The Grill Restaurant Amora Hotel in Wellington Menu

STARTERS STARTERS
  • Dietary Requirements
  • V = Vegetarian
  • gf = Gluten Free
  • vgn = Vegan
  • Please advise our staff of any dietary requirements or allergies Whilst care is taken in preparing all food, we are not able to ensure complete allergen safety
  • Pandoro Bread (V) $6
    • with salted butter medallions
  • Assorted Breads $18
    • with Chef’s selection of house made dips
  • Bruschetta (V) $14
    • topped with sundried tomato and basil pesto
  • Soup of the Day $16
    • served with a Pandoro roll and butter medallions
ENTREES ENTREES
  • Maple poached pear (V) $19
    • with candied walnuts, micro watercress salad, garlic crostini and cucumber sorbet
  • Pan seared Atlantic scallop’s (GF) $25
    • with almond skordalia, pepper dews,twice baked pork belly and honey mustard dressing
  • Venison Carpaccio (GF) $25
    • with beetroot gel, forest mushrooms salad, nut crumble and wasabi aioli
  • Poppy seed crusted chicken tenderloin Caesar salad $25
    • with baby cos, crispy pancetta, garlic crostini, shaved parmesan, anchovy and Caesar dressin
MAINS MAINS
  • Pan roasted Kapiti Hapuka fillets $39
    • with green pea and Danish feta arrancini, smoked red pepper puree, baby turnip and lemon beurre blanc
  • Herb and panko crusted lamb rack $39
    • with green pea puree, glazed baby carrots, rosemary infused mashed potatoes and port wine jus
  • Venison Short Loin (GF) $39
    • with Broccolini, roasted baby beets, pomme dauphine, parsnip mousseline and juniper berry jus
  • Danish feta cheese and pinenut stuffed chicken supreme (GF) $39
    • with puy lentil, parisian carrots, grilledcourgettes and mushroom jus
  • Mushroom and walnut pansotti $36
    • with napolitano sauce, shaved parmesan and cocktail onions
GRILLS GRILLS
  • Prime Angus Rib Eye (200gm ,GF) $39
  • Prime Angus Beef Fillet (200gm, GF) $39
  • Lemon and pepper rubbed Regal Salmon Fillet (GF) $39
  • How would you like your meal cooked?
  • -Blue
    • Very red, warm centre
  • -Rare Red
    • , warm centre
  • -Medium Rare
    • Red, hot centre
  • -Medium
    • Pink, hot centre
  • -Medium Well
    • Dull pink, hot centre
  • Well Done No pink, hot centre
    • Your choice of sauce (please select one): Brandy Infused Triple Peppercorn, Wild Mushroom and Thyme, Quince Jus, Classic Béarnaise or Garlic and Parsley Butter
SIDES SIDES
  • (Gluten free/dairy free options are available on request)
  • Caprese Salad
    • with buffalo mozzarella, tomato, basil, orange, cracked black pepper and balsamic
  • Sautéed potatoes
    • with onion and garlic butter
  • Kale
    • with butter and almonds
  • Chunky Fries
    • with tomato sauce and aioli
  • Cauliflower and fennel Gratin
    • with mozzarella cheese

Nearby Sample Menus

The Chippery (sample menu)
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
  • Weekday Express Lunch $12.00
    • Crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Crumbed Brie w/ Cranberry Sauce $6.90
  • Sea Perch $8.40
    • Pure white, tasty fillets. Highly underrated and prized by Asian countries
  • Handcut Agria $6.00
    • These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
  • Zelati Raspberry Velvet $6.00
    • With raspberries from Chile
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Crumbed Calamari $6.00
Pizzeria Napoli (sample menu)
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • PESCATORE $27.50
    • Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
  • PEPPERONI $23.50
    • Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • PULCINELLA $24.50
    • White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
  • SICILIANA $25.00
    • Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
Buddha Stix (sample menu)
  • Roti and Peanut Sauce $7.00
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • - Prawn $23.00
  • - Two shanks $26.00
  • - Chicken, Beef, Pork or Vegetable & Tofu $19.90
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • - Entree, Seafood $13.50
  • - Prawn $23.00
The Hangar (sample menu)
  • Beef Burger $19.00
    • Add GF $2
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Pan Fried Salmon $8.50
  • Steel Cut Oats $13.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Cheddar & Chive Dutch Baby $15.50
  • GF= Gluten Free
Golden Sun (sample menu)
  • CHICKEN MUSHROOM $11.50
  • CHICKEN AND CORN $7.50
  • CHICKEN $9.80
  • SWEET CORN $1.30
  • CHICKEN $9.80
  • CRUMBED FISH $3.80
  • ROAST PORK WONTON $9.20
  • BEEF $9.80
Loong Fong Chinese Takeaway (sample menu)
  • SICHUAN CHICKEN $10.50
  • DIM SIM (4) $5.00
  • SQUID RINGS 6 $4.50
  • 3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
  • WHOLE CHICKEN $18.00
  • PORK $10.50
  • SHRIMP FOO YOUNG $11.00
  • CURRY CHICKEN $10.50
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Bread roll $1.50
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Potato salad
  • Ice cream trio with chocolate brownie
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
Sushi Bi (sample menu)
  • Teriyaki Salmon
  • Teriyaki Chicken
  • Vegetable prawn fritter
  • BBQ salmon on rice with sauces
  • Creamy seafood fritter on rice
  • Potato fritter
  • Eel
  • Miso soup small $1.30
Subway (sample menu)
  • Thinly Cut Sour Cream & Chives N/A
  • Three Pepper Chicken N/A
  • Choc Chip N/A
  • Old English N/A
  • Sweet Chilli N/A
  • Veggie Patty N/A
  • Flatbread N/A
  • Ranch N/A
Siglo (sample menu)
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • Classic buffalo sauce
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
O'Sushi (sample menu)
  • Spring Roll
  • Fresh Seaweed
  • O’Nagiri $2.50
  • King Prawn
  • Crumbed Chicken
  • Teriyaki chicken
  • Fresh Salmon
  • Cream Cheese & Avocado
Curry To Go (sample menu)
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
  • Lamb Sabzi Wala
    • Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • Lamb Daal
    • Mixed Daal cooked with pieces of lamb and ground spices
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Chicken Naan $4.00
    • Naan Stuffed with chopped chicken and spices
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
Welly Waffles (sample menu)
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Almond/Hazelnut/Banana $2.00
  • Plain Waffle $4.00
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Concorde Cafe Patisserie (sample menu)
  • Grilled Pork Roll $6.50
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Sausage Roll $2.50
  • Sausage Roll $1.30
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Continental Breakfast $5.00
Flavours Indian Cuisine Restaurant (sample menu)
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Barrah Kebab $10.00
    • Lamb chops marinated with spices and cooked in a tandoor.
  • Roti $3.00
    • Wholemeal Indian style bread, cooked in a Tandoor
  • Rasgulla $7.00
    • Milk balls served with sugar syrup.
  • Chicken Soola (Hot) $18.00
    • Chicken pieces with hot spices.
  • Vegetable Biryani $17.00
    • Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
  • Lamb Vindaloo $16.50
    • Boneless lamb pieces, cooked with potatoes and vindaloo paste.
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese.
The Grill Restaurant Amora Hotel

The Grill Restaurant Amora Hotel

location

Address

170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand

phone

Phone

04473390

email

Email

restmgr@wellington.amorahotels.com

clock

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 10 PM Sat 6:30 AM to 10 PM Sun 6:30 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Barbeque , European , International

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  High Tea ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand
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