Address
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
Top Taste Restaurant in Wellington Menu
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LUNCH- Curry Laksa $11.50
- Wonton Noodle Soup $11
- Roast Duck w Bok Choy $14
- Kun Bo Chicken w Rice $11
- Curried Lamb w Rice $11
- Sweet & Sour Chicken w Rice $11
- Fish Fillet & Tofu w Rice $12.50
- Beef Noodles w Satay Sauce $11
- Vegetarian Singaporean Vermicelli $11
- Gourmet Cake & Herbal Tea $11
DINNER - ENTRÉES-
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Duck Triangles $14
- Coconut Calamari Rings $12
- Dumplings $12
- Garlic Bread $7.50
- Dim Sims $11
- Crispy Wontons $9
- Crispy Spring Rolls $8
- Stuffed Chicken Wings $12
- Prawn Bites $14
- Steamed Prawn Cake $14
- Salt and Peppered Tofu $9.50
DINNER - SOUP- Tom Yum Clear Soup $9
- Chicken and Sweetcorn Soup $6.80
- Wonton Soup $9
- Hot and Sour Soup $8
- Seafood Soup $9
DINNER - MAINS- Garlic & Herb Mussels $18 / $27
- Garlic Scallops w Vermacelli $26 / $38
- Blue Cod (Steamed or Fried) $55
- Fish Fillet w Greens $28
- Mongolian Style Hotplate $19 / $28
- Fillet Steak $18 / $27
- Satay Hotplate $19 / $28
- Hoisen Lamb $20 / $30
- Orange Steak $17 / $25
- Sweet & Sour Pork $17 / $25
- Korean Stone Pot $19 / $28
- Cumin Lamb Cutlets $35
- Pork Spare Ribs $26
- Beef Cubes $28
- Pork Belly (DIY) Wraps $32
- Beef Rib $35
- Combination Egg Fu Yung $18 / $27
- Seafood Egg Fu Yung $20 / $30
- Ginger Duck $19 / $28
- Cantonese Roast Duck $18 / $27
- Plum Duck $19 / $28
- Curry Duck $19 / $28
- Chicken & Cashews $16 / $24
- Kun Bo Chicken $16 / $24
- Lemon Chicken $17 / $26
- Clay Pot Rice $18
- Combination Fried Rice $17 / $23
- Nasi Goreng $18 / $25
- Singaporean Fried Vermacelli $18 / $25
- Noodles w Assorted Meats $17 / $23
- Satay Chicken Noodles $17 / $23
- Bami Goreng $18 / $25
- Asian Greens $18
- Szechuan Tofu $15 / $21
DINNER - DESSERT-
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
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Creme Brulee $11
- ginger infused baked custard
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Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
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Deep Fried Ice Cream $12
- Chocolate, strawberry or caramel topping
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Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Nearby Sample Menus
-
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
- Homemade Aioli $2.00
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Flounder, Whole $9.90
- Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
-
Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
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Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
-
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
-
Skin-on John Dory - Grilled $14.40
- Firm white fish
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Yellow Fin Tuna $12.70
- High oil content, ruby coloured flesh. Grilled only and served pink
-
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
-
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
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CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
- All three for 15
-
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
- Thick and chunky fries $7 / $11
- Fried mashed potatoes – green onions $5.00
- Beetroot $2.00
- Potato popcorn (chilli aioli) $4.00
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Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Coles law $4.00
- Potato popcorn (chilli aioli) $10.00
- Swiss cheese $2.00
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Margherita
- Mozzarella & chilli flakes
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
- -Choose your salad
-
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
- Extra swap fries for salad for $3
- Mongolian Beef(Meat Only) $18.00
- Satay chicken(chicken on stick) $14.00
- Chinese Chicken(L) $10.50
- Vegetables Egg Foo young $12.50
- Battered Scallop $2.20
- Hot sour soup $9.90
- Home style coooked tofu $13.90
- Garlic Beef in brown Sauce $17.50
- -avocado, spicy beans, spicy beans streaky bacon $4,50
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Egg benedict GF on request $17,50
- With smoked salmon or spinach or streaky bacon w house hollandaise
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Steak sandwich $24,00
- Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
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Caesar salad (GF) $23,00
- Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
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Five spice pork rib - paddock farmed $28,00
- Appleslaw & hand cut potatoes
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Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
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Eggs on toast GF on request $10,50
- Soft poached free-range eggs order w side options
- Add streaky bacon or salmon $5,00
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A HELLTHY OPTION $5.00
- CHEESE + 1 TOPPING FOR ONLY
-
GLUTTONY
- A GREAT COMBINATION OF OUR MOST POPULAR TOPPINGS
- SNACK - ADD $2 PER PIZZA
-
CHURROS $4.00
- A SPANISH DONUT SERVED WITH CHOCOLATE OR CARAMEL SAUCE
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DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
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BBQ PORK RIBS $11.50
- 1/2KG OF SPICY BBQ PORK RIBS
-
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
- SNACK: $8.00
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Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
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Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
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Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
- Hollandaise $2.50
-
Toasts & Spreads $5.00
- on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
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Muesli $9.50
- with tamarillo compote and honey yogurt
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Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
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MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
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Whitestone "Monte Cristo" $25.00/ $32.00
- Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
- Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
-
Super salad $9.00
- erved with avocado, cherry tomatoes, organic greens and a super cool dressing
- Two eggs any style served on toast with bacon $22.00
- Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Groper, sea lettuce & togarashi, miso broth, shiso $26.00
- Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
- Chameleon soup $15.00
-
Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
-
Satay Stick Chicken or Beef $10.00
- Skewed satay chicken or beef, served with peanut sauce.
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Loc Lak $23.50
- Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
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Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
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Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
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Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
- Roti $5.00
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Stuffed Chicken Wings $13.00
- Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
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Sauteed Greens $5.50
- w/ almonds
-
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
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Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
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Hash Brown $5.50
- w/ tomato sauce & aioli
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Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
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Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
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Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
-
Eggs $12.00
- scrambled on toast
- Eggs Benedict $17.00
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Eggs $11.50
- 2 poached on toast
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
-
Eggs $12.50
- omelette with cheese & herbs
- Porridge with Fruit Compote $12.00
- Bagel with Cream Cheese & Jam $8.00
- Chilli bean nachos $8.00
- Porridge with cream & brown sugar $7.00
- French fries $4.80
- Gale's gourmet burgers $7.50 / $9.00
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●Assorted paninis & sandwiches
- made to order
- Bacon & eggs $11.00
- Hot B.L.T $6.50
- Omelette $11.00
-
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
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Tortas de elote $12.00
- Corn fritters
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Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
-
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
-
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
- Up size deal $11.50
- Drink combo $10.50
- Grilled chicken $8.50
- Lemongrass pork $8.50
- Five spice beef $8.50
- The classic $8.50
- Spicy tofu $8.50
Top Taste Restaurant
Phone
042374450
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Takeaway Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
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