Top Taste Restaurant in Wellington Menu

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Curry Laksa $11.50
Wonton Noodle Soup $11
Roast Duck w Bok Choy $14
Kun Bo Chicken w Rice $11
Curried Lamb w Rice $11
Sweet & Sour Chicken w Rice $11
Fish Fillet & Tofu w Rice $12.50
Beef Noodles w Satay Sauce $11
Vegetarian Singaporean Vermicelli $11
Gourmet Cake & Herbal Tea $11

Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Duck Triangles $14
Coconut Calamari Rings $12
Dumplings $12
Garlic Bread $7.50
Dim Sims $11
Crispy Wontons $9
Crispy Spring Rolls $8
Stuffed Chicken Wings $12
Prawn Bites $14
Steamed Prawn Cake $14
Salt and Peppered Tofu $9.50

Tom Yum Clear Soup $9
Chicken and Sweetcorn Soup $6.80
Wonton Soup $9
Hot and Sour Soup $8
Seafood Soup $9

Garlic & Herb Mussels $18 / $27
Garlic Scallops w Vermacelli $26 / $38
Blue Cod (Steamed or Fried) $55
Fish Fillet w Greens $28
Mongolian Style Hotplate $19 / $28
Fillet Steak $18 / $27
Satay Hotplate $19 / $28
Hoisen Lamb $20 / $30
Orange Steak $17 / $25
Sweet & Sour Pork $17 / $25
Korean Stone Pot $19 / $28
Cumin Lamb Cutlets $35
Pork Spare Ribs $26
Beef Cubes $28
Pork Belly (DIY) Wraps $32
Beef Rib $35
Combination Egg Fu Yung $18 / $27
Seafood Egg Fu Yung $20 / $30
Ginger Duck $19 / $28
Cantonese Roast Duck $18 / $27
Plum Duck $19 / $28
Curry Duck $19 / $28
Chicken & Cashews $16 / $24
Kun Bo Chicken $16 / $24
Lemon Chicken $17 / $26
Clay Pot Rice $18
Combination Fried Rice $17 / $23
Nasi Goreng $18 / $25
Singaporean Fried Vermacelli $18 / $25
Noodles w Assorted Meats $17 / $23
Satay Chicken Noodles $17 / $23
Bami Goreng $18 / $25
Asian Greens $18
Szechuan Tofu $15 / $21

Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
Creme Brulee $11
- ginger infused baked custard
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
Deep Fried Ice Cream $12
- Chocolate, strawberry or caramel topping
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center

Nearby Sample Menus

Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Peppercorn $3
Roasted cauliflower, currants, hazelnuts, parsley $8
Lentil & quinoa salad $8
Thyme & garlic roasted mushroom $8
Market fish, seasonal accompaniments MP
Sourdough, rye, house butter (V) $5.5
Red wine demi-glace $3

Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Sides
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Hot Dogs $ Chips $12

Filet Mignon 350g $45
Fish Of The Day $35
Lamb’s Fry And Bacon $22
Calamari $12
Fillet Steak 400g $45
Egg $2
Chicken Livers $24
Mixed Grill $35

Wonton (without rice) $12.00
Nasi Goreng (spicy) $12.00
Genuine paua pattie $7.00
Shanghai Style $12.00
Beef $12.00
Meat pattie or bacon $2.00
Hot dog on stick $2.60
Special two $7.50
- 1 fish, 1 hotdog, 1 scoop of chips

BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Fish & Chips
- served with fresh garden salad and chips
Ham Steak with pineapple
- served with salad and chips
All $10
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
Mushrooms $4.00
Egg, Onions $1.50
Chicken Curry
- homemade curry served with rice.

Sweet and Sour $24.00 / $18.50
- Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
Roti $5.00
- Thai Roti served with peanut sauce
Tom Kha Seafood $12.00
- Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
Satay $7.00
- Four grilled satay with peanut sauce - Chicken
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
White Rice $3.00
- Steamed white rice

KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
BULGOGI $14.00
- pan fried marinated beef vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables

Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
Cheesy Garlic Bread $6.00
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli

Verdura della Sera Vegetable dish of the evening $8.5
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Insalata Verde Green salad with white balsamic dressing $7
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
Polenta Parmesan chips with black truffle mayo $8.5

Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
Pumpkin, Leek and Chorizo Fettuccini $26.00
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Moroccan Fish with a Cucumber and Yoghurt $11.00
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Organic Te Horo Salad $8.00

Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.

Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- bacon, smoked salmon, kransky sausage $5.00
- jam, marmalade, marmite, peanut butter or honey
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- multi-grain or ciabatta
- ham & cheese
Toasted Muesli $12.00
- with berry compote & honey yoghurt

Stir Fry Noodles With Chicken $15.00
Kaffir Lime Grilled Chicken On Rice $14.00
Vietnamese Five Spices Grilled Fish On Rice $18.00
Van Dinh Roasted Duck Noodle Soup $18.00
Bbq Pork On Rice $14.00
Rice Noodle Rolls $7.00
Vege Stir Fried Rice Noodles $15.00
Special Van Dinh Duck Salad $19.00

Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Sticky lemon yoghurt cake $5.00
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast

Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
Veggie lasagna with spinach & lentils $10
Soup du jour $9
Kumara nest with cheese, egg & feta $6
Coconut chia seed pudding with fruit $8
Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5

Top Taste Restaurant

Wellington Region > Wellington > Top Taste Restaurant

Address

1 Hagley Street, Porirua, Wellington, 5022, New Zealand

Phone

042374450

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Fast Food , Takeaway Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly

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Top Taste Restaurant in Wellington Menu

Nearby Sample Menus

Top Taste Restaurant

Wellington Region > Wellington > Top Taste Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1 Hagley Street, Porirua, Wellington, 5022, New Zealand

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Wellington Region Restaurants

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