Tandoori Palace in 71 Ilam Road, Ilam Menu

Starters Starters
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Entrees Entrees
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Chicken & Lamb Curries Chicken & Lamb Curries
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Vegetable Curries Vegetable Curries
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Seafood Curries Seafood Curries
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Indian Breads Indian Breads
  • Naan - Traditional Indian leavened bread $2.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
On the Side On the Side
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Basmati Rice - Premium Indian rice $2.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Mango Lassi $3.50

Nearby Sample Menus

  • Vanilla ice cream sundae $9.00
  • Chicken cutlet curry rice $15.90
  • Teriyaki chicken & prawns cutlets $18.50
  • Coco cola $3.50
  • B special kid's meal car $11.00
    • Furikake rice,teriyaki chicken, crumbed prawn, french fried
  • Kara-age chicken on rice $13.50
  • Baked pudding & ice cream $5.20
  • Teriyaki chicken $17.50
  • Stir-fry Rice $12.00
  • Hot plate $22.00
    • Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • Spicy Salmon Salad $25.00
    • Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
  • Stir-fry Mushroom $12.00
  • -Chicken or Tofu $12.00
  • -Prawns, Scallop, or Squid $20.00
  • Tom Yum Chicken or Tofu $12.00
  • 1 Doz Wontons $8.00
  • Paua Fritter $2.50
  • Crab Stick $2.00
  • Bacon $4.20
  • Combination Foo Yong $12.50
  • Extra Meat $4.50
  • Chicken Fried Rice $10.00
  • Prawn Fried Rice $13.50
  • Wild Pork (Strip-loin organic) $25.00
  • Beef (Eye Fillet) $23.00
  • Vegetable with Organic Tofu $15.00
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Steak Tomato on Rice $11.00
  • Pork and Seasonal Veges $12.50
  • Steak Mushroom on Rice $11.00
  • Steak Chow Mein $10.00
  • Seasonal Wedges (Small Bag) $4.00
  • Crispy Skin Chicken $16.00
  • Chicken Curry on Rice $10.50
  • Mini Spring Rolls (6 for) $2.50
  • Deep Fried Spring Rolls $8.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Satay Chicken Satay Chicken & Vegetables $18.00
  • Blue Cod Fillet $22.00
    • with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
  • Beans with Chinese Bacon $20.00
  • Stewed Pork Belly with Tofu Pot $18.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Boiled Spicy Chilli Fish Fillet $28.00
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Add Feta Cheese $1.50
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Zucchini Fritter Kebab $13.50
  • Feta Cheese $1.50
  • Garlic Bread $4.00
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • - beef, grilled onions, cheese, rocket
  • Breads and Dips $15.90
    • Selection of locally made breads and dips
  • Merrin Caesar salad $18.90
    • Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
  • South Island Salmon Fillet $31.90
    • Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • -Chicken & Falafel $11.00
  • Mixed
  • Baklava $2.50
  • -Chicken & Lamb $11.00
  • -Falafel single $8.00 / double $10.00
  • Double Cheese Burger $4.50
  • -Beef & Lamb $11.00
  • Chicken single $9.00 / double $11.00
  • Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
  • -Honey Roast Pork
  • ● LAU / Steam Boat
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • 4 People $25 per person
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • Nem Nuong Chargrilled Pork x4 $8.00
  • Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
  • Garlic Mayo $1.00
  • Wisconsin Bbq $1.00
  • Sriracha Chili $1.00
  • Camembert $2.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Cranberry $1.00
  • Tomato Ketchup $1.00
  • Egg $2.00
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Sausages $3.00
  • Bacon (2) $3.00
  • Salmon $3.00
  • Eggs (2) $3.00
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Pasta of the Day N/A
    • ask our friendly staff
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Thai Fish Cake (5) $8.50
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Steam rice $3.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Sattay Sticks (4) $9.00
  • Tom Kah N/A
Tandoori Palace

Tandoori Palace

location

Address

71 Ilam Road, Ilam, Christchurch City, CA, 8041, New Zealand

phone

Phone

033434405

clock

Opened hours

Mon 12 Noon to 2 PM, 4:30 PM to 10 PM Tue 12 Noon to 2 PM, 4:30 PM to 10 PM Wed 12 Noon to 2 PM, 4:30 PM to 10 PM Thu 12 Noon to 2 PM, 4:30 PM to 10 PM Fri 12 Noon to 2 PM, 4:30 PM to 10 PM Sat 12 Noon to 2 PM, 4:30 PM to 10 PM Sun 12 Noon to 2 PM, 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
71 Ilam Road, Ilam, Christchurch City, CA, 8041, New Zealand