Indian Sumner in Christchurch City Menu

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Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander

Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander

Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce

Roti $3.50
Plain Naan $3.50
Garlic Naan $4.00
Cheese Naan (cheese) $5.00
Paneer Naan (homemade cheese) $5.00
AIoo Kuicha (potatoe & pea) $5.00
Kashmiri Naan (raisin, coconut, nuts) $5.00
Keema Naan (mince Iamb) $5.00
Chicken Naan (mince chicken) $5.00
Beef Naan (minced beef) $5.00

Papadum $1.00
Mango Chutney $4.00
Mixed Pickle $4.00
Raita $4.00
Kuchumber salad $6.00
Pulao Rice $6.00

Served With Mint Or Tamarind Chutney
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
Mix Platter $25.00
- 2 pieces of the above items served with salad
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor

Served With Basmati Rice
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander

Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Saag $14.00
- Meat cooked in spices and fresh spinach
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Pasanda $14.00
- Meat cooked in a tasty nutty gravy

Nearby Sample Menus

Mushrooms 6 for $5.50
Mini Donuts 4 for $2.30
Cheese, Pineapple, egg etc $1.00
Tomato Burger $4.20
Cheese & Pineapple Burger $5.20
Corn Pattie $2.30
Chocolate Explosion Doughnut $3.80
Chips $2.40

Oshinko Japanese Pickles $5.00
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Edamame GF $6.50
- Lightly salted green soy beans
-10 pcs $19.50
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi

Chicken Nuggets (1/2 dozen) $4.70
Chicken Nibbles (1/2 dozen) $4.70
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Bacon $4.20
Meat Pattie $2.00
Corn and Bacon Pattie $2.00
Vegetable $5.50
Fish $2.70

Roast Pork Chow Mein $11.00
Chicken Fried Rice $9.80
Pineapple Ring $2.00
Steak Mushroom on Fried Rice $12.00
Pork Foo Young Egg $9.80
1/2 Sweet & Sour Wontons $5.00
Pork on Fried Rice $9.80
Meat Pattie $2.00

CRUMBED SOLE $6.00
PINEAPPLE RINGS $2.10
HAWAIIAN $6.20
FISH $2.40
CHOW CHOW $4.00
JAM RAP $2.10
EGG $4.00
CHOCOLA1E DONUTS $2.10

Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
● Bagel w/ cream cheese + pesto or butter + jam $9.00
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
● Sides
Burger du jour (GF/Vegan available) $11.00
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
-Gluten Free $10.50
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole

Fish $3.00
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
Beef & Mushroom with Egg Soup $7.50
Sweet & Sour Pork R $11.90 / L $12.90
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
SzeChuen Chilli Pork R $11.90 / L $12.90

STEAK PINEAPPLE ON FRIED RICE $12.00
CHILI CHICKEN HOT & SPICY $12.50
ROAST PORK WITH CASHEW NUTS $15.00
CHICKEN $6.00
BACON $4.50
CORN & BACON PATTIE $2.20
MUSHROOM $4.00
HOT DOGS $2.20

Hot Plate Hedgehog Mushroom $18.00
Tofu with preserved Egg $8.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Boiled Dumplings - Dozen $10.00
Fried Dumplings - each $1.00
Chef's Fried Chicken Steak $14.00
Hot Plate Black Pepper Beef Short Ribs $18.00
Braised Pork Hock Slice with Brown Sauce $12.00

Yakitori Platter $18.00
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Affogato $6.50
- espresso / caramel
Edamame $6.00
- baby sy beans in pods great with Japanese beers
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Chicken Katsu $14.00
- meal on rice served with fresh side salad

Pina Colada $14.50
Mount Gay Silver Rum $7.50
Moncellier Pinot Gris Bottle $55.90
MB Cruiser $14.50
St Remy Brandy $7.50
Devil's Staircase Pinot Noir Bottle $58.90
Tullamore Dew $8.50
Nero d’Avola Bottle $42.90

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Cashew nuts $12.90
- with meat and vegetables with rice
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Peanuts sauce on top/ Cashew nuts $4.90
Garlic with meat and vegetables with rice $12.90
Ginger with meat and vegetables with rice $12.90
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Vegetarian Tom Yum $10.90
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce

Ma Ma Nua $15.00
- Ma Ma noodle soup with beef & vegetables
Phad Prik Gaeng Pla Meuk $18.00
- Medium fried curry paste, bamboo shoots, squid and bean
Goong Tod Kra-tiem Prik Tai $19.00
- Sauted garlic, pepper prawn with veges and rice
Thai Satay $9.00
- Skewered chicken pieces with peanut sauce
Pla Sarm Rod $20.00
- Stir fried fish with tomato, pineapple, veges and cashew nut
Larb Gai $16.00
- Spicy salad with ground chicken, spring onion, herbs & rice
Kai Yat Sai Gai $16.00
- Mild omelette with chicken, vegetables & rice
Tom Kha Gai $10.00
- Mild chicken soup with mushroom, coconut milk & lemongrass

Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Tom Yum N/A
Chicken Noodle Tom Yum Soup $10.00
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Money Bags (4) $8.50
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu

Indian Sumner

Canterbury > Christchurch City > Indian Sumner

Address

11A Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

033264777

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Indian Sumner in Christchurch City Menu

Nearby Sample Menus

Indian Sumner

Canterbury > Christchurch City > Indian Sumner

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

11A Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways