Address
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
Top Taste Restaurant in Wellington Menu
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LUNCH- Curry Laksa $11.50
- Wonton Noodle Soup $11
- Roast Duck w Bok Choy $14
- Kun Bo Chicken w Rice $11
- Curried Lamb w Rice $11
- Sweet & Sour Chicken w Rice $11
- Fish Fillet & Tofu w Rice $12.50
- Beef Noodles w Satay Sauce $11
- Vegetarian Singaporean Vermicelli $11
- Gourmet Cake & Herbal Tea $11
DINNER - ENTRÉES-
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Duck Triangles $14
- Coconut Calamari Rings $12
- Dumplings $12
- Garlic Bread $7.50
- Dim Sims $11
- Crispy Wontons $9
- Crispy Spring Rolls $8
- Stuffed Chicken Wings $12
- Prawn Bites $14
- Steamed Prawn Cake $14
- Salt and Peppered Tofu $9.50
DINNER - SOUP- Tom Yum Clear Soup $9
- Chicken and Sweetcorn Soup $6.80
- Wonton Soup $9
- Hot and Sour Soup $8
- Seafood Soup $9
DINNER - MAINS- Garlic & Herb Mussels $18 / $27
- Garlic Scallops w Vermacelli $26 / $38
- Blue Cod (Steamed or Fried) $55
- Fish Fillet w Greens $28
- Mongolian Style Hotplate $19 / $28
- Fillet Steak $18 / $27
- Satay Hotplate $19 / $28
- Hoisen Lamb $20 / $30
- Orange Steak $17 / $25
- Sweet & Sour Pork $17 / $25
- Korean Stone Pot $19 / $28
- Cumin Lamb Cutlets $35
- Pork Spare Ribs $26
- Beef Cubes $28
- Pork Belly (DIY) Wraps $32
- Beef Rib $35
- Combination Egg Fu Yung $18 / $27
- Seafood Egg Fu Yung $20 / $30
- Ginger Duck $19 / $28
- Cantonese Roast Duck $18 / $27
- Plum Duck $19 / $28
- Curry Duck $19 / $28
- Chicken & Cashews $16 / $24
- Kun Bo Chicken $16 / $24
- Lemon Chicken $17 / $26
- Clay Pot Rice $18
- Combination Fried Rice $17 / $23
- Nasi Goreng $18 / $25
- Singaporean Fried Vermacelli $18 / $25
- Noodles w Assorted Meats $17 / $23
- Satay Chicken Noodles $17 / $23
- Bami Goreng $18 / $25
- Asian Greens $18
- Szechuan Tofu $15 / $21
DINNER - DESSERT-
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
-
Creme Brulee $11
- ginger infused baked custard
-
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
-
Deep Fried Ice Cream $12
- Chocolate, strawberry or caramel topping
-
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Nearby Sample Menus
- Combination $12.00/$11.00
- Beef & mushroom $9.00
-
Pork, garlic & cashew nuts $14.50/$13.50
- with oyster sauce
- Vegetable $9.50/$9.00
- Combination Fried Noodles $12.00/$11.30
- Shrimp $12.00/$11.00
- Beef $11.00/$10.20
- Chicken Nugget $1.00
- Side orders:
- Add a side of fries to all these items for $4.00
-
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
-
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
-
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
-
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
-
- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
-
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
-
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
-
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
-
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
-
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
-
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
-
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
- -Choose your salad
-
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
-
Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
-
Sayur Lemak: $14.90
- Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
-
Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
-
Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
- jasmine rice $2.00
-
Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
-
Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
-
Mee Goreng Mamak: $12.50
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
- Toast & Spreads $ 7.00
- Creamy Mushrooms & Bacon $19.50
-
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Eggs Benedict (Bacon) $16.50
- Hollandaise $3.00
-
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
-
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Bacon & Eggs $14.50
- Fresh fruit bowl $9,00
-
Freshly baked bread $7,50
- Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
-
Saffron seafood chowder $16,00
- Fish , prawn , calamari , mussels watercress pesto , warm mini loaf
-
Five spice pork rib $28,00
- Paddock farmed appleslaw & hand cut potatoes
- Toasted garlic herb loaf $6,00
- Bread & butter added $3,00
-
Agria potato skins $16,00
- Bacon , cheese , sour cream
-
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
-
Pasta of the Day
- See our Chef's special board
- - with smoked salmon, cream cheese, capers & red onion $14.50
- Toast & Bagel Selection
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- ACME SEAFOOD CHOWDER $19.00
- DANISH RYE RUEBEN $16.00
- ACME SUMMER SALAD $19.00
- DAILY FISH $26.00
-
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
- BEEF BURGER & FRIES $19.50
-
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Squid Sushi $3.30
- Scallop Sushi $5.00
- Hoso Maki (vege roll) $2.80
- Seafood Salad $4.00
- Inari $4.00
-
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Temaki (Hand roll) $3.30
- Special Van Dinh Duck Salad $19.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Stirred Fry Noodles With Beef $15.00
- Bbq Pork On Rice $14.00
- Grilled Beef Salad $14.00
- Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
- Fried Tofu With Vermicelli And Salad $14.00
- Beef Vietnamese Sandwich $10.00
- Chili & Cheese Pie
- Claire's Crispy Cashew Salad
- Nachos
- Mushroom & Tofu Pie
-
6 pieces $20.00
- 6 fish, 2x chips
- Deep fried Choc Bars $2.00
- Meat Pattie $3.10
- Fried Rice (Egg) $10.00
- Bhaji (3 pieces) $1.00
-
Hot & Spicy Chicken Burger $8.00/$11.00
- Chicken fillet, homemade spicy sauce, lettuce, tender crisp
- Chicken Curry $12.00
- Chow Mein (Chicken, Lamb, Beef) $12.00
- Ham & Egg Sandwich $5.50
- Vegetarian Samosa $5.00
- Vegetarian Sandwich $4.50
- Avocado (seasonal) or Tomato $ 2.00
- Tuna & Cucumber Sandwich $2.00
- Ham Baguette $6.80
-
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- Beef, lamb or pork sandwich $16.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Gravy $6.00
- Beef, lamb or pork salad $21.00
- With salad or peas $15.00
- Pork & kumara $8.00
- Lamb & pea potato top $8.00
- Choc brownie w ice cream $12.00
- Soup of day $10
- Black pudding $6
- Parsley and garlic butter mushrooms $4
- Grilled ham $4
-
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
-
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
-
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Top Taste Restaurant
Phone
042374450
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Takeaway Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
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