Nova Cafe in Otago Menu

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BAGELS $6.5
- Fix + Fogg peanut butter
BAGELS $6.5
- Provisions ‘many berry’ jam’
BAGELS $15
- smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
GINGERBREAD $12
- Rewarewa honey + soft butter
TOASTED GRANOLA $12
- berry compote + yoghurt
HARRAWAY OAT PORRIDGE $11 (DF)
- toasted pecans, apple + maple syrupchoose almond / coconut / soy milk
2 EGGS + CIABATTA $12 (DF)
- fried / scrambled / poached
EGGS ANY STYLE $19
- rimu smoked bacon, slow roasted tomato + ciabatta
GRILLED HALOUMI $18 (GF)
- slow roasted tomato, Nova hash + smoked beans
NOVA BREAKFAST $24 (DF)
- poached eggs, bacon, apple + pork sausage, slow roasted tomato, Nova hash, smoked tomato jalapeno jam + ciabatta
FRENCH TOAST $17/+bacon $22
- vanilla bean mascarpone, Provisions pinot noir marinated cherries + maple syrup
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $16
- spinach
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $20
- bacon
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $21
- salmon
BREAKFAST BURRITO WRAP $18
- spinach wrap, smoky beans, sour cream, avocado, rocket, scrambled egg, sweet corn + coriander salsa
ADD $5
- bacon / black pudding / haloumi / hash brown / tomatoes
ADD $3
- hollandaise / gluten free bread

SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
CINNAMON PINWHEELS $5.50
SAVOURY PINWHEELS $5.50

CHAI CRÈME BRÛLÉE $14
- pistachio + rose water shortbread
ORANGE PARFAIT SANDWICH $14
- chocolate crumble, candied mandarin + orange powder
SALTED CARAMEL + CHOCOLATE CONE $14
- vanilla bean crème anglaise + peanut brittle(GF)
TIRAMISU $14
- finished with Allpress coffee bean praline
RUM BABA $14
- vanilla bean ice cream, molasses brandy snap + spiced sugar

ARANCINI $10
- roasted pumpkin, pine nut, feta + sage aioli
PORK RILLETTE $14
- slow braised pork shoulder with BBQ plum relish + sesame lavash
SOUP OF THE DAY + toasted focaccia $13
WOOD + TEA SMOKED SALMON $14
- steamed gourmet potatoes + salsa verde
CURRIED PRAWN BROTH $15
- panko prawns, julienne vegetables, rice noodles + green curry broth
SHARING PLATTER $22
- arancini, Evansdale cheese, toasted focaccia bread, soup tasters, olive oil, dukkah + hummus

PORK BELLY $34
- celeriac puree, pickled fennel relish, smoked bacon roasted shallots + apple cider jus (GF)
DUCK CASSOULET $32
- confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
BEEF FILLET $35.9
- 250g eye fillet with hand cut fries + sauce béarnaise
BATTERED FISH $27
- marinated slaw, paprika salt shoestring fries + tartare sauce
SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
MAPLE SALAD rimu smoked bacon, blue cheese, shaved pear, toasted walnuts + maple vinaigrette (GF) $18
CAESAR SALAD parmesan$19+chicken $22
- cos lettuce, rimu smoked bacon, croutons, anchovies, poached egg +
CHICKEN BURGER $21
- marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
PO’BOY $19
- French baguette, slow braised pork + pickled slaw
BEEF BURGER $23
- 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
EGGPLANT KASUNDI $22
- spiced sweet tomato + eggplant, grilled haloumi + coconut ginger rice(GF)
WOK VEGETABLES $23
- steamed jasmine rice + toasted cashew nuts $18 + chicken (GF) (DF)
RISOTTO $24
- arborio rice, wild mushrooms, pine nuts, spinach + parmesan $18 + meat (GF)
CRAB LINGUINI $23
- gremolata crumb, preserved lemon, cherry tomatoes + cured egg yolk
TOM YUM CURRY $24
- spicy/sour curry broth served with prawns, chicken, steamed vegetables + rice noodles

CAULIFLOWER GRATIN $10
- curry sauce, panko bread crumbs + parmesan cheese
DOUBLE CRUMBED ONION RINGS $8
- harissa aioli
HAND CUT FRIES $8/+poutine $12
- twice cooked fries
SIDE SALAD $7
- lettuce, cherry tomatoes + lemon vinaigrette (GF)
CROQUETTES $8
- ham + cheese
SHOESTRING FRIES + aioli $6half/$9whole
SEASONAL VEGETABLES $10

Nearby Sample Menus

BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring

Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce

Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Aoili $2.50
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Mushroom Sauce $3.50
Whole Mushrooms $4.90
Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Please note that some fish may contain small bones.

Chicken Bhunna $13.99
- Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
Daal Makhani $12.00
- Lentils cooked as punjab style, garnished with coriander and ginger
Mango Chicken $13.99
- Boneless pieces of chicken cooked with mango pulp and cream
Tomato and Onion Kachumber (Each) $2.00
Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry
Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds

BRAISED BEEF SHORT RIB $32.00
- Braised for hours so it falls off the bone.
Prawn & Vegetable Tempura $13.00
- with Ten tsuyu dipping sauce.
Garlic & Herb Baguette $9.00
MARKET FISH $34.00
- Ask your server for the fresh fish of the day.
Fries $7.00
Kumara & Potato Gratin $7.00
PORK BELLY $32.00
- Slow braised for extra tenderness.
Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.

Wedges $10.00
- With sour cream and sweet chilli sauce
Add Topping + $2.00
Hawaiian $26.00
- Ham off the bone, roasted pineapple and sage
All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
Salt and Pepper Calamari $13.00
Soup of the Day $16.00
- Ask our friendly staff for the daily special
Garlic Pizza $14.00
Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers

Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Pasta of the day $14.50
- See specials board
Cheese and onion toastie $7.70
- Served with salad or fries
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.

Hand-wrapped Dumplings (7pcs) $8.00
- Pork & chinese chives shiitake mushroom & cabbage
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
- Mixed berry compote
Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
-Mushrooms or wilted spinach $3.00
Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
Curly Fries $7.00

Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
Queso "Kids Choice" $10.00
- Melted Cheese
Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
Pernil $10.00
- Slow roasted pork belly
Quesillo $9.00
- Venezuelan Smooth creme caramel
Add Totopos $3.50
Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
Carne $10.00
- Prime local beef, slow cooked with latin spices

Ossau Iraty (sheep, semi hard, region Basque)
Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
Cabecou (goat, soft, region du Correze)
Brie de Meaux (cow, soft, region de Meaux)
Tomme de Savoie (cow, semi hard, region de Savoie)
Mouse au chocolate $14.00
- Nougatine tuile
Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
8 for $56.00

Sirloin steak
- With greens, onion rings,tomato, chimichurri.
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Platter (10) $49.90
Available until 10pm
Mini spring rolls $8.00
- With sweet chilli sauce
Local fish
- Crumbed with greens,tomato,tartare
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
Shoestring fries $8.00
- With garlic aioli

Roast Pumpkin, Chilli + Cumin Dip N/A
Fresh Baked Ciabatta N/A
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Petit Flues for 2 $8
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Ice cream sundae $6.50
Hot chocolate N/A
Devonshire tea $7.00
Iced coffee N/A
Iced chocolate N/A
Muffins $3.00
Meringue + fruit parfait $7.50
Ice cream and pavlova roulade $7.50

PEAR & BLUE CHEESE SALAD (V) $16/28
- Pear, blue cheese, celery & walnut salad with honey mustard dressing
NO5 MEZZE $50pp
CHARGRILLED BROCCOLINI WITH ROMESCO SAUCE $7.00
GIBBSTON VALLEY CHEESES $10/32
- All made at the Gibbston Valley Cheesery, choose individual cheeses or a board of all four, served with our homemade crackers, sourdough, pickles & relishes: Glenroy Cheddar; Balfour Sheep’s Cheese; Kawarau Blue; Maasdam
BACON & EGGS $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
2 free-range eggs (poached, fried or scrambled)(v); House-cured free-range bacon; Homemade pork sausages $6.00
SMOKED SALMON SALAD $20.00
- Our house cured & smoked salmon, poached egg, witloof, capers, croutons
NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp

Nasi Lemak $14
- coconut rice with peanuts & condiments
Roti Canai $5
Chicken & Prawn Laksa Soup $20/ $18
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Chinese Mushroom Spring Rolls $9
Malaysian Spiced Chicken $17
Steamed Jasmine Rice $3

Nova Cafe

Otago > Nova Cafe

Address

29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand

Phone

034790808

Email

info@novacafe.co.nz

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Nova Cafe

Otago > Nova Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand

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