Auckland private chef Catering . in Auckland City Menu -

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Auckland private chef Catering . in Auckland City has no menu available, but can choose from many other options such as Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles from New Concept Buffet & Hotpot. The Shelf offers many options including GFO = Gluten Free Option / V= Vegetarian and Toast with Preserves (GFO)(V). Ace Bakehouse includes a wide range like Steak or Steak & cheese. Gourmet Poppadom Platter (GF) and I Bullets (V) from . iVillage at Victoria offers Buffalo Bar & Grill and Agneau Shank(Single/Double).

Nearby Sample Menus

Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
Bread $4.00
- Served with extra virgin olive oil

Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice
Chips $3.70
Roti Rolls $2.50
Bhel Puri $7.50
Raita per bowl $3.50
Maharajah Thali $26.50
- Eat as much you want
Samosas 1 for $2.50
Masala Dosa $12.50

Chicken Wing $1.10
Chicken $3.30
BBQ Pork $9.50
Meat $3.50
Steak $9.50
Won Ton each $0.70
Special chow mein
Ham $3.00

24 Sausages in Batter $1.30
107 Pork & Veges $11.00
73 Steak Fried Rice $9.50
71 Chicken Fried Rice $9.50
60 Won Ton Soup $8.50
83 Sweet & Sour Roast Pork $10.00
4. 2 Fish; 2 Hot Dogs; $2.00 Chips $9.00
32 Egg $3.00

MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
AGRIA POTATO HASH, ROMESCO / $8.50
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00

Squid Ring / Chicken Nugget $0.80
On fried rice $2 extra
With Prawn, Pork, Chicken, Steak, Cashew Nuts & Veges $16.00
Nasi Gorang $16.00
- With meat, vege, fried rice
Ham (Meat Pattie) / Egg / Cheese / Hawaiian $4.50
1.Prawn, Roast Pork, Cashew Nuts, & Fried Rice 2. Chicken, Mushrooms & Veges $30.00
Prawn & Veges $16.00
Container of White Rice $2.50

Single cone $1.30
Snapper & Chips $7.50
Bar-B-Q Pork $11.90
STEAK MEAL $10.90
- Steak, Chips, Egg, Lettuce, Tomato, Onion
Cheese Burger $4.80
Fried Rice & Shrimps & Veges $13.90
B-B-Q Pork & Soft Noodles $11.90
Spring Rolls $2.00

Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs
Kari Puffs Vegetables $8.50
- Vegetables cooked with curry powder, onion and kumara in puff pastry
Tom Kha Vegetables $9.00
- Lightly spiced soup of vegetables bean curd in coconut milk
Larb Thai Salad (Chicken, Beef or Pork) $14.50
- Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli
Panang Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thick Red curry with coconut milk and crushed roasted peanuts.
Cashew Nut (Chicken, Beet or Pork / Prawns / Snapper) $15.50 / $17.50 / $18.50
- Stir fried choice of meat with cashew nuts, vegetables and oyster sauce
Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Lightly spiced chicken soup with mushrooms and coconut milk
Pad Thai (Chicken / Prawns) $14.50 / $16.50
- Traditional stir fried rice noodle with peanut,beansprout and spring onion

BBQ PORK $1.50
DYNAMITE RAMEN $12.00
- spicy ramen(mild version available)
GYOZA $10.50
- savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
CRAZY PRAWN RAMEN $21.00
PRAWN RAMEN $18.00
- shio ramen with prawns
VEGE RAMEN $13.00
- contains pork and egg
TANKOTSU $10.50
- pork flavour soup
CRAZY TERIYAKI CHICKEN $16.00

Curry pork katsu donburi $11.00
Chips $6.00
Prawn cha han $13.50
Deep-fried crumbed prawn 5 PIECES $9.00
Tempura prawn udon $15.00
Teriyaki chicken yakisoba $12.50
Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
Kakiage (tempura vegetable) udon $10.00

MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
CHOO CHII A thick red curry cooked with coconut cream, capsicum, kaffir leaves Prawns or Scallops / Salmon $24.50 $23.50
PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
CHICKEN $9.50
PRAWNS $23.50

Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
Traditional Wedges with Cheese and bacon $7.00/$6.00
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus

Avocado & Basil Pesto $5.50
Wholegrain Bread available
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Extra Choice $0.50
Avocado, basil pesto & Tomato $6.50
Two Choice $5.00
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
Tomato & Cream Cheese $5.50

5 Loaves Mince on Toast
- with a poached egg
Kids Eggs $9.50
- Add bacon
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
Eggs any style $11.50
- on your choice of toast with aioli
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham

Mushroom Toastie $5
Sausage $1.50
Fish Toastie $6
Chicken Camembert Apricot $11
- Grilled Chicken Breast, Dice Of Warm Camembert, Salad With Tangy Apricot Sauce
Hashbrown $1.20
Wedges With Sour Cream $4.50
Prawn $11
- Pan Cooked Prawns, Salad With Sweet Chilli Or Sweet And Sour Sauce
Ham Toastie $5