Sinbad Kabab in Wellington Menu

KEBABS MENU KEBABS MENU
  • Beef Doner Large $9.00 Small $7.00
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Chicken Doner Large $10.00 Small $8.00
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Mixed Doner Large $11.00 Small $8.50
    • Combination of beef & chicken in yofka bread with salads and sauces.
  • Beef Eskander (Meal) Large $13 Small $11
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Chicken Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Mixed Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, beef, chicken, salads and sauces.
  • Vegetarian Eskander (Meal) Large $14 Small $11
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Children Eskander (Meal) $11.00
VEGETARIAN VEGETARIAN
  • Falafel Large $9.00 Small $7.00
    • Chickpeas, parsley, onion, fresh coriander & black pepper served in yofka bread with salads and sauces.
  • Mujver Large $9.00 Small $7.00
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Hummus & Tabouli Large $9.00 Small $7.00
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Mixed Meza Large $11.00 Small $8.50
    • Combination of all vegetarians served in yofka bread with salads and sauces.
PUNNETS PUNNETS
  • HUMMUS: Chickpeas, Tahini, Garlic, Olive Oil & Lemon Juice $6.00
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice
DESSERTS DESSERTS
  • Baklawa & Turkish Delight $3.00
SAUCES SAUCES
  • Hot Chili
  • Mild Chili
  • Tomato
  • Yogurt
  • Garlic Yogurt
  • Satay
  • Tahini
  • B.B.Q

Nearby Sample Menus

Ombra (sample menu)
  • Lardo, scaniorza, walnut & honey $14
  • Baccala crostino $7
  • Olives all’Ascolana (stuffed) $6
  • Salame, capsicum & chili $12
  • Ombra’s hand made sausages $17
  • Tiramisu $7
  • Lamb cacciatoragarlic & rosemary $22
  • Grissini & prosciutto di Parma $12
Floriditas (sample menu)
  • 5 Grain toast $16
    • avocado, pickled radish, whipped feta & ricotta
  • Cherry, chocolate, caramel & rum trifle $14.75
  • ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
  • Soft boiled egg & toast $7.5
  • A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
  • Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
  • Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
Pizza Pomodoro (sample menu)
  • Prosciutto $9
  • Funghi $9
  • Caprese $9
  • Fresh Arugula $9
  • Salsiccia $9
  • Margherita $9
  • House Antipasti $9
  • Marinara $9
Upper Hutt Cossie Club (sample menu)
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Fried Egg $2.0
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Garlic Bread $3.9
The Old Bailey (sample menu)
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Add a side of fries to all these items for $4.00
  • Crispy onion rings $4.50
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • House salad $5.50
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
Boundary Tap & Kitchen (sample menu)
  • Crispy Battered Fish Burger
    • With Lemon Pepper Batter And Shoestring Fries
  • Kid'S Sized Breakfast Available Priced From $10.00
  • Bread and trio of dip*(v) $11.90
  • Mushroom And Spinach Penne Pasta (V) $19.90
    • With Creamy Garlic Sauce
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • Warm crumbed halloumi served $14.90
    • with olive and wram bread
  • Eggs Benedict $17.90
    • Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
  • Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
Kingston Takeaways (sample menu)
  • (with vegetables and noodles)
  • Banana Fritter $7.00
  • Seafood $12.50
  • Rice Small $3.00 Large $6.00
  • Hawaiian $7.50
  • Chicken $12.50
  • Roast Pork $12.50
  • Combination $12.50
Curry Pot (sample menu)
  • Lamb Dhansak $16.50
    • Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
  • Prawn Malabari $19.00
    • Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
  • Peshawari Naan $5.00
    • Naan stuffed with dry fruits and cherries
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
  • Lamb Madras $16.50
    • Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Raita / Mango Chutney / Mixed Pickle $3.50
  • Bengali Fish Curry $18.00
    • Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
  • Lamb Do Pyaza $16.50
    • Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
The Greek Food Truck (sample menu)
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Bougatsa $4.00
Big Thumb (sample menu)
  • Garlic Ginger Beef $22.00
    • Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
  • Choi Sum $16.00
    • Wok fried Chinese popular seasonal vegetable with garlic or oyster sauce.
  • Hot Pepper Beef Fillet $28.00
    • Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
  • Wonton Soup $7.00
    • Prawn filled Won Tons poached in fresh chicken broth.
  • Garlic Chilli Pork $22.00
    • Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
  • Steamed Juicy Shanghai Dumpling (4pc) $10.00
    • A delicate pastry envelop containing ginger infused pork, served with Chinkiang vinegar.
  • Lemon Chicken $22.00
    • Two crispy chicken fillets coated with sweet tangy lemon sauce.
  • Deep Fried Ice-Cream $8.00
Maki Mono (sample menu)
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • CRUNCHY CHICKEN ON RICE $8.90
  • 6 DUMPLINGS $6.00
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • SUPER SHRIMP CRAB SALAD $9.50
Thanh Giong Ph (sample menu)
  • Rice Noodle Rolls $7.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Chicken Vietnamese Sandwich $10.00
  • Vietnamese Chicken Salad $14.00
  • Grilled Beef Salad $14.00
  • Bbq Pork On Rice $14.00
  • Vegetarian Noodle Soup $14.00
  • Beef Noodle Soup $14.00
Siglo (sample menu)
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • 1 doz $18.00
  • Chipotle mayo
  • Fire dragon beauty black hot sauce
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Honey, soy and ginger
  • Siglo Brew Smoky Barbeque
Cafe Kyriani (sample menu)
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Spinach & Egg Sandwich $4.50
  • Sausage Roll $4.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Ham Baguette $6.80
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
Bin44 (sample menu)
  • Pull apart Brushetta $12
  • Cajun Fries $9
    • Served with our house made chipotle aioli
  • Smoked Potato + Cheddar Rosti $19
    • With 2 free range poached eggs, smoked salmon + béarnaise sauce
  • NZ Green Lipped Mussels $18
    • Steamed with chilli and lemongrass oil
  • Spy Valley Iced Sauvignon Blanc $9
  • Parmesan Garlic Bread Loaf $9
  • Add to any salad $6
    • Grilled chicken
  • Add to any salad $8
    • Fire grilled garlic tiger prawn skewer (5)
Sinbad Kabab

Sinbad Kabab

location

Address

47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

04 9392199

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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