Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu

STARTERS STARTERS
  • Falafel $9
    • Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
  • Mushroom El Bahia $12
    • Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
  • Dolmades $8
    • Vine leaves filled with herbed rice served with sauces on the side.
  • Garlic Chicken $12.50
    • Marinated overnight with garlic olive oil and Moroccan spices.
  • Garlic prawn $16.50
    • Marinated overnight with garlic olive oil and moroccan spice
SOUPS SOUPS
  • Bissara Soup $9.50
    • A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
  • Harira $9.50
    • Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.
SOUVLAKI SOUVLAKI
  • Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
  • -Chicken $12.50
  • -Lamb $13.50
  • -Beef $12.50
  • -Marinated Prawn $14.50
  • -Marinated Calamari $12.50
  • -Grilled Fish $14.50
  • -Falafel $10.50
  • -Zaafran Mix grill $15.50
  • Your choice of any two meats. (Open souvlaki, dine in or take away)
GRILL SALADS GRILL SALADS
  • Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
  • -Chicken R/$ 12.50 M/$14.00
  • -Lamb R/$ 13.50 M/$14.50
  • -Beef R/$ 12.50 M/$14.00
  • -Marinated Prawn R/$ 13.50 M/$15.50
  • -Marinated calamari R/$ 13.50 M/$15.50
  • -Fish R/$ 13.50 M/$15.50
  • -Lebanese Couscous
  • -Moroccan Couscous
  • -Roast Vegetable Salad
  • -Arabic rice
  • -Lemon rice
  • -Chickpea Salad
  • -Barley Salad
  • -Greek Salad
  • -Bean Salad
  • Veg Salads R/$10.50 L/$12.50
    • Your choice of three salads served with Roasted seeds and Almonds
  • Falafel
    • Extra meats or Falafel added. $3
  • -Regular $11.50
  • -Large $13.50
SIDES SIDES
  • Tzatziki sauce $3
  • Hummus $3
  • Olives $3
  • Pita Bread $3
  • Feta $3
TAGINE TAGINE
  • Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
  • Chicken $16.50
  • Lamb $16.50
  • Beef $16.50
  • Grilled Lamb $16.50
    • served with a red, spicy sauce.
  • Lemon Chicken $16
    • Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
  • Moroccan Beef Meatball $15.50
    • Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
  • Seafood $17.50
    • served with our home red spicy sauce
  • Vegetarian $15.00
    • Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.
KIDS MEAL KIDS MEAL
  • Mini souvlaki $8.50
    • Choice of meat or falafel with fresh salad and grilled pita bread
  • Chicken nuggets $9.50
    • served with french fries and tomato sauce
  • Mini tagine choice of meat $10.50
    • served with rice or couscous.
  • Mini hot grilled salad choice of meat $9.50
    • or served with two salads

Nearby Sample Menus

  • Takeaway Sauces $2
  • Roasted almonds
  • Hash Brown x 2 $ 3
  • Caramelized Pear
  • N.Z Hoki $4
    • panko crumbed- per piece
  • Straight cut
  • Toasted walnuts
  • Green Stuffed Olives
  • Green Curry Chicken $9.80
    • Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Vegetarian Fried Rice $9.00
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Pacific Oysters (Doz) $16.00
  • Steak Patties $2.70
  • Banana Fritter $2.00
  • Chicken Nibble (Doz) $10.00
  • Chips $2.30
    • 1 Scoop
  • Extras $0.80
  • Tomato $4.20
  • Battered Paua Fritters $2.70
  • Cheese burger $9.00
  • Chicken tender $3.00
  • Prawn twister $2.00
  • Kiwi burger $12.00
    • W bacon, fried egg, beetroot
  • Mussels $6.00
    • 6x
  • Groper $8.00
  • Plain sausage $3.00
  • Chicken burger $11.00
  • Pottle Fried Rice $5.00
  • Steak Mushroom on Rice $10.50
  • Double Meat $4.30
  • Steak Pattie $2.50
  • Chocolate Explosion Donut $3.00
  • Giant $6.00
    • cheese, pineapple, egg
  • Donut $2.20
  • Prawn Foo Young Egg $12.00
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • Pastries $9.00
    • chocolate Danish; mixed berry compote and soft cream
  • Crispy Soft Shell Crab Salad $19.50
    • baby cos, sesame, lime, coriander and bamboo shoots
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Foot $12.00
  • Beef Korma $16.50
    • A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
  • Beef Vindaloo $16.50
    • Beef cooked in a hot and spicy Goan style sauce.
  • Kadhai Beef $16.50
    • An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
  • Beef Jalfrezi $16.50
    • Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
  • Mix Veg Curry $14.50
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, fresh tomatoes, onion & spices.
  • Half (4 pieces) $12.00
  • Aloo Kulcha $5.00
    • Leavened bread stuffed with potato mixed with spices.
  • Chicken Tikka Masala $15.50
    • Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor & then sauteed in tangy tomato & onion based sauce.
  • Poached Onuku Rhubarb $16.00
    • blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
  • French Macaroons $16.00
    • popcorn, coffee mousse, creme patissiere, banana coulis
  • Market Fish $38.00
    • New Zealand foreshore flavours - native tua tua, sea lettuce, Japanese pesto, horseradish, beach herbs.
  • 250g Canterbury Lamb Rack $39.50
    • French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
  • Bread and Garlic Bread $10.20
    • sunblushed tomato pesto, butter
  • Fresh Green Lipped Mussels $15.00 / $26.00
    • white wine cream sauce, roast garlic, spinach
  • Fillet of Local Salmon $37.50
    • orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
  • 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
    • burnt apple, mallow leaf, bacon ice cream.
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Steam Rice V GF DF $3.00
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Teriyaki Grill Salmon GF/A DF $29.00
    • New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Agedashi $10.00
    • Crispy tofu with ginger, scallion and dashi shouyu
  • Maple, sansho and black pepper chicken wings $14.00
  • Steamed rice $3.00
  • Lamb Rump with rosemary and red wine miso $12.00
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Buta Wakame Pork belly with sweet miso $10.00
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • • Beef
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • and choose TWO of below:
  • Omakase Sushi Regular $ 26
  • • King Salmon
  • • King Salmon
  • California Roll $ 15.00
    • Crab meat, cucumber, avocado
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • Hot Chips $2.50
  • Ham & Tomato $4.00
  • Steak
  • Mince & Cheese
  • Steak & Mushroom
  • Mince
  • Mince Beef $4.00
  • Fish $3.00
  • Totally Whipped (Mousse) $6.00
    • Double Chocolate & Boysenberry or Double Mango & Coconut
  • Selection of gourmet ice creams - Check our specials board for today’s flavours POA
  • Shagged Stag $13.50
    • venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
  • Billy Beef & Blue $13.50
    • beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
  • Tree Hugger $13.50
    • spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
  • Deliverance $13.50
    • pork & sage pattie, bacon, lettuce, aioli, fruit relish
  • Double Deed Done Dirt Cheap $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
  • Crumbed Cheese Pleaser $11.00
    • Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
Zaafran Moroccan Restaurant & Takeaway

Zaafran Moroccan Restaurant & Takeaway

location

Address

97 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033272555

clock

Opened hours

11 AM to 9 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
97 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand