Thai Express in Wellington Menu

MENUS MENUS
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • Please inform our staff of any allergies - NO MSG added
  • 1 Spring Rolls $6.00
  • 2 Roti with Satay Sauce $5.00
  • 3 Satay Chicken Kebab $6.00
  • 4 Stuffed Mushrooms $6.00
  • 5 Curry Puffs $6.00
  • 6 Chili Chicken $11.00
  • 7 Garlic Pepper Pork $11.00
  • 8 Deep Fried Chicken $12.50
  • 9 Tom Yum with Rice $12.50
  • 10 Steamed Chicken Rice $11.50
  • 11 Crispy BBQ Pork on Rice $12.50
  • 12 Pork Hock on Rice $12.50
  • 13 Roast Duck Steamed Rice $12.50
  • 14 Laab Duck $12.50
  • 15 Laab Chicken $12.50
  • 16 Grilled Beef & lemon Juice $12.50
  • 17 Thai Spicy Seafood Salad $14.00
  • 18 Fried Rice $11.00
  • 19 Spicy Fried Rice $11.00
  • 20 Egg Noodle Soup $11.00
  • 21 Wonton Soup $11.00
  • 22 Seafood Noodle Soup $14.00
  • 23 Seafood Sukiyaki $14.00
  • 24 Goye Simee $11.00
  • 25 Red Curry $11.00
  • 26 Green Curry $11.00
  • 27 Panang Curry $11.00
  • 28 Blackpepper Beef $11.00
  • 29 Spicy Seafood $14.00
  • 30 Tofu & Meat Vegetables $11.00
  • 31 Fish & Sweet Chili Sauce $12.50
  • 32 Basil Chicken $11.00
  • 33 Beef Oyster Sauce $11.00
  • 34 Chicken Cashew Nuts $12.50
  • 35 Chicken & Mushroom $11.00
  • 36 Ginger Chicken $11.00
  • 37 Crispy Pork & Bok Choy $12.50
  • 38 Grilled Chicken Satay Sauce $11.00
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 40 Deep Fried Chicken with Mixed Veges $12.50
  • 41 Stir Fried Mixed Veges $11.00
  • 42 Sweet and Sour $11.00
  • 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
  • 44 Chicken Curry Powder $12.00
  • 45 Chicken Noodle Soup $11.00
  • 46 Deep Fried Chicken Noodle Soup $11.50
  • 47 Satay Noodle Soup $11.00
  • 48 Tom Yum Noodle Soup $12.50
  • 49 Beef Noodle Soup $11.50
  • 50 Thai Laksa $13.00
  • 51 Duck Noodle Soup $12.50
  • 52 Pork Hock on Dried Noodle $12.50
  • 53 Fried Yellow Noodle $11.00
  • 54 Phad Thai Yellow Noodle $11.50
  • 55 Phad Thai Rice Noodle $11.50
  • 56 Fried Noodle $11.00
  • 57 Spicy Fried Noodle $11.00
  • 58 Fried Noodle with Gravy $11.00
  • 59 Crispy Noodle with Gravy Sauce $11.00
  • 60 Thai Chicken Chili Paste $11.00

Nearby Sample Menus

  • Best Ugly Bagels $14.50
    • Add GF $2
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • ●French Toast $15.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • -GF $2.00
  • Grilled Halloumi
  • Deep Fried Pickles $7.00
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Vegetarian Singaporean Vermicelli $11
  • Fillet Steak $18 / $27
  • Duck Triangles $14
  • Beef Noodles w Satay Sauce $11
  • Steamed Prawn Cake $14
  • Crispy Spring Rolls $8
  • Crispy Wontons $9
  • Kun Bo Chicken w Rice $11
  • Family 9 packs $36.00
    • 9 Fish & 3 1/2 chips
  • Vegetable $10.00
  • Meat pattie or bacon $2.00
  • Served with rice or noodles N/A
  • Vegeterian Burger $7.50
  • Special four $10.00
    • 1 crumbed fish, 1 hotdog, 2 potato fritters, 1 scoop of chips
  • Hot dog on stick $2.60
  • Garlic mayo M $2
  • Beef with onion $11.50/15p
  • Meat $2.00
  • Mixed vegetables $11.50/15p
  • Pork with fennel $11.50/15p
  • Szechuan chicken noodle soup $10.90
    • choice beef or pork
  • Pork with mushroom $14.90
  • Orange Pork $13.90
  • Pork Fried Rice or Noodles $12.90
  • Potato Top Pie $4.90
  • Vegetable Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Sausage Roll $3.40
  • Mexican Savoury $2.50
  • Mince Pie $4.70
  • Braised beef cheek pie $5.10
  • Potato Top Savoury $2.50
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Hand cut fries, ketchup & mayo 10
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Jersey benne, caramelised onion, thyme 11
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Teriyaki Chicken on Rice
  • Teriyaki Chicken on Rice $29.90
  • Nigiri Sushi Medley $30.90
  • LARGE $6.60
  • Smoked Salmon & Avocado
  • 5PC. REG $8.50
  • - 8 pieces Fresh Salmon Supreme
  • - 3 pieces Prawn Nigiri
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Steak & kidney
    • Traditional Steak and kidney
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Small $4.20
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Medium $30.00
  • Shirayuki(white snow) $14.00
    • octopus balls, soy beans
  • Miso Soup $3.00
  • SET J $27.00
    • crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • SET I $25.00
    • teriyaki beef Don, sushi, soybeans and miso
  • Beef $4.50
  • Green Salad small $3.00
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Warm mixed olives(V) (GF) (DF) $8
  • Mini Bacon and Eggs with Toast $9.50
  • Bagel with jam $5.00
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Spiced Chicken Wings $14
    • ranch dressing
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • 2 courses $35
    • Suitable for 10 guests or more
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Cornbread $8
    • house made paprika whipped butter
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Chef's Special $18.50
    • Boneless pieces of fish cooked with the chef's special gravy.
  • Vegetable Makhni $14.50
    • Mixed vegetables cooked with a tomato gravy, butter and cream.
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Tandoori Chicken Full $24.00
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
  • Gulab Jamun $7.00
    • Milk balls served with sugar syrup and cardamom.
  • Beef Curry $16.50
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic.
  • Butter Naan $4.00
    • Naan bread with a touch of butter.
Thai Express

Thai Express

location

Address

59 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045868899

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Breakfast , Takeaway Food , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
59 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand