Sinbad Kabab in Wellington Menu

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Beef Doner Large $9.00 Small $7.00
- Slices of marinated beef in yofka bread with salads and sauces.
Chicken Doner Large $10.00 Small $8.00
- Slices of marinated chicken in yofka bread with salads and sauces.
Mixed Doner Large $11.00 Small $8.50
- Combination of beef & chicken in yofka bread with salads and sauces.
Beef Eskander (Meal) Large $13 Small $11
- Served with rice, hummus, tabouli, beer, salads and sauces.
Chicken Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, chicken, salads and sauces.
Mixed Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, beef, chicken, salads and sauces.
Vegetarian Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
Children Eskander (Meal) $11.00

Falafel Large $9.00 Small $7.00
- Chickpeas, parsley, onion, fresh coriander & black pepper served in yofka bread with salads and sauces.
Mujver Large $9.00 Small $7.00
- Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
Hummus & Tabouli Large $9.00 Small $7.00
- Hummus and Tabouli served in yofka bread with salads and sauces.
Mixed Meza Large $11.00 Small $8.50
- Combination of all vegetarians served in yofka bread with salads and sauces.

HUMMUS: Chickpeas, Tahini, Garlic, Olive Oil & Lemon Juice $6.00
TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice

Baklawa & Turkish Delight $3.00

Hot Chili
Mild Chili
Tomato
Yogurt
Garlic Yogurt
Satay
Tahini
B.B.Q

Nearby Sample Menus

PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing

Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
Pizza Add-ons $5.00
- Prosciutto
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
Gelato $11.00
- 3 Scoops ask our staff for the flavours
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
Spaghetti with Neapolitan sauce $10.00
Pizza Add-ons $ 4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano

Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
Corn on the Cob $2.00
Blue Cod Fillet $12.50
Cheese Burger $5.50
Hamburger $4.50
Banana Fritter $2.50
Hot Dog $2.40
Corn Fritter $2.70

-meat $14.90
Chicken Wings: $9.00
- Marinated in spices and deep fried.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
Garlic Roti $4.00
Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Breads
Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.

Bacon burger $5.90
Hawaiian burger $6.20
Groper $14.20
Pacific oyster doz n/a
Bluff oysters soz n/a
Crumbed prawn $1.60
Chips only $3.40
Spring roll $2.60

smoked salmon $18.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with smoked salmon, cream cheese, capers & red onion $14.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
crispy bacon $16.50
Toast & Bagel Selection
Traditional Eggs Benedict
- with hollandaise & English Muffin

Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Avocado & Tomato on Toast $9
Bacon & Eggs on Toast N/A
French Toast $14
- with bacon, banana and maple syrup
Mince on Toast $13
- Served with side of cheese
Smoked Salmon $11
- Cream cheese & ciabatta
Eggs on toast N/A
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce

Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
Porridge with brown sugar and cream $15.00
Tenara $25.00/ $32.00
- Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus $26.00
West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise(All individual seasonal plates) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Hash browns $6.00
Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00

Pork Wonton
Cheese or tomato omellet $10.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Dumplings (8) $5.99
BLT burger $6.00
Chicken Sweetcorn Soup $8.50
-Small $7.50
Noodle Soup $10.00

Quangnam Style Noodle $16.00
Special Van Dinh Duck Salad $19.00
La Vong Grilled Fish With Vermicelli $18.00
Stirred Fry Noodles With Beef $15.00
Spicy Hue Traditional Beef Vermicelli Soup $16.00
Summer Rolls $7.00
Vegetarian Salad $14.00
Grilled Beef With Lemon Grass $14.00

Eggs $2.00
Bacon $4.00
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Sticky lemon yoghurt cake $5.00
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Bacon, avocado, tomato jam & poached eggs $15.00
Pulled pork $7.00

Salmon Fillet served with fresh dill, salad & wedges $25.00
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
On The Side
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Hightide Small Salad Bowl $7.50
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00

Seafood $3.50
Chicken with mayo $3.50
Smoked chicken with cranberry sauce $3.50
Smoked chicken with cranberry sauce $3.80
Egg on toast $5.00
- Poached or scrambled eggs
Seafood $3.50
Ham cheese with mayo $3.80
Bacon & egg $3.50

Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
Nasi goreng $14.90
Mee Goreng $15.90
Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
curry Laksa $15.90
Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
Calamari stir fry $18.90

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Sinbad Kabab

Wellington Region > Wellington > Sinbad Kabab

Address

47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

Phone

04 9392199

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed