Auckland private chef Catering . in Auckland City Menu

Auckland private chef Catering . in Auckland City has no menu available, but can choose from many other options such as Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles from New Concept Buffet & Hotpot. The Shelf offers many options including GFO = Gluten Free Option / V= Vegetarian and Toast with Preserves (GFO)(V). Ace Bakehouse includes a wide range like Steak or Steak & cheese. Gourmet Poppadom Platter (GF) and I Bullets (V) from . iVillage at Victoria offers Buffalo Bar & Grill and Agneau Shank(Single/Double).

Nearby Sample Menus

  • Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
  • Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
  • Arancini - saffron rice balls filled with mozzarella and peas on a spicy tomato salsa $10.5
  • Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
  • Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
  • Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
  • Alla capricciosa - salami, olives, capsicum, anchovy, tomato, mozzarella and oregano $25
  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Emprise (V) $23.00
    • Red onion, mushroom, feta, tomato, spinach oil
  • Fish Sandwich $19.50
    • Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Beef $11.50
  • Wonton (6) $5.00
  • Beef $12.50
  • Seafood Pack $25.00
    • 3 Fish, 3 Crab Stick, 3 Oyster, 3 Mussel, 3 Scallop, 3 Squid Ring, $3.00 Chips
  • Cheese & Onion $4.00
  • Crab Stick $1.50
  • Nasi Goreng (Rice) $15.00
  • Chicken & Vegetables $13.00
  • Chicken Teriyaki $11.50
  • Samosa $4.00
  • Garlic Pita $5.00
    • Served with hummus
  • Pepperoni $13.00
    • Pepperoni, onion, capsicum, cheese
  • Chicken Teriyaki $14.50
  • Lamb Works $15.50
  • Chips $3.50
  • Lamb Works $12.50
    • Cheese and extra hummus
  • Blue Cod & Vegetables In Chilli Oil Soup $38
  • Preserved Egg And Tofu $10
  • Hot Curry Beef Brisket On Rice $14.5
  • Stir- Fried Noodle $12.5
  • Chinese Pickle Stir - Fried Noodle With Chicken (Or Beef) $15.5
  • Cauliflower Broccoli $2
  • Dried Beancurd Strips $8
  • Pork Spare Ribs In Black Bean Sauce On Rice $15.5
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
  • Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
  • Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
  • Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
  • Roasted vegetable tombale w sweet potato, wilted spinach, portobello mushroom and a cherry tomato feta compote and balsamic $19.0
  • Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
  • Bread and Dips Cob loaf and a selection of house made dips $9.5
  • Pork S $9.00/M $12.00/L $17.00
  • Beef $6.00
  • Beef S $9.00/M $12.00/L $17.00
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Lamb S $10.00/M $13.00/L $19.00
  • Pumpkin $0.70
  • Pork $5.00
  • Lamb $6.00
  • Chicken & Bacon Ranch Melt N/A
  • Subway Club N/A
  • Aioli N/A
  • Italian Dressing N/A
  • Cheesy Garlic Toasties N/A
  • Pickles N/A
  • Old English N/A
  • Tomato N/A
  • Chicken Avocado Roll $4.00
  • Beef Salad Sandwich $3.50
  • Bacon, Cheese & Mushroom Pie $4.50
  • Steak & Pepper Pie $4.50
  • Lasagne $2.50
  • Hot Chips $2.00
  • Steak & Mushroom Pie $4.50
  • Mince Savoury $1.50
  • Deviled Eggs $20.00
    • Spiced boiled egg, green beans, baby cos & salad cream
  • Ratatouille $7.50
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • Natural
    • Served w white balsamic vinegar
  • Potato Gnocchi $24.50
    • Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
  • Frites & house made mayonnaise $7.00
  • Roast lamb shoulder $29.50
    • Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
  • Gyoza (pork / vege) (12pcs) $9.90
  • Chicken philadelphia $8.90
  • -teriyaki salmon
  • Avocado $7.90
  • Tuna $2.90
  • Japanese green tea $3.00
  • Chicken flower $8.90
  • Salmon & phi lapel pi a $8.90
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style.
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Chicken Noodles $16.50
    • Cooked in Chinese style.
  • -Chicken/Lamb
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Chicken/Lamb Do Piaza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy.
  • Mint Chutney $3.00
  • CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
  • CHAB (BLAT + Chicken) $6 / d.b $10
  • Mexican Toasted $8.50
  • Thai Salad (Chicken or beef) $10.50
  • Bacon, Egg on Toast $12.50
  • -Roastbeef, cheese, onion
  • Chicken & Avocado $5.00
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • Bacon & Eggs on Toast
  • Mushrooms on toast $11.90
  • -Avocado, tomato & cream cheese $9.90
  • -Smoked Salmon / Mushrooms $6.00
  • Eggs Benedict
  • -Scrambled $9.90
  • -Tomato / Hash Brown $3.90
  • Cova B.L.A.T. $17.90
  • Lasagna $2.50
  • Chicken sausage $1.20
  • Mini Spring Roll 6 for $2.00
  • Chicken curry
  • Kranky Cheese $2.50
  • Chicken stir fry
  • Mince cheese
  • Steak curry
Auckland private chef Catering .

Auckland private chef Catering .

location

Address

941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand

phone

Phone

094198608

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand
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