Electric Avenue in Wellington Menu

BURGERS AND SNACKS BURGERS AND SNACKS
  • The Ave Burger $9
    • 180g Beef Pattie, Melted Swiss Cheese, Gherkin and The Ave BBQ Sauce on a Toasted Bun.
  • Beef and Hash Burger $12
    • 180g Beef Pattie, Fresh Lettuce, Red Onion, Melted Swiss Cheese, Hash Brown and Aioli on a Toasted Bun.
  • Buttermilk Chicken Burger $12
    • Pan Fried Buttermilk Chicken Thigh, The Ave Slaw, Tomato and our Spicy Sauce on a Toasted Bun.
  • Burger Sides: Fries, Curly Fries or Slaw $4
  • Garlic Bread $8.00
    • Wood fired oven baked pizza bread with olive oil, garlic & sea salt.
  • Mixed Olives $6.00
    • Marinated in garlic and fresh Italian herbs.
  • Curly Fries $9.00
    • Classic curly fries with tomato salsa and aioli.
  • Calamari $8.00
    • Squid rings with a spicy coating, served on a bed of rocket with a side of aioli and a lemon wedge.
  • Chicken Wings $15.00
    • Your choice of three different flavours: BBQ, chilli or the Ave secret sauce served with ranch sauce.
  • Antipasti Platter $30.00
    • Served with cured meats, cheese, pizza bread and other delicacies.
  • The Ave Platter $35.00
    • A selection of goodies from our bar snacks served with preserves, rocket with salsa Fresca. with fresh lemon.
WOODFIRED PIZZA WOODFIRED PIZZA
  • THE NEW YORK YANKEES $21.00
    • Mozzarella and Provolone Cheese, Fresh Rocket and Shaved Prosciutto.
  • LITTLE ITALY $12.00
    • Tomato Salsa, Mozzarella Cheese, Fresh Basil and Extra Virgin Olive Oil.
  • THE VELVET UNERGROUND $15.00
    • Tomato Salsa, Mozzarella Cheese. Pepperoni Salami and Fresh Basil.
  • Rockaway Beach $16.00
    • Tomato salsa, mozzarella cheese, ham and fresh pineapple.
  • THE BROOKLYN BRIDGE $18.00
    • Tomato Salsa, Mozzarella Cheese, Roasted Capsicum, Artichokes, Field Mushroom and Fresh Basil.
  • Harlem Heat $20.00
    • Tomato salsa, mozzarella cheese, sun-dried tomatoes, brie cheese, jalapenos and a dusting of chilli flakes.
  • Gotham City $20.00
    • Tomato salsa, mozzarella cheese, buffalo chicken, mushrooms, bacon and oregano.
  • THE WOODY ALLEN $22.00
    • Tomato Salsa, Mozzarella Cheese, Ham, Field Mushroom, Artichoke, Olives and Oregano.
  • THE ROCKAFELLA $21.00
    • Tomato Salsa, Buffalo Chicken, Mozzarella Cheese, Roasted Capsicum, Spinach, Ham and Fresh Basil.
  • THE BRONX $18.00
    • Mozzarella Cheese, Caramelised Onion, Blue Cheese, Fresh Rocket and Extra Virgin Olive Oil.
  • 5th AVENUE $20.00
    • Salsa, mozzarella, ham, salami, oregano & mushroom.
  • MADISON SQUARE GARDEN $22.00
    • Salsa, mozzarella, spinach, feta, capsicum, mushroom and oregano
  • The Bubba Gump $25.00
    • Homemade Alfredo sauce, mozzarella cheese, spinach, capsicums, prawns, bacon & a dusting of chilli flakes.
  • THE BIG APPLE $25.00
    • Tomato Salsa, Mozzarella Cheese, Pepperoni Salami, Ham, Prosciutto and Fresh Basil.
  • The Big Bad Ave $22.00/$25.00
    • Weekly speciality pizza topped with charcuterie meats prepared and purchased from Big Bad Wolf butchery, ask staff for more details.

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • petite $11 .90
  • Beef & Blue Cheese
    • Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
  • grand $13.90
  • petite $11 .40
  • California
    • Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Tempura Chicken Nibbles $7.90
    • Choose your dip
  • petite $13.40
  • petite $13.90
Fisherman's Table (sample menu)
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • Petes Hot Pot $16.95
    • Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Hot Garlic Bread Loaf (serves 2) $4.80
Pravda Cafe (sample menu)
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Steak fries $7
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • add scallops $34
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Truffle fries $10
Coene's Bar & Eatery (sample menu)
  • Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
  • Agria fries w garlic mayo $9.00
  • Pineapple & Passionfruit Cheesecake $12.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
  • Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
Mishmosh (sample menu)
  • Char-grilled breads & dips $8.00
  • Fritter $2.00
  • Wedges (aioli) $4.00
  • Quarto
    • Mozzarella, rocket, garlic & pancetta
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Streaky bacon $3.00
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Rice Bowl Burger Bar (sample menu)
  • Pork & Pineapple $12.00
  • Steak & Onion $5.60
  • Steak & Pineapple $12.00
  • Ham & Cheese $3.60
  • 1/4 Chicken & Chips $7.50
  • $5.00 Combo C
    • 1 Sausage, 1 Crab Stick, 2 Potato Fritters
  • Chips with Sauce $3.60
  • $10 Combo
    • Fish Burger, Chips, 2 Potato Fitters, 1 $2 can drink
Espressoholic (sample menu)
  • Salmon Tagliatelle $19.50
    • Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
  • Chefs Platter For Two $35.00
    • Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
  • Available all day until 5pm.
  • Corn Fritters $17
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Eggs with Hollandaise on English Muffin $16.50
    • -Benedict bacon or ham
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Espressoholic Healthy Brekkie $16.50
    • Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
Magic Kitchen (sample menu)
  • -Seafood or combination meat $15.00
  • ●Fried Rice
  • V=Vegetarian
  • ●Nasi Goreng
  • Braised Spicy Beef Noodle Soup $13.00
    • Sliced braised beef
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • -Whole $42.00
  • -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
Moore Wilson's Chook Wagon (sample menu)
  • Chipotle chicken wrap $6.50
  • Stuffing $6.50
  • Seasonal side salads S$7 / L$12
  • Chicken gravy $5.00
  • Eggplant parmigiana $9.50
  • Gratin $9.50
  • Rotisserie chicken
  • Chicken and peanut noodle salad $9.00
Lis Charcoal Takeaway (sample menu)
  • Si Chuan Style Spicy Squid $11.00
  • Chicken & Chinese vegetables $9.50
  • Ginger Spring Onion Beef $9.50
  • Won Tons deep fry 1/2 doz $5.00
  • Prawn Cashew Nut $13.00
  • Curry Chicken $9.50
  • Beef black Bean Sauce $9.50
  • Chicken Oyster Sauce& Vegetables $9.50
Five Boroughs (sample menu)
  • Duck Fat Potatoes, confit garlic $8.00
  • Pulled Pork Donuts $14.00
    • Green apple puree, spiced jelly, mustard
  • Pastrami on rye $17.00
    • 250g hot smoked pastrami, mustard
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • - Cheese fries $10.00
  • Our world famous Hot Wings
    • cucumber, coriander, yogurt
  • Half Rack $18.00
Mulberry Garden (sample menu)
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Seasoned fries with tomato sauce and aioli $7.50
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • Hollandaise $2.00
  • Seasonal soup with fresh bread $12.50
  • Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
  • Free range eggs cooked your way on toasted bread. $10.00
  • Bacon, egg, cheese and tomato bap with relish. $10.00
Edison's Superette (sample menu)
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • ●Pizza
  • BBQ Chicken $18.00
  • Curly Fries with Tomato Sauce $9.50
  • Chunky Chips with Tomato Sauce $9.50
Papa Satay House (sample menu)
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Big Chips $3.00
  • Papa's Masak Lemak Corner $14.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
  • Garlic Roti $3.00
  • Egg and Onion Roti $4.00
  • Curry puff 4 per serving $6.00
    • Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
  • curry Laksa $15.90
Hippopotamus (sample menu)
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Pommes De Terre Lyonnaises $10
    • Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Electric Avenue

Electric Avenue

location

Address

132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033900

email

Email

info@electricavenue.co.nz

clock

Opened hours

4 PM to 11 PM (Tue), 4 PM to 2 AM (Wed-Thu), 4 PM to 4 AM (Fri-Sat), 6 PM to 11 PM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food , Italian , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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