Animal Vacation Centre in Christchurch City Menu

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Animal Vacation Centre in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Preserved offers many options including Smoked eggs on toast and The Preserved Plate. Yees Takeaways includes a wide range like Chicken Chow Mein or Chicken Fried Rice. Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from . Twenty Seven Steps offers Terrace Cafe and Bar and Garlic Mustard French Stick.

Nearby Sample Menus

Roast Pork Tomatoes on Rice $11.50
Black Bean Steak $12.50
Steak & Mushroom Pie $4.80
Prawn Foo Young $11.50
Noodles or Fried Rice $2.50
Bacon & Egg
Double Chocolate Donuts $2.20
Hot Dogs $2.20

Corn Patties $2.20
Wontons (Dozen) $8.50
Pineapple Rings $2.20
Tomato $4.30
Chicken Patties $2.60
Bacon, Egg, Sausage and Chips $8.00
Bacon $4.30
Pineapple $4.30

Potato Top N/A
Lamb & Kumara N/A
Steak & Mushroom N/A
Chicken & Camembert N/A
Steak N/A
Curried lamb N/A
Vegetarian N/A
- Brocolli & Mushroom
Steak, Bacon & Cheese N/A

Whole chlcken N/A
chicken $ 2.00
Bacon $4.70
Mushroom $ 4.40
chicken $ 5.40
Paua Pattie $ 3.00
Seafood Basket $10.00
Corn And cheese Pattie $ 2.00

Chow Chow $4.20
Bluff Oyster cooked 1 doz $28.00
Prawn Twisters each $0.80
pineapple $4.20
Chocolate explosion Doughnut each $3.10
Cheese & pineapple $5.20
Tomato $4.20
Monster Burger double meat egg cheese & pineapple $6.50

Mushroom $4.00
Topper Lasagne $2.80
Oysters 1/2 doz POA
Scallops 1/2 doz $9.00
Fish $2.40
1/2 Scoop $1.60
Spicy Wedges $3.80
Chicken

● Bagel w/ cream cheese + pesto or butter + jam $9.00
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- + Eggs or Hash $21.50
Falafel Pattie $15.50
- Served w/ chips
All eggs free range
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
Burger du jour (GF/Vegan available) $11.00

Meat $1.60
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
Spring Rolls / Curry Rolls $2.50
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Monster $7.00
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Bacon, Egg, Mushroom, Tomato $1.00

GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.

Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Battered Onion Rings $6.00
extra filling $2.00
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce

Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Nachos $13.50
Mini hot Dogs & chips
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Seasoned Wedges with sour cream $10.00
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce

Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup

Carrot N/A
Steak, Egg and Cheese N/A
White Chip Macadamia N/A
Western Egg and Cheese N/A
Wrap N/A
Aioli N/A
Veggie Patty N/A
Meatball N/A

Plain w/ choc hazelnut spread $4.50
Plain w/ cream cheese & jam $4.50
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Sandwich style $10.00
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese $4.00
Plain $2.50
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00

Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
Any of the curries $15.50 - 20.00
Pad Thai $17.50
- Thick noodles fried with a mixture of veges
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.