Lizzie's Cusine in Christchurch City Menu

Lizzie's Cusine in Christchurch City has no menu available, but can choose from many other options such as Double Meat or Extras from Main South Seafoods. Cafe Calypso offers many options including MIXED SANDWICH and DECKERS SANDWICH. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). TOASTED MUESLI and EGGS ON TOAST from . Table at Monks offers Nando's and Whole Chicken.

Nearby Sample Menus

  • Spinach $5
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • - basil pesto $8.90
  • -salmon $19.90
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten
  • Grilled tomato $3
  • - cream cheese $6.90
  • - raspberry jam & butter $6.90
  • - With Bacon $19.50
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Available 11am — 3pm
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • + Fried egg $2.00
  • Choose from one of the following:
  • Hollandaise, extra egg $2.00
  • (GF bagel available)
  • Green Curry $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Thai Style Beef Salad $18.00
    • Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Mixed Entrée $12.00p.p.
    • One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
  • Panang Curry $12.00
  • Green Curry
    • Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • Drunken Noodle
    • Stir fried rice noodle with sweet basil and mixed vegetables.
  • Pineapple Red Curry $12.00
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Pulao Rice $6.00
  • Papadum $1.00
  • Mango Chutney $4.00
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Veal Portafoglio $37.50
    • Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Dolce Del Duca $16.00
    • Our own handcrafted Tiramisu
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Fettuccine con Pancetta $24.50
    • Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
  • Contadina $28.00
    • Homemade sausage meat, capsicums, mushrooms & olives
  • Chocolate Donut
  • Sweet & Sour Chicken $11.00
  • Egg $3.80
  • Crumbed Sole $4.20
  • Roast Pork Chow Mein $11.00
  • Chips per scoop $2.30
  • Pork with Cashew Nuts $12.00
  • Mushroom, Tomato, Pineapple $2.00
  • Yellow (Gang Gari)
  • Pad See Ew
  • Prawn, Seafood or Combination $16.00
  • Chicken, Beef or Pork $12.50
  • Pad Thai
  • - Chicken, Beef or Pork $14.00
  • Prawns, Seafood or Combination $15.00
  • Pork Wontons and Prawns $14.50
  • Com Chien Hai San Seafood Fried Rice / Com Chien Ham Dua/Ham & Pineapple Fried Rice / Com Chien Tom Prawn Fried Rice / Com Chien Duong Chao Combination Fried Rice $10.00
  • Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
  • Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
  • -Crispy Squid
  • -Fresh Summer Rolls
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
  • -Tom Yum Beef Soup
  • Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Rustic fries, aioli $8.00
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • - Bacon egg and relish 7 actie
  • Single Choice (Mini Plate) $8.90
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • Nachos $10.50
    • Nachos, homemade sauce.
  • One or Two Choice Meal (small Plate) $12.90
  • Classic Garlic Bread $3.50
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Tom Yum Po-Tak (Seafood) $12.90
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Ginger with meat and vegetables with rice $12.90
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • -Platter $30.00
  • Marinated Beef (Bulgogi) $5.00
  • Rice Box $9.00
    • Teriyaki chicken on rice
  • Combination $8.00
    • 8 Pieces
  • Spicy Pork $5.00
  • Tuna Mayonnaise $5.00
  • Sushi Platter $30.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Bacon and egg
    • with tomato and red pepper sauce
  • Midi $10.00
  • Butti $8.00
  • Roast lamb with apple and mint jelly
  • Portobello mushrooms with hollandaise
  • Steak and mushroom with horseradish sauce
  • Ham off the bone and cheese with whole grain mustard
  • Bratwurst sausage with onion marmalade
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Beer Battered Blue Cod $28
  • Garlic Bread $6
  • Fries $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
Lizzie's Cusine

Lizzie's Cusine

location

Address

15 Derby Street, St Albans, Canterbury, 8014, New Zealand

phone

Phone

033556468

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
15 Derby Street, St Albans, Canterbury, 8014, New Zealand
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