The Brunch Bar in Christchurch Menu

The Brunch Bar in Christchurch has no menu available, but can choose from many other options such as Double cheese burger or Pulled chicken burger from Fine Fare Kitchen. Little Pom's offers many options including Toast and Honey maple roasted muesli. Vespa includes a wide range like The Big Meaty or Fresh Exotica. Pork and Vegetables and -Platter from . Arin Sushi offers Teppan Yaki Flame and Teriyaki Chicken.

Nearby Sample Menus

  • She's Infamous Brownie $14.50
    • 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
  • Bula Bean $4.90
    • A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
  • Kumara Cake Tower - A She Signature Dish $23.00
    • Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
  • Sticky Date Pudding
  • 6 for $15.00
  • Noisette
    • Hazelnut Praline
  • Soup of the Day - Simple Gratitude $16.50
    • She's nourishing vegetarian soup served with oiled & salted crusty bread.
  • - Add haloumi $7.00
  • Ploughman’s platter $18.00
    • ham, cheddar, pickles, pate & a roll
  • spiced pumpkin, grilled haloumi $16.00
    • wild roquette, tarragon mustard vinaigrette
  • Warmed mammoth olives $11.00
    • shaved parmesan
  • Canterbury Lamb $36.00
    • World Famous In New Zealand rump 200g
  • Full cooked $32.00
    • includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
  • Canterbury Angus $78.00
    • 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
  • Caesar salad $20.00
    • Yes it has anchovies!
  • Fully loaded seafood chowder $19.00
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Chargrilled Chicken A La Brasa $14.60
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Pulled Pork Carnitas $11.50
  • Tortilla Chips & Salsa Bar $5.00
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Chargrilled Chicken A La Brasa $14.60
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
  • HAMBURGER $17.50
    • beef, tasty cheese and bbq sauce served with thick cut fries
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • Cheese $2.50
  • Beetroot $3.40
  • Chicken $4.40
  • Tomato $3.40
  • Chicken Nuggets 1/2 doz $3.80
  • Bacon $3.40
  • Cheese $3.40
  • Onion $3.20
  • 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
  • Steak Burguer $5.50
  • Chicken $8.95
  • Hawaiian Delight $3.50
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Chicken Burguer $5.50
  • Bacon and Egg $5.00
  • Hawaiian $5.80
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • Harissa Beef Cheek $31
    • Pumpkin, chickpea, cucumber salad
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • Dressed summer leaves $8
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Bootlegger Chilli $15
    • Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
  • Asparagus & Candied Bacon $10
  • Riblets $15
    • Smoked, Deep Fried, Sticky Sauce
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Rainbow Slaw $15
    • Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
  • Chicken Korma (Mild) $13.90
  • Southern Railway Lamb Curry (Med) $14.90
  • Garlic Naan $3.50
  • Rogan josh (Med) $13.90
  • Roasted Poppadoms $2.90
  • Lacha Parantha $4.50
  • Butter Chicken (Med) $13.90
  • Fish Tikka Masala (Med) $13.90
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • Classic Sour Dough $18.50
  • BEEF SALAD $18.50
    • Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
  • BLAT $11.50
    • Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
  • Roast Pumpkin (each) $1.00
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • 3 Roast Potatoes
  • 3 Roast Potatoes
  • Lamb Shank $ 14.50
  • Roast Sandwich
  • 1 390 ml soft drink
  • ONION RINGS (doz) $7.40
  • CHICKEN PATTIES $2.10
  • TOMATO $4.20
  • MUSHROOM $4.00
  • EGG $2.50
  • BEETROOT $4.00
  • CORN PATTIES $2.10
  • CHEESE $2.50
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Patatas bravas $11.00
    • fried potatoes & spicy tomato salsa (gf)
  • Seasonal green salad (gf) $8.00
  • Stuffed peppers $14.00
    • char-grilled red peppers, cream cheese, garlic & avocado (gf)
  • Sticky beef cheek $29.00
    • fork tender beef with crispy cassava chips and fresh greens (gf)
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
  • Salmon $9.90
    • Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Tuna $9.20
  • Bacon & cheese $4.30
  • Honey smoked turkey $9.20
  • Low fat sundried tomato $5.40
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
The Brunch Bar

The Brunch Bar

location

Address

227 Dyers Road, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

033845355

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
227 Dyers Road, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand
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