$ 13.50 M/$15.50
  • -Fish R/$ 13.50 M/$15.50
  • -Lebanese Couscous
  • -Moroccan Couscous
  • -Roast Vegetable Salad
  • -Arabic rice
  • -Lemon rice
  • -Chickpea Salad
  • -Barley Salad
  • -Greek Salad
  • -Bean Salad
  • Veg Salads R/$10.50 L/$12.50
    • Your choice of three salads served with Roasted seeds and Almonds
  • Falafel
    • Extra meats or Falafel added. $3
  • -Regular $11.50
  • -Large $13.50
SIDES SIDES
  • Tzatziki sauce $3
  • Hummus $3
  • Olives $3
  • Pita Bread $3
  • Feta $3
TAGINE TAGINE
  • Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
  • Chicken $16.50
  • Lamb $16.50
  • Beef $16.50
  • Grilled Lamb $16.50
    • served with a red, spicy sauce.
  • Lemon Chicken $16
    • Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
  • Moroccan Beef Meatball $15.50
    • Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
  • Seafood $17.50
    • served with our home red spicy sauce
  • Vegetarian $15.00
    • Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.
KIDS MEAL KIDS MEAL
  • Mini souvlaki $8.50
    • Choice of meat or falafel with fresh salad and grilled pita bread
  • Chicken nuggets $9.50
    • served with french fries and tomato sauce
  • Mini tagine choice of meat $10.50
    • served with rice or couscous.
  • Mini hot grilled salad choice of meat $9.50
    • or served with two salads

Nearby Sample Menus

  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
  • 300gm Canterbury Angus Sirloin $34.0
  • Fish and Chips $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • Fried Chicken Drumstick $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa & citrus sour cream
  • Aubergine Melt Burger $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Parmageddon - Wednesday $15.0
    • Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Massaman Curry (Lamb $15.00) $14.50
  • Pad Thai Chicken, Beef or Pork $13.50
  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Prawn Salad (Plar Kung) $15.50
  • Paneang Curry (Chicken, Beef or Pork) $14.50
  • Nasi goreng $13.00
  • Tofu & dried scallops on a hot plate $20.00
  • Combination meat omelette $20.00
  • Crispy chicken (half/whole) $16.00/$30.00
  • Palace's special fried rice $15.00
  • Crispy roasted pork $20.00
  • Squid with vegetables $22.00
  • Deep fried spring rolls $8.00
  • Chicken Fried Rice $10.00
  • Pottle Fried Rice $5.00
  • Black Bean Steak on Rice $10.50
  • Set menu 1 - For 4 - 5 people $39.00
    • Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
  • Roast Pork Mushroom Chow Mein $11.50
  • Pork Satay on Rice $11.50
  • Chips $2.40
  • Fried Scallop $1.00
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • All includes drink and Ice cream Sundae
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • Plus daily changing seasonal selection(please enquire)
  • Friands GF
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Assorted mini club sandwiches
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Hang Seng Curry Soup Noodle $9.50
  • Nasi Goreng (Rice) $9.50
  • Hokkien Fried Noodle $9.00
  • Beef Brisket on Rice $9.00
  • Roast Pork Soup noodle $9.00
  • Extra Meat $5.00
  • Vegetable Fried Rice $9.50
  • Soya Sauce Fried Noodles $6.50
  • Akaroa Cod $5.00
  • Steak Fried Rice $9.80
  • Roast Pork with Pineapple on Fried Rice $11.50
  • Pork Chow Mein $9.80
  • Nasi Goreng (Rice) $11.00
  • Sea Food Chow Mein $11.50
  • Chicken Fried Noodles $11.50
  • Spare Ribs with Peking Sauce $18.50
  • Pork with Cashew Nuts $15.50
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Deep Fried Prawns Twisters (3 rolls) $7.50
  • Fish Fillet with Vegetable $18.50
  • Spicy with Salty Prawns (with Shells/without Shells) $20.50
  • Hot & Spicy Pork with Vegetables $15.50
  • Woo Sambal $3
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Or Malaysian Spiced Chicken (gf) $17
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Steamed Jasmine Rice (v, gf) $3
  • Percik Chicken $14
    • toasted coconut
  • Chicken $26
  • BLAT $17.80
    • Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
  • Steamed Marlborough Mussel Bowl G $17.80/ $26.80
    • Premium green lip mussels steamed in white wine & cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices (500g/ 1kg)
  • Vegetarian Feast $22.20
    • Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
  • “Bully’s Classic Breakfast” $21.90
    • Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
  • Hash Browns[4] $5.00
  • “Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
    • Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)
  • Fresh Fruit Bowl $14.60
    • Salad of fresh seasonal fruits topped with acidophilus yoghurt & manuka honey
  • Leafy Green Salad $8.50
  • Crumbed Hoki $5.00
  • Sukiyaki Don $15.00
  • Ginger Pork Don $14.50
  • Rice $2.00
  • Gluten free Mayo $1.00
  • Gyu Don Large $14.50
  • Sesame seeds $0.20
  • Kitsune Udon $11.00
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Fries $6
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Sage & Confit Garlic Chicken Breast $28.5
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Extra vegetables & salad $6
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
Zaafran Moroccan Restaurant & Takeaway

Zaafran Moroccan Restaurant & Takeaway

location

Address

97 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033272555

clock

Opened hours

11 AM to 9 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
97 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand