Johnsonville Fish Supply in Wellington Menu

FOOD MENU FOOD MENU
  • Spinach & Pumpkin $ 2.50
  • Fish $ 3.00
  • Crumbed Fish $ 3.70
  • Chips $ 2.80
  • Chips Only $ 3.50
  • Hot Dog $ 2.40
  • Sausage $ 2.40
  • Meat Patty $ 2.40
  • Corn $ 2.60
  • Fish Cake $ 2.30
  • Lasagna $ 2.60
  • Hash Brown $ 1.20
  • Chicken Nugget $ 0.90
  • Apple Turnover $ 2.20
  • Donut $ 1.70
  • Bacon Fritter $ 2.40
  • Banana Fritter $ 2.40
  • Corn Fritter $ 2.60
  • Paua Fritter $ 2.40
  • Pineapple Fritter $ 2.10
  • Potato Fritter $ 0.90
  • Curry Roll $ 2.90
  • Potato & Veg Roll $ 2.80
  • Spring Roll $ 2.90
  • Steak Roll $ 2.90
  • Crab Stick $ 2.00
  • Squid Ring $ 1.00
  • Jam Donut $ 2.50
  • Mussel $ 1.00
  • Scallop $ 2.00
  • Genuine Paua Fritter $ 6.00
  • 1/2 Dozen Oysters $ 16.00
  • Dozen Oysters $ 32.00
  • Minimum Oysters 3 $ 8.00
FAMILY PACKS FAMILY PACKS
  • 5 Fish, 2 Chips $ 18.10
  • 8 Fish, 2 ½ Chips $ 28.40
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
FILLETS FILLETS
  • Fillet Crumbed/Battered $ 7.60
  • Tarakihi Fillet $ 9.40
  • Crumbed Fillet and Chips $ 11.50
DINNER MEALS DINNER MEALS
  • Tarakihi Dinner $ 13.50
  • Bluenose Dinner $ 13.50
SALAD SALAD
  • Salad (Standard) $ 3.70

Nearby Sample Menus

  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • -Seafood $12.5
  • Shrimp With Canton Style Scramble Egg $13.5
  • -Combination $14.5
  • Kung Pao Chicken With Rice $12.5
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • -Combination $14.5
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • Stir Fried Flat Rice noodle with Beef $11.5
  • Lamb’s Fry and Bacon $12
  • Hamburger Steak $22
  • Ham Omelette $22
  • Scallops (In Season) $32
  • Whitebait Omelette (In Season)
  • Lamb’s Kidney and Bacon $12
  • SOUP OF THE DAY $7
  • Fillet Steak 400g $45
  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
  • - One for $5
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Stuffed Naan $9.00
    • filled with cream cheese, bacon & chilli jam then tandoor baked
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Classic Naan $4.00
    • Punjabi style bread tandoor baked
  • -Whole $19.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • -Gold cardholder $13.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Rotisserie chicken
  • Chicken and peanut noodle salad $9.00
  • Eggplant parmigiana $9.50
  • Chicken gravy $5.00
  • Ginger Spring Onion Beef $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Prawn Seasoned Vegetables $11.00
  • Sizzling Spicy Garlic Pork $9.50
  • Nasi Goreng $9.50
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Chicken Oyster Sauce& Vegetables $9.50
  • Chicken Cashew Nut $11.00
  • Beef Fried Rice or Fried Noodle $11.00
  • Stir Fried Shred Pork with Coriander Infused $14.00
  • Stir Fried Squid $14.00
  • Beef Egg Foo Young $12.50
  • Kun Po Chicken (Mild Spicy) $12.50
  • Shrimp Fried Rice or Fried Noodle $12.00
  • Pan Fried Pork Bun $4.00
  • Bami Goreng (Noodle) $11.50
  • NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
  • Braised pork cheeks, compressed apple & fennel, watercress celeriac remoulade, pork cracking duct, red current.(All individual seasonal plates) $26.00
  • Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Super salad $9.00
    • erved with avocado, cherry tomatoes, organic greens and a super cool dressing
  • Over the moon "Double delight brie" $25.00/ $32.00
    • A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
  • Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato $26.00
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Large (30cm approx.) $20.00
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • 72. GULAB JAMUN $4.00
    • Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 74. MANGO LASSI $4.00
    • Yogurt and mango flavored smoothies makes people feel fresh and cool.
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 52. EXTRA RICE $2.50
  • 18. CHICKEN VINDALOO $14.50
    • This a Goanese style dish cooked with vinegar and spices.
  • 60. BUTTER NAAN $3.50
    • White flour bread
  • 8PC. JUMBO $9.00
  • 8PC. DBL AVO $9.70
  • - 8 pieces Jumbo Fresh Salmon
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. REG $8.20
  • 8PC. JUMBO $11.70
  • - 4 pieces Surimi & Pickle
  • 4PC. REG $4.00
  • Nachos
  • Mushroom & Tofu Pie
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Avocado Toasties N/A
  • Natural Swiss N/A
  • Italian Dressing N/A
  • Chicken Teriyaki N/A
  • Egg and Cheese N/A
  • Western Egg and Cheese N/A
  • M&M N/A
  • White Bread N/A
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Garden salad $8.00
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Blueberry pancakes
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
Johnsonville Fish Supply

Johnsonville Fish Supply

location

Address

11 Johnsonville Road, Johnsonville, Johnsonville, Johnsonville, Wellington, 6037, New Zealand

phone

Phone

044787556

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
11 Johnsonville Road, Johnsonville, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
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