Address
66 Springs Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Springs Rd Takeaways in Christchurch City Menu
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Springs Rd Takeaways in Christchurch City has no menu available, but can choose from many other options such as Onion bhajeees (6 psc) or Vegetable samosa (2 psc) from Taj Of India. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Ferry Rd Seafoods includes a wide range like Chicken Nuggets 6 for or Sausages & eggs. Fish and 1 Scoop chips from . Lincoln Road Fish & Chips offers Lemongrass Restaurant and Grilled Marinade Chicken with satay sauce.
Nearby Sample Menus
- Smoked salmon $7
-
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
- Black beans $5
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Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
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Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
- - basil pesto $8.90
-
Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
-
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- Fresh range eggs $1.50 each
- Potato rosti $2.50
- Avocado $3.50
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Smoked tomato chilli beans $3.50
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Chipotle hollandaise $5.50
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
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Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
- We can add to your meal a choice of :
- -Prawns $13.00
-
Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
- Deep Fried Chicken Wings (4 pcs) $10.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
- Prawn, Scallops, or Squid $20.00
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LAMB DO PAYAZA $10.50
- Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
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LAMB CHOPS SMALL $16.00
- [4 pieces]
- MIXED PICKLE $3.50
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LAMB BHUNA $10.50
- Lamb cooked with sliced onion, ginger, garlic and spices
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TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad
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PRAWN SAAG $10.50
- Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
- MANGO CHUTNEY $3.50
- MINT CHUTNEY $3.50
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Garlic Bread $9.00
- A large loaf, enough to share
-
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
-
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
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Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
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Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
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Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
-
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
- Steak Spring Onion & Ginger $9.50
-
Monster Burger $5.20
- double meat egg tomato
- 3 fish Bites
- Steak $5.20
- Nasi Goreng $11.00
- Chicken Fried Rice $9.50
- Pottle Fried Rice $5.00
- Fish $2.30
- Steamed Rice $5.50
- Combination Fu Yong Egg R $11.90 / L $12.90
- Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Steak with Satay Sauce R $11.90 / L $12.90
- Beef & Mushroom with Egg Soup $7.50
- BBQ Pork on Vegetables R $11.90 / L $12.90
- Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
- R=regular / L= Large
- Pacific Oysters $1.50
- Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
- Roast Pork Foo Young Egg $11.50
- Cashew Nuts $3.60
- Pork Curried on Fried Rice $10.00
- Nasi Goreng (Rice) $11.00
- Young Chow Fried Rice $11.50
- Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
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Chicken & cashew nuts $13.00
- with seasonal vegetables
- Pud Thai chicken $12.00
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Crispy fried chicken strip $10.00
- on rice
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Oyster sauce stir fried beef $13.00
- with seasonal vegetables
-
Laksa Noodle soup $13.00
- with chicken & rice noodles
-
Chilli Chicken $13.00
- with side vegetables
- Sweet & sour pork $13.00
-
Chow mein egg noodles $13.00
- with chicken
- Truffle parmesan fries (v) $10.00
-
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
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Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
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Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
-
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
- Tomato Ketchup $1.00
- Crumbed Breast Of Fresh Breast Tenderloins
- Bacon $2.50
- Caramelised Onions $1.50
- Comes With Potato Fries & A Charlie'S Kids Drink
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
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Customise
- See the extras menu below and add a little something
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
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Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
- Mussels with honey, soy and sesame seeds $8.00
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Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
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Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
- - Smoked Salmon $18.50
- - Streaky Bacon $17.50
-
Ice Cream sundae
- chocolate caramel raspberry or strowberry
- Roast $13.00
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Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
- Soup with garlic bread $10.00
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Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
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Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
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Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
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Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
- Served until 2pm
- Please ask staff about our gluten free options
-
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
- -Add fries and tomato sauce $12.00
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Hot Chips $7.50
- With tomato sauce and aioli
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
- Bami Goreng / Nasi Goreng $11.00
- Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
- Curry Chicken on Rice $11.00
- Sweet & Sour Chicken $12.00
- Half Chicken & Chips Meal $12.00
- Sweet & Sour Fish $11.00
- Steak Tomatoes on Rice $10.50
- Quarter Chicken & Chips Meal $9.50
Springs Rd Takeaways
Phone
033496454
Opened hours
Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Takeaway Food
Features
Dine in , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Seating Not Available , Cards accepted , Dinner
66 Springs Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Takeaway Food Menus
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- Canterbury Takeaway Food Menus