The Sugar Bowl Cafe in Waikato Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • -streaky bacon $18
  • house cured smoked salmon $20
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • -add bacon $19
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • -add you sides
KIDS KIDS
  • fish and chips $11
  • french toast (v) $10
  • bacon and eggs (g) $10
  • pancakes with banana and maple (V/v/d/G) $10
SIDES SIDES
  • raw bowl (v) $10
  • big steak fries and house aioli $6
  • house smoked salmon $6
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • toast and butter $2
  • hollandaise or aioli $2
  • gluten free bread options add $2
LUNCH LUNCH
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • -add big steak fries with house aioli $3
  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • extra eggs $1
  • sour cream $2
  • bacon $3
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • add big steak fries with house aioli $3
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • bruschetta of the day $14
    • please see blackboard
SALADS SALADS
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan

Nearby Sample Menus

  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Eggnog ice cream & gingerbeer float $8
  • Shoestring fries - ailoi $7
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Kransky Sausage $4.00
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Chutney - hollandaise $3.00
  • Fresh Salmon Roll $2 each / $15 (8pcs)
    • Fresh NZ salmon, avocado & cucumber
  • -Teriyaki Chicken Don
    • Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
  • All main meals served with rice & salad
  • -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
  • Prawn Udon Noodle Soup $16.00
  • ●Set Menu
  • -Fresh Salmon Don
    • NZ fresh salmon sashimi on sushi rice
  • -Full $13.00
  • *Vegetarian Burger & Fries & Salsa Sauce
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Fish Burger & Fries & Tartare Sauce
  • $20.00 Specials
  • * Garden Fresh Salad & Fries
  • * Rib-Eye Steak (plain or garlic)
  • * Pan — Fried Fish of the Day
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Ice cream sundae $6.00
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • Apple slaw $8.00
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Additional sauces $1.00
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • Cold Pork Pie $6.00
  • Soup of the day $8.00
  • Beef and Ale Pie $6.00
  • Muffin $4.00
  • Scone $3.50
  • Homemade Stew $10.00
  • Ploughman Sandwich $6.00
  • Cheese Mouse trap $5.00
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • - Bacon $16.50
  • - Samon $18.50
  • Pancakes
    • Homemade pancakes with maple syrup and cream
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Potato Gratin $10.00
  • Apricot Panna Cotta $18.00
    • Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Mashed Kumara with Manuka Honey $8.00
  • Add Fries $4.00
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Hand Cut Chips $7.00
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • hashbrown/Smoked salmon
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • Work Wedges S $8 / L $15
  • -Beef madras $15.00
    • Boneless beef cooked with Indian spices and coconut cream
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • NO.3 $6.00
    • 1 Hot dog, regular chips, pepsi 355ml can
  • Pineapple $1.00
  • Ham $4.50
  • -4 for $5.00
  • Bacon $1.50
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • Junior munch 2 $4.99
    • 1x Thigh, regular chips
  • Donut $1.50
  • Chicken mussakka $21.90
  • Seafood R$17/L$20/F$25
  • Memo lamb or chicken R$17/L$20/F$25
  • Mixed meats on chips $10.00
  • Falafel kebab $12.00
  • Lamb on chips $9.00
  • Mixed meat burger $11.00
  • Margarita R$17/L$20/F$25
  • Hot Chips $2.00
  • Bacon & egg aviche $4.00
  • Mince savoury $1.00
  • Pork Dumpling $2.00
  • Mince & Cheese $ 3.30
  • Bacon pizza $3.00
  • Steak/cheese & bacon $ 3.30
  • Sausage roll $2.00
The Sugar Bowl Cafe

The Sugar Bowl Cafe

location

Address

150 Maeroa Road, Maeroa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078478427

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
150 Maeroa Road, Maeroa, Hamilton, Waikato, 3200, New Zealand