The Grill Restaurant Amora Hotel in Wellington Menu

STARTERS STARTERS
  • Dietary Requirements
  • V = Vegetarian
  • gf = Gluten Free
  • vgn = Vegan
  • Please advise our staff of any dietary requirements or allergies Whilst care is taken in preparing all food, we are not able to ensure complete allergen safety
  • Pandoro Bread (V) $6
    • with salted butter medallions
  • Assorted Breads $18
    • with Chef’s selection of house made dips
  • Bruschetta (V) $14
    • topped with sundried tomato and basil pesto
  • Soup of the Day $16
    • served with a Pandoro roll and butter medallions
ENTREES ENTREES
  • Maple poached pear (V) $19
    • with candied walnuts, micro watercress salad, garlic crostini and cucumber sorbet
  • Pan seared Atlantic scallop’s (GF) $25
    • with almond skordalia, pepper dews,twice baked pork belly and honey mustard dressing
  • Venison Carpaccio (GF) $25
    • with beetroot gel, forest mushrooms salad, nut crumble and wasabi aioli
  • Poppy seed crusted chicken tenderloin Caesar salad $25
    • with baby cos, crispy pancetta, garlic crostini, shaved parmesan, anchovy and Caesar dressin
MAINS MAINS
  • Pan roasted Kapiti Hapuka fillets $39
    • with green pea and Danish feta arrancini, smoked red pepper puree, baby turnip and lemon beurre blanc
  • Herb and panko crusted lamb rack $39
    • with green pea puree, glazed baby carrots, rosemary infused mashed potatoes and port wine jus
  • Venison Short Loin (GF) $39
    • with Broccolini, roasted baby beets, pomme dauphine, parsnip mousseline and juniper berry jus
  • Danish feta cheese and pinenut stuffed chicken supreme (GF) $39
    • with puy lentil, parisian carrots, grilledcourgettes and mushroom jus
  • Mushroom and walnut pansotti $36
    • with napolitano sauce, shaved parmesan and cocktail onions
GRILLS GRILLS
  • Prime Angus Rib Eye (200gm ,GF) $39
  • Prime Angus Beef Fillet (200gm, GF) $39
  • Lemon and pepper rubbed Regal Salmon Fillet (GF) $39
  • How would you like your meal cooked?
  • -Blue
    • Very red, warm centre
  • -Rare Red
    • , warm centre
  • -Medium Rare
    • Red, hot centre
  • -Medium
    • Pink, hot centre
  • -Medium Well
    • Dull pink, hot centre
  • Well Done No pink, hot centre
    • Your choice of sauce (please select one): Brandy Infused Triple Peppercorn, Wild Mushroom and Thyme, Quince Jus, Classic Béarnaise or Garlic and Parsley Butter
SIDES SIDES
  • (Gluten free/dairy free options are available on request)
  • Caprese Salad
    • with buffalo mozzarella, tomato, basil, orange, cracked black pepper and balsamic
  • Sautéed potatoes
    • with onion and garlic butter
  • Kale
    • with butter and almonds
  • Chunky Fries
    • with tomato sauce and aioli
  • Cauliflower and fennel Gratin
    • with mozzarella cheese

Nearby Sample Menus

  • Beef Lasagne $19.50
    • Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll
  • Brownie a la Mode $7.50
    • Thick, Rich Brownie covered with Chocolate Fudge Sauce served with Ice Cream
  • Mushroom Cheese Burger $12.50
    • Meat patty topped with mushrooms, onion, lettuce, tomato, mayonnaise, cheese and pickle
  • Chicken Melt $14.50
    • Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
  • Classic Benny $14.00
    • The traditional eggs benedict. Hashbrown, two poached eggs stacked with ham on grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Patty Melt $12.50
    • Denny's own beef patty topped with cheese and onion on grilled toast
  • Premium Burger $16.80
    • The burger with it all. Three hearty meat patties, lettuce, tomato, mayonnaise, pickle, mushrooms, onion, egg and cheese
  • Toast $2.80
  • Jam Donut $2.50
  • Lemon Chicken $12.50/$11.50
    • served with rice)
  • Chicken $13.50/$12.50
  • Combination Tofu $13.00
  • Crab Stick $1.90
  • Roast pork $10.50/$9.80
  • Mussel /Seafood Fritter $4.00
  • Yang Chou Fried Rice $12.00/$11.30
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Deep Fried Pork Wontons (6 pieces) $7.50
  • Taiwan Style Basil Ginger Chicken / Braised Pork Belly with Bean Curd / Beef with Dried Lily Flower & Chinese Mushroom $16.00
  • Hot & Sour Shrimp Dumpling with Chives $13.50
  • Choose your favorite meats on: steamed rice / dry egg noodle with sauce / egg noodle soup / rice vermicelli noodle soup / flat wide rice noodle soup
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Spicy Singaporean Fried Rice Vermicelli (pork & shrimp) / Shredded Pork & Pickled Vegetable Rice Vermicelli $11.90
  • Dessert du jour See our waiters
    • Dessert of the day
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Manchego cheese croquets $12.00
  • Bread and Dukkah $7.50
  • Grilled ciabatta with garlic and herb butter $7.50
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Manuka smoked fish cakes $11.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Caprese salad on fried polenta $14.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Rotisserie chicken
  • -Gold cardholder $13.00
  • Stuffing $6.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chicken and peanut noodle salad $9.00
  • Chicken gravy $5.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Halloumi $4.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Chili bean nachos w salsa & sour cream $12.50
  • Halloumi/grilled free range chicken $4.50
  • Mixed Pickles $3.50
    • Selection of hot & sour pickles
  • Onion Bhaji $6.90
    • Chopped onion battered with chickpea flour and spices and deep fried until crispy
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Chicken Tariwala $17.90
    • Boneless chicken curry cooked in mild spices and herbs
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese
  • Butter Chicken $17.90
    • Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
  • Black Pepper Beef with Rice $12.50
  • Chicken Kway Teow
  • Combinational Noodle Laksa
  • Chicken Fried Rice $12.50
  • Extra rice
  • Hot & Spice Fish Fillet $14.50
  • Sliced Beef in Satay Sauce with Rice
  • Shrimp Mee Goreng $12.90
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Omelete & Salad $15
    • Your choice of filling
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Hot Chips $5.50
  • Fish n Chips $15
    • served with salad
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Garlic Bread $7.50
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Egg $1.00
  • Deep fried onion ring $0.50
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Crispy duck fat potatoes $8
  • Rocket, pear and parmesan salad $8
  • Panzanella $17.50
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Greek Salad $6.50
    • V, GF
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Bircher muesli
    • porridge with fresh cream
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • A selection of continental meats and cheeses
  • Assorted flavours of yoghurt, milk and soy milk
The Grill Restaurant Amora Hotel

The Grill Restaurant Amora Hotel

location

Address

170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand

phone

Phone

04473390

clock

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 10 PM Sat 6:30 AM to 10 PM Sun 6:30 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Barbeque , European , International

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  High Tea ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand