Animal Vacation Centre in Christchurch City Menu

Animal Vacation Centre in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Preserved offers many options including Smoked eggs on toast and The Preserved Plate. Yees Takeaways includes a wide range like Chicken Chow Mein or Chicken Fried Rice. Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from . Twenty Seven Steps offers Terrace Cafe and Bar and Garlic Mustard French Stick.

Nearby Sample Menus

  • Oaty pancakes $21
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Soup of the Day POA
    • Served with toasted focaccia
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Thai Omelette with minced pork on rice $15.00
  • Ginger $17.00
    • chicken, beef or pork with veges and ginger
  • Oyster Sauce $17.00
    • chicken, beef or pork with veges and oyster sauce
  • Combination Seafood Chillies and Basil $21.00
  • Lamb Garlic $20.00
    • with veges and pepper sauce
  • Fresh Spring Roll $10.00
  • Garlic Sauce $13.00
  • Tom Kar Prawn $17.00
    • with coconut cream
  • Deep Fried Moro Bars $3.00
  • Bacon Burger $4.50
  • Chicken Cordon Bleu $4.00
  • Corn Pattie $2.30
  • Cheese Burger $4.20
  • tarakihi $5.00
  • Cheese & Pineapple Burger $5.20
  • Mini Donuts 4 for $2.30
  • Hot Dog $2.20
  • Beetroot $4.30
  • Fish Bites (Dozen) $6.50
  • Plain Donuts $2.20
  • Lasagne Topper $2.60
  • Mussel Patties $2.20
  • Squid Rings (Dozen) $8.50
  • Chicken Nibbles (Dozen) $8.50
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Paneer Kulcha $4.99
  • Cumin Rice $5.99
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Mushroom Chilli □ • $13.99
    • Fresh Mushroom cooked in tawa with capsicum, onion and spices.
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
  • Makki di Roti $4.50
  • Poppadoms (2 Pcs.) $1.00
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • ONION TOASTED SANDWICH $4.00
  • CHEESE TOASTED SANDWICH $4.00
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • DONUT & PINEAPPLE $4.50
    • Hot cinnamon donut with a ring of pineapple in the centre
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Kenzo $ 10.00
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Magic $ 6.50
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Braised Sea Cucumber with Spring Onions $28.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Steamed Rice $2.50
  • Chef's Fried Chicken Steak $14.00
  • Chinese Sweet and Sour Pork $14.00
  • Combination Fried Noodle $12.00
  • Hot Plate Lamb $18.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Muc Chien Gion Deep Fried Squid $8.00
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • Goi Vit - Roast Duck Salad $25.00
  • Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
  • -Beef Fried Noodle
  • Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
  • Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
  • Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Polenta Chips with Chilli Sauce $7.00
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • - Smoked Salmon $18.50
  • Mussels with honey, soy and sesame seeds $8.00
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Steamed Veg $7.00
  • Soup with garlic bread $10.00
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Shrimp cocktail $12.00
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Nachos $13.50
  • Seasoned Wedges with sour cream $10.00
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
  • King prawns cocktail with saffron aioli -
  • Mini crême brulée -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Orange wine and lime sorbet with a dash of Zubrowska vodka -
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Animal Vacation Centre

Animal Vacation Centre

location

Address

151 Maces Road, Bromley, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

033897519

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
151 Maces Road, Bromley, Christchurch, Canterbury, 8062, New Zealand
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