Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu

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Falafel $9
- Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
Mushroom El Bahia $12
- Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
Dolmades $8
- Vine leaves filled with herbed rice served with sauces on the side.
Garlic Chicken $12.50
- Marinated overnight with garlic olive oil and Moroccan spices.
Garlic prawn $16.50
- Marinated overnight with garlic olive oil and moroccan spice

Bissara Soup $9.50
- A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
Harira $9.50
- Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.

Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
-Chicken $12.50
-Lamb $13.50
-Beef $12.50
-Marinated Prawn $14.50
-Marinated Calamari $12.50
-Grilled Fish $14.50
-Falafel $10.50
-Zaafran Mix grill $15.50
Your choice of any two meats. (Open souvlaki, dine in or take away)

Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
-Chicken R/$ 12.50 M/$14.00
-Lamb R/$ 13.50 M/$14.50
-Beef R/$ 12.50 M/$14.00
-Marinated Prawn R/$ 13.50 M/$15.50
-Marinated calamari R/$ 13.50 M/$15.50
-Fish R/$ 13.50 M/$15.50
-Lebanese Couscous
-Moroccan Couscous
-Roast Vegetable Salad
-Arabic rice
-Lemon rice
-Chickpea Salad
-Barley Salad
-Greek Salad
-Bean Salad
Veg Salads R/$10.50 L/$12.50
- Your choice of three salads served with Roasted seeds and Almonds
Falafel
- Extra meats or Falafel added. $3
-Regular $11.50
-Large $13.50

Tzatziki sauce $3
Hummus $3
Olives $3
Pita Bread $3
Feta $3

Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
Chicken $16.50
Lamb $16.50
Beef $16.50
Grilled Lamb $16.50
- served with a red, spicy sauce.
Lemon Chicken $16
- Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
Moroccan Beef Meatball $15.50
- Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
Seafood $17.50
- served with our home red spicy sauce
Vegetarian $15.00
- Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.

Mini souvlaki $8.50
- Choice of meat or falafel with fresh salad and grilled pita bread
Chicken nuggets $9.50
- served with french fries and tomato sauce
Mini tagine choice of meat $10.50
- served with rice or couscous.
Mini hot grilled salad choice of meat $9.50
- or served with two salads

Nearby Sample Menus

Combination Entrée (Minimum 2 persons) per person $5.00
Chicken Corn Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
Plain Fried Noodles ( Reg/ Med ) $9.00/ $14.00
Stir Fried Prawns on Rice (Gravy) $10.00
Deep Fried Wonton 1/2 Dozen $5.00
Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
Claypot Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )
Sweet and Sour Pork (reg/ med) $15.00/ $21.00

Cheese / Egg / Bacon $4.20
Giant (biggest) $7.00
Beef tomato on fried rice $13.00
Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
Combination egg foo young $13.00
Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
Chicken nuggets $8.00 /dozen
Fried mushroom $4.80/ 1/2dozen

ALLO GOBI $9.99
- Potato And Cauliflower Cooked With Cumin Seeds And Spices.
VEGETABLE PAKORA $6.50
- Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
LAMB CHOPS LARGE $24.00
- [8 Pieces]
GARLIC NAAN $4.00
- Plain Flour Flat Bread Sprinkled With Crushed Garlic
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.

Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
Hash Browns (x2) $4.00
Mushrooms $5.00
Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
Kids Ice Cream Sundae $6.00

OR 5 Corn Balls $5.50
Garlic Prawn Kebab $3.00
Crumbed Tarakihi (delicious) $5.00
Hotdog $2.50
Elephant Fish (Big & battered) $4.00
Steak & Onion Roll $3.00
Hotdog Gluten free $3.00
Corn Fritter $2.50

Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Garlic Prawns $16.00
- w/ toasted ciabatta
Tomato Salad $8.00
- w/ balsamic & house made curd
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Cauliflower Cheese $10.00
- baked to order

Lunch Special N/A
- Please ask our friendly staff for more details.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.

LEMON CHICKEN $13.50
CHICKEN TOMATO ON FRIED RICE $12.00
STEAK EGG FOO YOUNG $12.00
CHICKEN NUGGET $0.70
VEGETABLE CHOW MEIN $10.00
CHICKEN PINEAPPLE ON FRIED RICE $12.00
CHICKEN WITH SATAY SAUCE $12.50
CHICKEN BURGER $6.00

Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Wok fried fresh market vegetables $14.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
SP Vegeterian pad thai $22.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
Thai red curry tofu w/ green beans $26.00

1 Doz Wontons with sauce $10.00
Onion Sausage $2.40
1/2 Doz Dumplings $6.50
Pork Curry Rice $12.00
Steak Tomato on Fried Rice $12.50
Roast Pork Mushroom on Fried Rice . $12.50
Pork Chow Mein $11.50
Sweet and Sour Fish $12.50

Panang curry (thick peanut curry) $13.00
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Pud Thai chicken $12.00
Red curry (chicken, pork or beef) $13.00
Tom yum soup with chicken/prawn $9.00/$11.00
Green curry fried rice (chicken, pork or beef) $13.00
Green curry chicken $13.00
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables

Egg on Toast $10.00
Bacon, Eggs and Tomatoes $16.90
Bowl Fries $6.50
The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
House Salad $1.0
Eggs Benedict $17.90
- Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
Ribeye Steak $23.90
- eggs, fries with your choice of sauce: garlic butter, pepper or mushroom

Spring rolls $7.00
Beef with ginger and spring onions $18.90
Chicken giblets cooked in honey soy $7.00
Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00
Chinese roast duck $23.00 / $44.00
- half / whole
Lemon chicken $16.80
Stir fried seasonal vegetables with oyster sauce $12.60
Chicken with black bean sauce $16.80

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-With Salmon $17.50
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

Beef Vindaloo $11.00
Chick Peas Curry (Medium) $7.50
Mango Sweet Chutney $1.00
Chicken Vindaloo $11.00
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Butter Chicken (Mild) $11.00