Malaysian restaurant and takeaway menus in New Zealand
Satay Village Sample Menu
|
CAJUN NOODLES
slices of beef & chicken with seasonal vegetables on top of crispy noodles |
$15.00 |
| STEAM NOODLES | $3.50 |
| SMALL STEAMED SEASONAL VEGETABLES | $3.00 |
|
VEGETABLE NASI GORENG(FRIED RICE)
seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice |
$11.00 |
|
6 SPICY CHICKEN WINGS
marinated & crispy chicken nibbles with sweet chilli sauce |
$7.00 |
Pandan Asian Cuisine
Asian, Chinese, Indian, Malaysian, Vegetarian, Vegan
5 Melling Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Pandan Asian Cuisine Sample Menu
|
Chicken or Beef Korma
Your choice of meat cooked in rich cashew sauce |
Large $17.00 Med $13.50 |
| Prawn Briyani | $19.00 |
|
Garlic Chilli Prawns
Pan flamed prawns with toasted garlic finished in delicious multi flavoured spicy traditional Malay sauce |
$11.50 |
| Vegetable Briyani | $14.00 |
|
Lamb Rendang
Where various spices are combined and cooked with ground spices, finished in semi-dry gravy. A very popular traditional Malay dish |
Large $17.50 Med $14.00 |
Pandan Asian Cuisine
Chinese, Indian, Malaysian
5 Melling Road, Lower Hutt, Wellington, 5010, New Zealand
Padi Kitchen
Thai, Seafood, Fish & Chips, Malaysian, Fusion
17 Kaikorai Valley Road, Kaikorai, Otago, 9010, New Zealand
Padi Kitchen Sample Menu
| Chocolate Donut | $2.20 |
|
Chilli and fresh basil
fresh basil herb and chilli fried in the wok with a selection of vegetables.(tofu/chicken/beef or prawns) |
$10.00 / $11.00 |
|
Nasi Goreng
malaysian style fried rice with quality jasmine rice,fresh seasonal vegetables toss in the wok with our homemade sauce.(tofu/chicken/beef or prawns) |
$10.00 / $11.00 |
|
Choice of sauces
BBQ sauce,Mayonnaise,Aioli,Tomato sauce and sweet chilli sauce |
|
| Homemade spring roll(each/3 pieces) | $1.50 / $3.50 |
The Long Bar Restaurant
Asian, Chinese, Catering, Malaysian
22 Brandon Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand
The Long Bar Restaurant Sample Menu
|
30. Singapore Fried Noodle / Bee Hoon
Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs. |
$12.90 |
|
41. Malaysian Style Pork Chop with Rice
Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice. |
$14.50 |
|
38. Chicken Rice
A portion of corn fed Steamed chicken served with rice and soup. |
$14.50 |
|
29. Tofu Goreng
Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian. |
$12.90 |
| 15. King Prawns in Batter | $11.50 |
Mid Valley Malaysian Restaurant
Asian, Malaysian
Ground Floor/115 High Street, Lower Hutt, Wellington, 5010, New Zealand
Mid Valley Malaysian Restaurant Sample Menu
|
Chicken Mee Goreng
Egg noodle, chicken, egg, beansprout and cabbage |
$12.50 |
|
Curry Rolls (2)
Curry beef mince, potatoes, mixed peas in flour wrapper |
$7.20 |
|
Sweet & Sour Fish
Deep fry fish, onion, carrot, pineapple, celery, tomato and cucumber |
$17.90 |
| Coconut Rice | $3.80 |
|
Chicken Kwa Teow
Rice flat noodle, chicken, egg, beansprout and cabbage |
$12.50 |
Wok On In Cafe
Asian, Chinese, Thai, Singaporean, Malaysian, Vegetarian, Asian Fusion
174 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Wok On In Cafe Sample Menu
|
Singapore Beehoon
Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables |
$9.50 |
|
Wonton Noodle Soup
Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup |
$9.50 |
| Combination Fried Noodle | $9.50 |
|
Chicken and Vegetables
stir fried in your choice of sauce |
$11.00 |
| Seafood Fried Noodle | $11.00 |
That's Thai & Malay
Chinese, Thai, Indian, Malaysian
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
That's Thai & Malay Sample Menu
| Mapo Tofu with Chicken / Beef | $9.90 |
| Black Bean Sauce-chicken I beef with mixed veges | $10.50 |
| Satay Sauce-chicken / beef with mixed veges | $10.50 |
| Chicken I Beef | $10.90 |
| Seafood / prawns / squid with mixed veges | $12.90 |
Cinta Malaysian Kitchen
Asian, Chinese, Thai, Malaysian
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cinta Malaysian Kitchen Sample Menu
|
Fish Sambal
Fish fillets pan fried in chilli sambal and tamarind paste. |
$13.00 |
|
Seafood Wat Tan Hor
Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy. |
$12.50 |
|
Beef Rendang
Diced beef slow cooked in spices-toasted. desiccated coconut 13.00 |
|
| Home-made Satay Sauce | $1.50 |
|
Hokkien Mee
Egg noodles braised with dark soya sauce. chicken, seafood & veggie |
$12.00 |
Full Yao BBQ & Malaysian Cafe
Barbeque, Asian, Chinese, Malaysian
2/610 Cameron Road, Tauranga, Bay Of Plenty, 3112, New Zealand
Beehive Cafe
Cafe Food, Asian, Turkish, Malaysian
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Beehive Cafe Sample Menu
|
Rogan Josh
Tender pieces of lamb/chicken cooked traditionally with selected spices. |
$15.50 |
| Papadam (1) | $1.00 |
|
Vegetarian
Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander |
$13.50 |
| Salad | $7.50 |
|
Fish
Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour. |
$19.00 |
Sungai Wang Malaysian Restaurant
Asian, Malaysian
18 Bunny Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Yummy Chinese Cuisine
Asian, Chinese, Malaysian
380 Riccarton Road, Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Kampung Style Sample Menu
|
Kampung Style Claypot Lamb Curry
Malaysian style lamb curry with clay pot, served with rice and side salad. |
$18.90 |
|
Foochow Braised Fried Noodles
stir-fried thick noodles with chicken, prawn, squid & veges then bruising in a dark soy sauce based broth. |
$12.50 |
|
Kampung Style Char Mee Hoon
stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges. |
$12.50 |
|
Kampung Style Lor Mee
thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce. |
$12.50 |
|
Hainanese Chicken Rice
poached chicken bone in served with chef's special soya sauce and rice. |
$12.50 |
LOOP
Asian, Chinese, Thai, European, Vietnamese, Malaysian, Coffee and Tea
462 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Kampung Style Sample Menu
|
Malaysian Sambal Prawns
Stir fried prawns with sambal sauce, served with rice |
$15.00 |
|
Foochow Braised Fried Noodles
Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth |
$12.50 |
|
Sweet & Sour Pork/ Chicken Rice
Crumbed deep fried pork/ chicken pieces with sweet & sour sauce |
$13.00 |
|
Kampung Style Chicken Curry Rice/ Roti Canai
Malaysian style bone in chicken curry with rice or roti canai |
$12.50/$14.50 |
|
Banana Prawns with Crispy Noodle
Crispy noodle with banana prawns, chicken & squid with egg sauces |
$15.00 |
Viet Malay
Vietnamese, Malaysian
23/8 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Viet Malay Sample Menu
|
21. Wat Dan Hor
(fried noodles with silky egg sauce) |
$11.90 |
| 10. Seafood Laksa | $13.90 |
| with either chicken, beef pork or vegetarian | |
| 32. Coconut Curry Veges & Tofu | $10.90 |
| 14. Stir Fried Kway Teow | $11.90 |
Satay Kingdom Cafe
Cafe Food, Asian, Chinese, Malaysian
212 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Satay Kingdom Cafe Sample Menu
|
BBQ Pork Wonton Noodle Soup
egg or rice noodle with BBQ pork, Wontons and season vegetables. |
$9.50 |
|
Dumpling Laksa
Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup. |
$11.00 |
|
Stir Fry Vegetables
Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra). |
$10.00 |
|
Kung Poh Chicken or Pork
Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra) |
$10.50 |
|
Seafood Laksa
Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup. |
$11.00 |
Empurau Malaysian Foods
Chinese, Malaysian
11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Empurau Malaysian Foods Sample Menu
| 15 Fuzhou Noodle | $13.00 |
| 27 Hainanese Chicken Rice | $12.00 |
| 5 Wat Tan Hor | $12.00 |
| 25 Sambal Eggplant | $12.00 |
| Curry Seafood Laksa | $14.00 |
Welcome Vegetarian Cafe
Asian, Chinese, Thai, Malaysian, Vegetarian, Vegan, Gluten Free
519 High Street, Riccarton, Lower Hutt, Wellington, 5010, New Zealand
Welcome Vegetarian Cafe Sample Menu
| Stir Fry Rice Vermicelli | $11 Reg / $16.50 Lge |
| Red Bean Pastry | $2.00 |
| Vegetarian Kebabs | $4.50 |
| Malaysian Curry with Potato, Cabbage and Mushroom Balls | $12 Reg / $18 Lge |
|
Claypot Coconut Curry noodle
Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli |
Aunty Mena Vegetarian Cafe
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
167 Cuba Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand
Thai Issan Sample Menu
| Main size | |
|
Tod mun pia
Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce |
$8.00 |
| -chicken | $8.00 |
|
Larb pet ( cold dish )
Minced roasted duck with thai herb,chilli, red onion, lemon, coriander and spring onion |
$19.90 |
|
Pad priew waan moo (mild)
Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes |
$15.90 |
Golden Tulip Restaurant
Chinese, Malaysian
31 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Golden Tulip Restaurant Sample Menu
|
SALT FISH CHICKEN FRIED RICE
fried rice with salted fish, chicken egg and shrimps |
$15.00 |
|
CHICKEN RENDANG
boneless chicken cooked with Malaysian spices, lemon grass & coconut |
$19.00 |
|
MALAYSIAN SAMBAL CHICKEN
stir fried chicken with Malaysian sambal paste, onion and capsicum |
$18.00 |
|
JJ CHICKEN IN HOT PLATE
stir fried chicken with carrot, capsicums, onion and JJ sauce |
$18.00 |
|
SINGAPORE FRIED VERMICELLI
stir fried vermicelli with shrimps, squid, bean sprouts and Chinese sausage |
$15.00 |
Luna Tea with Rindu Malaysia Kitchen
Malaysian, Taiwanese
Highland Park Shopping Centre, Shop 35, 505 Pakuranga Road,, Bucklands Beach, Auckland, Auckland, 2010, New Zealand
Luna Tea with Rindu Malaysia Kitchen Sample Menu
|
S'pore Fried Vermicelli
S'pore style stir fried vermicelli |
$10.00/$12.00/$9.00 |
|
Malaysian Fried Rice
malaysian Mamak Style fried rice |
$10.00 |
|
Curry Laksa
yellow rice noodle & vermicelli served w curry spices & coconut milk |
$10.00/$12.00/$9.00 |
|
Char Mee
fried yellow noodles w traditional special sauce |
$10.00/$12.00/$9.00 |
| Black Pepper Chicken on Rice | $12.00 |
Satay Me
Asian, Malaysian, Street Food
Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Satay Me Sample Menu
|
CHICKEN SALAD
3 satays, 1 roti, salad |
$7.00 |
| Fried Rice | $6.00 |
|
HUNGER BUSTER
5 satays, 2 wraps, 2 rice, 1 roti, salad |
$15.00 |
|
GRILLED CHICKEN
grilled chicken, cucumber, herbs, pickle |
|
|
TASTER
2 satays, 1 wrap, 1 roti, 1 rice |
$7.00 |
Grubs Up Takeaways
Asian, Chinese, Malaysian, Fast Food
13 Morris Spence Avenue, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
KL Kitchen Sample Menu
| Wat Ton Hor | $11.80 |
| Lam Mee | $11.80 |
| Singapore Fried Rice Noodles | $10.80 |
| Meatball Laksa | $10.80 |
| Seafood Noodle Soup | $11.80 |
Tan's Kitchen Sample Menu
| Malaysia torn yum soup | $6.00 |
| Salt & pepper chicken | $18.00 |
|
Wan tan hor
Rice noodles |
$11.00 |
| Ginger onion beef | $18.00 |
| Mince tofu | $16.00 |
Coriander Sample Menu
| COMBINATION | $14.00 |
| TOM YUM NOODLE SOUP | |
| LAKSA NOODLE SOUP | |
| SEAFOOD | $14.00 |
| CHICKEN / PORK / BEEF | $12.00 |
Taste of Malaysia Sample Menu
| 2. Roti with Peanut Sauce (1 piece) | $4.90 |
| 2. Deep Fried Spicy Chicken Wings | $6.00 |
| Chicken | $8.00 |
|
1. Pha-Naeng Curry
Choice of Meat or Prawn, with Pha-naeng curry paste, thick coconut cream, vegetables and crushed peanuts. |
|
|
2. Green Curry (Keang-Keow-wan)
Choice of Meat or Prawn, with green curry paste, coconut cream and vegetables |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
| Banana fritters with ice cream | $5.90 |
| Ikan Bilis | $1.00 |
|
Hokkien Char (v)(pf)
Braised egg noodles with chicken & prawns served with sambal on the side |
$15.90 |
| Otak-Otak | $8.90 |
|
Char Koay Teow/ Char Mee (v)(gf)(pf)
Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages |
$13.90 |
Westgate Foodhall
Thai, Indian, Turkish, Malaysian, International
1-5 Fernhill Drive, Massey, Waitakere, Auckland, 0657, New Zealand
Westgate Foodhall Sample Menu
| ●Goong Pad Satay | |
|
●Meme Noodles Soup
With noodles or rice |
|
| -Mix Seafood or Prawns | $14.50 |
| -Mix Seafood or Prawns | $14.50 |
| Beef Steak on Rice & Salad | $15.00 |
Uncle Man Sample Menu
|
Nasi Lemak - Coconut Rice
Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber |
$10.00 |
|
Laksa Penang - Penang Style Rice Noodle
Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint |
$12.00 |
|
Roti Bom
Covered with margerine, sugar and condensed milk - add milo 50c |
$7.00 |
|
Roti Telur
Filled with egg and onion, served with dhal curry |
$8.50 |
|
Roti Tissue
Sweet thin and crispy roti cone |
$7.00 |
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