Address
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
Top Taste Restaurant in Wellington Menu
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LUNCH- Curry Laksa $11.50
- Wonton Noodle Soup $11
- Roast Duck w Bok Choy $14
- Kun Bo Chicken w Rice $11
- Curried Lamb w Rice $11
- Sweet & Sour Chicken w Rice $11
- Fish Fillet & Tofu w Rice $12.50
- Beef Noodles w Satay Sauce $11
- Vegetarian Singaporean Vermicelli $11
- Gourmet Cake & Herbal Tea $11
DINNER - ENTRÉES-
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Duck Triangles $14
- Coconut Calamari Rings $12
- Dumplings $12
- Garlic Bread $7.50
- Dim Sims $11
- Crispy Wontons $9
- Crispy Spring Rolls $8
- Stuffed Chicken Wings $12
- Prawn Bites $14
- Steamed Prawn Cake $14
- Salt and Peppered Tofu $9.50
DINNER - SOUP- Tom Yum Clear Soup $9
- Chicken and Sweetcorn Soup $6.80
- Wonton Soup $9
- Hot and Sour Soup $8
- Seafood Soup $9
DINNER - MAINS- Garlic & Herb Mussels $18 / $27
- Garlic Scallops w Vermacelli $26 / $38
- Blue Cod (Steamed or Fried) $55
- Fish Fillet w Greens $28
- Mongolian Style Hotplate $19 / $28
- Fillet Steak $18 / $27
- Satay Hotplate $19 / $28
- Hoisen Lamb $20 / $30
- Orange Steak $17 / $25
- Sweet & Sour Pork $17 / $25
- Korean Stone Pot $19 / $28
- Cumin Lamb Cutlets $35
- Pork Spare Ribs $26
- Beef Cubes $28
- Pork Belly (DIY) Wraps $32
- Beef Rib $35
- Combination Egg Fu Yung $18 / $27
- Seafood Egg Fu Yung $20 / $30
- Ginger Duck $19 / $28
- Cantonese Roast Duck $18 / $27
- Plum Duck $19 / $28
- Curry Duck $19 / $28
- Chicken & Cashews $16 / $24
- Kun Bo Chicken $16 / $24
- Lemon Chicken $17 / $26
- Clay Pot Rice $18
- Combination Fried Rice $17 / $23
- Nasi Goreng $18 / $25
- Singaporean Fried Vermacelli $18 / $25
- Noodles w Assorted Meats $17 / $23
- Satay Chicken Noodles $17 / $23
- Bami Goreng $18 / $25
- Asian Greens $18
- Szechuan Tofu $15 / $21
DINNER - DESSERT-
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
-
Creme Brulee $11
- ginger infused baked custard
-
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
-
Deep Fried Ice Cream $12
- Chocolate, strawberry or caramel topping
-
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Nearby Sample Menus
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
-
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
-
Katsu Curry Rice $17.50
- pork or chicken cutlet in mild Japanese curry (contains beef)
- Grilled Salmon Maki 8pcs $13.50
- Salmon or Tuna Sashimi 12pcs $22.50
-
Avocado 2pcs $5
- avocado sushi
-
Salmon 2pcs $6
- raw salmon sushi
-
Curry Udon $16
- udon noodles in mild Japanese curry with beef
- Salmon or Tuna Sashimi 6pcs $12.50
-
Yakisoba $16
- stir fry yellow noodles with chicken, beef or pork, seasonal vegetables
- Broccoli, feta, sunflower + pumpkin seeds $12.50
-
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
-
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
-
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
-
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
- Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
- Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
- Small $2.50
- Apple Turnover $2.00
- Mini Fish $1.60
- Chicken Burger $5.50
- Mussel Fritter $3.20
- Fillet of Fish $9.50
- 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
- Fish Burger $4 50
- BROWN RICE SALMON $8.90
- 12 DUMPLINGS $9.50
- NUGGET COMBO $6.50
- BROWN RICE COMBO $8.90
- 6 DUMPLINGS $6.00
-
TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
- SALMON SASHIMI $10.90
-
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
- Falafel
- Lamb donor salad $8.50
- Large salad $7.00
- -Mini $7.00
- Falafel salad $8.50
- -Large $8.00
- Lamb rice $7.00
- -Large $11.00
- Pico de Gallo $2.00
-
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- -Reg $11.00
-
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -Reg $10.00
- -King $15.00
- -Reg $10.00
-
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
-
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
-
Satay Stick Chicken or Beef $10.00
- Skewed satay chicken or beef, served with peanut sauce.
-
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
-
Fried Rice Chicken & Prawn $17.00
- Pan fried rice cooked with seasonal vegetables and eggs.
-
Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
-
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
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Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
-
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
- STUFFED MUSHROOM $1.80
- COLESLAW $3.00
- 8 FISH + CHIPS(2 1/2 scoops) $32.00
- CHICKEN NUGGET $0.80
- WEDGES $4.80
- APPLE TURNOVER $2.20
- CORN FRITTER $2.50
- EGG BURGER $5.60
- T-Bone Steak with Chips or Wedges $16.90
- Chicken Satay $5.00
-
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- Chicken $5.00
- B.E.C.T with Tea / Coffee or Coke $12.90
- -Combo $8.80
- -Combo $8.80
-
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
-
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
-
Chocolate Mud Cake $12.00
- Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
-
The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
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Fish & Chips $10.00
- crumbed Hoki fish fillet served w a side of fries & tartare sauce
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Steer Chocolate Ice Cream Sundae $11.00
- Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
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Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
-
Crumbed Calamari $12.00
- crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
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The Uncle Sam $16.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Lettuce, Tomato, Red Onion. Mayo & Cheddar Cheese
- Salmon & Avocado $1.50
- Crunchy Roll $1.50
- Salmon & Crab Meat $1.50
- Spicy Chicken $1.00
- Prawn Salad $2.00
- Inari $1.50
- California Rolls $2.00
- Tuna Nigiri $2.00
-
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
-
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
- Fries $5.00
-
Panini $8.80
- freshly made to order with 3 fillings of your choice
-
Bagel $11.00
- Smoked Salmon with cream cheese
-
Egg done your way $11.00
- With bacon on toast, extra item for $3.00
- Salads $13.50
-
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
- Salt and Pepper Crispy King Prawns $18.90
- Deep Fried Wontons $6.00
-
Rice $2.00 / $6.00
- Small / Large
- Handmade Vegetarian Spring Rolls (2pcs) $6.00
- Braised Tofu in Pork Mince Sauce $14.90
- Sauteed Chicken with Black Pepper $15.90
- Taiwanese Sausage (2 pcs) $7.90
- Sweet and Sour Fish Fillet $16.90
-
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
-
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
-
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
-
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
-
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
-
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Top Taste Restaurant
Phone
042374450
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Takeaway Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
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