Cookai Japanese Restaurant in Canterbury Menu

SASHIMI / SUSHI SASHIMI / SUSHI
  • Cookai Style New Sashimi $19
    • Thinly-sliced Whitefish drizzled with our special dressing
  • Beef Tataki (Sashimi) $15.50
    • Briefly seared fresh beef with sesame oil and soy sauce
  • Sashimi - Assortment S/$18.50 M/$29
  • Sashimi - Salmon (10 pcs) $20
  • Sushi and Sashimi Platter $33
  • Nigiri Sushi Platter Chef's choice (8pcs ) $18
  • Classic Sushi Rolls(8pcs per order) $15
    • -Sashimi / Sushi: Prawn and Tempura Scallop with Spicy Mayo-
  • -Salmon and Avocado with Mayo $14.50
  • -Teriyaki Chicken and Avocado with Mayo $15
  • -Vegetables with Japanese Spice $11
  • -California Prawn Roll with Mayo $14.50
  • -Crumbed Prawn w Sushi Roll (8pcs) $13.50
SMALL DISH SMALL DISH
  • Vegetables 6pcs $8
  • Tempura Sushi Rolls - One filling per order $10
    • Deep fried Sushi Rolls with a unique sweet and spicy sauceSmall Dish: Salmon 6pcs
  • Whitefish 6pcs $10
EDAMAME BEANS EDAMAME BEANS
  • Takoyaki (Octopus Balls) $8
    • Deep fried Octopus Dumplings served with Takoyaki sauce, mayonnaise, green laver, and shaved bonito 4pcs
  • Boiled Dumplings with Spicy Soy Sauce 6pcs $8.50
  • Japanese Omelette $8
  • Edamame Spring Rolls $8.50
    • with Cream Cheese 5 pcs
  • Deep Fried Tofu $8.50
    • in Tempura Sauce
  • Garlic Chicken Wings $11
    • with Oyster Sauce 6pcs
  • Karaage $11
SALAD SALAD
  • -Cooke Style Seafood Salad $14
  • -Tofu Salad with Sesame Dressing $8.50
  • -Salad on the Side $7
  • -Marinated Seaweed Salad $7
TEMPURA TEMPURA
  • King Prawn Tempura 4 pcs $18
  • Tempura Assortment $19
  • Vegetable Tempura $14
  • Salmon Tempura $15
A LA CARTE A LA CARTE
  • Tofu Steak $18
    • with Onion Sauce
  • Oriental Five Spice King Prawns $25
    • Deep fried whole prawns in shell with chilli garlic and oriental five spices 6pcs
  • Soft Shell Crab with Garlic Oyster Sauce $23.50
    • A Crab which has recently shed its full-grown shell The entire Crab can be eaten as the shell is completely soft
  • Double Cooked Pork Spare Rib with Sweet Soy Sauce $22.50
  • Ginger Pork $17
    • Thinly sliced Pork with Ginger sweet Soy sauce
  • Cookai Style Slow $22
    • Cooked Pork Belly
  • Crumbed Beef Skewers $20
  • Prawns Simmered $19.50
    • in Garlic Chilli Sauce
  • Pan-fried Salmon $28.50
    • with Sweet Miso Sauce
  • Teriyaki Chicken $17.50
  • Nambun Chicken $21
    • Deep Fried Chicken pieces with a sweet and sour marinade, with Tartare sauce on the side
  • Japanese Spiced Grilled Chicken $17.50
  • Crispy Tempura Chicken $17.50
    • with Lemon Soy Sauce
  • Rice $2.50
  • Miso soup $2.50
YAKITORI (CHAR - GRILLED BBQ)YAKITORI (CHAR - GRILLED BBQ) YAKITORI (CHAR - GRILLED BBQ)YAKITORI (CHAR - GRILLED BBQ)
  • Chicken $8
    • 2 skewers
  • Beef $11
    • 2 skewers
  • Scallop $13
    • with Tartare sauce2 skewers
  • Salmon $13
    • with Tartare sauce 2 skewers
  • Vegetable Assortment $8.50
    • Yakitori Sauce, Simply Salt3 skewers
  • Yakitori Assortment $20
    • Chicken, Beef, Salmon and Seasonal Vegetable 4 skewers
RICE DISH RICE DISH
  • Chirashi $18.50
    • Sashimi Assortment on Rice
  • -Grilled Eel on Rice $22
  • -Salmon Sashimi on Rice $19
  • -Teriyaki Beef on Rice $17
  • -Japanese Fried Rice $16

Nearby Sample Menus

  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • Choose a side N/A
    • Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
  • Add bacon and a brulee banana for just $4.00
  • All grilled sammies served with 8-bit fries N/A
  • Drop it Like It's Hotcakes $16.50
    • Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
  • The Philadelphia Experiment $19.50
    • Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
  • Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
  • Rock Around the Cluck $19.50
    • Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
  • Extra Meat $3.50
  • Grilled Vege $11.90
  • Moroccan Lamb $13.40
  • Chicken Tapa $7.90
  • Vege Falafel $12.90
  • Grilled Chicken $11.90
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • Chips $4.50
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Prawn Saag $20.00
    • Prawn cooked in spinach and spices, makes people ‘green’ with envy
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Raita $3.00
    • Cucumber in yoghurt
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Crispy squid $18.00
    • chilli and lime mayo
  • Avocado Smash with Tomato Salad $19.00
    • Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
  • Aikmans Breakfast Burger $18.00
    • Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
  • Beer Battered Market Fish $27.00
    • Tripple cooked fries, slaw, tartare sauce, lemon
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Chicken Parma $27.00
    • Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Toast (2 slices) $3.50
    • Available with strawberry jam, marmite, vegemite, peanut, or marmalade
  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • French croissant $5.90
    • Drizzled in Belgian Milk Chocolate
  • Chocolate sundae $4.90 / $6.90
    • 2 scoops (Small) / 3 scoops (Large)
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • with ho fun
  • F25. Fish and egg gravy on rice $13.50
  • D2. Chicken, pork or beef with gravy $12.00
  • on crispy/soft noodle or ho fun
  • F31. Pickled vege and duck rice $14.00
  • E9. Egg fried rice $120.50
  • D3. Combination meat fried $13.00
  • with fried noodle or ho fun
  • Sausage $2.20
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Giant $6.30
  • Fish $4.80
  • Corn Fritter $2.20
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • Chicken & Cheese Pattie $2.70
  • 6 Battered Mushrooms $5.00
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Philadelphia $ 6.00
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Saki Maki $ 5.50
  • Magic $ 6.50
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • California $ 5.50
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Feta Cheese $2.00
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Turkish Delight $0.50
  • Fries $4.00
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • *** Additional of $2.00 for all Seafood meals ***
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Tom Yum Po-Tak (Seafood) $12.90
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Home-made onion rings with garlic aioli $7.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Fresh green garden salad $8.50
  • small salad from our daily fresh selection $7.50
  • – add bacon $15.50
  • - add fruit $13.50
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • omelette with 2 fillings served with wholegrain toast $15.50
  • toasted bagel (see lunch menu)
  • toasted sandwiches
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • Salmon Fillet $28.50
    • 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
  • Brisket Hash $16.40
    • Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • -With Bacon Maple Syrups & Grilled Banana $14.60
Cookai Japanese Restaurant

Cookai Japanese Restaurant

location

Address

6 Nelson Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033432860

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
6 Nelson Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand