Address
132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Electric Avenue in Wellington Menu
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BURGERS AND SNACKS-
The Ave Burger $9
- 180g Beef Pattie, Melted Swiss Cheese, Gherkin and The Ave BBQ Sauce on a Toasted Bun.
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Beef and Hash Burger $12
- 180g Beef Pattie, Fresh Lettuce, Red Onion, Melted Swiss Cheese, Hash Brown and Aioli on a Toasted Bun.
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Buttermilk Chicken Burger $12
- Pan Fried Buttermilk Chicken Thigh, The Ave Slaw, Tomato and our Spicy Sauce on a Toasted Bun.
- Burger Sides: Fries, Curly Fries or Slaw $4
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Garlic Bread $8.00
- Wood fired oven baked pizza bread with olive oil, garlic & sea salt.
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Mixed Olives $6.00
- Marinated in garlic and fresh Italian herbs.
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Curly Fries $9.00
- Classic curly fries with tomato salsa and aioli.
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Calamari $8.00
- Squid rings with a spicy coating, served on a bed of rocket with a side of aioli and a lemon wedge.
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Chicken Wings $15.00
- Your choice of three different flavours: BBQ, chilli or the Ave secret sauce served with ranch sauce.
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Antipasti Platter $30.00
- Served with cured meats, cheese, pizza bread and other delicacies.
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The Ave Platter $35.00
- A selection of goodies from our bar snacks served with preserves, rocket with salsa Fresca. with fresh lemon.
WOODFIRED PIZZA-
THE NEW YORK YANKEES $21.00
- Mozzarella and Provolone Cheese, Fresh Rocket and Shaved Prosciutto.
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LITTLE ITALY $12.00
- Tomato Salsa, Mozzarella Cheese, Fresh Basil and Extra Virgin Olive Oil.
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THE VELVET UNERGROUND $15.00
- Tomato Salsa, Mozzarella Cheese. Pepperoni Salami and Fresh Basil.
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Rockaway Beach $16.00
- Tomato salsa, mozzarella cheese, ham and fresh pineapple.
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THE BROOKLYN BRIDGE $18.00
- Tomato Salsa, Mozzarella Cheese, Roasted Capsicum, Artichokes, Field Mushroom and Fresh Basil.
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Harlem Heat $20.00
- Tomato salsa, mozzarella cheese, sun-dried tomatoes, brie cheese, jalapenos and a dusting of chilli flakes.
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Gotham City $20.00
- Tomato salsa, mozzarella cheese, buffalo chicken, mushrooms, bacon and oregano.
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THE WOODY ALLEN $22.00
- Tomato Salsa, Mozzarella Cheese, Ham, Field Mushroom, Artichoke, Olives and Oregano.
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THE ROCKAFELLA $21.00
- Tomato Salsa, Buffalo Chicken, Mozzarella Cheese, Roasted Capsicum, Spinach, Ham and Fresh Basil.
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THE BRONX $18.00
- Mozzarella Cheese, Caramelised Onion, Blue Cheese, Fresh Rocket and Extra Virgin Olive Oil.
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5th AVENUE $20.00
- Salsa, mozzarella, ham, salami, oregano & mushroom.
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MADISON SQUARE GARDEN $22.00
- Salsa, mozzarella, spinach, feta, capsicum, mushroom and oregano
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The Bubba Gump $25.00
- Homemade Alfredo sauce, mozzarella cheese, spinach, capsicums, prawns, bacon & a dusting of chilli flakes.
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THE BIG APPLE $25.00
- Tomato Salsa, Mozzarella Cheese, Pepperoni Salami, Ham, Prosciutto and Fresh Basil.
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The Big Bad Ave $22.00/$25.00
- Weekly speciality pizza topped with charcuterie meats prepared and purchased from Big Bad Wolf butchery, ask staff for more details.
Nearby Sample Menus
- petite $11 .90
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Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
- grand $13.90
- grand $13.40
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Chicken Littles $8.40
- Three tempura nibbles
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Cabbie
- Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
- petite $12.40
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Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
- Green salad – house dressing $5.00
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
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BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
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CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
- - add cheese fondue $2.00
- TRIPLE CHOCOLATE CHEESECAKE $6.00
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SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
- Thick and chunky fries $7 / $11
- Braised Tofu with Chinese Mushrooms Hot Pot $20.00
- Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
- Eight Treasures with Tofu $22.00
- Garlic Spare Ribs $21.00
- Braised Tofu with Chinese Mushrooms $20.00
- Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
- Beef Tendon with Chilli $6.00
- Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
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Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
- Caesar Salad $18.00
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
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Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
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BLT $16.50
- with toasted sourdough
- Eggs Montreal (Salmon) $16.50
- Sweetcorn Fritters & Bacon $18.00
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Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
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Garlic Chilli Pork $22.00
- Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
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Mapo Tofu $18.00
- Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
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Garlic Ginger Chicken $22.00
- Wok fried with garlic, ginger and scallions in oyster sauce.
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Steamed Fish (600g-800g each) from $29.00
- Steamed whole fish with soya sauce, ginger, spring onion and coriander.
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Spicy Garlic Pork $22.00
- Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
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Orange Beef $24.00
- Succulent deep-fried beef strips glazed with a rich orange sauce.
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Spicy Garlic Pork $22.00
- Wok fried with Hoi Sin and Do Ban sauce, served on a sizzling plate.
- Banana Fritter $8.00
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Fennel and herb citrus slaw $11.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Manuka smoked fish cakes $11.00
- Spiced lamb meatballs with tsatziki $14.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Bread and Dukkah $7.50
- Grilled ciabatta with garlic and herb butter $7.50
- Seafood Salad $4.00
- Foto Maki (tuna roll) $2.80
- Oyster Sushi $5.00
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Inari $4.00
- Temaki (Hand roll) $3.30
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Multigrain or Sourdough toast $4.50
- w/ jam
- Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
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Tenara $25.00/ $32.00
- Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
- Roasted yams w/ orange, saffron, basil butter $9.00
- Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
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Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
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Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
- Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Teriyaki Chicken on Rice
- Fancy Platter - 1 $30.90
- - 8 pieces Seafood Celebration
- 1PC. $2.50
- 8PC. DBL AVO $7.30
- 8PC. REG $8.40
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- SMALL $3.90
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Prime beef steak $24.00
- Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
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Traditional Salad $8.50
- Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
- Lavash bread $2.50
- Meguer falafel $8.50
- Falafel $8.50
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Lamb shanks $25.00
- Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
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Vanilla Ice Cream $7.50
- Vanilla ice cream topped with chocolate sauce and pistachio nuts.
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Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
- On The Side
- Fried with aioli & tomato sauce $9.50
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
- Fries with aioli & homemade tomato sauce $9.50 DF
- Garlic bread w/ our original butter blends $6.50
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
- Nachos
- Chili & Cheese Pie
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
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Chicken & chips $10.00
- 2 pieces
- Porridge with cream & brown sugar $7.00
- Omelette $11.00
- Scrambled or poached eggs & toast $8.00
- Gale's gourmet burgers $7.50 / $9.00
- Hot B.L.T $6.50
- B.L.A.T $7.00
Electric Avenue
Phone
048033900
Opened hours
4 PM to 11 PM (Tue), 4 PM to 2 AM (Wed-Thu), 4 PM to 4 AM (Fri-Sat), 6 PM to 11 PM (Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Finger Food , Italian , Pizza , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Nightlife , Bar , Bankcard , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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