Top Taste Restaurant in Wellington Menu

Nearby Sample Menus

Fresh Fruit Salad & Ice Cream $7
Child $12
Chocolate Gateau $7
Chicken & Potato Balls $8
Soup of the day $7
- self-service, complimentary with main course
Satay – Chicken or Beef $8
Strawberries & Ice Cream (seasonal) $7
Steamed rice $1.50

Corn on the Cob
- Regular $4.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Chips
- Regular $4.50
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice

Vietnamese Creme Caramel Flan $6
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
Matcha Green Tea Waffle with Ice Cream $8
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce

Chicken Egg & Chips $15.50
Steak & Pineapple $12.00
Shrimp $12.00
Seafood Dog $4.70
Pork & Pineapple $12.00
Combination $12.00
Steak $11.00
Chicken & Mushroom $12.00

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Little Treats $4.00
- Roasted Peanuts, Lollies
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.

Roast tomato $4.00
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Sliced avocado $4.00
Dressed Mixed Leaves GF $8.00
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough

Add $5.50
- free-range bacon
Toast & spreads $6.00
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Add $4.50
- sauteed mushrooms
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Kids pancakes $10.50
- with maple & bacon
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi

Wedges $6.00
- Served with sour cream & salsa.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Chips $5.00
- Served with tomato sauce or aioli.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.

of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt

Fries w tomato sauce & garlic aioli $5.00
Chicken nuggets $8.50
- With fries & BBQ sauce
Creamy Fettuccini
- See specials board
Available til 11am
Single file big breakfast $17.00
- The works
home made bread $3.00
-Smoked chicken
- W parmesan & cashew nuts
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries

Topokki - Vegetarian $9
- Spicy rice cake
Pork Katsu & Teriyaki Noodle $15
Teriyaki Tofu Noodle - Vegetarian $13
- Pan fried tofu with Teriyaki noodle served with Miso soup
Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
California Crab Mix Roll $14
- Fresh Salmon and Tuna on top of crab mix roll (6 pieces)
Teriyaki Beef Udon Soup $13
- Japanese noodle soup with Teriyaki beef
Oden Udon Soup $12
- Japanese noodle soup with fish cake
Takoyaki $7
- Ball shaped Japanese octopus dumplings

PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce

Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil
Breads + Dips $12
- Olive tapenade, pesto, feta cheese
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
“Yeastie Boys Pkb” BBQ Ribs $14
Parmesan Garlic Bread Loaf $9
Taylors Fine Tawny Port $12
Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction

Squid Or Lamb $23.90
Sweet and Sour
- Please Select meat Stir -fried vegetables in sweet and sour sauce
Seafood/Entree $14.90
Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
Vege, Or Tofu $19.90
Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
Spicy Fried Rice (Nasi Goreng)
- Malaysian fried rice in spicy Thai red curry paste, yellow powder, egg and vegetables. Please Select meat
Chicken Satay Salad $21.90
- Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.

Top Taste Restaurant

Wellington Region > Wellington > Top Taste Restaurant

Address

1 Hagley Street, Porirua, Wellington, 5022, New Zealand

Phone

042374450

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Fast Food , Takeaway Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly

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Top Taste Restaurant in Wellington Menu

Nearby Sample Menus

Top Taste Restaurant

Wellington Region > Wellington > Top Taste Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1 Hagley Street, Porirua, Wellington, 5022, New Zealand

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