Address
66 Springs Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Springs Rd Takeaways in Christchurch City Menu
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Springs Rd Takeaways in Christchurch City has no menu available, but can choose from many other options such as Onion bhajeees (6 psc) or Vegetable samosa (2 psc) from Taj Of India. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Ferry Rd Seafoods includes a wide range like Chicken Nuggets 6 for or Sausages & eggs. Fish and 1 Scoop chips from . Lincoln Road Fish & Chips offers Lemongrass Restaurant and Grilled Marinade Chicken with satay sauce.
Nearby Sample Menus
- Chicken Patties $2.50
- Chicken Nuggets $0.80
- Vegetarian Delight
- Mussel Patties $2.00
- Mexicano Chicken or Beef (HOT)
- Hawaiian
- Chicken Cordon Bleu $2.50
- Apricot Chicken
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Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Eggs your way $5.00
- Add bacon
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
- Spring Rolls $8.00
- With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
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Peanut Sauce $18.00
- chicken, beef or pork with veges in homemade peanut sauce
- Gang Bpa Jungle Curry (no coconut cream)
- Nam Tok Beef Noodle Soup $13.00
- Spring Rolls $8.00
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Hor Mok
- Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
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Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
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Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
- All eggs are free range
- + Side of fries $5.00
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FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
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RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
- Two Hash browns $21.50
- Choose from one of the following:
- FRIES & AIOLI $9.50
- Big Hot Dog $2.60
- Plain Donuts $2.20
- Steak, Egg and Chips $9.00
- Mussels - Dozen (battered or crumbed) $8.50
- Double Meat $4.30
- Onion Rings (Dozen) $8.50
- Fisherman's Basket $9.00
- Pacific Oyster (Dozen) $14.00
- Double Meat $4. 20
- Extra meat $1.20
- Cheese $4.20
- Deep Fried Snickers $3.80
- 6 onion Rings $4.00
- Jam Rap $2.00
- 6 chicken Nuggets $4.20
- Plain Donu $2.00
- Roast Pork With Mushroom Chow Mein $10.50
- Chicken With Mushroom On Fried Rice $10.50
- ●Vegetarian
- Chicken with Cashew Nut & Mushroom $13.00
- Slice Pork With Mushroom Chow Mein $10.50
- Pineapple Ring $2.20
- Steak Fried Rice $10.00
- Singapore Fried Rice Noodle $12.00
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Mixed Pakora $5.50
- Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
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Lamb Saag $17.50
- Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
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Vegetable Korma $15.50
- A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
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Dal Tadka $14.99
- Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
- Lamb Biryani $16.99
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Lamb Tikka Masala $17.50
- Cooked in mild delicately spiced, added with grated tomatoes & onion.
- (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
- Kachumber $5.99
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Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
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Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
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Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
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Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
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Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
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Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
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Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
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Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
- Honey mustard chilli glazed chicken kebab GF DF
- Plus daily changing seasonal selection(please enquire)
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CREAMY MUSHROOMS $12.00
- served on gourmet toast
- Pumpkin and feta risotto cake w roasted capsicum V
- Smoked salmon, dill and caper mousse Violette
- Friands GF
- EGGS ON TOAST (V) $9.50
- Selection of judges and slices
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Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
- Vegetables $8.00
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Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
- Battered Onion Rings $6.00
- Bowl Of Fries $6.00
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Kids Roast $12.00
- beef, chicken, lamb or pork
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Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
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Chicken or Beer Slider $10.00
- with coleslaw and chips
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
- Hash Brown $3.00
- Sausages $3.00
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Salmon $3.00
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
- Eggs (2) $3.00
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
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Tod Man Pla $10.00
- Thai Fish Cakes
- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
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Gai Jor $10.00
- Fried Chicken Rolls
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Goong $10.00
- Bread Crumb Prawns
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Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
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Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
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Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
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BBQ Beef Salad $19.50
- Spicy salad with lots of onions
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Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
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Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
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Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
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Mussel Omelet $22.00
- Thai style omelet with onions & mussels
- Tom Yum Vegetarian $10.50
Springs Rd Takeaways
Phone
033496454
Opened hours
Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Takeaway Food
Features
Dine in , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Seating Not Available , Cards accepted , Dinner
66 Springs Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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