Address
11 Johnsonville Road, Johnsonville, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
Johnsonville Fish Supply in Wellington Menu
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FOOD MENU- Spinach & Pumpkin $ 2.50
- Fish $ 3.00
- Crumbed Fish $ 3.70
- Chips $ 2.80
- Chips Only $ 3.50
- Hot Dog $ 2.40
- Sausage $ 2.40
- Meat Patty $ 2.40
- Corn $ 2.60
- Fish Cake $ 2.30
- Lasagna $ 2.60
- Hash Brown $ 1.20
- Chicken Nugget $ 0.90
- Apple Turnover $ 2.20
- Donut $ 1.70
- Bacon Fritter $ 2.40
- Banana Fritter $ 2.40
- Corn Fritter $ 2.60
- Paua Fritter $ 2.40
- Pineapple Fritter $ 2.10
- Potato Fritter $ 0.90
- Curry Roll $ 2.90
- Potato & Veg Roll $ 2.80
- Spring Roll $ 2.90
- Steak Roll $ 2.90
- Crab Stick $ 2.00
- Squid Ring $ 1.00
- Jam Donut $ 2.50
- Mussel $ 1.00
- Scallop $ 2.00
- Genuine Paua Fritter $ 6.00
- 1/2 Dozen Oysters $ 16.00
- Dozen Oysters $ 32.00
- Minimum Oysters 3 $ 8.00
FAMILY PACKS- 5 Fish, 2 Chips $ 18.10
- 8 Fish, 2 ½ Chips $ 28.40
- 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
FILLETS- Fillet Crumbed/Battered $ 7.60
- Tarakihi Fillet $ 9.40
- Crumbed Fillet and Chips $ 11.50
DINNER MEALS- Tarakihi Dinner $ 13.50
- Bluenose Dinner $ 13.50
SALAD- Salad (Standard) $ 3.70
Nearby Sample Menus
- Ice cream float with lychee $8.90
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Kerabu salad (v) $8.90
- Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
- Coconut Rice $3.90
-
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
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Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
-
Char Koay Teow (v)(gf)(pf) $15.90
- Flat rice noodles fried with chinese pork sausages, chives, beansprouts
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Kapitan (mild) n/a
- creamy curry with lemongrass & kaffir lime leaves
- Pasembor $11.90
- Poached pears & gorgonzola gelato $10
- Chocolate salame $5
- Tiramisu $7
- Mozzarella in carrozza con pesto di rocket & anchovies $8
- Lardo, scaniorza, walnut & honey $14
- Polenta chips & black olive aioli $5
- Pescefennel, orange & Aperol $16
- Arancinoartichoke & gorgonzola $6
- Hash Brown $1.30
- Tarakihi Fillet $8.50
- Dim Sim $1.50
- Stuffed Chicken Wing $2.50
- Spring Roll $2.70
- Steak and Onion Roll $2.70
- Fresh Coleslaw $3.50
- Chicken Nugget $0.90
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WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
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SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
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PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
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FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
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YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
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VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
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MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
- BRIOCHE BREAD & BUTTER PUDDING $6.00
- Pumpkin with Salty Egg Yolk $18.00
-
-1 course $60.00
- Skin wrapped in pancake
- Scampi $15 each
- Stewed Seasonal Vegetables with Cordyceps Flower $26.00
- Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
- Hot and Spicy Crab with Whole Shell $28.80
- Steamed Fish with Ginger and Spring Onion (From) $48.00
- Steamed Tofu Stuffed with Prawns Paste $26.80
- Peking duck
- Chicken sweet corn soup $7.00
- Baked spare ribs in sweet & sour sauce $15.00
- Stir- fried squid in hot & chilli sauce $12.00
- Prawns with vegetables in maggie sauce $18.00
- -combination fried rice
- B only $52.00
- Stir- fried beef in black bean sauce with vegetables $12.00
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BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
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TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
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CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
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CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
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CHICKEN MANCHURIAN $16.00
- chicken balls cooked in a special sauce
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CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
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BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
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SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
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Salt & Pepper Squid $14
- w Wasabi Mayonnaise
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Pate $16
- w Blackcurrant Gel & Toast
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Soup of the Day $12
- w Toast & Butter
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Fish & Chips $22
- w Tartare, Pea & Lemon
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Fish of the Day POA
- w Seasonal Accompaniments
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Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
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Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
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Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
- ●Lamb
- -Salt and Pepper King Prawn $18.00
- -1 Dozen $12.00
- -Seafood or combination meat $15.00
- -Roast Duck H $20 / W $38
- -Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
- Mango Mousse with Ice Cream $8.00
- -Beef Brisket on Rice $13.00
-
Balti Paneer Moti $7.00
- Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
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Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
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Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
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Chicken Tikka Balti $16.00
- Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
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Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
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Lamb Vindaloo $14.50
- Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
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Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
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Mixed platter for two $16.00
- Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
- - 8 pieces Teriyaki Chicken & Double Avocado
- Fancy Platter - 1 $30.90
- - 2 pieces Seaweed Salad Gunkan
- LARGE $8.90
- - 4 pieces Surimi & Pickle
- From $3.20
- - 4 pieces Smoked Salmon & Double Avocado
- 6PC. REG $9.40
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
- Check out our cake stand for special N/A
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Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
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Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
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Pulled pork $16.00
- w/ yoghurt peri peri slaw
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Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
- Bacon, avocado, tomato jam & poached eggs $15.00
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Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
- Sponge cake with fresh cream $5.50
-
B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
- Char-grilled chicken with sweet chilly sauce $3.50
- Apple cinnamon muffin
- Ham & egg $3.50
- ●Doughnuts
- Steak & mushroom $3.50
- Steak & kidney $3.50
- Grilled pork/chicken on rice $12.90
- Fresh salmon salad $15.90
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Rice paper roll $8.00
- Choice of prawn, chicken, or salmon
- Deep fried spring roll on rice noodle $12.90
- Pork and seafood udon soup $12.50
- Crepe pancake (Banh xeo) $15.90
- Grilled chicken salad $12.90
- Spicy lemongrass chicken on rice $12.90
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
Johnsonville Fish Supply
Phone
044787556
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
11 Johnsonville Road, Johnsonville, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
- Wellington Fish & Chips Menus
- Wellington Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus