Auckland private chef Catering . in Auckland City Menu

Auckland private chef Catering . in Auckland City has no menu available, but can choose from many other options such as Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles from New Concept Buffet & Hotpot. The Shelf offers many options including GFO = Gluten Free Option / V= Vegetarian and Toast with Preserves (GFO)(V). Ace Bakehouse includes a wide range like Steak or Steak & cheese. Gourmet Poppadom Platter (GF) and I Bullets (V) from . iVillage at Victoria offers Buffalo Bar & Grill and Agneau Shank(Single/Double).

Nearby Sample Menus

  • Mohan Thai $30.00
  • Khaman Dhokla
  • Mysore Paak $30.00
  • Thepla (pre-order) $1.00 (each)
  • Masala Dosa $11.00
  • -(each) $0.50
  • Ragda Petish $8.00
  • Butter Pav Bhaji $9.00
  • P6 Miso $25.00
  • F2 Salmon Sashimi $10.00
  • H9 Calpico $4.00
    • yogurt flavoured syrup
  • H3 Ice Cream Duo $5.00
  • R20 Cha-Shu-Men $12.00
    • Lots of BBQ pork, etc.
  • H8 Lemon $3.00
  • J1 Teriyaki Chicken $8.50
  • R3 Wafu Tonkotsu Ramen $10.00
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • A $10.90
    • pizza, chips, 390ml drink or 400ml pump
  • Pizza & salad $9.90
    • choose from our salad bar
  • B $11.90
    • lasagne, chips, 390ml drink or 400 ml pump
  • Chips $3.90
    • small
  • Double scoop $6.50
  • Lasagne $6.50
    • Italy's favourite pasta layers of bolognese, bechamel & pasta
  • Ice cream + salad $10.50
  • Single scoop $4.00
  • Pancetta $15.00
    • Tomato, cheese, bacon
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Occhio Di Bue $16.00
    • Tomato, cheese, bacon, egg
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Spaghetti Puttanesca $17.00
    • Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli
  • Spaghetti Carbonara $17.00
    • Spaghetti in a cream sauce w bacon, white wine & garlic
  • Cheesecake $8.50
    • Traditional lemon cheesecake
  • Sincronizada $10.00
    • Cheese with Vege
  • Tostada (cold) $10.00
    • Chicken
  • Mole $15.00
    • Chicken/ Vege
  • Tostada (cold) $15.00
    • Beef
  • Bean Dip $6.00
  • Guacamole $7.00
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Enchilada $15.00
    • Chicken/ Vege
  • 6 Oyster $7.00
  • Curry Roll $2.00
  • Squid Ring $0.80
  • Egg $3.20
  • Vegetarian $3.50
  • Hawaiian $3.20
  • 1 Chips, 1 Fish, 1 Sausage, 3 Potato Fritters $6.50
  • 3 Chips, 5 Fish, 3 Sausages, 4 Potato Fritters $18.00
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Dahi Puri (6pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • Idli (2pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • Pork $6.00
  • Beef $6.00
  • Chicken $4.00
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Lamb S $10.00/M $13.00/L $19.00
  • Chicken S $6.50/M $9.50/L $14.00
  • Potato $0.50
  • Vegetarian $4.00
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Chef’s Special
    • ask your server
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Potato Fritter $0.80
  • Apple $2.00
  • Croissant $4.30
  • Banana $1.20
  • Cheese and Potato Sausage $3.00
  • Ham or Ham and Cheese $3.70
  • Crumbed and Honey Roasted Chicken $2.80
  • Lasagne Topper $3.00
  • Bacon (2) $6.00
  • 39 salad $16.50
    • Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • Eggs (2) $4.00
  • Plain bagel, five grain toast, italian loaf or ciabatta $5.50
    • W jam. Cream cheese or butler
  • Change to $2.00
  • Toast (1) $2.50
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Steak & camembert $4.20
  • Smoked fish pie $4.20
  • Chicken & cranberry $4.20
  • Sausage roll $2.20
  • Pepper steak & tomato $4.20
  • Bacon egg pie $3.90
  • Potato top $3.90
  • Spinach & feta cheese $4.20
  • Chicken in Blackbean Sauce $15.00
  • Chinese Curries $14.00
  • Stir-fry Chicken or Lamb $15.00
  • Vegetable Samosa (2Pcs) $4.00
  • Fried Rice $14.00
  • Bone-in $14.00
  • Vegetable Curry $12.00
  • Tomato Soup $4.50
  • Pad Med Stir fried chicken, prawns or fillet snapper with chilli paste, cashew nuts and fresh vegetables -
  • - Panang Curry Beef - Panang curry beef with chopped peanut and vegetables in coconut milk. -
  • Ata Rangi Celebré Martinborough A gorgeous mix of aromas define the 2009 Celebre, blackcurrant, boysenberry, bay leaf and hints of black olive meld together, with earthy, rich fruit showing through ag $12.50 / $62.00
  • Entree Thai entree platter - A selection of mixed entrees. -
  • Nuclear Beef Our most popular dish. Sizzling beef served with onion, capsicum and pineapple. $23.90
  • - Goong Kra Tiem - Stir fried prawns with garlic, leek and vegetables. -
  • Crispy Moon A mixture of vegetables, wrapped in spring roll pastry $8.90
  • Pad Thai Jae Traditional Thai fried noodles with vegetables and cashew nuts $19.90
  • CHICKEN
  • SWEET CORN & BACON $8.50
  • BACON & EGG $9.20
  • FISH CAKES $8.50
  • LARGE $18.00
  • THAI CHICKEN
  • SALMON
  • BEEF $9.50
Auckland private chef Catering .

Auckland private chef Catering .

location

Address

941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand

phone

Phone

094198608

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
941A Dominion Road, Sandringham, Auckland City, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines