Top Taste Restaurant in Wellington Menu

LUNCH LUNCH
  • Curry Laksa $11.50
  • Wonton Noodle Soup $11
  • Roast Duck w Bok Choy $14
  • Kun Bo Chicken w Rice $11
  • Curried Lamb w Rice $11
  • Sweet & Sour Chicken w Rice $11
  • Fish Fillet & Tofu w Rice $12.50
  • Beef Noodles w Satay Sauce $11
  • Vegetarian Singaporean Vermicelli $11
  • Gourmet Cake & Herbal Tea $11
DINNER - ENTRÉES DINNER - ENTRÉES
  • Chef's Signature Appertiser $15
    • 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
  • Duck Triangles $14
  • Coconut Calamari Rings $12
  • Dumplings $12
  • Garlic Bread $7.50
  • Dim Sims $11
  • Crispy Wontons $9
  • Crispy Spring Rolls $8
  • Stuffed Chicken Wings $12
  • Prawn Bites $14
  • Steamed Prawn Cake $14
  • Salt and Peppered Tofu $9.50
DINNER - SOUP DINNER - SOUP
  • Tom Yum Clear Soup $9
  • Chicken and Sweetcorn Soup $6.80
  • Wonton Soup $9
  • Hot and Sour Soup $8
  • Seafood Soup $9
DINNER - MAINS DINNER - MAINS
  • Garlic & Herb Mussels $18 / $27
  • Garlic Scallops w Vermacelli $26 / $38
  • Blue Cod (Steamed or Fried) $55
  • Fish Fillet w Greens $28
  • Mongolian Style Hotplate $19 / $28
  • Fillet Steak $18 / $27
  • Satay Hotplate $19 / $28
  • Hoisen Lamb $20 / $30
  • Orange Steak $17 / $25
  • Sweet & Sour Pork $17 / $25
  • Korean Stone Pot $19 / $28
  • Cumin Lamb Cutlets $35
  • Pork Spare Ribs $26
  • Beef Cubes $28
  • Pork Belly (DIY) Wraps $32
  • Beef Rib $35
  • Combination Egg Fu Yung $18 / $27
  • Seafood Egg Fu Yung $20 / $30
  • Ginger Duck $19 / $28
  • Cantonese Roast Duck $18 / $27
  • Plum Duck $19 / $28
  • Curry Duck $19 / $28
  • Chicken & Cashews $16 / $24
  • Kun Bo Chicken $16 / $24
  • Lemon Chicken $17 / $26
  • Clay Pot Rice $18
  • Combination Fried Rice $17 / $23
  • Nasi Goreng $18 / $25
  • Singaporean Fried Vermacelli $18 / $25
  • Noodles w Assorted Meats $17 / $23
  • Satay Chicken Noodles $17 / $23
  • Bami Goreng $18 / $25
  • Asian Greens $18
  • Szechuan Tofu $15 / $21
DINNER - DESSERT DINNER - DESSERT
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Creme Brulee $11
    • ginger infused baked custard
  • Sago Pudding $13
    • coconut sago, mango puree, topped with cream and ice-cream
  • Deep Fried Ice Cream $12
    • Chocolate, strawberry or caramel topping
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center

Nearby Sample Menus

  • Fire roasted sweetcorn w smoked paprika butter $11.50
  • Mushroom & tarragon salad $12.50
  • Lamb sweetbreads w lemon, garlic & thyme $14.00
  • Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
  • Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
  • Parrilla-grilled pinchos w chimichurri: lamb $16.00
  • Pulpo a la diabla $16.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Crumbed Brie $6.9
    • w/cranberry sauce
  • Monkfish $8.1
  • Alfonsino $6.5
    • Firm white fillets, good oil content
  • Panko Crumbed Thai Fish Cake 7
    • with coriander, lime, lemon and chilli dipping sauce
  • Sweet Chilli $2
    • w/sour cream
  • Island Bay Bavarian style sausage $5.5
    • Beer battered
  • Blue cod $16.9
  • Yellow fin Tuna $12.7
  • Frings $13.50
    • the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
  • The langford $11.50
    • smoked beef brisket, coleslaw & meted cheese in a toasted bun
  • Add a fried egg, beetroot and/or cheese $1.00/each
  • Add bacon, chorizo, homefries and/or guacamole $2.50/each
  • Tostada $18.50
    • w thunderspiced chicken
  • Taco plate - grilled chicken $17.50
    • two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
  • Texas tosser $17.50
    • shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
  • Buffalo wings $12.50
    • house smoked BBQ spiced chicken wings w blue cheese dressing
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Flautas $15.00
    • Deep fried tacos
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Tortas de elote $12.00
    • Corn fritters
  • Small (20cm approx.) $14.00
  • Large (30cm approx.) $20.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Roti $5.00
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Loc Lak $23.50
    • Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
  • Chicken Wings $11.50
    • Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Summer Roll $2.50
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • Roti Wrap $2.50
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Subway Melt N/A
  • Carrot N/A
  • White Chip Macadamia N/A
  • Sweet Chilli N/A
  • Honey Oat N/A
  • Egg and Cheese N/A
  • Pork Riblet N/A
  • Cheddar N/A
  • Salmon Avo (Brown Rice) (GF) $1.50
  • Vegetable Tempura Udon $9.20
  • Sesame Seaweed & Vegetables (V) (GF) $1.00
  • Salad Crunch (Brown Rice) (V) (GF) $1.50
  • Teriyaki Shiitake Mushroom (V) $1.00
  • Salmon Nigiri (GF) $1.90
  • Edamame (V) (GF) $3.90
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • -Medium $13.00
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Available Daily From 10am – 2pm
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Chur Cheeseburger $15.00
    • Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Homemade granola with greek yogurt & fresh fruit $12
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Salad du jour $8-12
  • Egg salad on toast with capsicum & sprouts $7.50
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • Muesli $9.00
    • Served with seasonal fruit and yoghurt
  • -Vegetarian salad toast sandwiches $6.50
    • Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
  • -Carbonara pasta $11.80
    • (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
  • Lamb / chicken curry $12.00
    • Potato, onion, carrots, herbs and roti bread / rice
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
Top Taste Restaurant

Top Taste Restaurant

location

Address

1 Hagley Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042374450

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Takeaway Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1 Hagley Street, Porirua, Wellington, 5022, New Zealand