The Sugar Bowl Cafe in Waikato Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • -streaky bacon $18
  • house cured smoked salmon $20
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • -add bacon $19
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • -add you sides
KIDS KIDS
  • fish and chips $11
  • french toast (v) $10
  • bacon and eggs (g) $10
  • pancakes with banana and maple (V/v/d/G) $10
SIDES SIDES
  • raw bowl (v) $10
  • big steak fries and house aioli $6
  • house smoked salmon $6
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • toast and butter $2
  • hollandaise or aioli $2
  • gluten free bread options add $2
LUNCH LUNCH
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • -add big steak fries with house aioli $3
  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • extra eggs $1
  • sour cream $2
  • bacon $3
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • add big steak fries with house aioli $3
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • bruschetta of the day $14
    • please see blackboard
SALADS SALADS
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan

Nearby Sample Menus

  • Churros - dulce de leche $11
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Fried chicken – chimichurri $14
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Anchovy toasts - green olives - anchovy cigar $10
  • Thai fish salad - green papaya - peanuts – dill $19
  • Rocket - pear - parmesan $8
  • Spiced nuts $6
  • Menu available when dining in bar area only
  • Selection of hand crafted breads $12.00
  • Line caught market fish $38.00
    • Coconut broth, lentil dhal, curry leaf
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
  • Toasted ciabatta $2.00
  • Banana Split
    • With vanilla ice cream, chocolate sauce, sprinkles and wafers
  • L&P Braised Pork Belly $29
    • On orange scented kumara mash, sauteed Asian greens with apple jus
  • Seasonal vegetables $7
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Jelly and Ice Cream
    • Ice Cream served with jelly
  • Chicken $13.50
  • Jalapeno $2.00
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Falafel $2.00
  • Beef Moussaka $15.00
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • All in One $13.50
  • Chips can be added into the Kebab Lrg $1.50
  • Seasoned Potato Wedges with bacon and cheese $12.00
  • Seasoned Potato Wedges with sour cream. $10.00
  • Giant Weta GF $19.00
    • Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
  • Pasta and Homemade Meatballs $12.00
    • served in a creamy tomato sauce
  • Catch of the Day GF
    • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
  • 3 Free Range Egg Omelette GF V $15.00
    • Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum
  • Lamb Loin and Broccoli Salad (GF o request) $28.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Ham and Pineapple Pizza & Chips $12.00
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Gluten-free bases available $4.5
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Eggs Benedict w salmon $17.00
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Veggie Fritters $15.00
    • w sour cream
  • Eggs Benedict w bacon $16.00
  • BLT Bagel w honey mustard full portion $14.50
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Cauliflower steak (V)(GF) $19.00
    • With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
  • -Add bacon $5.00
  • -With bacon $16.00
  • -With creamy mushrooms $16.00
  • -2 Pieces gluten free toast please add $5.00
  • Chicken, bacon & blue cheese $20.00
  • Grilled Chicken Sandwich $16.90
    • Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Meat Ball Linguine Pasta $17.90
    • Tomato Base Meatball, Cheese
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Beef Burger $17.90
    • Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
  • Scone $3.50
  • Beef and Ale Pie $6.00
  • Homemade Stew $10.00
  • Cold Pork Pie $6.00
  • Ploughman Sandwich $6.00
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Soup of the day $8.00
  • -With bacon $13.50
  • -Add white or vogel's toast $2.00
  • -Served on toasted ciabatta $14.50
  • -Bacon, avocado & cream cheese $12.50
  • Egg florentine $15.50
    • With bacon or salmon
  • -Kumara fries with aioli $6.50
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • -Salmon, cream cheese & capers $12.50
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • Cheese Garlic Pizza Bread $7.00
    • Made in-house
  • Mango Chicken $22.00
    • Mango slices, chicken, cashew nuts, sweet chilli swirl
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Camberry + $23.00
    • Cranberry sauce, camembert, chicken, cashew nuts
  • Italian Style $19.00
    • Salami, capsicum, tomato, onion
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Pizza Sauces $1.00 extra
    • except Cranberry
  • Potato Fritter $1.20
  • Baked Beans on Toast $5.00
  • Hot Roll $8.00
  • Hot Dog $2.00
  • Spaghetti on Toast $5.00
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
  • Ham Toasted Sandwich $4.00
  • Bacon & Egg $4.90
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Chocolate Mudcake $12.00
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Scotch Fillet $28.00
    • Prime 250g
The Sugar Bowl Cafe

The Sugar Bowl Cafe

location

Address

150 Maeroa Road, Maeroa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078478427

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
150 Maeroa Road, Maeroa, Hamilton, Waikato, 3200, New Zealand