Electric Avenue in Wellington Menu

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The Ave Burger $9
- 180g Beef Pattie, Melted Swiss Cheese, Gherkin and The Ave BBQ Sauce on a Toasted Bun.
Beef and Hash Burger $12
- 180g Beef Pattie, Fresh Lettuce, Red Onion, Melted Swiss Cheese, Hash Brown and Aioli on a Toasted Bun.
Buttermilk Chicken Burger $12
- Pan Fried Buttermilk Chicken Thigh, The Ave Slaw, Tomato and our Spicy Sauce on a Toasted Bun.
Burger Sides: Fries, Curly Fries or Slaw $4
Garlic Bread $8.00
- Wood fired oven baked pizza bread with olive oil, garlic & sea salt.
Mixed Olives $6.00
- Marinated in garlic and fresh Italian herbs.
Curly Fries $9.00
- Classic curly fries with tomato salsa and aioli.
Calamari $8.00
- Squid rings with a spicy coating, served on a bed of rocket with a side of aioli and a lemon wedge.
Chicken Wings $15.00
- Your choice of three different flavours: BBQ, chilli or the Ave secret sauce served with ranch sauce.
Antipasti Platter $30.00
- Served with cured meats, cheese, pizza bread and other delicacies.
The Ave Platter $35.00
- A selection of goodies from our bar snacks served with preserves, rocket with salsa Fresca. with fresh lemon.

THE NEW YORK YANKEES $21.00
- Mozzarella and Provolone Cheese, Fresh Rocket and Shaved Prosciutto.
LITTLE ITALY $12.00
- Tomato Salsa, Mozzarella Cheese, Fresh Basil and Extra Virgin Olive Oil.
THE VELVET UNERGROUND $15.00
- Tomato Salsa, Mozzarella Cheese. Pepperoni Salami and Fresh Basil.
Rockaway Beach $16.00
- Tomato salsa, mozzarella cheese, ham and fresh pineapple.
THE BROOKLYN BRIDGE $18.00
- Tomato Salsa, Mozzarella Cheese, Roasted Capsicum, Artichokes, Field Mushroom and Fresh Basil.
Harlem Heat $20.00
- Tomato salsa, mozzarella cheese, sun-dried tomatoes, brie cheese, jalapenos and a dusting of chilli flakes.
Gotham City $20.00
- Tomato salsa, mozzarella cheese, buffalo chicken, mushrooms, bacon and oregano.
THE WOODY ALLEN $22.00
- Tomato Salsa, Mozzarella Cheese, Ham, Field Mushroom, Artichoke, Olives and Oregano.
THE ROCKAFELLA $21.00
- Tomato Salsa, Buffalo Chicken, Mozzarella Cheese, Roasted Capsicum, Spinach, Ham and Fresh Basil.
THE BRONX $18.00
- Mozzarella Cheese, Caramelised Onion, Blue Cheese, Fresh Rocket and Extra Virgin Olive Oil.
5th AVENUE $20.00
- Salsa, mozzarella, ham, salami, oregano & mushroom.
MADISON SQUARE GARDEN $22.00
- Salsa, mozzarella, spinach, feta, capsicum, mushroom and oregano
The Bubba Gump $25.00
- Homemade Alfredo sauce, mozzarella cheese, spinach, capsicums, prawns, bacon & a dusting of chilli flakes.
THE BIG APPLE $25.00
- Tomato Salsa, Mozzarella Cheese, Pepperoni Salami, Ham, Prosciutto and Fresh Basil.
The Big Bad Ave $22.00/$25.00
- Weekly speciality pizza topped with charcuterie meats prepared and purchased from Big Bad Wolf butchery, ask staff for more details.

Nearby Sample Menus

Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Pravda’s forever evolving soup inspired by the market and garden $15
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Steak fries $7
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage

6 Pork Tero Tero $7.50
44 Egg Fu Yong (chicken, pork or shrimps) $15.00
34 Chicken Cashew Nut (or beef or pork) $17.00
77 Triple Meat on Rice $13.00
100 Black Bean Spare Rib on Rice $10.50
93 Double Cooked Pork on Rice $10.50
Small $4.50
64 Vegetable Bean Curd $13.00

Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Patate arrosto con rosmarino $6.50
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Verdure $8.50
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Extra Bread $5.50

Mung bean cake $8.00
Mango snowflake ice $13.80
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
O mochi $7.00
Red bean soup w/boba $6.50
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Taro ball no2 $8.00
- sweet potato + barley + boba

Mixed $11.00
Chicken $15.00
Lamb $9.00
-kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Garlic bread $4.00
Turkish delight $4.00
Lamb shish $16.00
Small fries $3.50

Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Nasi Goreng $25.00
- Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli

Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
French toast with bacon, banana, vanilla cream and maple syrup $16.50
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
(Add a free range poached egg $2.00)
Seasonal soup with fresh bread $12.50

Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Toast $3.50
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.

Mujvar $8.00
Hummus & tabouli $4.00
Vegetarian $11.00
Mixed $7.50
Chicken shish $13.00
Chicken $9.50
Chicken $7.50
Combo $16.00

Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
Karahi Paneer
- Homemade cottage cheese cooked with onion, tomato and whole coriander
Prawn Saag
- Prawns prepared in spinach, spices and herbs
Channa Masala
- Chickpeas prepared in onion tomato base sauce with medium spices
Pappadum $0.50
- Lentil crackers
Aloo Mutter
- A combination of potatoes green peas cooked in tomato onion and ground spices
Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices

Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Full Portion $17.00
Side Salad $6.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Three fillings $8.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Large $12.00
Full Portion $16.00

Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Braised red cabbage, apple and cinnamon $8
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Two varieties $28
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Roast potato skins, summer truffle mayo $12

L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.

Assorted jams
- spreads, dips and condiments
Assorted flavours of yoghurt, milk and soy milk
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
French toast
- accompanied by cinnamon sugar and maple syrup
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Bircher muesli
- porridge with fresh cream

"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
GARLIC BREAD $5.50
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.

Electric Avenue

Wellington Region > Wellington > Electric Avenue

Address

132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033900

Email

info@electricavenue.co.nz

Opened hours

4 PM to 11 PM (Tue), 4 PM to 2 AM (Wed-Thu), 4 PM to 4 AM (Fri-Sat), 6 PM to 11 PM (Sun), Mon Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Finger Food , Italian , Pizza , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Nightlife , Bar , Bankcard , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar

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Electric Avenue in Wellington Menu

Nearby Sample Menus

Electric Avenue

Wellington Region > Wellington > Electric Avenue

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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