Auckland private chef Catering . in Auckland City Menu

Auckland private chef Catering . in Auckland City has no menu available, but can choose from many other options such as Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles from New Concept Buffet & Hotpot. The Shelf offers many options including GFO = Gluten Free Option / V= Vegetarian and Toast with Preserves (GFO)(V). Ace Bakehouse includes a wide range like Steak or Steak & cheese. Gourmet Poppadom Platter (GF) and I Bullets (V) from . iVillage at Victoria offers Buffalo Bar & Grill and Agneau Shank(Single/Double).

Nearby Sample Menus

  • Fresh raw fish ceviche (GF) $10.50
  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Vanilla bean crème brulee $12.00
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • 220gm sirloin (60 day aged) $28.50
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Whole Chicken $14.00
  • Shrimp $3.90
  • Crab Stick $1.70
  • Lemon Fish $12.00
  • Cashew nuts $3.90
  • Steak $5.00
  • Bami goring & meat veggies soft noodles $14.00
  • Chicken $4.00
  • BACON BURGER $3.80
  • KUM. CHIPS S/CREAM $5.00
  • HAMBURGER $2.80
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • CHIPS $2.00
  • PINEAPPLE $1.10
  • SAUSAGE $1.40
  • HAWAIIAN BURGER $3.80
  • Turkish Garlic Bread with Hummus $7.00
    • Fresh baked bread with garlic butter
  • Garlic Pita $5.00
    • Served with hummus
  • Chicken Teriyaki $11.50
  • Falafel $1.50
  • Falafel Kebab (V) $10.00
  • Pepperoni $13.00
    • Pepperoni, onion, capsicum, cheese
  • Egg Burger $7.00
  • Maskell Special $16.00
    • Ham, bacon, pepperoni, onion, capsicum, mushroom, cheese
  • Chips(minimal) $2.00
  • Sausage $1.20 ea
  • Fish snack box $5.00
    • 2 fish, $2.00 chips
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • Lamb $5.30/$6.30
  • No 4 $7.20
    • 1 chicken thigh, 4 nibbles, $2.00 chips or 4 potatoes
  • Chicken thigh $3.00 ea
  • 4 chicken, nibbles & 3 potatoes $4.00
  • Sweet Sour Pork
  • Combination $12.00
  • Pork Chow Mein
  • Egg Foo Yong
  • Egg $9.00
  • Beef $10.00
  • Chicken Sweet corn $8.00
  • Chicken Chow Mein
  • -Large $19.00
  • Vegetarian
  • -Large $19.00
  • Beef
  • Gravy, peas
  • Meat Rolls $7.00
  • -Medium $10.00
  • Mash Potato & Gravy
  • Curry Laksa with vermicelli/Noodles $9.50
  • Fried Rice Noodle with Thick egg gravy & combination meat $9.50
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Beef ball soup with rice $8.00
  • Veges in Oyster Sauce $7.50
  • Fried Rice Noodles with Seafood $11.00
  • Rice with Fish Ball soup $8.00
  • LINGUINI & MEALBALLS $12.00
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • RISOTTO DOLCE ViTA V $22.00
    • burnt pear toasted almonds & gorgonzola
  • ROCKET SALAD $8.00
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
  • PESTO PIZZA BREAD $7.00
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • Fish and egg $4.00
  • -bag(9 piece) $6.00
  • spring roll $2.00
  • -$1 chips
  • -1 piece $1.00
  • -4 Fish
  • -4 Fish
  • -1 Chips
  • Weka Apple Cider $7
  • Bookers $13
  • (Vegetarian Option: Porcini Gnocchi, shitake, snow pea, watercress, creamed lemon feta) -
  • Bombay Saphire $9
  • Oysters lemon, soy caramel, white balsamic; subject to availability – POA -
  • Limoncello, Benendictine, Cointreau, Tia Maria, Glayva, Drambuie, Kahlua, Opal Nera, Chambord, Frangelico, Grand Marnier, Baileys, Chartreuse $10
  • Veuve du Vernay NV Brut France $50 Bottle / $12 Glass
  • Seafood Chowder smoked fish, prawns, mussels, croutons -
  • Garlic Sausage $5.00
  • Vietnamese Fresh Spring Rolls
    • Savoy cabbage, coriander, peanuts, carrot and spring onion with
  • Free Range Eggs
  • -Poached or fried with your choice of toast $9.50
  • Tropical Fruit Salad $12.50
  • Red Flannel Hash $17.50
    • Potato, garlic sausage, tomato, with poached eggs on toast
  • Raw Power Salad $17.50
    • Carrot, beetroot, pearl barley, seeds, cashews & orange miso dressing
  • Tomato (grilled or fresh) $4.00
  • STEAK & KIDNEY $9.90
  • CHICKEN (S/M/L) $8.00/$14.00/$23.00
  • BEEF RISSOLES $8.50
  • VEGE FILO $9.20
  • FRUIT TARTS $2.90/$5.00
  • HAM & MUSHROOM & VEG $9.50
  • CHICKEN
  • VEGE RICE MUFFINS $7.00
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • FOUR CHEESES $12.00
    • tomato, mozzarella, blue cheese, parmesan brie
  • HALLOUMI SKEWERS $8.00
    • w tomato salsa
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • Black bean beef
  • Hot Dog $2.00
  • Squid Ring $1.00
  • Steak curry
  • Fried rice
  • Lasagna $2.50
  • Fish $2.50
  • Mince
Auckland private chef Catering .

Auckland private chef Catering .

location

Address

941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand

phone

Phone

094198608

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand
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