Sinbad Kabab in Wellington Menu

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Beef Doner Large $9.00 Small $7.00
- Slices of marinated beef in yofka bread with salads and sauces.
Chicken Doner Large $10.00 Small $8.00
- Slices of marinated chicken in yofka bread with salads and sauces.
Mixed Doner Large $11.00 Small $8.50
- Combination of beef & chicken in yofka bread with salads and sauces.
Beef Eskander (Meal) Large $13 Small $11
- Served with rice, hummus, tabouli, beer, salads and sauces.
Chicken Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, chicken, salads and sauces.
Mixed Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, beef, chicken, salads and sauces.
Vegetarian Eskander (Meal) Large $14 Small $11
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
Children Eskander (Meal) $11.00

Falafel Large $9.00 Small $7.00
- Chickpeas, parsley, onion, fresh coriander & black pepper served in yofka bread with salads and sauces.
Mujver Large $9.00 Small $7.00
- Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
Hummus & Tabouli Large $9.00 Small $7.00
- Hummus and Tabouli served in yofka bread with salads and sauces.
Mixed Meza Large $11.00 Small $8.50
- Combination of all vegetarians served in yofka bread with salads and sauces.

HUMMUS: Chickpeas, Tahini, Garlic, Olive Oil & Lemon Juice $6.00
TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice

Baklawa & Turkish Delight $3.00

Hot Chili
Mild Chili
Tomato
Yogurt
Garlic Yogurt
Satay
Tahini
B.B.Q

Nearby Sample Menus

Sauteed market greens, garlic, chilli $7
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*

Fried Chicken $10
- w/ ranch dipping sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Salt & Pepper Squid $9
- w/ lemon & aioli
Bowl of fries and an asahi $12
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce

Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Side Fries $5.5
Junior
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.

Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Carrot Cake $4.50
- Served w Cream or Yoghurt
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Chocolate Brownie $4
- Served w Cream or Yoghurt
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Neenish Tart $4
- Served w Cream or Yoghurt

The dry fragrance pork ribs $18.50
Pepper dried bean curd $15.50
Vinegar steamed lamp $16.90
Tea scented chicken gristle $16.50
Cucumber salad $11.50
Fish ball $1.50
Spicy pork feet in bamboo tube $15.50
West lake style beef soup $8.50

Combination $15.00
Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
Steak & Egg (Scotch Fillet) $6.70
Steak & Egg $6.20
Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
Lemon Chicken/Fish $12.00
Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50

Large choice of Roman Pizza slices from $4.50
- Chicken, leeks and potatoes
- Fresh Red Cabbage salad w/ orange dressing
- Vegetarian and vegan focaccia sandwich $7.50
- Spaghetti with Zucchini & Gorgonzola $14.50
Focaccia-Sandwiches & Panini:
Quiche & Pie: $7.00 / slice
Salads/Sides:

Sides $4.50
- Beans, Fries, Salad, Wedges
On Toast $8
- Beans
Beef Burger, Smoked Cheese & Beetroot Jam $12
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
Eggs Benedict w Salmon $19.50
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Pulled Pork & Chipotle Aioli $12
B.L.T. & Tomato Relish $12

Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
Fried pickled slices $3
Cheesy Fries $9.5
- with a cheesy topping.
Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
Mozzarella $1.5
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.

T-Bone Steak for two $38.00
- Red wine butter, jus
or Fried chicken $8.00
Roast Bone Marrow $16.00
- Slow beef, pickled grape, beetroot relish
3 Stack $14.00
Full Rack $36.00
Smoked baby back Pork Ribs
- lathered in 5B BBQ sauce
Jalapeno Corn bread, parmesan butter $6.00
Buttermilk Fried Chicken
- with biscuits and gravy

- bacon, smoked salmon, kransky sausage $5.00
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- ham & cheese
- multi-grain or ciabatta
- bacon & banana w maple syrup
Eggs Benedict $15.00
- (ham& hollandaise)
Toasted Muesli $12.00
- with berry compote & honey yoghurt

Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Kids Breakfast $7.50
- Bacon and egg on Toast
Toast or English Muffin $6.90
- Served with a selection of preserves
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread

PINEAPPLE $3.30/$4.20
BACON $3.80/$4.70
CURRY AND RICE ROLL $3.30
BAMI GORANG(CURRY-VEGETABLE-NOODLES) $13.30/$12.30
EGG FU YUNG $11.00/$10.50
WHOLE CHICKEN $19.60
FRIED RICE $10.50/$10.20
MUSHROOM $1.60

Honey $4.00
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Smoked salmon with white anchovy caper sauce and pickles $14.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00

Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.

Sinbad Kabab

Wellington Region > Wellington > Sinbad Kabab

Address

47 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

Phone

04 9392199

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed