Sinbad Kabab in Wellington Menu

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Beef Doner Large $9.00 Small $7.00
- Slices of marinated beef in yofka bread with salads and sauces.
Chicken Doner Large $10.00 Small $8.00
- Slices of marinated chicken in yofka bread with salads and sauces.
Mixed Doner Large $11.00 Small $8.50
- Combination of beef & chicken in yofka bread with salads and sauces.
Beef Eskander (Meal) Large $13 Small $11
- Served with rice, hummus, tabouli, beer, salads and sauces.
Chicken Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, chicken, salads and sauces.
Mixed Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, beef, chicken, salads and sauces.
Vegetarian Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
Children Eskander (Meal) $11.00

Falafel Large $9.00 Small $7.00
- Chickpeas, parsley, onion, fresh coriander & black pepper served in yofka bread with salads and sauces.
Mujver Large $9.00 Small $7.00
- Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
Hummus & Tabouli Large $9.00 Small $7.00
- Hummus and Tabouli served in yofka bread with salads and sauces.
Mixed Meza Large $11.00 Small $8.50
- Combination of all vegetarians served in yofka bread with salads and sauces.

HUMMUS: Chickpeas, Tahini, Garlic, Olive Oil & Lemon Juice $6.00
TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice

Baklawa & Turkish Delight $3.00

Hot Chili
Mild Chili
Tomato
Yogurt
Garlic Yogurt
Satay
Tahini
B.B.Q

Nearby Sample Menus

- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood $22.00
- Seafood $22.00
Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
- Entree, Chicken or Vegetables & Tofu $12.00
- Chicken, Beef, Pork or Vegetables & Tofu $19.90
- Prawn $23.00
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.

Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
Fries $7.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90

Light and nourishing, fresh and filling
Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
Pesto Bread $8
add Feta $3
Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
Bruschetta Caprese $10

Garlic & parsley $4.00
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
Kiwi burger $17.00
- grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
Satay sauce $5.00

Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Plain Paratha (V) $3.00
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.

Vietnamese Chicken Cari On Rice With Naan $15.00
Stirred Fry Noodles With Beef $15.00
Sweet & Sour Beef With Rice Noodles $14.50
Vietnamese Five Spices Grilled Fish On Rice $18.00
La Vong Grilled Fish With Vermicelli $18.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Spicy Hue Traditional Beef Vermicelli Soup $16.00
Bbq Pork On Rice $14.00

Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Sesame soba noodles $7.00
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi

Hand Cut Kumara fries with chipotle $8.50
Wellesley crumpets with honey and whipped brown butter $10.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Eggs benedict or Florentine on house hash browns $15.50
Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
House made muesli with local grains and organic yoghurt $10.00
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00

Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Potato Top
- Creamy potato topping on Quality beef mince
Quiche $5.20
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Steak & kidney
- Traditional Steak and kidney
Potato top Savoury
- Quality lean mince with added vegetables
Small $4.20

- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range bbq pulled pork served with caramelized onion & apple relish
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:

Salt and Pepper Fried Squid $7.90
Sliced Fish Congee $10.90
Salt and Pepper Deep Fried Squid $17.90
Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
Crispy Fried Pork Spare Ribs (with bones) $8.00
King Prawns with Spicy Garlic Sauce $18.90
Preserved Egg and Pork Floss on Soft Tofu $7.00
Satay Beef Noodles Soup $14.00

Scrambled eggs $8.50
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
French toast with bacon. banana and maple syrup $13.50
Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Croissant with jam $4.80
Bagel with avocado and tomato $9.80
Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50

SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.

Lab Duck $14.50
Noodles $2.00
Stir Fried Mixed Vegetable w tofu $12.50
Prawn Spring Rolls 5 pcs $6.90
Spicy Fried rice $12.90
- chicken beef pork
Chicken Chili Paste $12.90
- chicken beef or pork
Wonton Soup w/ BBQ pork $12.90
Beef Noodle Soup $12.90

Sichuan Spicy King Prawns
Vegetables & Bean Curd in Hot Pot
Sweet and Sour Chicken
Crab Meat & Shark Fin Soup
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large
Chicken Cashew Nuts
Bami Goreng
Chicken & Shark Fin Soup

Sinbad Kabab

Wellington Region > Wellington > Sinbad Kabab

Address

47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

Phone

04 9392199

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed