Salmon Tales Cafe in Canterbury Menu

SALMON TALES CAFE MENU SALMON TALES CAFE MENU
  • Eggs on Toast $9.00
    • Two free range eggs cooked how you like with our homemade toasted bread
  • All Day Breakfast $18.50
    • Bacon, eggs, breakfast sausages, hash browns, grilled tomato, and toast
  • Eggs Benedict
    • Poached free range eggs on toasted homemade bread topped with hollandaise sauce
  • - Bacon $17.00
  • -Hot Smoked Salmon $20.00
  • Beer Battered Fish & Chips $21.50
    • Beer battered and deep fried Blue Cod or Salmon served with fries and salad
  • Pork Loin on Rosti with Apple Slaw $18.00
    • Grilled pork loin served on potato rosti, with apple slaw and yogurt dressing
  • Open Steak Sandwich $21.00
    • 180gm steak with lettuce, tomato, and caramelised onion on multigrain bread. Served with fries
  • Smoked Salmon Salad $22.00
    • Our own hot smoked salmon on a green salad dressed with a caper vinaigrette
  • Burger and Fries $20.00
    • Beef pattie, crispy bacon, Swiss cheese, lettuce, tomato, and caramelised onion served in our homemade bun. Vegetarian option available (spiced chickpea and vegetable pattie) $16.00
  • Moroccan Chicken Wrap $18.00
    • Spiced rubbed chicken strips, lettuce, tomato, onion and carrot in a hummus smeared Middle Eastern wrap with yogurt dressing
  • Pan-fried Salmon $26.00
    • 200gm of fresh pan-fried Akaroa Salmon, see specials board for today's styling
  • Check out our cabinet for a selection of slices and cakes
  • Please advise staff if you have limited time or any special dietary requirements
SIDES & EXTRAS SIDES & EXTRAS
  • Fries Bowl $7.00 / Side $4.00
  • Wedges with Sour Cream $8.00
  • Garden Salad Bowl $8.00 / Side $4.00
  • Apple Slaw - Side >>$5.00
  • Free Range Egg $2.00
  • Hash Brown $2.00
  • Breakfast Sausage $2.50
  • Bacon $3.00
  • Tomato $2.00
  • Mushrooms $3.00
FOR THE KIDS FOR THE KIDS
  • Ages 12 & Under. All Meals Include A Keri Kids Juice & A Paddle Pop Ice Block
  • Battered Cod & Chips
  • Hot Cakes with M aple Syrup, Berry Coulis, & Cream
  • Kids Platter
    • includes a ham sandwich, fries, fruit, & yogurt
  • Check out our cabinet for a selection of slices and cakes
  • Please advise staff if you have limited time or any special dietary requirements

Nearby Sample Menus

  • Cakes $8.50
  • Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Cookies / Biscotti $3.50
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Crumbed Fish Patties $2.50
    • Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Chunky Chips / Seasoned Wedges $3.00
  • Tomato & Tartare Sauce $2.50
  • Bacon Egg Burger $5.00
  • Ray Burger $7.00
    • Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
  • SET MENU 4 MIN OF 8 PEOPLE $32.00
    • crab meat & corn soup/Vietnamese fresh spring rolls/sugar cane prawn/tofu salad/Vietnamese sweet & sour pork/chicken lemon grass & chili/beef mix vegetable & cashew nut/king prawn with X.O sauce/steam rice/creme caramel
  • Seafood Fried Rice $16.00/$26.00
  • Squid Pineapple & onion $17.00/$29.50
  • Chicken beef or pork lemongrass and chili
  • Tofu $10.00
  • Combination Fried Rice $14.00/$22.50
  • Chicken with special Sauce $18.50/$31.50
  • SET MENU 1 MIN OF 4 PEOPLE $26.00
    • Chicken mushroom soup/Vietnamese fresh spring rolls/fried spring rolls/beef salad/chicken ginger/pork satay/beef mix vegetable & cashew nut/steam rice/creme caramel
  • Steak Caprese $24.90
    • Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad
  • Wedges with Sour Cream and Chilli Sauce $8.00
  • Chicken Salad $23.90
    • Coconut & Chilli marinated tenderloin salad greens and Julien vegetables finished with Mango Dressing & Coconut Chips
  • Salt & Pepper Squid $22.90
    • Crispy coated served with a green salad and Chilli Lime Mayo
  • Cheese Platter, Crackers, Fruit $17.90
  • Arancini Balls $23.90
    • Minted Pea, Lemon & Chorizo Risotto balls coated in panko crumbed served with Green Salad and Aioli
  • Garden Salad $7.00
  • Seasonal Vegetables $7.00
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Hot smoked salmon … 6.50
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Toast Turkish or grain 5.00
    • with fresh tomato / single
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Aburi Salmon Don $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • Katsu Tama $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Pork Cutlet Katsu Don $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Kumara Crisps $2.50
  • Salmon $2.80
  • Japanese World Famous Fried Chicken $10.00
  • Pork Belly Braised in Sweet Ginger Sauce $9.00
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Squid Ring each $0.80
  • Scallop 12 for $16.00
  • Bacon Burger $4.20
  • Mussels each $0.70
  • Bacon & Egg Burger $5.00
  • Monster Burger $6.80
  • Corn Nuggets 12 for $6.00
  • Deep Fried Moro Bar each $2.50
  • Mushroom / Bacon $1.50
  • Pork $9.50
  • Mushroom $3.90
  • Steak Satay on steamed Rice $10.90
  • Combination $10.50
  • Vegetable $3.50
  • Steak $10.50
  • Chicken $10.50
  • Greek $22.50 / $32.50
    • Spinach, tomato, red onions, kalamata olives, feta and a touch of garlic.
  • Chicken Salad $10.00 / $13.50
    • Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
  • Pasta Carbonara $17.50
    • Bacon, mushroom and onions in a creamy white sauce.
  • Calzone $11.00 / $20.00
    • Pizza pocket packed with your favourite toppings.
  • Fish Bites & Fries $8.50
  • Hyde Park $22.50 / $32.50
    • Caramelized onions , mushrooms and a hint of blue cheese.
  • Spaghetti and Meat Balls $17.50
    • Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
  • Boysenberry Scream $10.00
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce - Ahhh!
  • Bacon butty $2.5
    • with fried egg add
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Teriyaki Beef Fillet $32
    • on tomato wasabi salsa and crispy poppadum’s
  • Akaroa Sea Salmon $34
    • on fennel-slaw with lemon chili chutney
  • Kung Pao Pow! $24
    • So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
  • Gobi Style Lamb Cutlets $28
    • on spinach salad, chili tomato chutney and cumin crunch
  • Sweet Apple Pork Fillet (3 Skewers) $14
  • Gingered Chicken (3 Skewers) $14
  • B.B.Q Groper Steak $38
    • sun-dried tomato, garlic and jalapeño buter
  • Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
    • All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • -Combo $10.00
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • -Combo $10.00
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Soup De Jour $12.5
    • Hearty soup made with fresh seasonal ingredients, served with bread of the day
  • Chunky Fries $8.5
  • Any style egg $2
  • Lamb Ragout $24
    • Served with brown rice and quinoa with tomato, mint and feta salad
  • Housemade beans $4
  • Chef's Special $19
    • Ask your server for today’s special
  • Field mushrooms $4
  • Big Breakfast $21
    • Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Soup of the day $12.50
    • please ask our friendly staff
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Avocado and Feta Smash $19
    • add bacon
  • Bagel $6
    • w. cream cheese
Salmon Tales Cafe

Salmon Tales Cafe

location

Address

9 Railway Terrace East, Rakaia, Rakaia, Canterbury, 7710, New Zealand

phone

Phone

033035450

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
9 Railway Terrace East, Rakaia, Rakaia, Canterbury, 7710, New Zealand