Top Taste Restaurant in Wellington Menu

LUNCH LUNCH
  • Curry Laksa $11.50
  • Wonton Noodle Soup $11
  • Roast Duck w Bok Choy $14
  • Kun Bo Chicken w Rice $11
  • Curried Lamb w Rice $11
  • Sweet & Sour Chicken w Rice $11
  • Fish Fillet & Tofu w Rice $12.50
  • Beef Noodles w Satay Sauce $11
  • Vegetarian Singaporean Vermicelli $11
  • Gourmet Cake & Herbal Tea $11
DINNER - ENTRÉES DINNER - ENTRÉES
  • Chef's Signature Appertiser $15
    • 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
  • Duck Triangles $14
  • Coconut Calamari Rings $12
  • Dumplings $12
  • Garlic Bread $7.50
  • Dim Sims $11
  • Crispy Wontons $9
  • Crispy Spring Rolls $8
  • Stuffed Chicken Wings $12
  • Prawn Bites $14
  • Steamed Prawn Cake $14
  • Salt and Peppered Tofu $9.50
DINNER - SOUP DINNER - SOUP
  • Tom Yum Clear Soup $9
  • Chicken and Sweetcorn Soup $6.80
  • Wonton Soup $9
  • Hot and Sour Soup $8
  • Seafood Soup $9
DINNER - MAINS DINNER - MAINS
  • Garlic & Herb Mussels $18 / $27
  • Garlic Scallops w Vermacelli $26 / $38
  • Blue Cod (Steamed or Fried) $55
  • Fish Fillet w Greens $28
  • Mongolian Style Hotplate $19 / $28
  • Fillet Steak $18 / $27
  • Satay Hotplate $19 / $28
  • Hoisen Lamb $20 / $30
  • Orange Steak $17 / $25
  • Sweet & Sour Pork $17 / $25
  • Korean Stone Pot $19 / $28
  • Cumin Lamb Cutlets $35
  • Pork Spare Ribs $26
  • Beef Cubes $28
  • Pork Belly (DIY) Wraps $32
  • Beef Rib $35
  • Combination Egg Fu Yung $18 / $27
  • Seafood Egg Fu Yung $20 / $30
  • Ginger Duck $19 / $28
  • Cantonese Roast Duck $18 / $27
  • Plum Duck $19 / $28
  • Curry Duck $19 / $28
  • Chicken & Cashews $16 / $24
  • Kun Bo Chicken $16 / $24
  • Lemon Chicken $17 / $26
  • Clay Pot Rice $18
  • Combination Fried Rice $17 / $23
  • Nasi Goreng $18 / $25
  • Singaporean Fried Vermacelli $18 / $25
  • Noodles w Assorted Meats $17 / $23
  • Satay Chicken Noodles $17 / $23
  • Bami Goreng $18 / $25
  • Asian Greens $18
  • Szechuan Tofu $15 / $21
DINNER - DESSERT DINNER - DESSERT
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Creme Brulee $11
    • ginger infused baked custard
  • Sago Pudding $13
    • coconut sago, mango puree, topped with cream and ice-cream
  • Deep Fried Ice Cream $12
    • Chocolate, strawberry or caramel topping
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center

Nearby Sample Menus

  • P16 Pork mince with French beans $16.50
  • N5 Pork fired noodle $12.50
  • A2 Seafood Udon Soup $12.50
  • F5 Prawn with mixed vegetable $22.00
  • P11 Hot & spicy pork strips $16.50
  • P2 Pork with mix vegetable $15.50
  • F15 Ginger spring onion fish $17.50
  • A13 Spicy soy beef with garlic sauce $12.50
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • Bangers & Mash $23.50
    • Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • Chicken Caesar Salad $21.50
    • Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
  • Beef Kebabs $14.00
    • Cajun and Rosemary Black Angus Beef Kebabs with Aioli
  • Extra Shank $8.00
  • Parmesan Bread $15.00
    • Parmesan Pizza Bread with Fresh Dips
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Salmon, ricotta + watercress $16.00
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Warmed olives $8.50
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • ●Sides:
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • ●Desserts:
  • ●Rice
  • -Vege $8.00
  • Lamb Curry: $17.90
    • Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
  • Malay Nasi Briyani: $18.90
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • -vege $12.90
  • Fish finger sandwiches with American cheddar 12
  • Roasted spuds with buttermilk cream 8
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • House made bresaola 4
  • Fried calamari with mango, chilli & coconut 14
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Shoestring fries with kiwi dip 8
  • Hummingbird mezze plate with grilled flatbread 25
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • Massaman Beef Curry $12.00
    • Spices mixed with beef
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • Tom Yum Chicken $6.00
    • Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
  • -King Prawn $15.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Manchego cheese croquets $12.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Seasonal Rissotto $14.00
  • Smoked Salmon Bagel $16.00
  • Added chorizo $2.00 extra
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Mediterranean Shakshuka $16.00
    • Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • - bacon & banana w maple syrup
  • GF- gluten free bread available
  • - ham & cheese
  • - bacon, smoked salmon, kransky sausage $5.00
  • Toast $8.00
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • French toast, bacon, date syrup $18
  • Chocolate & raspberry mud cake( with white) $8
  • Rum & raisin
    • Golden raisins soaked in dark rum
  • Spiced duck livers & sautéed spinach on toast $19
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Spiced duck livers & sautéed spinach on toast $19
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • Toasted muesli with rhubarb compote and vanilla yogurt $13.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Hollandaise $2.00
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
  • Chicken curry $18.50
    • with rice and roti
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • -spinach $16.50
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -salmon $18.00
  • Peacemaker (V) 9.90
    • Falafel, lettuce, tomato, red onion, and hummus
  • Low fat pesto 5.40
  • Jalapeno cheddar
  • Reuben 10.20
    • Pastrami, sauerkraut, Russian dressing, and cheese
  • Tomato basil
  • Hummus 5.40
  • Low fat plain 5.40
  • New Yorker 27.00/16.00
    • Double pepperoni, mozzarella cheese and pizza sauce
  • Butter chicken
  • Beef madras opn1 $12.00 Opn2 $13.00
  • Cheese naan $4.50
    • naan bread stuffed with cheddar cheese, fresh coriander and spices.
  • Kadai beef $19.00
    • boneless beef pieces cooked with capsicum, onion, coriander seed and ground spices.
  • Murgh tikka
  • Rice
  • Chicken vindaloo $18.00
    • boneless chicken cooked with potatoes and vindaloo paste.
  • Beef lavabdar opn1 $12.00 Opn2 $13.00
  • House smoked salmon, cream cheese toasted bagel $15.50
  • -Add blue cheese $3.00
  • Gluten free bread available $2.00
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Garden salad $7.50
  • -Or blueberry and vanilla cream $14.50
  • House smoked salmon $7.50
Top Taste Restaurant

Top Taste Restaurant

location

Address

1 Hagley Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042374450

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Takeaway Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1 Hagley Street, Porirua, Wellington, 5022, New Zealand