Sinbad Kabab in Wellington Menu

KEBABS MENU KEBABS MENU
  • Beef Doner Large $9.00 Small $7.00
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Chicken Doner Large $10.00 Small $8.00
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Mixed Doner Large $11.00 Small $8.50
    • Combination of beef & chicken in yofka bread with salads and sauces.
  • Beef Eskander (Meal) Large $13 Small $11
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Chicken Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Mixed Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, beef, chicken, salads and sauces.
  • Vegetarian Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Children Eskander (Meal) $11.00
VEGETARIAN VEGETARIAN
  • Falafel Large $9.00 Small $7.00
    • Chickpeas, parsley, onion, fresh coriander & black pepper served in yofka bread with salads and sauces.
  • Mujver Large $9.00 Small $7.00
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Hummus & Tabouli Large $9.00 Small $7.00
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Mixed Meza Large $11.00 Small $8.50
    • Combination of all vegetarians served in yofka bread with salads and sauces.
PUNNETS PUNNETS
  • HUMMUS: Chickpeas, Tahini, Garlic, Olive Oil & Lemon Juice $6.00
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice
DESSERTS DESSERTS
  • Baklawa & Turkish Delight $3.00
SAUCES SAUCES
  • Hot Chili
  • Mild Chili
  • Tomato
  • Yogurt
  • Garlic Yogurt
  • Satay
  • Tahini
  • B.B.Q

Nearby Sample Menus

Cicio Cacio (sample menu)
  • Le salsicce del giorno fatte da Emilio $19.00
  • 1/2 Polletto alla Diavola $19.00
  • Dolci: sweets
  • Bucatini vongole & bottarga $21.00
  • Verdure al cartoccio $9.00
  • Salsicee: sausages
  • Patate al burro e erbe $7.00
  • Cotoletta di agnello fritta $23.00
One Red Dog (sample menu)
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • (V) vegetarian
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Famous one red dog Antipasto $38
  • Adriatic $22
    • Prawn, chorizo & mussel in a chilli tomato sauce + linguine
Ekim Burgers (sample menu)
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Esther $6.00
    • The Classic Ekim Burger
  • Papa T $13.00
    • Guacamole and Bacon
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Where's Charlie (sample menu)
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
Tiger Chinese Restaurant (sample menu)
  • Sizzling fish $9.50
  • Three strips salad with chinese style vinaigrette $8.50
  • Sizzling beef fillet with black pepper $16.50
  • Sizzling seafood with tofu $17.00
  • Wonton noodle soup $12.50
  • Singapore fried noodles $12.50
  • Shredded cabbage $14.00
  • Seafood to fu soup $9.50
Hummingbird (sample menu)
  • Hummingbird’s salted caramel chocolate 4
  • Shoestring fries with kiwi dip 8
  • Sicilian olives with Meyer lemon & fennel 8
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Roasted spuds with buttermilk cream 8
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Indus Restaurant & Bar (sample menu)
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Paneer Jalfrazi $11.90
    • Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
  • Onion Bhaji $6.90
    • Onion mixed with chickpea flour, spices & deep fried until crispy.
  • Punjabi Lamb/Chicken (Rogan Josh) $10.90
    • Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
  • Tandoori Chicken Wings $9.90
    • Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Aaloo Gobi $8.90
    • Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
The Johnsonville Club (sample menu)
  • Egg, Onions $1.50
  • Sausage $2.00
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Chicken Curry
    • homemade curry served with rice.
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Fish & Chips
    • served with fresh garden salad and chips
  • All $10
  • Mushrooms $4.00
Dragonfly (sample menu)
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
Meet Fresh (sample menu)
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Tofu Pudding with tapioca $8.00
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Taro ball snowflake ice $13.80
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice porridge w/taro ball $8.00
WFP - Wood Fired Pizza (sample menu)
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Small (20cm approx.) $14.00
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Large (30cm approx.) $20.00
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Cube Bakery & Cafe (sample menu)
  • Chips $3.00
  • Noodle Soup $10.00
  • Combo Fried Rice $11.00
  • Dumplings (8) $5.99
  • Chicken Sweetcorn Soup $8.50
  • -Large $14.00
  • -Small $7.50
  • BLT burger $6.00
Gusto (sample menu)
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Mini Hot Dogs and Chips $8.00
  • Chicken Tenders and Chips $10.00
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Gusto's Old Fashioned Fish Pie $5.50
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
Hippopotamus (sample menu)
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Coriander (sample menu)
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $10.00
  • BAMI GORENG
  • HAI NUM CHICKEN WITH RICE $13.00
  • NASI GORENG
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • SEAFOOD $14.00
Sinbad Kabab

Sinbad Kabab

location

Address

47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

04 9392199

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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