Sinbad Kabab in Wellington Menu

KEBABS MENU KEBABS MENU
  • Beef Doner Large $9.00 Small $7.00
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Chicken Doner Large $10.00 Small $8.00
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Mixed Doner Large $11.00 Small $8.50
    • Combination of beef & chicken in yofka bread with salads and sauces.
  • Beef Eskander (Meal) Large $13 Small $11
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Chicken Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Mixed Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, beef, chicken, salads and sauces.
  • Vegetarian Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Children Eskander (Meal) $11.00
VEGETARIAN VEGETARIAN
  • Falafel Large $9.00 Small $7.00
    • Chickpeas, parsley, onion, fresh coriander & black pepper served in yofka bread with salads and sauces.
  • Mujver Large $9.00 Small $7.00
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Hummus & Tabouli Large $9.00 Small $7.00
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Mixed Meza Large $11.00 Small $8.50
    • Combination of all vegetarians served in yofka bread with salads and sauces.
PUNNETS PUNNETS
  • HUMMUS: Chickpeas, Tahini, Garlic, Olive Oil & Lemon Juice $6.00
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice
DESSERTS DESSERTS
  • Baklawa & Turkish Delight $3.00
SAUCES SAUCES
  • Hot Chili
  • Mild Chili
  • Tomato
  • Yogurt
  • Garlic Yogurt
  • Satay
  • Tahini
  • B.B.Q

Nearby Sample Menus

Bay's Takeaway (sample menu)
  • Shrimp $13.00/$12.00
  • Frozen Chips $3.00
  • Roast pork $10.50/$9.80
  • Chicken $10.50/$9.80
  • Spicy Wedges $5.20
  • Chocolate Donut $2.50
  • Combination $13.00/$12.00
  • Steak Toastie $4.00
Cicio Cacio (sample menu)
  • Grigliata mista (for two) $46.00
  • Patate al burro e erbe $7.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Bottarga: dried fish roe
  • Pesce: fish
  • Verdure al cartoccio $9.00
  • Extra Bread $3.00
  • Verdure: vegies
CinCin (sample menu)
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • Spaghetti and meatballs $12.00
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Pizza Add-ons $ 4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
Gr8 Tandoori (sample menu)
  • Chicken Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Chicken $16.00
  • Tandoori Mushroom (5 pieces) $12.00
    • Smoked mushrooms dipped in tandoori masala with the combination of ginger and garlic.
  • Chicken $15.50
  • Tamarind Chutney $3.00
  • Jeera Aloo $13.50
    • Diced potatoes cooked with dried cumin seeds.
  • Butter Chicken $10.50
    • Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Kadai Lamb Lunch $10.90
    • Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Leeds Street Bakery (sample menu)
  • Toast and jam or peanut butter $ 7.50
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Salami and aged cheddar on rye $ 13.00
Kingston Takeaways (sample menu)
  • Sausage $2.30
  • Hotdog $2.30
  • Won Ton Noodle $12.50
  • 1/4 Chicken $5.00
  • Vegetable $10.00
  • Roast Pork $12.50
  • Vegetable $10.00
  • Battered Fillet $8.50
Thai Lagoon (sample menu)
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • King Prawn, Scallop $18.50
  • CHILLI $2.00
  • V3 DEEP FRIED TOFU $6.50
    • Deep fried tofu served with sweet chilli sauce topped with crunch peanut
  • E12 MIXED ENTREE $12.00
    • Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
  • SP1 BBQ CHICKEN $ 16.50
    • BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
  • Z7 DUCK IN BED $ 19.50
    • Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
  • S1 TOMYUM
    • The most popular Thai Soup with lemon grass, Kaffir lime leaves, Chili, Lemon juice, mushroom, tomato and Coriander
Indus Restaurant & Bar (sample menu)
  • Navratan Korma $9.90
    • A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Fish Amritsari $9.50
    • Deep fried battered fish Punjabi style, served with mint sauce.
  • Mix Platter (min. 2 people) $9.00/person
    • Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Sojourn Cafe & Bar (sample menu)
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Soup of the Day $9
    • Please ask for today’s special
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
KaPai (sample menu)
  • Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
  • A little bit fancy from $7.20
    • avocado, feta, grilled capsicum, chives
  • The Greek $7.90/$8.90/$8.90/$7.90
    • olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Roasted pumpkin & pine nuts from $7.90
    • cous cous, cucumber, red onion
  • Grilled chilli chicken & blue cheese from $7.90
    • capsicum, walnuts
  • Falafel & cottage cheese from $7.90
    • tomato, grilled capsicum, pumpkin seeds
  • Mexicano from $7.20
    • chilli beans, avocado, cheese, capsicum
  • Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
    • sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
Coffee 86 (sample menu)
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
Newtown Bakery & Coffee Shoppe (sample menu)
  • STEAK $3.60
  • BACON $2.50
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • MINCE & CURRY $3.60
  • MINCE & CHEESE $3.60
  • BACON & EGG $3.60
  • STEAK & CHEESE $3.60
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
Thanh Giong Ph (sample menu)
  • Beef Vietnamese Sandwich $10.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Bbq Pork On Rice $14.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Rice Noodle Rolls $7.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Stirred Fry Noodles With Beef $15.00
The Riddiford Bar & Bistro (sample menu)
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Add chicken or beef $19.50
  • Mushroom, spinach, tomato and cheese $16.50
  • BURGER $10.00
  • - With bacon, banana and maple syrup $17.50
  • Free Range Omlette $17.50
Midland Sushi (sample menu)
  • Tuna Avocado $1.00
  • Shrimp Avocado $1.00
  • Prawn Tempura $2.50
  • Prawn $1.50
  • Seaweed Lettuce $1.00
  • Seafood Nugget $1.00
  • Cream Cheese $1.00
  • Chicken Katsu $1.00
Sinbad Kabab

Sinbad Kabab

location

Address

47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

04 9392199

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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