Address
170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand
The Grill Restaurant Amora Hotel in Wellington Menu
Are you the owner? Manage this listing for free.
STARTERS- Dietary Requirements
- V = Vegetarian
- gf = Gluten Free
- vgn = Vegan
- Please advise our staff of any dietary requirements or allergies Whilst care is taken in preparing all food, we are not able to ensure complete allergen safety
-
Pandoro Bread (V) $6
- with salted butter medallions
-
Assorted Breads $18
- with Chef’s selection of house made dips
-
Bruschetta (V) $14
- topped with sundried tomato and basil pesto
-
Soup of the Day $16
- served with a Pandoro roll and butter medallions
ENTREES-
Maple poached pear (V) $19
- with candied walnuts, micro watercress salad, garlic crostini and cucumber sorbet
-
Pan seared Atlantic scallop’s (GF) $25
- with almond skordalia, pepper dews,twice baked pork belly and honey mustard dressing
-
Venison Carpaccio (GF) $25
- with beetroot gel, forest mushrooms salad, nut crumble and wasabi aioli
-
Poppy seed crusted chicken tenderloin Caesar salad $25
- with baby cos, crispy pancetta, garlic crostini, shaved parmesan, anchovy and Caesar dressin
MAINS-
Pan roasted Kapiti Hapuka fillets $39
- with green pea and Danish feta arrancini, smoked red pepper puree, baby turnip and lemon beurre blanc
-
Herb and panko crusted lamb rack $39
- with green pea puree, glazed baby carrots, rosemary infused mashed potatoes and port wine jus
-
Venison Short Loin (GF) $39
- with Broccolini, roasted baby beets, pomme dauphine, parsnip mousseline and juniper berry jus
-
Danish feta cheese and pinenut stuffed chicken supreme (GF) $39
- with puy lentil, parisian carrots, grilledcourgettes and mushroom jus
-
Mushroom and walnut pansotti $36
- with napolitano sauce, shaved parmesan and cocktail onions
GRILLS- Prime Angus Rib Eye (200gm ,GF) $39
- Prime Angus Beef Fillet (200gm, GF) $39
- Lemon and pepper rubbed Regal Salmon Fillet (GF) $39
- How would you like your meal cooked?
-
-Blue
- Very red, warm centre
-
-Rare Red
- , warm centre
-
-Medium Rare
- Red, hot centre
-
-Medium
- Pink, hot centre
-
-Medium Well
- Dull pink, hot centre
-
Well Done No pink, hot centre
- Your choice of sauce (please select one): Brandy Infused Triple Peppercorn, Wild Mushroom and Thyme, Quince Jus, Classic Béarnaise or Garlic and Parsley Butter
SIDES- (Gluten free/dairy free options are available on request)
-
Caprese Salad
- with buffalo mozzarella, tomato, basil, orange, cracked black pepper and balsamic
-
Sautéed potatoes
- with onion and garlic butter
-
Kale
- with butter and almonds
-
Chunky Fries
- with tomato sauce and aioli
-
Cauliflower and fennel Gratin
- with mozzarella cheese
Nearby Sample Menus
-
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
-
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
-
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
-
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
-
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
-
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
-
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
-
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
- Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
- Taleggio, quince, pickles, crackers $16.00
- Please advise our wait staff any allergies or dietary requirements
- Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
- Granola, seasonal fruit, yoghurt, honey $13.00
- Hand-cut fries $7.00
-
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
- Loaded shoestring fries, pork, miso gravy, cheese $16.00
-
Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
-
Fish of the Day $24.00
- See our blackboards for this weeks special
- Summer Stir Fried Veg $6.00
-
Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
-
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
-
Margarita $16.00
- Fresh tomato and basil
-
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
-
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
- Southern Fried Chicken 1 pcs $3.30
- Fried Chicken Combo $7.50
- Beef $11.00/$14.00/$18.50
- Southern Fried Chicken $11.00/$14.00/$18.50
- GoldenPotato $0.80
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Kumara $0.80
-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Dumplings 1/2 Doz $5.00
- Black Pepper Beef $9.50
- BBQ Pork Sweet & Chilli Vegetables $9.50
- Shrimp $9.50
- Won Ton deep fry 1 Doz $9.00
- Combination Seafood & Vegetables $11.00
- Combination Seafood & Vegetables $11.00
- Egg Fried Rice $8.00
- Halloumi/grilled free range chicken $4.50
- Egg $2.50
- House cured salmon, hashbrown, avocado & poached eggs $17.00
-
Create your own salad $8.50
- choose up to 3 salads from the cabinet
- Tomato $3.00
- Shoestring Fries aioli, katsup $6.00
- AAvocado $4.00
-
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
- HALLOUMI BIBIMBAP $17.00
- SPICY DOOBU $13.50
- VEGE MANDU $4.00
- PRAWN RAMEN $15.00
- HOT BRIE FINGERS $7.50
- KIMCHI MANDU $5.00
- PORK RAMEN $13.50
- SPICY BULGOGI $13.50
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Buttermilk fried chicken burger $20.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- -add pork belly $25.00
- Please advise your server of any allergies or dietary requirements
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Porridge with Fruit Compote $12.00
- Bagel with Cream Cheese & Jam $8.00
- Gluten Free $5.50
- 5 Grain Toast with Avocado & Salsa $11.00
-
Eggs $11.50
- 2 poached on toast
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Eggs Benedict $17.00
-
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
- Hot Chips $5.50
-
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
-
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
-
Toasted Sandwiches $5
- your choice of filling
-
Soup of the Day $8
- Chefs choice changes daily
-
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
-
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
- Chicken $11.50
-
Lunch box $7.50
- 2 piece chicken & chips
- Egg burger w/ meat patty $5.50/C$10.00
- Steak $11.90
- Bbq pork $11.90
- Scallop- crumbed $1.90
- 6 cocktail spring rolls- vegetable $3.50
- 8 onion rings $3.80
- Mushroom & Tofu Pie
- Chili & Cheese Pie
- Nachos
- Claire's Crispy Cashew Salad
- linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
- with hummus v d $7.00
- josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- Soup / salads add add $4.00 for smoked chicken
- steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
- fried perla potatoes, truffle salt g d v $7.00
- portobello, button mushroom, truffle oil v $19.00
- 7. Lime Chilli & Soy (LF)
- V=Vegetarian
- 6. Spicy Lemon (LF)
- Choose your favourite dressings
-
9. Thai Chilli Chicken (HP,LC,LGI) $9.00
- Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
-
5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
- Extra Regular Filling: $1.00
-
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
- Spicy tofu $8.50
- Grilled chicken $8.50
- Lemongrass pork $8.50
- Up size deal $11.50
- Five spice beef $8.50
- The classic $8.50
- Drink combo $10.50
The Grill Restaurant Amora Hotel
Phone
04473390
Opened hours
Mon
6:30 AM to 10 PM
Tue
6:30 AM to 10 PM
Wed
6:30 AM to 10 PM
Thu
6:30 AM to 10 PM
Fri
6:30 AM to 10 PM
Sat
6:30 AM to 10 PM
Sun
6:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
Fine Dining
Cuisine
Barbeque , European , International
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , High Tea , Waitstaff , Cash , Bankcard , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand
- Wellington Barbeque Menus
- Wellington European Menus
- Wellington International Menus
- Wellington Region Barbeque Menus
- Wellington Region European Menus
- Wellington Region International Menus