Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Venison Medallion * $26.00
Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Mushrooms $2.50
Passionfruit Cheesecake $8.50
Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Warm Breads $8.00
A selection of local breads, warmed and served with delicious house made spreads and dips
This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Fried Rice (Vegetarian available) $12.00
Fried rice with beef/chicken/shrimp/kimchi and veges
Chicken Teriyaki $10.00
Pork Katsu $12.00
Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice