Address
11 Johnsonville Road, Johnsonville, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
Johnsonville Fish Supply in Wellington Menu
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FOOD MENU- Spinach & Pumpkin $ 2.50
- Fish $ 3.00
- Crumbed Fish $ 3.70
- Chips $ 2.80
- Chips Only $ 3.50
- Hot Dog $ 2.40
- Sausage $ 2.40
- Meat Patty $ 2.40
- Corn $ 2.60
- Fish Cake $ 2.30
- Lasagna $ 2.60
- Hash Brown $ 1.20
- Chicken Nugget $ 0.90
- Apple Turnover $ 2.20
- Donut $ 1.70
- Bacon Fritter $ 2.40
- Banana Fritter $ 2.40
- Corn Fritter $ 2.60
- Paua Fritter $ 2.40
- Pineapple Fritter $ 2.10
- Potato Fritter $ 0.90
- Curry Roll $ 2.90
- Potato & Veg Roll $ 2.80
- Spring Roll $ 2.90
- Steak Roll $ 2.90
- Crab Stick $ 2.00
- Squid Ring $ 1.00
- Jam Donut $ 2.50
- Mussel $ 1.00
- Scallop $ 2.00
- Genuine Paua Fritter $ 6.00
- 1/2 Dozen Oysters $ 16.00
- Dozen Oysters $ 32.00
- Minimum Oysters 3 $ 8.00
FAMILY PACKS- 5 Fish, 2 Chips $ 18.10
- 8 Fish, 2 ½ Chips $ 28.40
- 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
FILLETS- Fillet Crumbed/Battered $ 7.60
- Tarakihi Fillet $ 9.40
- Crumbed Fillet and Chips $ 11.50
DINNER MEALS- Tarakihi Dinner $ 13.50
- Bluenose Dinner $ 13.50
SALAD- Salad (Standard) $ 3.70
Nearby Sample Menus
- Bread & dukkuh w Kapiti Olive oil $7
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
-
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
-
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
-
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
- Roti and peanut sauce $4.00 each
-
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
-
Halloumi Burger $13
- Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
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Pulled - Pork Sandwhich $13
- Slow roasted free range pork shoulder, red onion, apple slaw and aioli
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Lemon Fish $5.2
- Soft Texture and meaty flavour. Excellent beer battered
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Chicken Burger $13
- southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
- Moon fish $6.8
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Chicken Tenders $6.9
- Panko Crumbed free range waitoa Chicken
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Alfonsino $6.5
- Firm white fillets, good oil content
- Cranberry $1.5
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MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
-
WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
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SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
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CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
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PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
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ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
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BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
- Salmon, ricotta + watercress $16.00
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
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GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
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FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Entree $4.00
- Garlic Bread
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
- Scotch Fillet Steak $23.00
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EBI GYOZA $7.00
- 4 seafood dumplings with mayo katsu sauce and bonito flake topping
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TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
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OYAKO DON
- chicken cooked with onion
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KARAAGE SET $15.50
- fried chicken pieces with Japanese mayonnaise
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UNAGI DON $17.50
- grill Japanese eel in unagi sauce
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CURRY UDON $14.50
- a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
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FRESH GREED SALAD LARGE $12.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
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SUSHI AND SASHIMI COMBO $20.00
- small 10 pcs of sushi and 6 pcs sashimi
- Chicken, Beef or Pork $14.00
- C1 Red or Green Curry
- Lamb $15.00
- A2 Thai Style Tofu $6.00
- Lamb or Fish $15.00
- V2 Mushroom Tom Yum $6.00
- Lamb $16.00
- M2 Stir Fry with Garlic and Pepper Sauce
- Eggs any style with bacon, kransky sauce, tomato, mushrooms and hash browns $26.00
- Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
- Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
- Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
- Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
- Valrhona chocolate mousse, blueberry, raspberry sorbet, snow egg $18.00
- Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
- -King $15.00
- -Reg $11.00
- -Reg $10.00
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Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
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Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
- Pico de Gallo $2.00
- -Reg $10.00
- -King $15.00
- Moro bar- crumbed $3.00
- Sweet & sour pork w/ rice $11.90
- Chicken $ cashew nuts $12.90
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2 piece pack $8.80
- 2 piece chicken thigh & chips
- Sweet & sour won ton - 12s $9.80
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6 piece family pack $21.90
- 6 fish and 2 chips
- Chicken $11.90
- Paua fritter- genuine $6.90
- -Full $27.00
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Lamb pepper fry( Kerala/ south indian style) $20.50
- Lamb cooked with onion, ginger, garlic, curry leaves and aromatic indian spices
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●Chicken Cafreal
- Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven
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Keema Dosa $ 17.00
- Dosa Stuffed with mince lamb & spices
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Chicken Tikka Masala $18.90
- Boneless Chicken cooked with onion, tomato, herbs and spices
- -6 $64.90
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Tawa Vegetables $ 17.90
- Seasonal Vegetables fried and cooked in tomato & onion sauce
- ●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
- Mediterranean marinated olives, preserved lime $9
-
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
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Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
- Rocket, pear and parmesan salad $8
- Braised red cabbage, apple and cinnamon $8
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Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
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Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
- Italian cheese and herb fritters $15
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Shrimps Fried Rice $7.50/ $14.50
- small/ large
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Braised Bean Curd
- with Lo Hon Vegetables
- Curry Sauce Beef
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Chicken Fried Rice $7.50/ $13.50
- small/ large
- Thai Sauce Chicken
- Stuffed Chicken Wings
- Sweet Corn Soup
- King Prawns Cashew Nuts
- CHICKEN / PORK / BEEF $12.00
- SIN CHEW MEE HOON
- CHICKEN / PORK / BEEF $13.00
- COMBINATION $14.00
- SEAFOOD $14.00
- CHICKEN / PORK / BEEF $12.00
- CHICKEN / PORK / BEEF $12.00
- TOM YUM WITH RICE
Johnsonville Fish Supply
Phone
044787556
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
11 Johnsonville Road, Johnsonville, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
- Wellington Fish & Chips Menus
- Wellington Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus