The Grill Restaurant Amora Hotel in Wellington Menu

STARTERS STARTERS
  • Dietary Requirements
  • V = Vegetarian
  • gf = Gluten Free
  • vgn = Vegan
  • Please advise our staff of any dietary requirements or allergies Whilst care is taken in preparing all food, we are not able to ensure complete allergen safety
  • Pandoro Bread (V) $6
    • with salted butter medallions
  • Assorted Breads $18
    • with Chef’s selection of house made dips
  • Bruschetta (V) $14
    • topped with sundried tomato and basil pesto
  • Soup of the Day $16
    • served with a Pandoro roll and butter medallions
ENTREES ENTREES
  • Maple poached pear (V) $19
    • with candied walnuts, micro watercress salad, garlic crostini and cucumber sorbet
  • Pan seared Atlantic scallop’s (GF) $25
    • with almond skordalia, pepper dews,twice baked pork belly and honey mustard dressing
  • Venison Carpaccio (GF) $25
    • with beetroot gel, forest mushrooms salad, nut crumble and wasabi aioli
  • Poppy seed crusted chicken tenderloin Caesar salad $25
    • with baby cos, crispy pancetta, garlic crostini, shaved parmesan, anchovy and Caesar dressin
MAINS MAINS
  • Pan roasted Kapiti Hapuka fillets $39
    • with green pea and Danish feta arrancini, smoked red pepper puree, baby turnip and lemon beurre blanc
  • Herb and panko crusted lamb rack $39
    • with green pea puree, glazed baby carrots, rosemary infused mashed potatoes and port wine jus
  • Venison Short Loin (GF) $39
    • with Broccolini, roasted baby beets, pomme dauphine, parsnip mousseline and juniper berry jus
  • Danish feta cheese and pinenut stuffed chicken supreme (GF) $39
    • with puy lentil, parisian carrots, grilledcourgettes and mushroom jus
  • Mushroom and walnut pansotti $36
    • with napolitano sauce, shaved parmesan and cocktail onions
GRILLS GRILLS
  • Prime Angus Rib Eye (200gm ,GF) $39
  • Prime Angus Beef Fillet (200gm, GF) $39
  • Lemon and pepper rubbed Regal Salmon Fillet (GF) $39
  • How would you like your meal cooked?
  • -Blue
    • Very red, warm centre
  • -Rare Red
    • , warm centre
  • -Medium Rare
    • Red, hot centre
  • -Medium
    • Pink, hot centre
  • -Medium Well
    • Dull pink, hot centre
  • Well Done No pink, hot centre
    • Your choice of sauce (please select one): Brandy Infused Triple Peppercorn, Wild Mushroom and Thyme, Quince Jus, Classic Béarnaise or Garlic and Parsley Butter
SIDES SIDES
  • (Gluten free/dairy free options are available on request)
  • Caprese Salad
    • with buffalo mozzarella, tomato, basil, orange, cracked black pepper and balsamic
  • Sautéed potatoes
    • with onion and garlic butter
  • Kale
    • with butter and almonds
  • Chunky Fries
    • with tomato sauce and aioli
  • Cauliflower and fennel Gratin
    • with mozzarella cheese

Nearby Sample Menus

  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Paua Fritters $19.00
    • 250g Paua Fritters with Lemon and Aioli
  • 250g Sirloin $28.50
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Holy Guacamole Burger $25.00
    • Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
  • 6 Piece Family Pack $26.00
    • 6 Fish and 2 Chips, tomato or tartare sauce
  • Roti (1 piece) $3.00
  • Sweet & Sour Fish w/Rice $12.90
  • Chicken $12.50
  • Meat Patty $3.50
  • 6 Onion Rings $3.50
  • 6 Wontons $4.50
  • Oyster P.O.A
  • -all served on authentic turkish bread
  • Mixed vegetable $14.00
  • Vege $9.00
  • Baklava $4.00
  • Lamb shish $13.50
  • Mujiver $11.00
  • Mixed meat $15.00
  • Mixed $14.00
  • -$18 full
  • Beef Masala $15.00
    • Beef pieces cooked in onion and capsicum sauce with tomatoes.
  • Paneer Saag $12.50
    • Cottage cheese cooked with spinach and fresh cream
  • Vegetable Pulau $5.00
    • Basmati rice cooked with mixed vegetables
  • Butter Naan $3.50
    • Refined flour bread finished with butter
  • Lamb Dalcha $16.00
    • Yellow lentils and lamb pieces cooked in selected ground spices and garlic
  • Peshavari Naan $4.00
    • Naan stuffed with dried fruit and nuts
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • French Toast $14
    • with bacon, banana and maple syrup
  • Avocado & Tomato on Toast $9
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Creamy Mushroom on Toast with salad $13
  • Grilled Tomato & Eggs on Toast $12
  • All above grilled add $ 0.50
  • Battered Fish $ 4.30
  • Fish Burger $ 7.40
  • Bluenose $ 9.30
  • Bluff Oyams Doz $ 29.50
  • Pineapple Fritter $ 2.90
  • All served with salad. onion & sauce
  • Hamburger $ 6.10
  • Steak & Cheese Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Mince & Cheese Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Top Pie $4.90
  • Chicken bacon & mushroom pie $5.10
  • Steak & Vegetable Pie $5.10
  • Braised beef cheek pie $5.10
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Fat cut chips $7.00
    • with aioli
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Lamb Shanks $23.9/$29.9
    • One or Two oven baked shanks with a 30 minute wait time
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Large Salad $14.50
  • Small Salad $4.90
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Chicken My Way $28.9
    • Brandy and cream sauce (40-year-old recipe)
  • Roti Chenai $7.00
  • Roti Chenai $3.50
  • Stir Fried Seafood $10.50
  • Mee Goreng S $5 / M $6 / L $7
  • Beef Udon Noodle Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Deep Fried Spring Roll
  • Served with thick rice noodles or egg noodles
  • MEE GORENG $13.50
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • ROTI PISANG $4.50
    • A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • MEE GORENG $11.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
  • Sambal Belacan $3.00
  • LAMB KURMA $10.00/$14.00
    • Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
  • NASI GORENG $13.50
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
  • Full Portion $17.00
  • Half Portion $12.00
  • Gluten-free Bread $2.50
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Small $7.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Full Portion $24.00
  • Half Portion $12.00
  • Chicken/Entree $12.90
  • Extra Meat( chicken, pork or beef) $6.00
  • Cashew Nuts $4.50
  • Prawn, Or Seafood $25.90
  • Peanut Sauce $3.50
  • Spicy Fried Rice (Nasi Goreng)
    • Malaysian fried rice in spicy Thai red curry paste, yellow powder, egg and vegetables. Please Select meat
  • Vege Or Tofu $19.90
  • Spicy Lamb Gal $25.90
    • Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
  • Beef, lamb or pork salad $21.00
  • With salad or peas $15.00
  • Pork & kumara $8.00
  • Lamb & pea potato top $8.00
  • Beef, lamb or pork melt $16.00
  • Berry fool w/ creme fraiche $12.00
  • Dirty peas $12.00
  • Beef & mushroom $8.00
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • Up size deal $11.50
The Grill Restaurant Amora Hotel

The Grill Restaurant Amora Hotel

location

Address

170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand

phone

Phone

04473390

clock

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 10 PM Sat 6:30 AM to 10 PM Sun 6:30 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Barbeque , European , International

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  High Tea ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand