Address
59 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
Thai Express in Wellington Menu
Are you the owner? Manage this listing for free.
MENUS- CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
- Please inform our staff of any allergies - NO MSG added
- 1 Spring Rolls $6.00
- 2 Roti with Satay Sauce $5.00
- 3 Satay Chicken Kebab $6.00
- 4 Stuffed Mushrooms $6.00
- 5 Curry Puffs $6.00
- 6 Chili Chicken $11.00
- 7 Garlic Pepper Pork $11.00
- 8 Deep Fried Chicken $12.50
- 9 Tom Yum with Rice $12.50
- 10 Steamed Chicken Rice $11.50
- 11 Crispy BBQ Pork on Rice $12.50
- 12 Pork Hock on Rice $12.50
- 13 Roast Duck Steamed Rice $12.50
- 14 Laab Duck $12.50
- 15 Laab Chicken $12.50
- 16 Grilled Beef & lemon Juice $12.50
- 17 Thai Spicy Seafood Salad $14.00
- 18 Fried Rice $11.00
- 19 Spicy Fried Rice $11.00
- 20 Egg Noodle Soup $11.00
- 21 Wonton Soup $11.00
- 22 Seafood Noodle Soup $14.00
- 23 Seafood Sukiyaki $14.00
- 24 Goye Simee $11.00
- 25 Red Curry $11.00
- 26 Green Curry $11.00
- 27 Panang Curry $11.00
- 28 Blackpepper Beef $11.00
- 29 Spicy Seafood $14.00
- 30 Tofu & Meat Vegetables $11.00
- 31 Fish & Sweet Chili Sauce $12.50
- 32 Basil Chicken $11.00
- 33 Beef Oyster Sauce $11.00
- 34 Chicken Cashew Nuts $12.50
- 35 Chicken & Mushroom $11.00
- 36 Ginger Chicken $11.00
- 37 Crispy Pork & Bok Choy $12.50
- 38 Grilled Chicken Satay Sauce $11.00
- 39 Stir Fried Chicken and Satay Sauce $11.00
- 40 Deep Fried Chicken with Mixed Veges $12.50
- 41 Stir Fried Mixed Veges $11.00
- 42 Sweet and Sour $11.00
- 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
- 44 Chicken Curry Powder $12.00
- 45 Chicken Noodle Soup $11.00
- 46 Deep Fried Chicken Noodle Soup $11.50
- 47 Satay Noodle Soup $11.00
- 48 Tom Yum Noodle Soup $12.50
- 49 Beef Noodle Soup $11.50
- 50 Thai Laksa $13.00
- 51 Duck Noodle Soup $12.50
- 52 Pork Hock on Dried Noodle $12.50
- 53 Fried Yellow Noodle $11.00
- 54 Phad Thai Yellow Noodle $11.50
- 55 Phad Thai Rice Noodle $11.50
- 56 Fried Noodle $11.00
- 57 Spicy Fried Noodle $11.00
- 58 Fried Noodle with Gravy $11.00
- 59 Crispy Noodle with Gravy Sauce $11.00
- 60 Thai Chicken Chili Paste $11.00
Nearby Sample Menus
- Spicy Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Sashimi Donburi $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- REGULAR $9.50
- Teriyaki Chicken $11.50/$9.50
- Optional
- Falafel (Small/Large) $ 8.50/$9.50
-
Mujver $ 9.50
- Zucchini
- Chicken $ 11.00
-
Kofta $ 11.00
- Meatballs
- All iskender dishes are served with rice, hummus, tabuli, jajil and salad
- Mixed (Small/Large) $ 11.50/$14.50
- Humus & tabuli $ 9.50
-
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
- ●Desserts:
-
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
- jasmine rice $2.00
- Roti Chanai $3.00
- -Vege $8.00
-
Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
-
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
-
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
-
Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
-
Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
-
Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
-
Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
-
Pane all' Áglio $6.50
- Garlic Bread
-
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
-
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
-
Cheerios $8.00
- served with Watties tomato sauce.
-
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
-
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
-
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
-
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
- Lamb 15.00
- Beef $14.00
- Chicken, Beef or Pork $14.00
- E3 Roti $3.50
- A2 Thai Style Tofu $6.00
- C2 Penang Curry
- A7 Chicken Satays $7.50
- C4 Masaman Curry
-
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
- - 4 pieces Surimi & Pickle
- 2PC. $4.60
- From $3.20
- 8PC. JUMBO $11.00
- 8PC. DBL AVO $8.90
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Smoked Salmon & Avocado
- Double Avocado Prawn
- Vietnamese Chicken & Fresh Herb Salad $10.50
- Rice Paper Summer Rolls- Veggie $7.50
- Rice Paper Summer Rolls- Chicken $7.50
- Lemongrass Tofu & Veggie Spring Roll Salad $10.50
- Rice Paper Summer Rolls - Prawn $7.50
- Spicy tofu
- Roast chicken
- The Classic
- Corn
- Mushroom
- Salmon $11.50
-
Add $1.00 each
- brie, avocado, sundried tomato
- Chicken $11.00
- Salami
- Avocado $10.50
- Ham
-
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
-
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
-
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
-
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
- Gratin of the Day $9.00
-
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
-
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
-
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
- Mince $4.20
- Sausages $1.80
- Steak & Bacon $4.20
- Bacon & Egg $4.20
- Chicken & Mushroom $4.20
- Steak $4.20
- Potato Top $4.20
- Steak & Cheese $4.20
- ●Pizza
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- BBQ Chicken $18.00
- Margherita $15.00
- Curly Fries with Tomato Sauce $9.50
- SEAFOOD $14.00
- CHICKEN / PORK / BEEF $12.00
- COMBINATION $14.00
- SEAFOOD $14.00
- SEAFOOD $12.00
- PLAIN NOODLE SOUP
- CHICKEN / PORK / BEEF $10.00
- COMBINATION $14.00
- Mushroom & Egg on Toast $8.00
- Bacon, Egg & Cheese Croissant $8.00
-
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
-
Fillings $1.50
- Baked Beans
-
Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
-
Fillings $1.00
- 1 x Hash Brown
-
Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
- Toast & Jam $4.00
Thai Express
Phone
045868899
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Breakfast , Takeaway Food , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
59 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
- Wellington Asian Menus
- Wellington Breakfast Menus
- Wellington Takeaway Food Menus
- Wellington Thai Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Breakfast Menus
- Wellington Region Takeaway Food Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus