Auckland private chef Catering . in Auckland City Menu

Auckland private chef Catering . in Auckland City has no menu available, but can choose from many other options such as Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles from New Concept Buffet & Hotpot. The Shelf offers many options including GFO = Gluten Free Option / V= Vegetarian and Toast with Preserves (GFO)(V). Ace Bakehouse includes a wide range like Steak or Steak & cheese. Gourmet Poppadom Platter (GF) and I Bullets (V) from . iVillage at Victoria offers Buffalo Bar & Grill and Agneau Shank(Single/Double).

Nearby Sample Menus

  • Pollo Arrosto $26.00
    • Chicken, pumpkin, pine-nuts, pear relish, rocket
  • Agnello GF $39.00
    • Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
  • Baked New York Cheesecake $14.90
    • Raspberry coulis, white chocolate, vanilla cream
  • Pesce $39.00
    • Market fish, herb risotto
  • Calamari Fritti $24.50
    • Calamari, aioli, rocket
  • Spaghetti Agioli $18.00/25.50
    • Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
  • Bianco $26.50
    • Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
  • Capricciosa $25.50
    • Ham, tomato, mushroom, artichokes, anchovy, capers
  • Hash brown $1.00
  • Vegetarian (homemade) $2.20
  • Chicken drumstick $2.60
  • Steak and egg $5.20
  • Mussel $1.00
  • Ham $2.40
  • -battered $3.90
  • Pineapple $0.80
  • Pizza base are baked in traditional turkish style
  • Pepperoni $13.00
    • Pepperoni, onion, capsicum, cheese
  • Chicken $14.00
  • Turkish Garlic Bread with Hummus $7.00
    • Fresh baked bread with garlic butter
  • Hummus $1.00
  • Vegetarian $12.00
    • Onion, capsicum, mushroom, sun dried tomatoes, feta cheese, olives, cheese
  • Chicken Burger $7.50
  • Lamb Satay $12.00
    • Cooked with satay sauce
  • No 10 $19.00
    • 12 chicken wings, 3 fish, $2.00 chips, 3 sausages
  • Vegetable $8.50
  • Combination meats & vege $12.50
  • Chicken & vege $12.00
  • Special G $6.50
    • fish, hot dog, 4 potato fritters, $1.00 chips
  • Potato fritter $0.70
  • BBQ pork & vege $11.50
  • Chicken & sweet corn $9.00
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Spaghetti Carbonara $17.00
    • Spaghetti in a cream sauce w bacon, white wine & garlic
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Parma Sm $18.00/Lg $30.00
    • Tomato, cheese, olives, camembert, parma, ham, basil
  • Speciale $17.00
    • Tomato, cheese, ham, salami, bacon, mushroom, capsicum, tuna, prawns, olives
  • Italian $7.50
  • Extra Toppings - additional - each $2.00
  • Pork $10.00
  • Pork $10.00
  • Pork Chow Mein
  • BBQ Pork Noodles $8.00
  • Prawn $13.00
  • Lemon Fish $11.00
  • Chicken $10.00
  • Egg Foo Yong
  • Combination Meats $15.00
  • Chicken, Mushrooms & Veges / Chicken, Pineapple & Veges / Chicken, Cashew Nuts & Veges / Pork, Mushrooms & Veges / Pork, Pineapple & Veges $15.00
  • Chips (min) / Fish (Hoki) $3.50
  • Vegetables $11.00
  • Ham (Meat Pattie) / Egg / Cheese / Hawaiian $4.50
  • Prawn $16.00
  • Vegetable $12.00
  • Oyster / Scallop / Sausage $1.80
  • CRAZY CHASHU RAMEN $16.00
  • TANKOTSU $10.50
    • pork flavour soup
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • HALF BOILED EGG $1.00
  • CRAZY VEGETABLE RAMEN $16.00
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • HUGE SHOYU RAMEN $14.00
    • double the toppings and the noodles
  • PRAWN RAMEN $18.00
    • shio ramen with prawns
  • Sauteed green bean with black mushroom $12.00
  • Mixed vegetables with special dressing $12.00
  • Prawns with fungus and cucumber $15.00
  • Noodle with marinated beef $9.00
  • Tofu with seafood in casserole $18.00
  • Oyster sauce stir fried mixed vegetables $12.00
  • Stir fried cabbage with vermicelli $10.00
  • Fried pork belly with Szechuan sauce $14.00
  • Fries $6.00
  • Calamari $12.50
    • Deep fried squid served with salad
  • Hummus $10.00
    • A smooth chickpea dip served with pita bread
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Mantar Dolma $17.00
    • Deep fried mushrooms stuffed with cream cheese
  • Bagel $11.00
    • With salmon and cream cheese
  • Bagel $11.00
    • With bacon and tomato
  • Scrambled Eggs $11.00
    • Served with mixed grain toast
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Tempura vegetarian 9pcs $11.00
  • Salmon Sashimi $12.00
    • small 12pcs
  • Tempura prawn 3pcs $7.00
  • Salmon Sashimi medium 18pcs $16.00
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Tempura small 9pcs $11.00
  • Hoi Mang Poo Mussels with garlic and pepper in oyster sauce. $10.90
  • STEAMED JASMINE RICE $3.00
  • Nickie's Ocean Stir fried seafood with cashew nuts, vegetables and chilli pastes. $26.90
  • Mix Appetiser Our che's selection of mix appetiser 1-2-3-4. $9.90
  • Dessert - Thai Fruits Salad with Ice Cream, Jasmine Tea or Filter Coffee -
  • Tom Kha Goong A delicious spicy coconut soup with prawns. $10.90
  • Lemon Lime Bitters, Lemon Squash, Raspberry Lemonade or Coke, Lime Soda, Pineapple Grenadine $4.50
  • Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • DAILY CHOICES $15
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • Chicken Toastie $7
  • Veggie Burger $7
    • Mushroom, Egg, Cheese, Pineapple, Salad, Mayonnaise
  • Prawn $11
    • Pan Cooked Prawns, Salad With Sweet Chilli Or Sweet And Sour Sauce
  • Pork Burger With Apple Sauce $5.50
  • Egg Burger $5.20
  • Aquatic $10
    • Fish, Crabstick, Cheese, Salad With Tartare Sauce
  • Fish And Chips $8.50
    • Battered Fish, 2 Eggs, Chips & Toast
  • Bacon And Eggs $8.50
    • Double Bacon, 2 Eggs, Chips, Toast
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • Grain, Turkish or White Roast $1.00
    • add
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
  • Roasted Museli $10.50
    • with yoghurt & berry compote
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
Auckland private chef Catering .

Auckland private chef Catering .

location

Address

941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand

phone

Phone

094198608

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand
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