Electric Avenue in Wellington Menu

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The Ave Burger $9
- 180g Beef Pattie, Melted Swiss Cheese, Gherkin and The Ave BBQ Sauce on a Toasted Bun.
Beef and Hash Burger $12
- 180g Beef Pattie, Fresh Lettuce, Red Onion, Melted Swiss Cheese, Hash Brown and Aioli on a Toasted Bun.
Buttermilk Chicken Burger $12
- Pan Fried Buttermilk Chicken Thigh, The Ave Slaw, Tomato and our Spicy Sauce on a Toasted Bun.
Burger Sides: Fries, Curly Fries or Slaw $4
Garlic Bread $8.00
- Wood fired oven baked pizza bread with olive oil, garlic & sea salt.
Mixed Olives $6.00
- Marinated in garlic and fresh Italian herbs.
Curly Fries $9.00
- Classic curly fries with tomato salsa and aioli.
Calamari $8.00
- Squid rings with a spicy coating, served on a bed of rocket with a side of aioli and a lemon wedge.
Chicken Wings $15.00
- Your choice of three different flavours: BBQ, chilli or the Ave secret sauce served with ranch sauce.
Antipasti Platter $30.00
- Served with cured meats, cheese, pizza bread and other delicacies.
The Ave Platter $35.00
- A selection of goodies from our bar snacks served with preserves, rocket with salsa Fresca. with fresh lemon.

THE NEW YORK YANKEES $21.00
- Mozzarella and Provolone Cheese, Fresh Rocket and Shaved Prosciutto.
LITTLE ITALY $12.00
- Tomato Salsa, Mozzarella Cheese, Fresh Basil and Extra Virgin Olive Oil.
THE VELVET UNERGROUND $15.00
- Tomato Salsa, Mozzarella Cheese. Pepperoni Salami and Fresh Basil.
Rockaway Beach $16.00
- Tomato salsa, mozzarella cheese, ham and fresh pineapple.
THE BROOKLYN BRIDGE $18.00
- Tomato Salsa, Mozzarella Cheese, Roasted Capsicum, Artichokes, Field Mushroom and Fresh Basil.
Harlem Heat $20.00
- Tomato salsa, mozzarella cheese, sun-dried tomatoes, brie cheese, jalapenos and a dusting of chilli flakes.
Gotham City $20.00
- Tomato salsa, mozzarella cheese, buffalo chicken, mushrooms, bacon and oregano.
THE WOODY ALLEN $22.00
- Tomato Salsa, Mozzarella Cheese, Ham, Field Mushroom, Artichoke, Olives and Oregano.
THE ROCKAFELLA $21.00
- Tomato Salsa, Buffalo Chicken, Mozzarella Cheese, Roasted Capsicum, Spinach, Ham and Fresh Basil.
THE BRONX $18.00
- Mozzarella Cheese, Caramelised Onion, Blue Cheese, Fresh Rocket and Extra Virgin Olive Oil.
5th AVENUE $20.00
- Salsa, mozzarella, ham, salami, oregano & mushroom.
MADISON SQUARE GARDEN $22.00
- Salsa, mozzarella, spinach, feta, capsicum, mushroom and oregano
The Bubba Gump $25.00
- Homemade Alfredo sauce, mozzarella cheese, spinach, capsicums, prawns, bacon & a dusting of chilli flakes.
THE BIG APPLE $25.00
- Tomato Salsa, Mozzarella Cheese, Pepperoni Salami, Ham, Prosciutto and Fresh Basil.
The Big Bad Ave $22.00/$25.00
- Weekly speciality pizza topped with charcuterie meats prepared and purchased from Big Bad Wolf butchery, ask staff for more details.

Nearby Sample Menus

Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens

V1 Bok choy $13.50
C2 Hot sour potato $13.50
C7 Vegetable Fried Rice $11.50
R9 Bacon egg mushroom fried rice $13.50
B7 Singapore Fired Noodles $12.50
L2 Ginger spring onion lamb $17.50
G4 Pork & preserved egg congee $11.50
F7 Salt pepper squid $17.50

Ruby fish $6.8
Sweet Chilli $1.5
Moki $6.8
Blue cod $16.9
Blue Nose 8
Kids Cheese Burger $9
- Handmade NZ beef pattie,cheese and Tomato Sauce
Marlborough Oyster and Prawn Po'Boy $12.5
- New Orleans style sandwhich finished with chiptole mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Gurnard kebab with watercress pesto $7
- with courgette, red onion, capsicum

Plain Yoghurt $2.50
Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
Naan $3.50
- Leavened flour bread baked in clay oven.
MethiGosht $18.50
- Lamb pieces cooked with fenugreek leaf.

Chicken $12.00
Pork $12.00
Shrimp $12.00
Chicken and vegetables $12.00
Hot dog $2.40
Chicken sweet corn $8.00
Chicken, beef or BBQ pork with cashew nuts $12.00
Seasoned wedges (1 scoop) $5.00

Tarakihi Fillet $ 9.40
Steak Roll $ 2.90
Spring Roll $ 2.90
2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
Fillet Crumbed/Battered $ 7.60
Genuine Paua Fritter $ 6.00
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Lasagna $ 2.60

GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast

Marinated olives w/ toasted bread $8.50
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Manuka smoked fish cakes $11.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Seasonal Rissotto $14.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Spiced lamb meatballs with tsatziki $14.00

Roti $0.60
Fried Rice $6.00
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
Udon Noodle Soup $6.00
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad

Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17

Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
Squid Rings $1.00
Hawaiian Burger $5.50
Corn Cob $1.50
Extra Filling $1.00
- Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
Mussel Fritters $3.50
Com Fritters $2.50
Scallops $1.70ea

Pull apart Brushetta $12
Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Cajun Fries, Tomato Sauce, Chipotle Aioli $9
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
Soup of the Day $12
Cajun Fries $9
- Served with our house made chipotle aioli

Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Chilli chocolate and raspberry mousse with cinnamon churros $16.50
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Pork Sausage /Bacon $4.00
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Grilled tomato Hash brown / Mushrooms $3.00
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
PP=Per Person

-Smoked salmon egg benedict $16.00
Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
●Sides
-Bacon and egg toast sandwiches $7.80
- Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
-Smoked salmon salad bagel $9.00
- Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
-Spicy burger $10.00
- Spicy beef burger (120g) x1 with french fries and green salad
Side $4.00
- Mushroom / Hash browns / sausages / fried eggs

200g Tenderloin of Wairarapa Angus Beef $36.00
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown

Electric Avenue

Wellington Region > Wellington > Electric Avenue

Address

132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033900

Email

info@electricavenue.co.nz

Opened hours

4 PM to 11 PM (Tue), 4 PM to 2 AM (Wed-Thu), 4 PM to 4 AM (Fri-Sat), 6 PM to 11 PM (Sun), Mon Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Finger Food , Italian , Pizza , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Nightlife , Bar , Bankcard , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar

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Electric Avenue in Wellington Menu

Nearby Sample Menus

Electric Avenue

Wellington Region > Wellington > Electric Avenue

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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