Auckland private chef Catering . in Auckland City Menu

Auckland private chef Catering . in Auckland City has no menu available, but can choose from many other options such as Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles from New Concept Buffet & Hotpot. The Shelf offers many options including GFO = Gluten Free Option / V= Vegetarian and Toast with Preserves (GFO)(V). Ace Bakehouse includes a wide range like Steak or Steak & cheese. Gourmet Poppadom Platter (GF) and I Bullets (V) from . iVillage at Victoria offers Buffalo Bar & Grill and Agneau Shank(Single/Double).

Nearby Sample Menus

  • Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
  • Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
  • Pane Pizza - pizza bread brushed with extra virgin olive oil, rock salt and rosemary $8
  • Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
  • Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
  • Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
  • Prosciutto crudo e rucola - cured ham, mushroom, mozzarella, cream, rocket and shaved parmesan $26.5
  • Taleggio - taleggio cheese with roast onion jam and candid cidro $16
  • Lemon Toddy 4.0
  • South Island Smoked Salmon 5.0
  • Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
  • Avocado/Grilled Tomato/Onions/Spinach 2.3
  • Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
  • Waffles Deluxe with grilled banana, bacon, maple syrup, whipped cream and a berry ragout 16.5
  • Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
  • Espresso (short black) 3.1(Small)
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • Salt & Pepper Squid $22.00
  • Soya Chicken $10.00
  • Fried Tofu with Veges $15.00
  • Salt & Pepper Pork/chicken $18.00
  • Roast Duck/whole $35.00
  • Black bean Squid $22.00
  • Shrimp fried Rice $14.00
  • Roast Pork $10.00
  • Medium $4.50
  • Medium $4.00
  • Gravy, peas
  • Pork
  • Vegetarian
  • -Large $19.00
  • -1/2 $9.00
  • -Medium $14.00
  • Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Seafood $17.00
  • Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
  • Pla Rad Prik - Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander. $25.00
  • Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
  • Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Chicken, Pork or Beef $14.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Lamb, Prawns or Seafood $17.00
  • Red Curry - Thai curry with coconut milk and vegetables - Chicken, Pork or Beef $16.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Fish $18.00
  • Small $11.50
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
  • Served with salad and your choice of meat $6.50
  • Medium $16.00
  • Roast Pumpkin $0.80 ea
  • Large $14.50
  • Medium $14.50
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Honey Mustard N/A
  • Chicken Classic N/A
  • Roast Beef N/A
  • Roasted Garlic N/A
  • Three Pepper Chicken N/A
  • Oven Roasted Chicken N/A
  • Thinly Cut Ready Salted N/A
  • Egg and Cheese N/A
  • Pork slices with sour pickled vegetables on rice $10.00
  • Hot & spicy fish slices $19.80
  • Sauteed vegetables $12.00
  • Tofu with seafood in casserole $18.00
  • Stir fried lamb with cumin $15.00
  • JiaoHua fried chitterling $14.00
  • Fried pork belly with Szechuan sauce $14.00
  • Mixed vegetables with special dressing $12.00
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
  • Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • BACON & EGGS ON TOAST $12.00
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • BAKED BEANS & EGGS ON TOAST $12.00
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Served with chef's garden salad and roasted potato
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • Mini burger & chips $10.50
    • Beef/chicken
  • Hash browns $3.50
  • Avocado $4.00
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • or anything else!
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • Fries $5.50
    • served with Tomato Sauce
  • Creamy Mushrooms $17.50
    • with Bacon, Halloumi and Toasted Turkish Bread
  • Served Until 3:00pm
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Sis Kebab, four sis kebab skewers $22
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • daily selection of desserts $4.50
  • Special, two sis kebab skewers and lamb from the spit $22
  • Dinner Roll Pack of 6 (Grain or classic) $4.99
  • Sausage Roll $4.20
  • Congolais $3.10
  • Mini Mince Pies $3.10
  • Mini Ham & Cheese Twisties $2.50
  • Danish Mini $2.50
    • Apricot, Blueberry, Raspberry, Almond, Spinach & Feta
  • Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
  • Individual Pies (Assorted Flavours) $4.80
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Auckland private chef Catering .

Auckland private chef Catering .

location

Address

941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand

phone

Phone

094198608

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand
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