The Sugar Bowl Cafe in Waikato Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • -streaky bacon $18
  • house cured smoked salmon $20
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • -add bacon $19
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • -add you sides
KIDS KIDS
  • fish and chips $11
  • french toast (v) $10
  • bacon and eggs (g) $10
  • pancakes with banana and maple (V/v/d/G) $10
SIDES SIDES
  • raw bowl (v) $10
  • big steak fries and house aioli $6
  • house smoked salmon $6
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • toast and butter $2
  • hollandaise or aioli $2
  • gluten free bread options add $2
LUNCH LUNCH
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • -add big steak fries with house aioli $3
  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • extra eggs $1
  • sour cream $2
  • bacon $3
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • add big steak fries with house aioli $3
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • bruschetta of the day $14
    • please see blackboard
SALADS SALADS
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan

Nearby Sample Menus

  • -Sausages
  • Fish & Chips $19.90
    • Salad greens, tartare sauce
  • Char-grilled Asparagus $15
    • Smoked butter, broad beans, parsnip, gruyer cheese
  • -Blue Cheese mornay
  • -Mushroom risotto
  • Steak Sandwich $21.90
    • Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
  • -BBQ
  • Smoked Kahawai & Mussel Chowder $15.50
    • Preserved lemon crème fraiche & toasted bread
  • Eggs benedict / salmon $9.90
  • Lamb salad (gluten-free) $21.00
    • w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
  • Curly fries / beer battered fries $6.50
  • Bacon & eggs $8.90
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Wedges $7.50
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Cottage pie - toasted sourdough $16.00
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • House made jam - marmalade $1.50
  • Free range egg $2.00
  • Chutney - hollandaise $3.00
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Toasted muesli $10
    • Topped with mixed berries, yogurt & milk
  • 5 grain toast (1) $2.80
  • Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
  • Accompanied with complementary salad/coleslaw & plum sauce
  • Pancakes $15
    • Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
  • Prem bacon $2.90
  • -salmon $5
  • Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
  • Savoury Mince $13.50
    • on Thick Toast
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • all served with Chips
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • -Karaage Don
    • Marinated deep fried chicken with shichimi chilli
  • Aroha Roll $1.8 each / $12 (8pcs)
    • Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
  • -Sashimi Avocado Salad $16.00
    • Sashimi & avocado on fresh green salad with wasabi dressing
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • -Chicken Katsu Meshi
    • Crumbed chicken slices coated in teriyaki sauce
  • Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
  • -Full $17.00
  • -AMP Special $13.00
    • 2 crumbed prawns, 1 korokke, 1 chicken katsu
  • * Pan — Fried Fish of the Day
  • * The Big Apple Beef Burger & Fries
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • * Garden Fresh Salad & Fries
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Rib-Eye Steak (plain or garlic)
  • *Venison Burger & Fries with Cranberry Sauce
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Avocado $3.00
    • Seasonal
  • +Handmade conserves or marmalade $8.00
  • Spinach $3.00
  • Add bacon $14.00
  • Tomato $2.00
  • Add bacon, banana & maple syrup $14.00
  • Add large $10.00
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Side salad $8.00
  • Shore bird
    • Chicken, cranberry & brie
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • -Fresh fish bites & fries $12.00
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Egg florentine $15.50
    • With bacon or salmon
  • Served 6:30 am - 2 pm
  • -Add white or vogel's toast $2.00
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
  • -Or ciabatta $11.50
  • -Salmon, cream cheese & capers $12.50
  • -Kumara fries with aioli $6.50
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Gluten Free Bases available $3.00
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Shrimp Cocktail $11.80
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Oyster Cocktail $12.80
  • Soup of the Day $9.90
  • Mushrooms & Bacon $13.50
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • BACON AND EGG OR BLT
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
The Sugar Bowl Cafe

The Sugar Bowl Cafe

location

Address

150 Maeroa Road, Maeroa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078478427

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
150 Maeroa Road, Maeroa, Hamilton, Waikato, 3200, New Zealand