Address
150 Maeroa Road, Maeroa, Hamilton, Waikato, 3200, New Zealand
The Sugar Bowl Cafe in Waikato Menu
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ALL DAY BREAKFAST-
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
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eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
- -streaky bacon $18
- house cured smoked salmon $20
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brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
- -add bacon $19
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raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
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creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
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eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
- -add you sides
KIDS- fish and chips $11
- french toast (v) $10
- bacon and eggs (g) $10
- pancakes with banana and maple (V/v/d/G) $10
SIDES- raw bowl (v) $10
- big steak fries and house aioli $6
- house smoked salmon $6
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
- toast and butter $2
- hollandaise or aioli $2
- gluten free bread options add $2
LUNCH-
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
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raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
- -add big steak fries with house aioli $3
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courgette fritters (v/v/g/d) $16
- with sofrito and pesto
- extra eggs $1
- sour cream $2
- bacon $3
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chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
- add big steak fries with house aioli $3
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chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
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classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
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open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
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bruschetta of the day $14
- please see blackboard
SALADS-
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
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thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
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warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
Nearby Sample Menus
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
- Smoked salmon $7
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
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Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
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Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
- Chips with tomato sauce $6.50
- Chocolate mousse, brandy basket & raspberry coulis $11.00
- Honey & balsamic roasted beetroot, feta & fresh mint $10.00
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Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
- Chorizo & potato salad with spinach & red peppers $10.00
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Curly fries / steak fries $10.00
- w/ sauce
- Eggs / toast / fried potatoes $3.00
- Bacon & eggs $8.90
- Pancakes $8.90
- Eggs benedict / salmon $18.90
- Mini chicken burger & curly fries w/ sauce $ 12.00
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Al brown bacon / egg / avocado $13.50
- Falafel $12.00
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- Beef Moussaka $15.00
- Chicken Small $11.00 Lrg $13.00
- Jalapeno $2.00
- Calamari Small $11.00 Lrg $13.00
- Chicken $12.50
- All in One Lrg $15.00
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Hotpots $10.50
- see our specials board for today's flavours
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Soup of the day $11.50
- with garlic bread
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Oven baked beer battered fries $7.50
- with aioli or sour cream
- Chicken, mushroom and green pea fettuccine $17.50
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
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Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
- Gluten-free bases available $4.5
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
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Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
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Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
- Bacon & Eggs $13.00
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Toasted Bagel $8.00
- w cream cheese & preserves
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Toasted Muesli $10.50
- w yogurt & fruit
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Eggs Poached or Fried $9.00
- w toasted ciabatta
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Veggie Fritters $15.00
- w sour cream
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Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
- Eggs Benedict w salmon $17.00
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Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
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Herbed Tomato Soup $12.50
- served with toasted focaccia
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
- Garlic flute $6.50
- Gourmet breads served with pesto and dips $14.50
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Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
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Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
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Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
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Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
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Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
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Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
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Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
- -With homemade baked beans $16.00
- Chicken, red onion and mushroom $20.00
- -Add bacon into the mix $20.00
- Menu extras $5.00
- -Roast kumara chunks
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Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
- Kumara, bacon and rocket $20.00
- -Menu extras add $5.00
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Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
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Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
- -Fresh fish bites & fries $12.00
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The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
- -Pulled pork slider & fries $12.00
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Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
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Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
- Ice cream sundae $6.00
- Cafe Steak $24.00
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H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
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Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
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Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
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Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
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H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
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Chicken Wings $15.00
- with homemade ranch sauce
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Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
- -Seasonal greens with herb butter $8
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King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
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Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
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Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
- -flambéed with cointreau $21
- Ham & Cheese $4.50
- Steak Eggs & chips/steak chips & salad $18.50
- Hawaiian Burger $6.80
- Sausage $1.80
- Potato Fritter $1.20
- Bacon & Egg $4.90
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Egg Burger $4.90
- Butter chicken $ 3.30
- Bacon & egg aviche $4.00
- Steak & curry $ 3.30
- Bacon tomato pizza $3.50
- Mince savoury $1.00
- Sausage pizza $3.00
- Steak & kidney $ 3.30
- Mince $ 3.30
The Sugar Bowl Cafe
Phone
078478427
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , American Express , Bankcard , Lunch , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
150 Maeroa Road, Maeroa, Hamilton, Waikato, 3200, New Zealand
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