The Brunch Bar in Christchurch Menu

The Brunch Bar in Christchurch has no menu available, but can choose from many other options such as Double cheese burger or Pulled chicken burger from Fine Fare Kitchen. Little Pom's offers many options including Toast and Honey maple roasted muesli. Vespa includes a wide range like The Big Meaty or Fresh Exotica. Pork and Vegetables and -Platter from . Arin Sushi offers Teppan Yaki Flame and Teriyaki Chicken.

Nearby Sample Menus

  • PLAIN $3.70
  • CHICKEN KEBAB $3.00
  • BATTERED MUSHROOM $0.80
  • SEAFOOD STICK $2.00
  • HAWAIIAN $6.20
  • BACON $4.90
  • BLUFF OYSTERS POA
  • CALAMARI RINGS 6 FOR $5.50
  • Beidi Thoke $12.50
    • Fresh green beans blanched & dressed with shallots, oil & sesame.
  • Muddy Mud Cake $10.00
    • For those who need their chocolate fix.
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Grilled Vege $11.90
  • Grilled Chicken $11.90
  • Vege Falafel $12.90
  • Vege Falafel $11.90
  • Just Salads $11.90
  • Grilled Chicken $12.90
  • Chicken Tapa $7.90
  • Moroccan Lamb $13.40
  • Bbq beef $18
  • Chicken katsu $18
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Nanban chicken $18
  • Assorted tempura $28
    • Prawn, fish, squid,vegetables
  • Maguro(tuna) $5.80
  • Tsukemono $4
    • Japanese pickles .
  • Yakisoba(fried noodle) chicken $18
  • Glutinous Rice with Chicken $6.50
  • Dan Tart $2.50
  • Tripe $5.00
  • Steamed Chicken Bun $4.50
  • Black Bean Sauce Pork Ribs $4.50
  • Red Bean Buns $3.50
  • Jin Siu Mai $5.00
  • Fun Gor $4.50
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Lambs fry & bacon (GF) $17.50
    • On creamy mash with onion gravy
  • Soup of the day $10
    • Served with Crusty Bread
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • ·add to your meal
  • Beef ribeye – 300 gm $33
  • Caesar salad $17.50
    • Cos lettuce, bacon, croutons and shaved parmesan bound 
with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
  • Onion Rings (dz) $8.00
  • Hotdog with Sauce $2.60
  • Fish $2.60
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • Hawaiian $5.60
  • Fish $4.60
  • Giant $7.20
    • Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
  • Steak Onion Pattie $2.60
  • -1/2 Scoops $1.70
  • French Fries $3.50
  • Apple Turnover $2.00
  • Crab Sticks $2.00
  • Mussels (Dozen) $10.00
  • we do not sell 1/2 a scoop of chips on their own
  • Meat Patties $2.20
  • Corn Patties $2.50
  • Pork
  • Beef
  • - Medium $13.50
  • Quarter $6.00
  • -Sandwiches $6.90
  • -Large $17.50
  • -Sandwiches $6.90
  • -Rolls $7.90
  • Mixed Chicken or Pork $16
  • 4. Chicken Satay (4 pieces) $10
    • grilled skewered marinated chicken with our Satay sauce on top
  • Crispy Pork & Roasted Duck $18
  • 16. Chili & Fresh Basil
    • Served with rice, stir fried with chef’s selected vegetables & fresh basil
  • Black Tiger Prawns (7 pieces) $18
  • 3. Vegetarian Thai Wontons (6 pieces) $9
    • Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce
  • 31. YUM
    • a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
  • 22. Pahd C-Ew our style
    • Stir fried rice noodle with chef’s selected vegetables & egg
  • Bacon & Egg Bagel $15.00
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • -Brown sugar, maple syrup & cream $10.00
  • Porridge
  • Eggs Benedict
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
  • Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
  • Caramelized onion, beet and goat feta tart. V. $28.00
  • Beijing dumplings with hot and sour sauce. D/F $13.00
  • Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
  • Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
  • Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
  • Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
  • Pork Mushrooms on Rice
  • Curried Pork on Rice
  • Deep Fried Wontons - half dozen
  • Sweet and Sour Wonton
  • Prawn Fired Rice
  • Pottle Fried Noodles
  • Chicken Chow Mein
  • Chicken Muchrooms on Rice
  • Zafram Rice $2.50
    • Basmati rice steamed in saffron
  • -with fries $7.50
  • Butter Prawn M $10.00 / F $17.00
    • Prawns cooked in a rich creamy sauce of tomato, cashew & spices
  • Madras (Chicken/Lamb/Beef)
    • A hot southern indian dish with roasted black mustard seeds & coconut cream
  • Till Naan $2.50
  • Plain Roti $2.00
  • Korma (Lamb/Chicken/Beef)
    • Boneless meat cooked in a mild creamy sauce, nuts and cardamom.
  • Vegetable Korma M $8.00 / F $14.00
    • Mix vegetables cooked in creamy onion garlic sauce and spices
The Brunch Bar

The Brunch Bar

location

Address

227 Dyers Road, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

033845355

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
227 Dyers Road, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand
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