Address
9 Railway Terrace East, Rakaia, Rakaia, Canterbury, 7710, New Zealand
Salmon Tales Cafe in Canterbury Menu
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SALMON TALES CAFE MENU-
Eggs on Toast $9.00
- Two free range eggs cooked how you like with our homemade toasted bread
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All Day Breakfast $18.50
- Bacon, eggs, breakfast sausages, hash browns, grilled tomato, and toast
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Eggs Benedict
- Poached free range eggs on toasted homemade bread topped with hollandaise sauce
- - Bacon $17.00
- -Hot Smoked Salmon $20.00
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Beer Battered Fish & Chips $21.50
- Beer battered and deep fried Blue Cod or Salmon served with fries and salad
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Pork Loin on Rosti with Apple Slaw $18.00
- Grilled pork loin served on potato rosti, with apple slaw and yogurt dressing
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Open Steak Sandwich $21.00
- 180gm steak with lettuce, tomato, and caramelised onion on multigrain bread. Served with fries
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Smoked Salmon Salad $22.00
- Our own hot smoked salmon on a green salad dressed with a caper vinaigrette
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Burger and Fries $20.00
- Beef pattie, crispy bacon, Swiss cheese, lettuce, tomato, and caramelised onion served in our homemade bun. Vegetarian option available (spiced chickpea and vegetable pattie) $16.00
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Moroccan Chicken Wrap $18.00
- Spiced rubbed chicken strips, lettuce, tomato, onion and carrot in a hummus smeared Middle Eastern wrap with yogurt dressing
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Pan-fried Salmon $26.00
- 200gm of fresh pan-fried Akaroa Salmon, see specials board for today's styling
- Check out our cabinet for a selection of slices and cakes
- Please advise staff if you have limited time or any special dietary requirements
SIDES & EXTRAS- Fries Bowl $7.00 / Side $4.00
- Wedges with Sour Cream $8.00
- Garden Salad Bowl $8.00 / Side $4.00
- Apple Slaw - Side >>$5.00
- Free Range Egg $2.00
- Hash Brown $2.00
- Breakfast Sausage $2.50
- Bacon $3.00
- Tomato $2.00
- Mushrooms $3.00
FOR THE KIDS- Ages 12 & Under. All Meals Include A Keri Kids Juice & A Paddle Pop Ice Block
- Battered Cod & Chips
- Hot Cakes with M aple Syrup, Berry Coulis, & Cream
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Kids Platter
- includes a ham sandwich, fries, fruit, & yogurt
- Check out our cabinet for a selection of slices and cakes
- Please advise staff if you have limited time or any special dietary requirements
Nearby Sample Menus
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Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
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Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
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Pizza $11.00
- Topped with tomato, pineapple, mozzarella and served with fries
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Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
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Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
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Soup of the Day $14.00
- With toasted garlic ciabatta
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Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce
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Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
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MARINATED BBQ CHICKEN SALAD (GF ) $18.50
- Juicy free range chicken breast mixed with pineapple and marinated in a smoked BBQ sauce, served on a bed of seasonal salad greens
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CREAMY CHICKEN PASTA
- Grilled chicken penne pasta, creamy sauce and house-made garlic bread
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TOASTED SANDWICHES $8.00
- On house-made thick grainy bread
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ICE CREAM SUNDAE $13.00
- Vanilla ice cream served with cream & any choice of sauce
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THREE HINDS VANILLA CRÈME BRULEE $13.00
- Traditional vanilla creme brulee, served with a homemade biscotti
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SLOW ROASTED CHICKEN LEG $19.50
- Marinated chicken leg, slow cooked overnight and served with salad and fries
- Sauteed Mushrooms $5.00
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FIVE STAGS FAMOUS STUFFED CHICKEN BREAST $23.50
- Lightly crumbed oven baked, served with your choice of salad and fries or roast vegetables, bacon & Mushroom sauce, Apricot sauce or gravy
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T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
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Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
- toasted sammie with bacon and mozzarella cheese $8.00
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Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
- crispy chicken or nuggets and chips $10.00
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My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
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Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
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Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- -With Bacon $15.50
- Breakfast Stack (Vegetarian) $16.00
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- -Yen Ta Fo Seafood Pink Noodle Soup $12.50
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
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Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
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Panang Curry $10
- Bean, copalum,
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Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
- -Prawns $12.50
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24 Rogan Josh $15.50
- A Kashmiri lamb dish cooked in spices, onions, tomatoes etc
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28 Fish Malabari $15.50
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style
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5 Tandoori Chicken $16.00
- Chicken marinated in authentic Tandoori paste (prepared by our Chef) and grilled in Tandoor for that special aroma and tandoori taste
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18 Korma $15.00
- Meat dishes prepared in a gravy rich in cream, masala and cashew nut paste
- Butter Naan $3.50
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13 Non Veg Combo $20.00
- Combination on Chicken Tikka, Seekh Kebab and Kalami kebab
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27 Goanese Prawns $15.50
- Prawns cooked in a special masala paste
- Peshawari Naan $5.50
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
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Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
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Golden Fries $8.90
- Served with aioli and tomato sauce.
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Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
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Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
- Nachos
- Bacon and egg $4.00
- All Steak Pies $5.00
- Chicken Vege $5.00
- Croquettes $3.20
- Mince $4.50
- Cottage $5.00
- Pastie $5.00
- Gourmet & Sausage Roll $5.00
- Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
- Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
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Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
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Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
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GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
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GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
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GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
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GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
- 1Kg – $22.50
- Spaghetti Bolognese with salad OR fries
- ALL PIZZAS – $20.00
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Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
- *Extra charge of $8 for an extra shank.
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
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Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
- 25.Hot and spicy crab POA
- 13.Soup with tomato and egg $5.00
- 40.Scallop with broccoli $28.00
- 19.Shredded chicken and shark fin soup $10.00
- 17.Mixed seafood and tofu soup $5.00
- 39.Whole prawn with spiced salt $22.00
- 3.Beef and OX tripe with chilli dressing $8.00
- 34.Prawn ball with cashew nuts $22.00
- Hot Chips $2.50
- Mince Beef $4.00
- Steak & Mushroom
- Mince & Cheese
- Carrot Cake $3.00
- Toasties $4.00
- Ham $4.00
- Steak
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Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
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Cashew nuts $12.90
- with meat and vegetables with rice
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
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Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
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Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
- Tom Yum Po-Tak (Seafood) $12.90
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
- Garlic with meat and vegetables with rice $12.90
- Toasted muesli. yoghurt and poached fruits $8.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- French fries with garlic aioli(V)(GF) $7.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- CHICKEN TIKA $2.00
- Aloo Paratha $0.00
- CHICKEN TIKA MASALA $10.00
- Butter Chicken $10.00
- ALOO GOBI $7.00
- Aloo Tikki Chat $6.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
Salmon Tales Cafe
Phone
033035450
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Groups , American Express , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating