Auckland private chef Catering . in Auckland City Menu

Auckland private chef Catering . in Auckland City has no menu available, but can choose from many other options such as Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles from New Concept Buffet & Hotpot. The Shelf offers many options including GFO = Gluten Free Option / V= Vegetarian and Toast with Preserves (GFO)(V). Ace Bakehouse includes a wide range like Steak or Steak & cheese. Gourmet Poppadom Platter (GF) and I Bullets (V) from . iVillage at Victoria offers Buffalo Bar & Grill and Agneau Shank(Single/Double).

Nearby Sample Menus

  • Pacific oysters, fresh or beer battered
  • Fresh scallops sautéed in Garlic butter $18.50
  • - (tapas) $14.50
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • Fish ‘N’ Chips $24.50
    • In our famous beer batter, with tartare and fresh lemon
  • Calamari, curry salt, aioli
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • -6 $22.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • NUTELLA $7.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • APPLE AND CINNAMON $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • NUTELLA AND BANANA $8.50
  • Chips & gravy $2.50
  • No 4 $7.20
    • 1 chicken thigh, 4 nibbles, $2.00 chips or 4 potatoes
  • Fish snack box $5.00
    • 2 fish, $2.00 chips
  • 24Chicken Nibble.$3chips. $2gravy $20.00
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Chicken $5.30/$6.30
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • No 1 $7.00
    • 10 nibbles
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Pineapple / Kumara $1.00
  • Chips (Min) / Fish (Fresh Gurnard) $2.50
  • Chicken Nuggets / Chicken Nibbles $0.60
  • Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Corn / Mussel / Paua / Banana $2.00
  • Cheese & Onion / Egg & Tomato $3.00
  • Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
  • Mince with vermicelli $10.00
  • Pork slices with sour pickled vegetables on rice $10.00
  • Sweet & sour prawns $18.00
  • Black bean squid on rice $10.00
  • Stir fried bean sprouts with pork slices $12.00
  • Minced chicken and millet soup $8.00
  • bails in sweet rice wine soup (hot) $6.00
  • Mushroom in hot & spicy chilli oil $8.00
  • Korean Shin Ramen $12.00
  • S7 Whole Chicken Ginseng Soup $24.00
  • S19 Seaweed Soup $13.00
  • S16 Spicy Fish Roe Soup $16.00
  • A11 Pan-Fried Pork and Kimchi with Tofu $26.00
  • S4 Clear Beef Tendon Soup $16.00
  • T3 Chicken Steamboat $48.00
    • Whole chicken cuts, chunky potato in spicy soup, udon noodle, 2 rice, 6 side dishes
  • R6 Kimchi Fried Rice S $13 M$16
  • Jumbo Burger $6.10
  • Bbq Pork Egg Foo Young $10.60
  • Chicken Satay $11.60
  • Prawn Curry On Rice $12.60
  • Tarakhi $3.30
  • Pork Soft Noodles $10.30
  • Sweet & Sour Wonton $10.00
  • Spring Roll $2.50
  • Mussels (3 pieces) $2.00
  • Chicken burger $4.00
  • Pork n’ Noodle soup $6.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Pork $7.00/$9.00
  • Chicken nuggets (6 pieces) $3.00
  • Steak Burger $4.00
  • Chicken n' Noodle soup $6.00
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • BBQ Pork $10.50
  • Chicken sweet corn soup $6.50
  • Pork $10.50
  • Chicken $11.00
  • BBQ Pork $10.50
  • Special $13.00
    • 20 chicken nibbles & $1.00 chips
  • BBQ Pork $10.50
  • Special $14.00
    • 4 fishes, 4 sausages, 4 potato fritters, $3.00 chips
  • Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
  • Crispy Moon A mixture of vegetables, wrapped in spring roll pastry $8.90
  • Villa Maria Reserve Clifford Bay Marlborough Sauvignon Blanc This wine features powerful and intensely fresh aromas of currants, wild grass and fresh limes leading to juicy mouth feel and long finish. $9.00 / $40.00
  • Gai Aob Sub Pa Rod Stir fried tempura chicken with butter, onion, potatoes and pineapple. $20.90
  • Pina Colada ,Mango Colada , Strawberry Daiquiri, Grape Daiquiri, Nickie’s Sunrise, Melon Ball,Tropical Dream $10.00
  • Tom Kha Jae A delicious spicy coconut soup with mixed vegetables and mushrooms $8.90
  • Monteith's Pilsner (NZ) $7.00
  • Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
  • Avocado, Basil Pesto & Cream cheese $6.50
  • Ham, Tomato & Brie Cheese $7.00
  • Wholegrain Bread available
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Tomato & Basil pesto $5.50
  • One Choice $4.50
  • Salmon & Cream Cheese $8.00
  • Tomato $4.50
  • Smoked Salmon $6.00
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • Grain, Turkish or White Roast $1.00
    • add
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • -Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
  • -Cream cheese & preserves $6.00
  • -Avocado & Tomato $7.00
  • Vege Grill $12.00
    • Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
  • Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
  • ●Homemade Soup
  • -Cream cheese & Smoked Salmon $10.00
  • -Smoked Salmon $12.00
Auckland private chef Catering .

Auckland private chef Catering .

location

Address

941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand

phone

Phone

094198608

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand
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