Indian Sumner in Christchurch City Menu

VEGETABLE DISHES VEGETABLE DISHES
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
SEAFOOD SEAFOOD
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
VEGETARIAN DISHES VEGETARIAN DISHES
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Mattar Paneer $13.00
    • Homemade cheese cooked with fresh peas in a tomato based sauce
  • Kadai Paneer $13.00
    • Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
BREADS BREADS
  • Roti $3.50
  • Plain Naan $3.50
  • Garlic Naan $4.00
  • Cheese Naan (cheese) $5.00
  • Paneer Naan (homemade cheese) $5.00
  • AIoo Kuicha (potatoe & pea) $5.00
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Keema Naan (mince Iamb) $5.00
  • Chicken Naan (mince chicken) $5.00
  • Beef Naan (minced beef) $5.00
SIDE DISHES SIDE DISHES
  • Papadum $1.00
  • Mango Chutney $4.00
  • Mixed Pickle $4.00
  • Raita $4.00
  • Kuchumber salad $6.00
  • Pulao Rice $6.00
APPETIZERS APPETIZERS
  • Served With Mint Or Tamarind Chutney
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Tandoori Mushroom $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
MAINS MAINS
  • Served With Basmati Rice
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
CHICKEN, LAMB OR BEEF CHICKEN, LAMB OR BEEF
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy

Nearby Sample Menus

  • Chicken Pineapple on Rice $11.50
  • Pineapple Rings $2.20
  • Chicken Pineapple on Fried Rice $14.50
  • Shredded Pork (veg) $12.50
  • Black Bean Steak on Fried Rice $14.50
  • Prawn Foo Young $11.50
  • Pottle Fried Noodles $6.50
  • Sausages $2.20
  • Prawn twister 4pcs $8.90
  • Kitsune (fried tofu) udon $12.90
  • A special kid's meal car $11.00
    • Furikake rice, teriyaki hamburger, crumbed prawn, French fried
  • Pork bone soup ramen $13.90
  • Rice $2.80
  • Teriyaki chicken & prawns cutlets $18.50
  • C special kid's meal car $10.00
    • Furikake rice, kara- age chicken, crumbed prawn, French fried
  • Orange juice $3.50
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Serving of Grilled Tomatoes $3.50
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • -Pasta
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • PINEAPPLE RINGS $2.10
  • BATTERED HOKI $2.40
  • STEAK $5.20
  • STEAK PATTIES HOMEMADE $2.10
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • BOWER SPECIAL $7.80
  • CHICKEN $4.70
  • CHIPS $2.40
  • Roast Pork Egg Foo Young $11. 50
  • Roast Pork with Cashew Nuts $12.50
  • Roast Pork with Pineapple $11.00
  • BEEFBeef with Black Beam Sauce $11.00
  • Beef with Pineapple Mein $11.00
  • Beef Fried Rice $9.90
  • Pork Fried Noodles $9.90
  • Chicken with Cashew Nuts $12.00
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • Extra fillings $1.00 each
  • Small $14.90
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • PANINI $8.50
    • with your choice of 3 fillings
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Turkish Delight each $0.80
  • Lamb $8.50/$11.50/$14.50
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Lamb Kebab $16.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • French Fries $3.50
  • Beef $8.00/$11.00/$14.00
  • Mussels Fresh Fried 1/2 Doz $7.50
  • Curried Pepper Steak On Rice $11.50
  • 1 1/2 Doz Samosa $7.00
  • Cheese/Onion. $4.60
  • Chop Sui Pattie $2.00
  • 2 Deep Fried Bananas $3.00
  • Doz Potato Fritter $7.00
  • Lemon Chicken $11.00
  • Chicken, Beef or Pork $12.50
  • - Prawn, Seafood or Combination $16.00
  • - Chicken, Beef or Pork $14.00
  • Penang
  • - Prawn, Seafood or Combination $16.00
  • Chicken, Beef or Pork $13.00
  • Oyster & Soy
  • Fried Rice
  • Braised Beef Shank $7.00
  • Fried Rice with Taiwanese Sausages $9.00
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Thick Cut Toast w/ Chocolate Spread $4.80
  • Thick Cut Toast w/ Peanut Butter $4.80
  • Egg Fried Rice with Shrimps $9.00
  • -Ai-Yu Jelly
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried drunken noodles $10.00
  • -seafood $5.00
  • Hash Browns $1.00
  • Meat Patties $2.60
  • Squid Rings $0.90
  • Crumbed Scallops $1.80
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Mini Hotdogs $1.20
  • Jam Wraps $2.60
  • Blue Cod $10.00
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain $2.50
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Indian Sumner

Indian Sumner

location

Address

11A Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033264777

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
11A Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand