Animal Vacation Centre in Christchurch City Menu

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Animal Vacation Centre in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Preserved offers many options including Smoked eggs on toast and The Preserved Plate. Yees Takeaways includes a wide range like Chicken Chow Mein or Chicken Fried Rice. Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from . Twenty Seven Steps offers Terrace Cafe and Bar and Garlic Mustard French Stick.

Nearby Sample Menus

Pneumatic kids’ breakfast $11.90
- Blt slider, organic samoan dried bananas, curly fries & activity pack
bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
Bacon $6
- raspberry jam & butter $6.90
Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
Extra spreads & sauces $2
Sausage $5

Bacon $4.70
Fish (Battered or crumbed cod) $ 8.50
Lasagne Topper $2.80
sausage $2.20
Chocolate Expiosion $3.50
chicken $ 5.40
Hawaiian $ 5.40
Mixed $10.50

Mixed Veges and Meat Soup $6.50
Steak Pineapple on Rice $10.50
Crumbed Akaroa Cod $5.50
Chicken Nibble $0.70
Sweet and Sour Wonton $8.00
Chicken Pineapple on Rice $10.50
Prawn Satay on Rice $16.50
Double Chocolate Donut $2.00

Lamb Curries $12.00
Vegetable Samosa (2 pieces) $6.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Plain Naan $3.00
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney

Hot Dog $2.20
Lemon Chicken $14.00
Chicken Cashew Nuts on Rice $13.00
Steak Mushroom on Rice $12.00
Sweet Sour Won Tons (Dozen) $9.00
Pork Fried Rice $11.00
Chicken Curry on Rice $12.00
Sweet and Sour Fish $14.00

Sweet & Sour Chicken with Ginger Sauce $18.00
Curry Chicken & Vegetables $18.00
Stir Fried Vegetables and Black Fungus $16.00
Star Week rice Singapore Fried Rice Noodles $14.00
Fried spring rolls $10.00
- wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
Dry stir green beans Spicy Fried Beans with Mince $18.00
Spicy Pork with Vinegar $18.00
Hot and Spicy Beef $18.00

Mushroom $4.00
Chips $2.30
Cheese & Egg $3.50
Bacon & Pineapple $3.50
Kumera Chips $3.50
2 Meat Patties
2 Fish
Fish $2.30

GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
cold smoked salmon/bacon/sausages(x3) $6.00
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Smoked salmon, dill and caper mousse Violette
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
EGGS BENEDICT $17.00
- with crispy bacon

Pesto $2.00
Free range bacon $4.50
On organic toast $10.50
Free range eggs (your style)
With free farmed bacon $14.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Mushrooms $4.00

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed

-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00

Teriyaki chicken udon $12
Nigiri Sushi N/A
Beef yaki udon $11
Inari N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Udon noodle $10

Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Wedges $10.50
- Served with sweet chilli and sour cream
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad