The Grill Restaurant Amora Hotel in Wellington Menu -

Nearby Sample Menus

Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
-Popcorn Chicken with chips $4.50
Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
Bread Roll $1.00
Super Charged Twister $7.50
Original Recipe Piece $3.00
Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
Swap reg Sides for an extra . $0.50

Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
Irish Style Fish Cakes
Cherrios $9.00
- NZ favorites with tomato sauce
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
Kids fish n chips
Chicken Licken $21.00
- Apricot chicken, mushroom, capsicum
Kids steak strips & fries
Kids pancakes with maple syrup

Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Salad of rocket, parmesan and shaved pear $6.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00

Coconut Rice $2.50
Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
Tomato Chutney $2.80
Peanut Sauce $2.50
Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce
Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.

Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
Marinated Minced Pork on Rice $9.50
Choose your favorite vegetable to be; steamed / fried with garlic / fried with ginger / fried with oyster sauce
Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
Deep Fried Shrimp Balls $12.00
Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
Won Tons with BBQ Pork $11.90

BBQ Pork and vegetables $12.00
Fish fillet dinner $15.00
- Crumbed fillet, chips, coleslaw, tomato sauce, tartare sauce and lemon
Served with rice N/A
Wonton (without rice) $12.00
Combination $12.00
All our burgers are served with fancy lettuce, tomato, onion, beetroot, tomato sauce and mayonaise N/A
Pork $12.00
Family 9 packs $36.00
- 9 Fish & 3 1/2 chips

Garlic Roti $4.00
Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
-Vege $8.00
Dhal Curry: $11.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Gado Gado: $13.90
- Seasonal vegetables stir fried and served with homemade peanut sauce
Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Egg Chennai $4.00

Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil

Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
Thai Chicken Salad $17.80
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
Americanos Special
Chicken Caesar Salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
Served with hashbrown plus a choice of TWO of the following:
- Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
- Served with hashbrown. $15.80

White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Selection of two cheeses $ 29.00
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50

Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers

Balti Puri Bhaji $10.00
- Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Lamb Korma $14.50
- Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
Raita $4.00
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.

Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Kids Panini $5
- Your choice of any two fillings
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese

Hot roast beef sandwich $6.50
Bacon & eggs $11.00
Fish & chips $9.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Hot B.L.T $6.50
Chilli bean nachos $8.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Omelette $11.00

LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion

The Grill Restaurant Amora Hotel

Address

170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand

Phone

04473390

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 10 PM Sat 6:30 AM to 10 PM Sun 6:30 AM to 10 PM

Price

$30 - $50

Type

None

Service

Fine Dining

Cuisine

Barbeque , European , International

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , High Tea , Waitstaff , Cash , Bankcard , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Dinner , Full Bar

The Grill Restaurant Amora Hotel in Wellington Menu

Nearby Sample Menus