Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
13. BUTTER CHICKEN $15.00
A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
12. TANDOORI CHICKEN Half $10 Full $19
Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
58. TANDOORI ROTI $3.00
Whole meal bread made in Tandoor
49. DAAL MAKHANI $12.90
Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
78. MIXED GREEN SALAD $3.50
Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
46. MALAI KOFTA $13.90
Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
15. CHICKEN MADRAS $14.50
Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.