Johnsonville Fish Supply in Wellington Menu

FOOD MENU FOOD MENU
  • Spinach & Pumpkin $ 2.50
  • Fish $ 3.00
  • Crumbed Fish $ 3.70
  • Chips $ 2.80
  • Chips Only $ 3.50
  • Hot Dog $ 2.40
  • Sausage $ 2.40
  • Meat Patty $ 2.40
  • Corn $ 2.60
  • Fish Cake $ 2.30
  • Lasagna $ 2.60
  • Hash Brown $ 1.20
  • Chicken Nugget $ 0.90
  • Apple Turnover $ 2.20
  • Donut $ 1.70
  • Bacon Fritter $ 2.40
  • Banana Fritter $ 2.40
  • Corn Fritter $ 2.60
  • Paua Fritter $ 2.40
  • Pineapple Fritter $ 2.10
  • Potato Fritter $ 0.90
  • Curry Roll $ 2.90
  • Potato & Veg Roll $ 2.80
  • Spring Roll $ 2.90
  • Steak Roll $ 2.90
  • Crab Stick $ 2.00
  • Squid Ring $ 1.00
  • Jam Donut $ 2.50
  • Mussel $ 1.00
  • Scallop $ 2.00
  • Genuine Paua Fritter $ 6.00
  • 1/2 Dozen Oysters $ 16.00
  • Dozen Oysters $ 32.00
  • Minimum Oysters 3 $ 8.00
FAMILY PACKS FAMILY PACKS
  • 5 Fish, 2 Chips $ 18.10
  • 8 Fish, 2 ½ Chips $ 28.40
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
FILLETS FILLETS
  • Fillet Crumbed/Battered $ 7.60
  • Tarakihi Fillet $ 9.40
  • Crumbed Fillet and Chips $ 11.50
DINNER MEALS DINNER MEALS
  • Tarakihi Dinner $ 13.50
  • Bluenose Dinner $ 13.50
SALAD SALAD
  • Salad (Standard) $ 3.70

Nearby Sample Menus

  • Polenta chips $9
    • rosemary, thyme, garlic, shallots, tomato relish
  • New Season Asparagus POA
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Lamb & Kumara Hash $18
    • fried egg, edamame beans, spinach, jus
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • House made onion rings $7.5
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Garden salad $4
  • Curry of the week $12.00
  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • Spag Bol $18.00
    • beef mince in a salsa di pomodoroand fresh parmesan
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Antipesto $35.00
    • Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
  • Two course set lunch $26.50 per person
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Fried squid with aioli & balsamic rocket $17.50
  • DESSERT
  • Midday to 3pm
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • ENTREE
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • Roti and peanut sauce $4.00 each
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • WEDGES & SOUR CREAM
  • DONUT $2.00
  • HOT DOG $2.60
  • STEAK ROLL $2.40
  • APPLE TURNOVER $2.00
  • MEAT PATTIE $2.00
  • CURRY ROLL $2.40
    • homemade
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
  • Jam Donut $2.50
  • Beef Satay (Skewer) $3.00
  • Pineapple Ring $1.70
  • Fillet Dinner $14.00
    • Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
  • Wedges $5.00
  • Paua Fritter $2.50
  • Prawn $5.00
  • Pork Bun (Steamed) $2.50
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Side dish of the day
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Satay $1.70
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Roti Wrap $2.50
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • Salad $2.00
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Bread roll $1.50
  • Fries
  • Gluten free pasta $25.00
    • with grilled seasonal vegetables, mozzarella, capers & olives
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Salad
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Bulgogi Bab (Beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • Special Set Meals (Minimum serve: 3 persons)
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Steamed Rice $3.00
  • O-Daeng Tang / Fishcake Soup $30.00
    • Fried chicken with spice
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
  • Mango Chicken
    • Mango flavoured pieces of chicken simmered with cashew nuts and cream.
  • Main $14.90
    • Mild/Med/Hot
  • Chicken Madras
    • Boneless pieces of chicken cooked with ground spices and coconut milk.
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Paneer Makhani
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Main $18.90
  • Lamb Korma (A Very Mild Dish!)
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • Tandoori chicken (Entree/Main) $10.00/$19.00
    • Whole chicken marinated overnight and smoke roasted In the tandoor
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • Flat bread $8.00
    • cream cheese and sweet chilli
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Barry the baptist $22.50
    • smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
  • Joe’s green salad $4.80
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • Avocado (seasonal) $2.30
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Cheddar + 1 Filling $5.50
  • Meats $2.00
  • Bacon
  • Camembert
  • Wholegrain Mustard
  • Spicy Tomato Relish
  • Red Onion
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
Johnsonville Fish Supply

Johnsonville Fish Supply

location

Address

11 Johnsonville Road, Johnsonville, Johnsonville, Johnsonville, Wellington, 6037, New Zealand

phone

Phone

044787556

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
11 Johnsonville Road, Johnsonville, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
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