Ernesto Cafe in Wellington Menu

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Ernesto Cafe in Wellington has no menu available, but can choose from many other options such as Fillet(battered) or Fillet(crumbed) from Chomp N Chips. Curry Village offers many options including Vegetable Spring Rolls and Vegetable Samosa. Sunshine Takeaway includes a wide range like Ham or Hawaiian. Seasoned wedges / kumara chips and Battered fillets from . Alicetown Fish & Chips offers The Innkeeper and Sausages, Eggs & Chips.

Nearby Sample Menus

Marinated warmed mixed olives $9.5
Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
Cherry, chocolate, caramel & rum trifle $14.75
Almond, white bean & roast fennel dip & salty breadsticks $9.5
Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15

Mushy peas 3
- witjh Lemon, mint and Italian parsley
Asian Green Tea Noodle Salad $9
- With Cashew , crispy shallot, sesame, seed, coconut, capsicum, cucumber, red onion, and Thai lime dressing
Today's Market Fish N/A
- Your Choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten -Free Grilled or Parmesan Herb crust
Ribaldo $5.5
- White fillets, soft flakes, meaty flavour
Gurnard $7.9
- Flakey white fish with a low fat content
Skin on John Dory $10.5
- Grilled
Monkfish $8.1
Gemfish $6.8

Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Mixed Salad Bowl $5.90
Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Coconut Rice $2.20
Mango Chutney $2.80
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Acar (Mixed pickled vegetables) $4.90

●Soup
-Deep Fried Crispy Chicken (Half Chicken, Bone-in)
Braised Pork Belly in Casserole Pot *** $24.80
Orange Beef [Flank] with Broccoli º $24.80
-1kg (20pc) $85.00
-Prawn Cutlet
Stir Fried Chicken Slices with Satay Sauce $20.80
-Deep Fried Fish Fillet

Margarita Pizza $14
- Sliced tomato, bocconcini, fresh basil & mozzarella
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
Pesto Bread $8
Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
Cheese & Garlic Pizza Bread $8

EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
THAI CHICKEN CURRY $18.00
- served with rice
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli

Garlic King Prawn (6pc) $14.00
- Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
Garlic Ginger Venison $28.00
- Venison wok tossed with garlic, ginger, spring onion and Shao Hsing wine. Served on a sizzling plate.
Big Thumb Pork Cutlets $24.00
- Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
Prawn and Chives Dumplings (4pc) $9.00
- Deep fried and served with home-made sweet and sour sauce.
Scallops and Cashew Nuts $28.00
- Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
Garlic Chilli King Prawns $28.00
- Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
Choi Sum $16.00
- Wok fried Chinese popular seasonal vegetable with garlic or oyster sauce.
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.

Varying take home meals: $12.00
Soup: $8.00
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads (V / GF) $6 / $10
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Jams, preserves, sauces, savoury jellies.
Daily changing selection of muffins: $4.50

GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
Fried Rice $6.00
MEE ROJUK $10.00
- 3 satays, noodle, salad
Udon Noodle Soup $6.00
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad

Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Check out our cake stand for special N/A
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Pulled pork $7.00
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves

Rice Noodles S $5 / M $6 / L $7
Fish Ball Soup $9.50
All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Curry Laksa $10.50
4x Steamed Por Buns $9.00
Steamed Pork Bun $2.50 each
Stir Fried Chicken $10.50
Served with thick rice noodles or egg noodles

Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Onion Jam $1.50
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
Salad $5
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Bearnaise $1.50

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Mee Goreng $10.00
- Chicken / Seafood / Veggie
Steamed Vegetables $7.50
Grill/ Steamed Dumplings $7.50
Malaysian Rendang $11.00
- Chicken / Lamb / Beef
Sambal Chicken $11.50
Sambal Squids / Prawns / Seafood $13.50
Stir Fried Vegetables $10.00
Kung Poh Squid $13.50

Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Crumbed Fish $6.00
Wedges with Sour Cream & Chilli Sauce $5.00
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
Hot Chips $3.50
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.