Nova Cafe in Otago Menu

EARLY EARLY
  • BAGELS $6.5
    • Fix + Fogg peanut butter
  • BAGELS $6.5
    • Provisions ‘many berry’ jam’
  • BAGELS $15
    • smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
  • GINGERBREAD $12
    • Rewarewa honey + soft butter
  • TOASTED GRANOLA $12
    • berry compote + yoghurt
  • HARRAWAY OAT PORRIDGE $11 (DF)
    • toasted pecans, apple + maple syrupchoose almond / coconut / soy milk
  • 2 EGGS + CIABATTA $12 (DF)
    • fried / scrambled / poached
  • EGGS ANY STYLE $19
    • rimu smoked bacon, slow roasted tomato + ciabatta
  • GRILLED HALOUMI $18 (GF)
    • slow roasted tomato, Nova hash + smoked beans
  • NOVA BREAKFAST $24 (DF)
    • poached eggs, bacon, apple + pork sausage, slow roasted tomato, Nova hash, smoked tomato jalapeno jam + ciabatta
  • FRENCH TOAST $17/+bacon $22
    • vanilla bean mascarpone, Provisions pinot noir marinated cherries + maple syrup
  • EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $16
    • spinach
  • EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $20
    • bacon
  • EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $21
    • salmon
  • BREAKFAST BURRITO WRAP $18
    • spinach wrap, smoky beans, sour cream, avocado, rocket, scrambled egg, sweet corn + coriander salsa
  • ADD $5
    • bacon / black pudding / haloumi / hash brown / tomatoes
  • ADD $3
    • hollandaise / gluten free bread
MORNING / DAY FRESHLY BAKED MORNING / DAY FRESHLY BAKED
  • SWEET OR SAVOURY MUFFINS $4.20
    • (ask for flavours)
  • CINNAMON PINWHEELS $5.50
  • SAVOURY PINWHEELS $5.50
DESSERTS DESSERTS
  • CHAI CRÈME BRÛLÉE $14
    • pistachio + rose water shortbread
  • ORANGE PARFAIT SANDWICH $14
    • chocolate crumble, candied mandarin + orange powder
  • SALTED CARAMEL + CHOCOLATE CONE $14
    • vanilla bean crème anglaise + peanut brittle(GF)
  • TIRAMISU $14
    • finished with Allpress coffee bean praline
  • RUM BABA $14
    • vanilla bean ice cream, molasses brandy snap + spiced sugar
ENTREES ENTREES
  • ARANCINI $10
    • roasted pumpkin, pine nut, feta + sage aioli
  • PORK RILLETTE $14
    • slow braised pork shoulder with BBQ plum relish + sesame lavash
  • SOUP OF THE DAY + toasted focaccia $13
  • WOOD + TEA SMOKED SALMON $14
    • steamed gourmet potatoes + salsa verde
  • CURRIED PRAWN BROTH $15
    • panko prawns, julienne vegetables, rice noodles + green curry broth
  • SHARING PLATTER $22
    • arancini, Evansdale cheese, toasted focaccia bread, soup tasters, olive oil, dukkah + hummus
MAINS MAINS
  • PORK BELLY $34
    • celeriac puree, pickled fennel relish, smoked bacon roasted shallots + apple cider jus (GF)
  • DUCK CASSOULET $32
    • confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
  • BEEF FILLET $35.9
    • 250g eye fillet with hand cut fries + sauce béarnaise
  • BATTERED FISH $27
    • marinated slaw, paprika salt shoestring fries + tartare sauce
  • SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
  • MAPLE SALAD rimu smoked bacon, blue cheese, shaved pear, toasted walnuts + maple vinaigrette (GF) $18
  • CAESAR SALAD parmesan$19+chicken $22
    • cos lettuce, rimu smoked bacon, croutons, anchovies, poached egg +
  • CHICKEN BURGER $21
    • marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
  • PO’BOY $19
    • French baguette, slow braised pork + pickled slaw
  • BEEF BURGER $23
    • 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
  • EGGPLANT KASUNDI $22
    • spiced sweet tomato + eggplant, grilled haloumi + coconut ginger rice(GF)
  • WOK VEGETABLES $23
    • steamed jasmine rice + toasted cashew nuts $18 + chicken (GF) (DF)
  • RISOTTO $24
    • arborio rice, wild mushrooms, pine nuts, spinach + parmesan $18 + meat (GF)
  • CRAB LINGUINI $23
    • gremolata crumb, preserved lemon, cherry tomatoes + cured egg yolk
  • TOM YUM CURRY $24
    • spicy/sour curry broth served with prawns, chicken, steamed vegetables + rice noodles
SIDES SIDES
  • CAULIFLOWER GRATIN $10
    • curry sauce, panko bread crumbs + parmesan cheese
  • DOUBLE CRUMBED ONION RINGS $8
    • harissa aioli
  • HAND CUT FRIES $8/+poutine $12
    • twice cooked fries
  • SIDE SALAD $7
    • lettuce, cherry tomatoes + lemon vinaigrette (GF)
  • CROQUETTES $8
    • ham + cheese
  • SHOESTRING FRIES + aioli $6half/$9whole
  • SEASONAL VEGETABLES $10

Nearby Sample Menus

Fergburger (sample menu)
  • Fergburger w/ cheese $ 12. 00
    • Cheddar
  • Cockadoodle Oink $ 14.00
    • Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
    • 1/2 dozen
  • Sweet Julie $ 12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Homemade onion rings with aioli sauce $5.50
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
  • The Dawn Horn $ 12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
    • dozen
Vault 21 (sample menu)
  • BBQ smoked pork spare ribs $15.50
    • with sticky sauce, chili and peanut crumble (4)
  • Pan seared Oraking salmon $31.50
    • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • Pork cheek croquette $16.00
    • wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
  • Garlic rice w- crispy shallots + spring onion $8.50
  • Mandarin brulee w – sugared cat tongues $15
Arrow Thai Food (sample menu)
  • Ginger Tofu $18.50
    • Stir fried vegetables, tofu , ginger and garlic with rice
  • Extra Thai Jasmine Steamed Rice $3.00
  • Larb Chicken $18.00
    • Spicy minced chicken with roasted and ground rice, cucumber, red onion, lemon juice, and other herbs
  • Chicken Satay Sticks (6) $10.00
    • Marinated and fried on skewers with home made satay peanut sauce
  • Fried Egg $3.50
  • Green Curry Tofu $20.50
    • Green curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
  • Red Curry Tofu $20.50
    • Red curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
  • Chicken & Cashew Nuts $18.00
    • Popular stir fried chicken with cashew nuts, vegetables and our chef's special combination of Thai sauces
Nanking Palace Restaurant and Takeaways (sample menu)
  • -Small $13,00
  • -Large $30,00
  • Chicken and Sweet Corn Soup $25.00 per person
  • Deluxe Entree $35.00 per person
  • -Large $20,00
  • Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
  • Beef and Black Bean Sauce or Ginger Beef $35.00 per person
  • -Small $17,00
Ratbags & Innocent Bystander (sample menu)
  • MARGHERITA
    • Fresh basil, mozzarella, tomato and garlic
  • MESSICANO
    • Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • GRANDE (2 people) $25.00
  • HALF METRE (2-3 people) $32.00
  • PATATA DOLCE
    • Kumara, spinach, cream cheese and walnuts
  • CHICKEN LINGUINE
    • Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
  • NORMA (1 person) $15.00
Bangkok Recipe (sample menu)
  • F14. Moo Gra-tiem Pik Thai + Khai Dow $22.5
    • Fried garlic & pepper marinated pork sliceswith fried garlic and Thai style fried eggs
  • K7. Ba mee Satay Gai $12
    • Egg noodle stir-fried with chicken and Satay sauce
  • F15. Larb Gai (Hot) $23
    • Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
  • E18. Yum Khai Tom $12
    • Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
  • C3. Massaman Gai (Med) $25
    • Slow-cooked chicken thighs in Massaman Curry with spud, onion, peanut, and fried shallot
  • E21.Thai Sausages 3 ways $13
    • E-sarn sour sausage, Northern spicy sausage, Central meatloaf served with Thai slaw
  • Plain Egg Fried Rice S $5.00 / L $9.00
  • Thai Style Fried Egg $3.00
Albert Town Tavern (sample menu)
  • Cinnamon French Toast $12.50
    • with seasonal fruit & maple syrup . Add bacon $14.00
  • Walnut, Pear & Blue Cheese Tart $14.50
    • with garden salad
  • Nachos $12.50
    • with salsa beans, cheese & sour cream
  • All Day Breakfast $18.50
    • sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
  • Fisherman's Basket $17.50
    • scallop, squid rings, fish bites, prawn twisters & fries
  • Albie Burger $18.50
    • Chicken OR Steak with fries
  • Corn & Bacon Fritters $17.50
    • with roast vege relish & sour cream
Federal Diner (sample menu)
  • Hawea Flat $18.00
    • Spinach, mushrooms, roasted tomato & halloumi on polenta cake
  • The Buddha $19.00
    • Eggs Benedict with spinach, mushrooms & roasted tomato
  • Croissant:
  • Gluten free bread add $1.00
  • Pure Wisdom $16.00
    • Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
  • (B) Jam & butter $4.50
  • PinaCoco $19.00
    • Caramelised pineapple hotcake with coconut yoghurt & lime
  • Social Climber $13.00
    • Organic eggs fried or poached with roasted tomato on crusty bread - add free farmed streaky bacon $5.00
Waikouaiti Fishinn (sample menu)
  • CHOCOLATE DONUTS $2.40
  • VEGE FRITTERS $3.00
  • WONTONS $1.20
  • FISHERMANS BASKET $15.00
    • includes 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips(blue cod fish alternative)
  • WEDGES $3.80 /$4.90
    • ( half scoop / full scoop)
  • POTATO FRITTERS $1.20
  • SWEET & SOUR PORK AND RICE $9.90
  • AMOK FISH SPICY NEW $16.50
Wig 'n' Pen Restaurant @ Law Courts Hotel (sample menu)
  • PANCAKES $10.00
    • Fresh daily, with fruit yoghurt, fruit salad or maple syrup
  • Lasagne (beef or pumpkin) $19.90
  • Hot roasted vegetable salad $19.90
  • BANGERS AND MASH $10.90
  • FISH WITH SALAD AND FRIES $10.90
  • SOUP & TOAST $5.90
  • Pork loin $21.90
    • (with crackling and apple sauce)
  • SAUSAGES, EGGS AND FRIES $10.90
Pier 19 (sample menu)
  • New Zealand selection of cheese $38.00
    • with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
  • Savoury mince on sourdough $17.00
    • fried eggs and herb pesto
  • Chicken & avocado burger $25.00
    • Pier 19 slaw, bacon, tomato, aioli, and fries
  • Zamora beef burger $25.00
    • Aged beef, rocket, cheddar, tomato, beetroot, and fries
  • Big breakfast $22.00
    • poached eggs, lamb sausage, bacon, hash browns, portabello mushrooms, roasted tomato, buttered sourdough
  • West coast whitebait omelette $23.00
    • served with a lemon wedge, watercress and buttered toast
  • Streaky bacon $5.00
  • Summer salad $18.00
    • Gruyeré, hazelnut, apple, and rocket leaf
Gloria Bakery Dunedin (sample menu)
  • Cornish Pasties $1.95
  • Steak & Onion $1.95
  • Cheese, Onion & Mushroom $10.50 per doz
  • Bacon & Egg (open) $1.95
  • Steak $6.00
  • Puffs Chocolate (unfilled) $0.85
  • Pastry $4.90 per kg
  • Chicken Satay $2.20
VKnow Restaurant & Bar (sample menu)
  • Small $19.00
  • Pepperoni, mushroom, tomato, feta, kalamata olives & basil
  • Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
  • Small $22.00
  • Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
  • Real Chocolate Ice Cream Sundae $12.00
  • Chilli prawn & blue cod with lemon
  • Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
McGregor's Bakery (sample menu)
  • Steak n Mushroom
    • Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
  • Steak n Pea
    • A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
  • Steak n Cheese
    • Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
  • Famous Mutton
    • Juicy mutton seasoned with spices and surrounded in short crust pastry.
  • Classic Mince
    • Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
  • Steak n Onion
    • A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
  • Steak, Cheese n Bacon
    • Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
  • Bacon, Egg n Cheese
    • A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Fish Inn (sample menu)
  • Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
  • Chips $3.00
    • full scoop
  • Chicken, Beef or Pork $13.50 / $24.00
    • Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
  • Meat Love Meat + Cheese + Bacon S/S Low TmTop $7.50
  • Vegetarian $11.00 / $20.00
    • with rice or noodles. Med / Large
  • Bacon Melt $7.50
    • Bacon/Cheese/Egg/Hash/Tom Low S/S Top
  • Sole $6.00 / $6.50 / $8.50
    • Battered / crumbed / grilled
  • Vegetarian with no rice $9.00 / $16.00
    • Med / Large
Nova Cafe

Nova Cafe

location

Address

29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand

phone

Phone

034790808

email

Email

info@novacafe.co.nz

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
29 The Octagon, Dunedin, Dunedin, Otago, 9058, New Zealand
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