Address
29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand
Nova Cafe in Otago Menu
Are you the owner? Manage this listing for free.
EARLY-
BAGELS $6.5
- Fix + Fogg peanut butter
-
BAGELS $6.5
- Provisions ‘many berry’ jam’
-
BAGELS $15
- smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
-
GINGERBREAD $12
- Rewarewa honey + soft butter
-
TOASTED GRANOLA $12
- berry compote + yoghurt
-
HARRAWAY OAT PORRIDGE $11 (DF)
- toasted pecans, apple + maple syrupchoose almond / coconut / soy milk
-
2 EGGS + CIABATTA $12 (DF)
- fried / scrambled / poached
-
EGGS ANY STYLE $19
- rimu smoked bacon, slow roasted tomato + ciabatta
-
GRILLED HALOUMI $18 (GF)
- slow roasted tomato, Nova hash + smoked beans
-
NOVA BREAKFAST $24 (DF)
- poached eggs, bacon, apple + pork sausage, slow roasted tomato, Nova hash, smoked tomato jalapeno jam + ciabatta
-
FRENCH TOAST $17/+bacon $22
- vanilla bean mascarpone, Provisions pinot noir marinated cherries + maple syrup
-
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $16
- spinach
-
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $20
- bacon
-
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $21
- salmon
-
BREAKFAST BURRITO WRAP $18
- spinach wrap, smoky beans, sour cream, avocado, rocket, scrambled egg, sweet corn + coriander salsa
-
ADD $5
- bacon / black pudding / haloumi / hash brown / tomatoes
-
ADD $3
- hollandaise / gluten free bread
MORNING / DAY FRESHLY BAKED-
SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
- CINNAMON PINWHEELS $5.50
- SAVOURY PINWHEELS $5.50
DESSERTS-
CHAI CRÈME BRÛLÉE $14
- pistachio + rose water shortbread
-
ORANGE PARFAIT SANDWICH $14
- chocolate crumble, candied mandarin + orange powder
-
SALTED CARAMEL + CHOCOLATE CONE $14
- vanilla bean crème anglaise + peanut brittle(GF)
-
TIRAMISU $14
- finished with Allpress coffee bean praline
-
RUM BABA $14
- vanilla bean ice cream, molasses brandy snap + spiced sugar
ENTREES-
ARANCINI $10
- roasted pumpkin, pine nut, feta + sage aioli
-
PORK RILLETTE $14
- slow braised pork shoulder with BBQ plum relish + sesame lavash
- SOUP OF THE DAY + toasted focaccia $13
-
WOOD + TEA SMOKED SALMON $14
- steamed gourmet potatoes + salsa verde
-
CURRIED PRAWN BROTH $15
- panko prawns, julienne vegetables, rice noodles + green curry broth
-
SHARING PLATTER $22
- arancini, Evansdale cheese, toasted focaccia bread, soup tasters, olive oil, dukkah + hummus
MAINS-
PORK BELLY $34
- celeriac puree, pickled fennel relish, smoked bacon roasted shallots + apple cider jus (GF)
-
DUCK CASSOULET $32
- confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
-
BEEF FILLET $35.9
- 250g eye fillet with hand cut fries + sauce béarnaise
-
BATTERED FISH $27
- marinated slaw, paprika salt shoestring fries + tartare sauce
- SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
- MAPLE SALAD rimu smoked bacon, blue cheese, shaved pear, toasted walnuts + maple vinaigrette (GF) $18
-
CAESAR SALAD parmesan$19+chicken $22
- cos lettuce, rimu smoked bacon, croutons, anchovies, poached egg +
-
CHICKEN BURGER $21
- marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
-
PO’BOY $19
- French baguette, slow braised pork + pickled slaw
-
BEEF BURGER $23
- 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
-
EGGPLANT KASUNDI $22
- spiced sweet tomato + eggplant, grilled haloumi + coconut ginger rice(GF)
-
WOK VEGETABLES $23
- steamed jasmine rice + toasted cashew nuts $18 + chicken (GF) (DF)
-
RISOTTO $24
- arborio rice, wild mushrooms, pine nuts, spinach + parmesan $18 + meat (GF)
-
CRAB LINGUINI $23
- gremolata crumb, preserved lemon, cherry tomatoes + cured egg yolk
-
TOM YUM CURRY $24
- spicy/sour curry broth served with prawns, chicken, steamed vegetables + rice noodles
SIDES-
CAULIFLOWER GRATIN $10
- curry sauce, panko bread crumbs + parmesan cheese
-
DOUBLE CRUMBED ONION RINGS $8
- harissa aioli
-
HAND CUT FRIES $8/+poutine $12
- twice cooked fries
-
SIDE SALAD $7
- lettuce, cherry tomatoes + lemon vinaigrette (GF)
-
CROQUETTES $8
- ham + cheese
- SHOESTRING FRIES + aioli $6half/$9whole
- SEASONAL VEGETABLES $10
Nearby Sample Menus
-
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
- Crispy Chicken on Rice $18.50
- Tom Yum Soup $18.50
-
Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
- Egg Fried Noodle $5.00
-
Ginger Stir-fry $18.50
- with ginger, baby corn and fresh market vegetables
- Chicken Satay Sticks and Peanut Sauce (4) $9.00
-
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
-
Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
- Hot dog $3.00
-
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
- Elephant fish $4.00
- Cogs of chips $5.50
-
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
- Cogs of chips $5.50
- Chicken Classic N/A
- Egg and Cheese N/A
- Old English N/A
- Apple Slices N/A
- Veggie Patty N/A
- Wheat N/A
- Double Choc Chip N/A
- Herb & Garlic Toasties N/A
- Enjoy any of our delicious desserts for $12…
-
Oeufs a la neige (floating egg island)
- soft meringue in a pool of creme anglaise finished with caramel
-
Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
-
Spinach Gnocchi $27.00
- in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan
-
Apricot Creme Brulee
- with pistachio biscotti
-
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
-
Pork Belly $10.00
- with apple sauce and cider syrup
-
Canterbury Angus Pure Beef Fillet $34.00
- with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
- Aioli $2.00
- Tomatoes $4.00
- Blackball black pudding $4.00
- Spinach $4.00
- Spanish beans $6.00
-
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
- Fried potatoes $3.00
-
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
- Porridge - creamy rolled oats $9
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Rhubarb & Apple Crumble...gluten free $10
- Tarte tartin - traditional french apple pie $10
- Kids Platter - fruit, treats, fairy bread, fries $9
-
House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
-
Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
-
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
- All day menu - until 2pm
-
Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
-
Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
-
Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
- Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
- Blue cheese butter $2.95
-
South island whitebait fritter (50gm / 100gm) $23.95 / $39.95
- Free range egg,wonder bread, salad leaves, lemon
-
Sauteed southland paua $48.95
- Shaved paua (abalone), garlic butter, fried potatoes, cress
-
Soup of the day $16.95
- Warm bread roll, lewis road butter
-
Tempura soft shell crab $25.95
- Malaysian yellow curry, kumara, shaved coconut coriander & mint salad
- Steamed seasonal vegetables, parsley butter $10.95
-
180 gm / 250 gm Fillet mignon (with bacon) $36.95 / $44.95
- Canterbury angus grass fed
-
Prawn laksa $27.95
- Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts
- Seafood with Bean Curd $15 Large / $10 Small
- Sweet and Sour Won Ton $12 Large / $9 Small
- Sweet and Sour Pork $6.00
- Lettuce In Oyster Sauce $12 Medium / $9 Small
- Spicy Deep Fried Scallops $20 Large / $12 Small
- Singapore Noodles (Spicy and Hot) $12 Large / $10 Small
- Beef in Red Wine Sauce $14 Large / $10 Small
- Seafood Special $16 Large / $12 Small
-
28 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
-
15 Beef Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional Malay dish
- 61 Coconut Rice $2.50
-
29 Squid Sambal $17.90
- Squid in thick onion chili and tomato sambal sauce
-
53 Vegetable Korma $13.50
- Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
- 59 Caramel Pudding $6
-
26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
-
51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
- Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
- Vegetarian Soup of the Day Served with in house bread $10.50
- Toasted Garlic Bread $4.00
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
- Seafood Chowder Also served with in house bread $12.50
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- New Zealand Cheese Selection 25 for three/36 for five
- Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
- Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
- Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
- Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
- Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
- Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
- Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
- Plain Sponge Sheet $23.00
- Potato Top Cottage Pie $1.95
- Sausage, Egg & Onion $7.50 per doz
- Cheese, Corn & Capsicum $7.50 per doz
- Chocolate Sponge Sheet $25.00
- Pastry $4.90 per kg
- Steak $6.00
- Cheese, Onion & Mushroom $10.50 per doz
-
Pulled Sticky Pork $14
- pickled cucumber
- Woo Sambal $3
-
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
-
Malaysian Dahl $8
- tomato & sambal
- Woo Chilli Sauce $3
-
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
- Steamed Jasmine Rice $3
- Chinese Mushroom Spring Rolls $9
- Petit Flues for 2 $8
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cheese Board $24
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cider braised Pork Belly w Fennel + Radish N/A
Nova Cafe
Phone
034790808
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar