Address
227 Dyers Road, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand
The Brunch Bar in Christchurch Menu
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The Brunch Bar in Christchurch has no menu available, but can choose from many other options such as Double cheese burger or Pulled chicken burger from Fine Fare Kitchen. Little Pom's offers many options including Toast and Honey maple roasted muesli. Vespa includes a wide range like The Big Meaty or Fresh Exotica. Pork and Vegetables and -Platter from . Arin Sushi offers Teppan Yaki Flame and Teriyaki Chicken.
Nearby Sample Menus
- Chicken Wings (1/2 Doz) $5.00
- Chocolate Jam Filled $3.00
- Jam Wrap $2.00
- Pacific Oysters (1/2 Doz) $8.00
- Fish $2.50
- Prawns Crumb (1/2 Doz) $3.60
- Steak Onion Pattie $2.50
- American Hot Dog $3.50
- FRIED MUSHROOMS 1/2 DOZ $5.00
- CHEESE & EGG $3.80
- FRIED MUSHROOMS WITH SAUCE
- CHEESE $3.00
- 1/4 CHICKEN
- OYSTERS COOKED DOZ $29.00
- CHICKEN NIBBLES $5.00
- SWEET & SOUR WONTONS 1/2 DOZ $4.50
- Stewed Beef with Potatoes on Rice $13.00
- Dumplings 12 for $9.00
- Fish and Tofu in Hot Pot $24.00
- Bami Goreng $15.00
- Roasted Pork on Rice $13.00
- Pork with Cashew Nuts $22.00
- Fried Noodles (Singapore Style) $15.00
- Fried Potatoes $15.00
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Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
- Egyptian Rice/Couscous $3.00
- Small Souvlaki of your choice + Fries + Can of drink $13.00
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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
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Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
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Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
- Vegetables $3.00
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Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
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Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
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Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
- 10x Spring Rolls Vegetarian $7.00
- 7x Tempura Prawns $12.00
- Rice $3.00
-
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
- Combination Meat $16.50
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20. A Spicy Drunken Fried Rice Noodles
- spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
- Roasted Duck $18
- Crispy Duck or Pork added to your order $4.50
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Steamed Vegetables $9
- with ginger sauce
- Black Tiger Prawns (7 pieces) $18
- 25. Thai Sweet Green Curry
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18. Yellow Curry Stir Fried
- Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
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Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
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Red curry N/A
- Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
- Seafood $5.00
- Lamb or combination meats $18.50
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Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
- Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
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Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
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Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
- Egg $2.00
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Handmade white radish cake $5.00
- Deep fried taro cake $4.50
- Braised seaweed $4.50
- Red bean and condensed milk shaved ice $6.00
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Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
- Handmade Taiwanese style meatballs soup $5.50
- Mango shaved ice $6.00
- Mushroom $2.50
- Chicken $10.50
- SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
- Pork $9.50
- Steak $9.50
- Oyster $1.70
- Prawn $11.50
- Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
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Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
- Beer Battered Fries $8.50
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
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Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
- Beef Vindaloo $11.00
- Vegetarian Korma (Mild) $7.50
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Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
- Mango Chicken (Mild) $11.00
- 1 Pc $2.50
- Lamb Madras (Medium) $11.00
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Aloo Paratha $4.00
- Served with yogurt
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Rogan Josh (Medium) $11.00
- With rice
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Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
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Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
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Beef Makhani $18.50
- Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
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Punjabi Cholle $17.00
- Deliciously spicy Chick peas curry a specialty from the North Indian state of Punjab
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Plain Naan $3.00
- Leavened bread cooked in tandoor.
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Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
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Mushroom Paneer Tikka $ 8.00
- Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
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Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
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Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
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Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
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Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
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Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
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Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
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Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
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French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
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Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
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Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
- Tomato $2.00
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Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
- Mushroom $4.00
- - Tomato and mozzarella $7.50
- Potato Rosti $5.00
- Mini Spring Rolls & Samosas $6.50
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Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
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Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
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Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
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Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
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Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
- Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
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Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
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Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
The Brunch Bar
Phone
033845355
Opened hours
5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
227 Dyers Road, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand
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