Nova Cafe in Otago Menu

Are you the owner? Manage this listing for free.

BAGELS $6.5
- Fix + Fogg peanut butter
BAGELS $6.5
- Provisions ‘many berry’ jam’
BAGELS $15
- smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
GINGERBREAD $12
- Rewarewa honey + soft butter
TOASTED GRANOLA $12
- berry compote + yoghurt
HARRAWAY OAT PORRIDGE $11 (DF)
- toasted pecans, apple + maple syrupchoose almond / coconut / soy milk
2 EGGS + CIABATTA $12 (DF)
- fried / scrambled / poached
EGGS ANY STYLE $19
- rimu smoked bacon, slow roasted tomato + ciabatta
GRILLED HALOUMI $18 (GF)
- slow roasted tomato, Nova hash + smoked beans
NOVA BREAKFAST $24 (DF)
- poached eggs, bacon, apple + pork sausage, slow roasted tomato, Nova hash, smoked tomato jalapeno jam + ciabatta
FRENCH TOAST $17/+bacon $22
- vanilla bean mascarpone, Provisions pinot noir marinated cherries + maple syrup
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $16
- spinach
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $20
- bacon
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $21
- salmon
BREAKFAST BURRITO WRAP $18
- spinach wrap, smoky beans, sour cream, avocado, rocket, scrambled egg, sweet corn + coriander salsa
ADD $5
- bacon / black pudding / haloumi / hash brown / tomatoes
ADD $3
- hollandaise / gluten free bread

SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
CINNAMON PINWHEELS $5.50
SAVOURY PINWHEELS $5.50

CHAI CRÈME BRÛLÉE $14
- pistachio + rose water shortbread
ORANGE PARFAIT SANDWICH $14
- chocolate crumble, candied mandarin + orange powder
SALTED CARAMEL + CHOCOLATE CONE $14
- vanilla bean crème anglaise + peanut brittle(GF)
TIRAMISU $14
- finished with Allpress coffee bean praline
RUM BABA $14
- vanilla bean ice cream, molasses brandy snap + spiced sugar

ARANCINI $10
- roasted pumpkin, pine nut, feta + sage aioli
PORK RILLETTE $14
- slow braised pork shoulder with BBQ plum relish + sesame lavash
SOUP OF THE DAY + toasted focaccia $13
WOOD + TEA SMOKED SALMON $14
- steamed gourmet potatoes + salsa verde
CURRIED PRAWN BROTH $15
- panko prawns, julienne vegetables, rice noodles + green curry broth
SHARING PLATTER $22
- arancini, Evansdale cheese, toasted focaccia bread, soup tasters, olive oil, dukkah + hummus

PORK BELLY $34
- celeriac puree, pickled fennel relish, smoked bacon roasted shallots + apple cider jus (GF)
DUCK CASSOULET $32
- confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
BEEF FILLET $35.9
- 250g eye fillet with hand cut fries + sauce béarnaise
BATTERED FISH $27
- marinated slaw, paprika salt shoestring fries + tartare sauce
SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
MAPLE SALAD rimu smoked bacon, blue cheese, shaved pear, toasted walnuts + maple vinaigrette (GF) $18
CAESAR SALAD parmesan$19+chicken $22
- cos lettuce, rimu smoked bacon, croutons, anchovies, poached egg +
CHICKEN BURGER $21
- marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
PO’BOY $19
- French baguette, slow braised pork + pickled slaw
BEEF BURGER $23
- 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
EGGPLANT KASUNDI $22
- spiced sweet tomato + eggplant, grilled haloumi + coconut ginger rice(GF)
WOK VEGETABLES $23
- steamed jasmine rice + toasted cashew nuts $18 + chicken (GF) (DF)
RISOTTO $24
- arborio rice, wild mushrooms, pine nuts, spinach + parmesan $18 + meat (GF)
CRAB LINGUINI $23
- gremolata crumb, preserved lemon, cherry tomatoes + cured egg yolk
TOM YUM CURRY $24
- spicy/sour curry broth served with prawns, chicken, steamed vegetables + rice noodles

CAULIFLOWER GRATIN $10
- curry sauce, panko bread crumbs + parmesan cheese
DOUBLE CRUMBED ONION RINGS $8
- harissa aioli
HAND CUT FRIES $8/+poutine $12
- twice cooked fries
SIDE SALAD $7
- lettuce, cherry tomatoes + lemon vinaigrette (GF)
CROQUETTES $8
- ham + cheese
SHOESTRING FRIES + aioli $6half/$9whole
SEASONAL VEGETABLES $10

Nearby Sample Menus

Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
Flame’s Original Beef Burger $20
- Flame original beef burger
Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
Calamari $29.5
- Tender scoured calamari served with peri-naise and a green salad
Herb Ciabatta Loaf $10.5
Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
Soup of the day $12
- Soup of the day served with warm ciabatta bread

Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
Hearth Ciabatta Toast $4.00
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Hollandaise $1.50
George street $23.90
- Mozzarella & basil on a tomato base
Falafel with beetroot hummus, rocket & aioli $13.90
Roast chicken with rocket & lemon herb mayo $13.90

Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Coke/Sprite etc. Cans $3.00
- Coke, Sprite, Fanta etc.
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
Rice $4.50
- Plain white rice.

CAJUN CHICKEN BLT $15.00
- bacon, lettuce, tomato & aioli in a toasted tuscan bun served w fries
GOURMET ICE CREAM $10.50
- two scoops of todays flavour served w crisp brandy snap.
JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq saucerecipe. >>
FISH & CHIPS $15.00
- crispy battered fish of the day w fries & tartare sauce .
BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
200g.SIRLOIN $29.50
200 g. FILLET $35.50

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Little India Chilly Chutney - For the daring!!! $3.50
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00

Half Tandoori Chicken $13.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
Kadai Prawn $19.50
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Coke/Sprite etc. Bottles $6.00
- Coke, Sprite, Fanta etc.
Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.

Copper rhubarb brulee $12.00
Veal pate with beetroot relish + hot toasts $16.00
Chocolate of the day $12.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Harbour fish of the day... $33.00
Prime beef au-frites with red wine jus + salsa verde $36.00

Seafood Stick $1.50
Extra other $1.00
Prawn $11.00
Steak $4.50
Roast pork $10.00
Fish $2.50
Combination $11.00
Extra meat $2.00

Rustic fries $10.00
- served with tomato sauce & garlic aioli
Silverfern Reserve beef ribeye $34.00
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
Mini Angus steak $12.00

Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
Eggs (2) $3.00
Bacon (2) $3.00
Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
B.L.T.
- Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
Fish and chips
- Beer battered blue cod served with salad and fries.
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.

Bacon & Egg $7.50 per doz
Puffs Chocolate (unfilled) $0.85
Brandy snaps $30.50 doz
Chicken Satay $2.20
Chocolate Eclairs (unfilled) $1.00
Plain Sponge Sheet $23.00
Steak Varieties $6.50
Cheese, Onion & Mushroom $10.50 per doz

Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
Brescia Talleggio (Lombardy, Italy) $19
Strawberry pavlova, passionfruit curd & whipped cream $15.5
Salad of wild caught banana prawns, mango, chilli, lime, cashews & crispy ginger $22
Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
Seafood simmered in coconut cream, ginger, lime leaves & garam marsala with jasmine rice & thai pickles $38
Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37

The Anti-Pasto $29.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Bacon and Asparagus(Small/Medium/Large) $12/$17.5/$29
- Bacon and asparagus garnished with cracked pepper
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
Margherita(Small/Medium/Large) $10.5/$16/$27.5
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Vege Lasagne $19
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
Meat Lovers(Small/Medium/Large) $12/$17.5/$29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Milano(Small/Medium/Large) $11.5 /$17/$28.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!

Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
The Famous Meltdown (GF*) $12.50
- Fries topped with crispy bacon, aioli and melted cheese
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
Kids Toast $6.50
- Kids toast served with jam & peanut butter
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce

Beer N/A
Falafel and salad in pita bread $8.90
Smoothies N/A
Sticky date pudding $7.90
Chicken and avocado salad $11.50
Ice cream sundae $6.50
Nachos $10.90
Fruit pudding $7.90

Nova Cafe

Otago > Nova Cafe

Address

29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand

Phone

034790808

Email

info@novacafe.co.nz

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Nearby Sample Menus

Nova Cafe

Otago > Nova Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co