Auckland private chef Catering . in Auckland City Menu

Auckland private chef Catering . in Auckland City has no menu available, but can choose from many other options such as Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles from New Concept Buffet & Hotpot. The Shelf offers many options including GFO = Gluten Free Option / V= Vegetarian and Toast with Preserves (GFO)(V). Ace Bakehouse includes a wide range like Steak or Steak & cheese. Gourmet Poppadom Platter (GF) and I Bullets (V) from . iVillage at Victoria offers Buffalo Bar & Grill and Agneau Shank(Single/Double).

Nearby Sample Menus

  • Filetto GF $40.00
    • Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
  • Pizza all’ Aglio $7.50
    • Garlic pizza bread, aioli
  • Agnello GF $39.00
    • Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
  • Spaghetti Bolognese $19.50/$26.00
    • Beef, pork & pancetta, red wine & tomato ragu, grana Padano
  • Calamari Fritti $24.50
    • Calamari, aioli, rocket
  • Cannoli $14.90
    • Ricotta, orange, rhubarb, pistachio gelato
  • Acciughe GF $16.00
    • White anchovies, pickled shallots, tomato medley, caperberries,
  • Spaghetti Agioli $18.00/25.50
    • Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
  • Tuna Sashimi $10.00
  • - 9pcs $20.00
  • Rainbow Roll
    • (with Sal, Avo, Eel, Tuna, White Fish)
  • Yakko (4pcs) $7.00
    • (Cold tofu with special sauce)
  • Unagi (EEL) Nigiri Sushi (3pcs) $7.50
  • Salmon Combo $ 20.00
    • (4 Sashimi, 4 Nigiri, 4 Roll)
  • Takoyaki (8pcs) $ 12.00
  • - 5pcs $15.00
  • VEGE BURGER $3.80
  • BACON & EGG $3.50
  • HOT-DOG $1.50
  • CHICKEN BURGER $4.50
  • CHIPS $2.00
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • HAMBURGER $2.80
  • CHEESE $2.50
  • 147 BBQ Pork Noodle $11.50
  • 95 BBQ Pork $11.50
  • 83 Sweet & Sour Roast Pork $10.00
  • 1.8 Fried Chicken Nibbles; 1 Chip $6.00
  • 1. 1 Hamburger; 1 Fish; 1 Chip $5.50
  • 84 Sweet & Sour Won Ton $10.00
  • 26 Spring Rolls $1.50
  • 34 Steak $3.50
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Salmon Coddled Eggs $15.50
    • w housed smoked Marlborough salmon, dill & grain soldiers
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Seafood $16.00
  • Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
  • Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
  • Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Fish $18.00
  • Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
  • Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
  • SPAGHETTI POMODORO $12.00
  • FETA BOMBS GF $10.00
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • THE GREEK $14.00
    • mesclum, feta, kalamata olives, red onions, toamto & cucumber
  • POLPETTE SUPREMA $26.00
    • salami, chorizo, meatballs, goats cheese, red onion & rocket
  • ROCKET SALAD $8.00
  • POLENTA CHIPS $9.00
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • Bacon burger $4.00
  • Seafood $12.50
  • Pork $9.90
  • Bacon $3.00
  • Steak $9.90
  • Chicken Noodle $10.50
  • Chicken $3.00
  • 12 chicken nuggets $7.00
  • -Portobello Mushrooms $17
  • -Scrambled $11.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Side salad (max 2 salads per bowl) $12.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • - Hot smoked Salmon $7
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • Kofta Salad $12.50
    • Fresh green salad with kofte.
  • Kofte $18.00
    • Turkish style spicy lamb mince patties
  • Bagel $13.00
    • With bacon and egg
  • Mixed Combo $20.00
    • Combination plate with doner kebab, chicken & kofte.
  • Vegetarian Combo $18.00
    • Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
  • TaramaSalata $10.00
    • Cream cheese smoked fish dip served with pita bread
  • Dip Platter $18.00
    • Selection of dips served with pita bread
  • Lamb Pita $10.00
    • Marinated lamb with seasonable vegetables in pita bread
  • Entree $18.50
  • Entree $21.50
  • Entree $18.50
  • Fettuccine Alla Ametricana - Ribbons of fettuccine in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
  • $20 unless otherwise stated
  • Spaghetti Bolognese
    • Spaghetti in the famous mince sauce from Bologna.
  • Olive Bread $6.00
  • Pollo Guisapena $32.50
    • Pan fried chicken breast served under Camembert, sundried tomato and roasted garlic, topped with a tomato.
  • Skippers Meal $15.00
    • 2 FISH, 1 CHIPS, 420m Drink
  • PAUA FRITTER $6.90
  • WEDGES $7.50
    • WITH SOUR CREAM
  • MARKET FISH OF THE DAY $5.00
  • 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
  • CRAB STICKS $1.50
  • Salmon Grilled & 1/2 Chips $12.95
  • Salmon Grilled & 1/2 Chips $12.95
  • Hoki (Snap-frozen at sea) $3.20
  • Steak & Egg $6.80
  • Fish Cake $2.30
  • Vege Hotdog $2.60
  • Deluxe Vegetarian $7.50
    • A scrumptious vege pattie grilled with homemade peanut sauce.
  • Scotch Fillet $9.90
    • 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
  • Sea Dog $4.30
  • Chicken and Camembert $9.90
    • 120g of tender juicy thigh chicken meat grilled with garlic pepper seasoning, mouth watering camembert cheese and your choice of either plum or apricot sauce.
  • Fresh Seaweed
  • Potato salad $5.00
  • Buckwheat Noodles $10.00
  • Fried Peanuts $6.00
  • combination veg & Rice and chicken $10.00
  • Searing hotpot with vegetables $10.00
  • Roast Pork On Rice $8.00
  • Baby clam meat with Spring onion $8.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • -"Aorak" smoked salmon $6.00
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • House made mince on toast, poached egg + WW toast $15.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Naked with preserves & cream cheese $7.00
  • -"Holy" free range bacon $5.00
Auckland private chef Catering .

Auckland private chef Catering .

location

Address

941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand

phone

Phone

094198608

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand
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