Address
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
Top Taste Restaurant in Wellington Menu
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LUNCH- Curry Laksa $11.50
- Wonton Noodle Soup $11
- Roast Duck w Bok Choy $14
- Kun Bo Chicken w Rice $11
- Curried Lamb w Rice $11
- Sweet & Sour Chicken w Rice $11
- Fish Fillet & Tofu w Rice $12.50
- Beef Noodles w Satay Sauce $11
- Vegetarian Singaporean Vermicelli $11
- Gourmet Cake & Herbal Tea $11
DINNER - ENTRÉES-
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Duck Triangles $14
- Coconut Calamari Rings $12
- Dumplings $12
- Garlic Bread $7.50
- Dim Sims $11
- Crispy Wontons $9
- Crispy Spring Rolls $8
- Stuffed Chicken Wings $12
- Prawn Bites $14
- Steamed Prawn Cake $14
- Salt and Peppered Tofu $9.50
DINNER - SOUP- Tom Yum Clear Soup $9
- Chicken and Sweetcorn Soup $6.80
- Wonton Soup $9
- Hot and Sour Soup $8
- Seafood Soup $9
DINNER - MAINS- Garlic & Herb Mussels $18 / $27
- Garlic Scallops w Vermacelli $26 / $38
- Blue Cod (Steamed or Fried) $55
- Fish Fillet w Greens $28
- Mongolian Style Hotplate $19 / $28
- Fillet Steak $18 / $27
- Satay Hotplate $19 / $28
- Hoisen Lamb $20 / $30
- Orange Steak $17 / $25
- Sweet & Sour Pork $17 / $25
- Korean Stone Pot $19 / $28
- Cumin Lamb Cutlets $35
- Pork Spare Ribs $26
- Beef Cubes $28
- Pork Belly (DIY) Wraps $32
- Beef Rib $35
- Combination Egg Fu Yung $18 / $27
- Seafood Egg Fu Yung $20 / $30
- Ginger Duck $19 / $28
- Cantonese Roast Duck $18 / $27
- Plum Duck $19 / $28
- Curry Duck $19 / $28
- Chicken & Cashews $16 / $24
- Kun Bo Chicken $16 / $24
- Lemon Chicken $17 / $26
- Clay Pot Rice $18
- Combination Fried Rice $17 / $23
- Nasi Goreng $18 / $25
- Singaporean Fried Vermacelli $18 / $25
- Noodles w Assorted Meats $17 / $23
- Satay Chicken Noodles $17 / $23
- Bami Goreng $18 / $25
- Asian Greens $18
- Szechuan Tofu $15 / $21
DINNER - DESSERT-
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
-
Creme Brulee $11
- ginger infused baked custard
-
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
-
Deep Fried Ice Cream $12
- Chocolate, strawberry or caramel topping
-
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Nearby Sample Menus
- Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
- Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
- Crispy Chicken Knuckles with Salted Spices $9.90
- Chicken & Sweet Corn Soup S $5 / L $9.50
- Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
- Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
-
Spiced Chicken Fillet on Steamed Rice $12.90
- With vegetable, egg & minced pork sauce
- Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
-
Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
-
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
-
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
-
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
-
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
-
Poppadoms $3.00
- two baked lentil wafers
-
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
-
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
- Pineapple Fritter $1.80
- Curry Roll $2.50
- Chips (Per Scoop) $3.00
- Uniwi $0.70
- Mussel $1.20
- Battered Fillet (1 Fillet) $13.00
- Pineapple Burger $4.70
- Crab Stick $1.60
-
Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
-
Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
-
Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
-
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
- Fries $5
-
Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
- Smooth, creamy and oozy.
-
Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
-
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
-
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
-
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
- Extra Bread $5.50
-
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
-
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
-
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
- Pulled pork, bbq sauce, cheese & coleslaw $18.00
- Hot fruit crumble with vanilla bean ice cream $12.00
- Khandallah vegetable korma with paneer on brown rice $19.00
- Chorizo & paprika aioli roller three for $16.00
- All burgers can come without the bun & with extra salad $18.00
- Beetroot, feta & spinach risotto $20.00
- Halloumi & pesto slider three for $16.00
-
Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
- Chicken salad $16.00
- Smoked Salmon Bagel $16.00
-
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
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Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
-
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
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Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
-
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
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Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
-
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
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Toasted Bagel With Spreads $6.00
- Served with any 2 spreads-Butter^lam,Cream Cheese
-
Toasted Sandwich $6.50
- Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
-
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
-
Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
- -Extra Spread $0.50
- -Small $4.50
-
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
-
Balti Vege $15.50
- Mix vegetables combined with medium balti sauce
-
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-
-Murg Mumtaj
- Boneless chicken cooked with cocktail fruit and creamy sauce
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Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
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-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
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Balti Eggplant Mushroom $15.50
- Eggplant and mushroom cooked in balti gravy
- Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
-
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
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Lunchbox $8.50
- 2 Thighs and Chips
-
Dinner Box $11.80
- 3 Thighs and Chips
-
Snack Box $5.50
- 1 Thigh and Large Chips
- Drum $2.50
- Thigh $3.60
- Wedges $3.50
- Chips $2.80
- Wing $2.00
-
-Smoked chicken
- W parmesan & cashew nuts
-
Club sandwich $7.00
- Filled w ham, cheese & salad
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
- All served with homemade foccacia bread & a balsamic dressing
- Fries w tomato sauce & garlic aioli $5.00
-
-Greek
- Feta & kalamata olives
- -Bacon & avocado
- Garden salad w balsamic dressing $4.50
-
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
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Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
- Garlic rice $3.00
-
Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
-
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
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Lemon chicken $13.00
- Deep fried chicken with home made lemon sauce on steamed nee.
-
Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
- Fruit salad ice-cream $5.00
-
Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
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Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
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Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
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Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
- Jus $1.50
-
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
-
Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
- Tomato Relish $1.50
-
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Combination grilled pork & spring roll $13.50
- Spicy huế beef noodle soup $12.50
- Chicken salad $8.50
- Shaking beef with rice $12.50
- Chicken noodle soup $11.50
- Sea food & pork mince with rice noodle soup $13.50
- Vietnamese roll $8.50
- Chicken vermincelli $12.50
Top Taste Restaurant
Phone
042374450
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Takeaway Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
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