Address
59 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
Thai Express in Wellington Menu
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MENUS- CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
- Please inform our staff of any allergies - NO MSG added
- 1 Spring Rolls $6.00
- 2 Roti with Satay Sauce $5.00
- 3 Satay Chicken Kebab $6.00
- 4 Stuffed Mushrooms $6.00
- 5 Curry Puffs $6.00
- 6 Chili Chicken $11.00
- 7 Garlic Pepper Pork $11.00
- 8 Deep Fried Chicken $12.50
- 9 Tom Yum with Rice $12.50
- 10 Steamed Chicken Rice $11.50
- 11 Crispy BBQ Pork on Rice $12.50
- 12 Pork Hock on Rice $12.50
- 13 Roast Duck Steamed Rice $12.50
- 14 Laab Duck $12.50
- 15 Laab Chicken $12.50
- 16 Grilled Beef & lemon Juice $12.50
- 17 Thai Spicy Seafood Salad $14.00
- 18 Fried Rice $11.00
- 19 Spicy Fried Rice $11.00
- 20 Egg Noodle Soup $11.00
- 21 Wonton Soup $11.00
- 22 Seafood Noodle Soup $14.00
- 23 Seafood Sukiyaki $14.00
- 24 Goye Simee $11.00
- 25 Red Curry $11.00
- 26 Green Curry $11.00
- 27 Panang Curry $11.00
- 28 Blackpepper Beef $11.00
- 29 Spicy Seafood $14.00
- 30 Tofu & Meat Vegetables $11.00
- 31 Fish & Sweet Chili Sauce $12.50
- 32 Basil Chicken $11.00
- 33 Beef Oyster Sauce $11.00
- 34 Chicken Cashew Nuts $12.50
- 35 Chicken & Mushroom $11.00
- 36 Ginger Chicken $11.00
- 37 Crispy Pork & Bok Choy $12.50
- 38 Grilled Chicken Satay Sauce $11.00
- 39 Stir Fried Chicken and Satay Sauce $11.00
- 40 Deep Fried Chicken with Mixed Veges $12.50
- 41 Stir Fried Mixed Veges $11.00
- 42 Sweet and Sour $11.00
- 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
- 44 Chicken Curry Powder $12.00
- 45 Chicken Noodle Soup $11.00
- 46 Deep Fried Chicken Noodle Soup $11.50
- 47 Satay Noodle Soup $11.00
- 48 Tom Yum Noodle Soup $12.50
- 49 Beef Noodle Soup $11.50
- 50 Thai Laksa $13.00
- 51 Duck Noodle Soup $12.50
- 52 Pork Hock on Dried Noodle $12.50
- 53 Fried Yellow Noodle $11.00
- 54 Phad Thai Yellow Noodle $11.50
- 55 Phad Thai Rice Noodle $11.50
- 56 Fried Noodle $11.00
- 57 Spicy Fried Noodle $11.00
- 58 Fried Noodle with Gravy $11.00
- 59 Crispy Noodle with Gravy Sauce $11.00
- 60 Thai Chicken Chili Paste $11.00
Nearby Sample Menus
- Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
- A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
- A bowl of shoestring fries & aioli $8
- Toasted raisin bread, Westgold butter & raspberry jam $8
- Soft boiled egg & toast $7.5
- Blood orange pannacotta & passionfruit polenta biscuits $13.5
- Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
- Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Hot Wings $12
- w/ ranch dressing
- Bowl of fries and an asahi $12
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
Sticky Pork Ribs $12
- w/ BBQ sauce
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
-
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
-
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
-
Entree $4.00
- Garlic Bread
- Scotch Fillet Steak $23.00
-
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
-
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
-
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
-
Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
-
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
-
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
-
Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
-
Roti Chanai with Curry $7.50
- Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
-
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
-
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
-
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
-
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
-
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
-
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
-
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
-
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
-
Bagel $5.50
- w/cream cheese and jam
-
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
-
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
-
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
-
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
-
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
- Chicken & Mushroom
- Ham, tomato, cheese or pineapple $5.00
- Pies $6.00
- Hot Chilli Cheese
- Roast Vegetable & Creamy Mushroom
- Bacon & Egg
- Mince & Cheese
- Butter Chicken
- Sliced Beef in Satay Sauce with Rice $12.50
- Hot & Spice Beef
- Black Pepper Chicken with Rice $12.90
- Hot & Spice Fish Fillet $14.50
- Black Pepper Fish $14.50
- Roti with Vegetarian Curry
- Hot & Spice Beef $12.50
- Roti with Chicken Curry Sauce
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
- Vegetables
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
- Potato salad
- Cinnamon Churros & affogato ice cream with dulce de leche
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Crispy garlic bread $3.00
-
Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
-
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
-
The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
-
Steer Chocolate Ice Cream Sundae $11.00
- Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
- Caramel Shake $7.00
- Twisted Fries $6.00
-
Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
-
Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
- Chili & Cheese Pie
- Mushroom & Tofu Pie
- Claire's Crispy Cashew Salad
- Nachos
-
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
-
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
-
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
-
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
-
Dau Phong Rang $5.00
- Roasted peanuts
-
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
-
Ot Toui $3.00
- Fresh Chili (GF)
-
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
- Chicken Teriyaki N/A
- Three Pepper Chicken N/A
- Olives N/A
- Yoghurt N/A
- Ranch N/A
- Pickles N/A
- Wheat N/A
- Italian Herbs & Cheese N/A
-
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
-
Toong Thong $8.00
- Money bags
- Curry Puff $6.00
-
Narm Tok $12.50
- Thai spicy beef salad
- Rice $1.50
-
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
- Cashew Nuts $3.00
-
Tod Mun Pla $8.50
- Thai fish cakes
-
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
-
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
-
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
-
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
-
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
-
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
-
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
-
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Thai Express
Phone
045868899
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Breakfast , Takeaway Food , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
59 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
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