Electric Avenue in Wellington Menu

BURGERS AND SNACKS BURGERS AND SNACKS
  • The Ave Burger $9
    • 180g Beef Pattie, Melted Swiss Cheese, Gherkin and The Ave BBQ Sauce on a Toasted Bun.
  • Beef and Hash Burger $12
    • 180g Beef Pattie, Fresh Lettuce, Red Onion, Melted Swiss Cheese, Hash Brown and Aioli on a Toasted Bun.
  • Buttermilk Chicken Burger $12
    • Pan Fried Buttermilk Chicken Thigh, The Ave Slaw, Tomato and our Spicy Sauce on a Toasted Bun.
  • Burger Sides: Fries, Curly Fries or Slaw $4
  • Garlic Bread $8.00
    • Wood fired oven baked pizza bread with olive oil, garlic & sea salt.
  • Mixed Olives $6.00
    • Marinated in garlic and fresh Italian herbs.
  • Curly Fries $9.00
    • Classic curly fries with tomato salsa and aioli.
  • Calamari $8.00
    • Squid rings with a spicy coating, served on a bed of rocket with a side of aioli and a lemon wedge.
  • Chicken Wings $15.00
    • Your choice of three different flavours: BBQ, chilli or the Ave secret sauce served with ranch sauce.
  • Antipasti Platter $30.00
    • Served with cured meats, cheese, pizza bread and other delicacies.
  • The Ave Platter $35.00
    • A selection of goodies from our bar snacks served with preserves, rocket with salsa Fresca. with fresh lemon.
WOODFIRED PIZZA WOODFIRED PIZZA
  • THE NEW YORK YANKEES $21.00
    • Mozzarella and Provolone Cheese, Fresh Rocket and Shaved Prosciutto.
  • LITTLE ITALY $12.00
    • Tomato Salsa, Mozzarella Cheese, Fresh Basil and Extra Virgin Olive Oil.
  • THE VELVET UNERGROUND $15.00
    • Tomato Salsa, Mozzarella Cheese. Pepperoni Salami and Fresh Basil.
  • Rockaway Beach $16.00
    • Tomato salsa, mozzarella cheese, ham and fresh pineapple.
  • THE BROOKLYN BRIDGE $18.00
    • Tomato Salsa, Mozzarella Cheese, Roasted Capsicum, Artichokes, Field Mushroom and Fresh Basil.
  • Harlem Heat $20.00
    • Tomato salsa, mozzarella cheese, sun-dried tomatoes, brie cheese, jalapenos and a dusting of chilli flakes.
  • Gotham City $20.00
    • Tomato salsa, mozzarella cheese, buffalo chicken, mushrooms, bacon and oregano.
  • THE WOODY ALLEN $22.00
    • Tomato Salsa, Mozzarella Cheese, Ham, Field Mushroom, Artichoke, Olives and Oregano.
  • THE ROCKAFELLA $21.00
    • Tomato Salsa, Buffalo Chicken, Mozzarella Cheese, Roasted Capsicum, Spinach, Ham and Fresh Basil.
  • THE BRONX $18.00
    • Mozzarella Cheese, Caramelised Onion, Blue Cheese, Fresh Rocket and Extra Virgin Olive Oil.
  • 5th AVENUE $20.00
    • Salsa, mozzarella, ham, salami, oregano & mushroom.
  • MADISON SQUARE GARDEN $22.00
    • Salsa, mozzarella, spinach, feta, capsicum, mushroom and oregano
  • The Bubba Gump $25.00
    • Homemade Alfredo sauce, mozzarella cheese, spinach, capsicums, prawns, bacon & a dusting of chilli flakes.
  • THE BIG APPLE $25.00
    • Tomato Salsa, Mozzarella Cheese, Pepperoni Salami, Ham, Prosciutto and Fresh Basil.
  • The Big Bad Ave $22.00/$25.00
    • Weekly speciality pizza topped with charcuterie meats prepared and purchased from Big Bad Wolf butchery, ask staff for more details.

Nearby Sample Menus

  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Garlic Bread $3.9
  • BBQ Pork Ribs $10.0
    • oven baked with a rich bbq sauce
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Fried Egg $2.0
  • Sauces $2.5
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
  • B5 Ginger spring onion beef $17.50
  • G3 Duck congee $11.50
  • V1 Bok choy $13.50
  • P9 Pork & eggplant $17.50
  • A4 Duck Noodle Soup $13.50
  • F9 Squid black bean sauce $17.50
  • C2 BBQ Pork Fried Rice $11.50
  • N2 Chicken fried noodle $12.50
  • Pulled - Pork Sandwhich $13
    • Slow roasted free range pork shoulder, red onion, apple slaw and aioli
  • Homemade Tartare $2
  • Gurnard $7.9
    • Flakey white fish with a low fat content
  • Elephant fish $7
  • Gluten free Batter N/A
  • Baked Mussels $6
    • With parsleu and herb crust
  • Hoki $6.1
  • Tarakihi $9
  • Navaratna Kurma (Mixed Vegetables) $16.90
    • Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
  • Acar (mixed pickled vegetables) $5.90
  • Lamb Korma $18.90
    • Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
  • Dhall Curry $16.90
    • Seasonal vegetables cooked in a thick lentil curry
  • Mixed Salad Bowl $5.90
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
  • Rainbow Tofu Soup $6.00
  • Beef with Ginger & Spring Onion $23.00
  • Chinese Mushrooms braised with Oyster Sauce $26.00
  • Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
  • Shark Fin Soup with Shredded Chicken & Fresh Crab Meat $9/40/76
  • Shelled Prawns stir-fried with Seasonal Vegetables $32.00
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
  • Combination Fried Rice $18.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • FRENCH FRIES & ACME CATSUP $7.00
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME SUMMER SALAD $19.00
  • DAILY FISH $26.00
  • DANISH RYE RUEBEN $16.00
  • Chicken, Bacon and Pesto Burger $18.90
    • Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
  • All served with hashbrown. $18.20
  • Americanos Three Egg Omelette
  • - Served with hashbrown. $15.80
  • Western
    • Bacon, onions, garlic, bell peppers & tomato.
  • Side Orders
  • Create your own
    • Feel free to create your own omelette from any 4 of the fillings above.
  • Our most popular choice! $19.90
    • Two eggs, any style with hashbrown plus ...
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Porridge $9.00
    • with cream and brown sugar
  • Grilled Portobello mushroom $5.00
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • SEAFOOD SPECIAL $6.50
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • SALMON SASHIMI $10.90
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Crumbed Chicken with Wedges $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Chocolate / Berry / Caramel $7.50
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • Available from 7:30am to 2:00pm
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • POPCORN CHICKEN $6.00
  • CURLY FRIES $5.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • MONKFISH PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • CRISPY CHICKEN PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Spinach $3.50
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Tomatoes $4.00
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Bowl of fries $6.50
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Ham off the bone $4.50
  • Singapore vermicelli $12.50
  • Fish burger $4.00
  • Crispy chicken $13.50
  • Ginger and Spring onion venison $22.00
  • Oyster sauce vegtable $10.00
  • Bacon egg foo Yong $11.00
  • Potato fritter $0.80
  • Honey chicken $12.00
Electric Avenue

Electric Avenue

location

Address

132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033900

clock

Opened hours

4 PM to 11 PM (Tue), 4 PM to 2 AM (Wed-Thu), 4 PM to 4 AM (Fri-Sat), 6 PM to 11 PM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food , Italian , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
132 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand