Springs Rd Takeaways in Christchurch City Menu

Springs Rd Takeaways in Christchurch City has no menu available, but can choose from many other options such as Onion bhajeees (6 psc) or Vegetable samosa (2 psc) from Taj Of India. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Ferry Rd Seafoods includes a wide range like Chicken Nuggets 6 for or Sausages & eggs. Fish and 1 Scoop chips from . Lincoln Road Fish & Chips offers Lemongrass Restaurant and Grilled Marinade Chicken with satay sauce.

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
A1 Seafood (sample menu)
  • Hawaiian Burger $6.20
  • Crab Stick $2.30
  • Lasagne Pattie $4.00
  • Wontons 6 for $5.00
  • Pinaeapple Ring $2.30
  • Steak & onion Pattie $2.40
  • Mini Donuts 4 for $2.30
  • Bacon and Egg Burger $5.20
Cracroft Fresh Fried (sample menu)
  • Cordon bleu pattie $3.80
  • Jam Rap or custard rap $2.20
  • Fish $2.40
  • Fish $4.80
  • Moki $4.30
  • Mussels (plain lemon garlic) $0.70
  • Bacon $4.00
  • Chips $2.40
Farrington Chinese Takeaway (sample menu)
  • Chicken Satay on Fried Rice $11.50
  • Crispy Skin Chicken $12.50
  • Potato Fritter $0.60
  • Prawn Mushroom on Fried Rice $14.00
  • Prawn Mushroom Chow Mein $14.00
  • Vegetarian Foo Young $10.00
  • Steak Tomato on Fried Rice $11.00
  • Fish Bites $0.80
Redwood Fried Foods (sample menu)
  • Scallops dozen $17.00
  • Steak & Onion Patties $2.20
  • Potato Fritters $0.90
  • Chocolate Donuts $2.20
  • Chips $2.40
  • Tomato $4.10
  • Crab Sticks $1.80
  • Chicken Patties $2.40
Sakimoto Japanese Bistro (sample menu)
  • Salmon and Avo $5.50
  • Teriyaki Chicken $5.50
  • Salmon Sashimi on Rice $10.00
  • White Fish in Spicy Garlic Chili Sauce $10.00
  • Grilled OX Tongue $6.50
  • Tempura Prawn and Scallop $7.50
  • Angus Beef Tataki $10.00
  • Slow Cooked Pork Belly $13.00
Little Brown Jug (sample menu)
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Vegetarian $22.00
    • Chefs choice of the day
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
The Nook (sample menu)
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Classic Green Curry $18.00
    • With rice
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
New Brighton Burger Bar (sample menu)
  • Bacon Foo Young $10.50
  • Steak Fried Rice $10.00
  • Doz Chicken Nuggets $7.00
  • American Hot Dog $3.80
    • (bun, frankfurter, chilli, relish, onion & mustard)
  • Jam Rap $2.00
  • Steak $4.80
  • other Extras $0.80
  • Egg/ Pineapple/ Bacon. $4.00
Burger Wisconsin (sample menu)
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Customise
    • See the extras menu below and add a little something
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Bacon $2.50
  • Spicy Satay $1.00
  • Garlic Mayo $1.00
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Sala Sala Japanese Restaurant (sample menu)
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Stir-fried Squid with black bean sauce $30.00
  • Roast duck and mango salad $35.50
  • Eye fillet steak served with chef’s special sauce $34.00
  • Dessert of the day $14.50
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • -side $14.50
Portofino Italian Restaurant (sample menu)
  • Pere Francois Calvados $11.50
  • Absolut Currant $10.00
  • Hapsburg Absinthe $9.50
  • Herradura Selection Sumrema $38.50
  • Sambuca Black $8.50
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • Perfect Martini $15.50
  • PESTO GENOVESE DIP 4.9
Dine Divine Cafe & Restaurant (sample menu)
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Keo Thai Restaurant (sample menu)
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • ●Starters Great to Share
  • 200 Tom Yum Talay Seafood $18.00
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
Il Magro Espresso Bar (sample menu)
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Plain $2.50
  • Plain w/ cream cheese & jam $4.50
Springs Rd Takeaways

Springs Rd Takeaways

location

Address

66 Springs Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033496454

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
66 Springs Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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