Address
66 Springs Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Springs Rd Takeaways in Christchurch City Menu
Are you the owner? Manage this listing for free.
Springs Rd Takeaways in Christchurch City has no menu available, but can choose from many other options such as Onion bhajeees (6 psc) or Vegetable samosa (2 psc) from Taj Of India. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Ferry Rd Seafoods includes a wide range like Chicken Nuggets 6 for or Sausages & eggs. Fish and 1 Scoop chips from . Lincoln Road Fish & Chips offers Lemongrass Restaurant and Grilled Marinade Chicken with satay sauce.
Nearby Sample Menus
- Deep Fried Whole Fish with Garlic or Chilli $21.00
- Red Curry Seafood $17.50
- Spicy Fried Rice Chicken, Beef or Pork $12.00
- Padd Egg Noodle Chicken, Beef or Pork $13.50
- Ginger Chicken $13.50
- Vermicelli Salad $12.00
- (C) Prawn $9.00
- Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
- Steak & Kidney N/A
- Steak N/A
- Vension Portbello N/A
- Potato Top N/A
- Curried lamb N/A
- Chicken & Cranberry N/A
- Lamb & Kumara N/A
- Peppered Steak N/A
- Cucumber N/A
- Ranch N/A
- Natural Swiss N/A
- Ham, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Tuna N/A
- Egg and Cheese N/A
- Cheddar N/A
- Chow Chow $4.20
- Chips (1/2 scoop $1.80) $2.50
- Combination Fried Rice $14.00
- Roast Pork Curry on Rice $12.50
- Chocolate Donut $2.20
- Prawn Foo Young $14.00
- Roast Pork Foo Young Egg $14.00
- Crumbed Cod Fillet (Large Size) $5.00
- Salted Fish and Tofu Pot $18.00
- Garlic Spare Ribs $18.00
- Sizzling Black Pepper Lamb Cutlet and Onion $28.00
- Steamed Pork with Lotus Root Ball $20.00
- Boiled Spicy Chilli Fish Fillet $28.00
- Beef Mince And Egg Soup S $5.00 / M $18.00
- Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
- Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
-
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
-
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
-
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
-
Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
-
Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce
-
Beef Fillet Steak $34.00
- Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
-
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
-
Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
- BAMI GORENG NOODLES $12.00
- FISH $5.00
- ROAST PORK FRIED RICE $11.00
- PINEAPPLE FRITTER $2.20
- ROAST PORK CURRY ON FRIED RICE $11.00
- STEAK WITH SATAY SAUCE $12.50
- PRAWN WITH BLACK BEAN SAUCE $12.50
- STEAK PINEAPPLE ON FRIED RICE $12.00
- Chicken and Cashew Nuts on Rice $12.00
- Roast Pork with Pineapple on Fried Rice $11.50
- Sweet and Sour Pork $11.00
- Cheese / Bacon / Double Meat $4.20
- Steak with Tomatoes on Fried Rice $10.80
- Sweet and Sour Chicken $11.50
- Soya Sauce Fried Rice $6.50
- Fillet Steak Chinese Style $13.00
-
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
-
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
-
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
-
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
- ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
-
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
-
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
-
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
- Absolut $9.50
- Jose Cuervo Anejo 1800_ $10.50
- SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) -
- OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
- Peroni Nastro-Azzuro on tap 400ml. $9.00
- Midori $8.50
- Bundaberg Ginger Beer $7.00
- Harvey Wallbanger $14.50
- Meatball N/A
- Subway Club N/A
- Three Pepper Chicken N/A
- Veggie Patty N/A
- Italian B.M.T N/A
- Bacon, Egg and Cheese N/A
- Subway Melt N/A
- Roast Beef N/A
-
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
-
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
-
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
-
Hot Chips $7.50
- With tomato sauce and aioli
-
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
-
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
-
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
-
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
-
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
-
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
-
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
-
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
-
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
-
Fries $8.00
- Basket of fries served with tomato sauce
-
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
-
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
- Mince Beef $4.00
- Hot Chips $2.50
- Carrot Cake $3.00
- Mince
- Steak & Mushroom
- Chicken Drumstick $2.50
- Fish $3.00
- Steak & Cheese
-
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
-
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
-
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
-
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
-
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
- Tom Yum Sea Food $11.50
-
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
-
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
Springs Rd Takeaways
Phone
033496454
Opened hours
Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Takeaway Food
Features
Dine in , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Seating Not Available , Cards accepted , Dinner
66 Springs Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Takeaway Food Menus
- Canterbury Chinese Menus
- Canterbury Takeaway Food Menus