Please advise our staff of any dietary requirements or allergies Whilst care is taken in preparing all food, we are not able to ensure complete allergen safety
Pandoro Bread (V) $6
with salted butter medallions
Assorted Breads $18
with Chef’s selection of house made dips
Bruschetta (V) $14
topped with sundried tomato and basil pesto
Soup of the Day $16
served with a Pandoro roll and butter medallions
ENTREES
Maple poached pear (V) $19
with candied walnuts, micro watercress salad, garlic crostini and cucumber sorbet
Pan seared Atlantic scallop’s (GF) $25
with almond skordalia, pepper dews,twice baked pork belly and honey mustard dressing
Venison Carpaccio (GF) $25
with beetroot gel, forest mushrooms salad, nut crumble and wasabi aioli
Poppy seed crusted chicken tenderloin Caesar salad $25
with baby cos, crispy pancetta, garlic crostini, shaved parmesan, anchovy and Caesar dressin
MAINS
Pan roasted Kapiti Hapuka fillets $39
with green pea and Danish feta arrancini, smoked red pepper puree, baby turnip and lemon beurre blanc
Herb and panko crusted lamb rack $39
with green pea puree, glazed baby carrots, rosemary infused mashed potatoes and port wine jus
Venison Short Loin (GF) $39
with Broccolini, roasted baby beets, pomme dauphine, parsnip mousseline and juniper berry jus
Danish feta cheese and pinenut stuffed chicken supreme (GF) $39
with puy lentil, parisian carrots, grilledcourgettes and mushroom jus
Mushroom and walnut pansotti $36
with napolitano sauce, shaved parmesan and cocktail onions
GRILLS
Prime Angus Rib Eye (200gm ,GF) $39
Prime Angus Beef Fillet (200gm, GF) $39
Lemon and pepper rubbed Regal Salmon Fillet (GF) $39
How would you like your meal cooked?
-Blue
Very red, warm centre
-Rare Red
, warm centre
-Medium Rare
Red, hot centre
-Medium
Pink, hot centre
-Medium Well
Dull pink, hot centre
Well Done No pink, hot centre
Your choice of sauce (please select one): Brandy Infused Triple Peppercorn, Wild Mushroom and Thyme, Quince Jus, Classic Béarnaise or Garlic and Parsley Butter
SIDES
(Gluten free/dairy free options are available on request)
Caprese Salad
with buffalo mozzarella, tomato, basil, orange, cracked black pepper and balsamic
Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Homemade Musli with Yoghurt $6.00
Steak $23.00
Sirloin Steak cooked to your liking with Salad and Fries 300gr
French Toast with Maple Syrup & Banana $9.00
Savoury Mince $10.00
on hot Buttered Toast with Poached Egg & hollandaise
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
COMBINATION CUBE $12.40
For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
HAINAN FRIED RICE CUBE $11.50
Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
KWAI TEOW CUBE(HER-FUN) $11.90
Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
SINGAPORE RICE STICKS CUBE $11.90
Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
SATAY CHICKEN CUBE $12.40
Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>