Address
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
Top Taste Restaurant in Wellington Menu
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LUNCH- Curry Laksa $11.50
- Wonton Noodle Soup $11
- Roast Duck w Bok Choy $14
- Kun Bo Chicken w Rice $11
- Curried Lamb w Rice $11
- Sweet & Sour Chicken w Rice $11
- Fish Fillet & Tofu w Rice $12.50
- Beef Noodles w Satay Sauce $11
- Vegetarian Singaporean Vermicelli $11
- Gourmet Cake & Herbal Tea $11
DINNER - ENTRÉES-
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Duck Triangles $14
- Coconut Calamari Rings $12
- Dumplings $12
- Garlic Bread $7.50
- Dim Sims $11
- Crispy Wontons $9
- Crispy Spring Rolls $8
- Stuffed Chicken Wings $12
- Prawn Bites $14
- Steamed Prawn Cake $14
- Salt and Peppered Tofu $9.50
DINNER - SOUP- Tom Yum Clear Soup $9
- Chicken and Sweetcorn Soup $6.80
- Wonton Soup $9
- Hot and Sour Soup $8
- Seafood Soup $9
DINNER - MAINS- Garlic & Herb Mussels $18 / $27
- Garlic Scallops w Vermacelli $26 / $38
- Blue Cod (Steamed or Fried) $55
- Fish Fillet w Greens $28
- Mongolian Style Hotplate $19 / $28
- Fillet Steak $18 / $27
- Satay Hotplate $19 / $28
- Hoisen Lamb $20 / $30
- Orange Steak $17 / $25
- Sweet & Sour Pork $17 / $25
- Korean Stone Pot $19 / $28
- Cumin Lamb Cutlets $35
- Pork Spare Ribs $26
- Beef Cubes $28
- Pork Belly (DIY) Wraps $32
- Beef Rib $35
- Combination Egg Fu Yung $18 / $27
- Seafood Egg Fu Yung $20 / $30
- Ginger Duck $19 / $28
- Cantonese Roast Duck $18 / $27
- Plum Duck $19 / $28
- Curry Duck $19 / $28
- Chicken & Cashews $16 / $24
- Kun Bo Chicken $16 / $24
- Lemon Chicken $17 / $26
- Clay Pot Rice $18
- Combination Fried Rice $17 / $23
- Nasi Goreng $18 / $25
- Singaporean Fried Vermacelli $18 / $25
- Noodles w Assorted Meats $17 / $23
- Satay Chicken Noodles $17 / $23
- Bami Goreng $18 / $25
- Asian Greens $18
- Szechuan Tofu $15 / $21
DINNER - DESSERT-
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
-
Creme Brulee $11
- ginger infused baked custard
-
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
-
Deep Fried Ice Cream $12
- Chocolate, strawberry or caramel topping
-
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Nearby Sample Menus
-
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
-
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
-
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
-
Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
-
Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt
-
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
-
Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
-
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
-
Vegetables spring roll (V) $6.50
- 5 pcs
- Wonton soup with BBQ pork $12.90
- Roast duck on rice $14.50
- Fried fish with thai chilli sauce $13.90
-
Chicken chilli paste $12.90
- Chicken, beef, or pork
- Crispy or BBq pork on rice $14.50
-
Dim sums $6.90
- 5 pcs
-
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Seasonal vegetables $8
- Sourdough, rye, house butter (V) $5.5
- Béarnaise $3
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Red wine demi-glace $3
-
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
-
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
-
Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
-
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
-
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
-
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
-
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
-
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
- Young Chow Fried Rice $14.00
- Kung Pao Chicken $16.00
- Pickled Garlic Cucumber $10.00
- Deep Fried Chicken Nuggets $8.00
- Beef With Ginger & Spring Onions $16.00
- Salt and Pepper Chicken Cartilage $15.00
- Salt and Pepper Duck Chins $15.00
- Chicken/Beef/BBQ Pork Fried Rice $14.00
-
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
-
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
-
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
-
Little Treats $4.00
- Roasted Peanuts, Lollies
-
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
-
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
- Seafood and Veyetables Noodle or Ho Fun Soup $10.50
- Barbecue Pork Fried Rice $9.50
- Beef Fried Rice $9.50
- Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
- Chicken with Vegetables $14.90
- Combination Meat and Vegetables Udon Soup $10.50
- Lightly Fried Squid with Vegetables $18.80
- Mee Goreng (noodle) $13.80
- Bacon $11.80
- Chicken $11.90
- Banana Fritter $2.00
- Chicken $10.90
- Meat, Cashew Nuts $3.50
- 6 Fish & chips $25.00
- Hot Dog $2.50
- Chicken $6.40
-
Classic Cheese Burger $10.00
- 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
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Sloppy Joe $10.00
- Crisp fried pulled pork meets chili beef
- 6 Piece $34.00
- Half Rack $18.00
- Duck Fat Potatoes, confit garlic $8.00
- Creamed Spinach $8.00
- 6 stack $22.00
-
T-Bone Steak for two $38.00
- Red wine butter, jus
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Buttermilk fried chicken burger $20.00
- Smoked nuts, pepitas $6.00
- Fish fingers, preserved lemon mayo $12.00
- Please advise your server of any allergies or dietary requirements
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Green peppercorn fried quail, lime $20.00
-
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
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CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
- Fried Rice $6.00
-
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
- Satay $1.70
-
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
- Udon Noodle Soup $6.00
-
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
- Yangchow fried rice
- Seafood fried noodles
- Vegetarian fried noodles
- Singapore fried rice noodles
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Beef Hofen $12.50
- Singapore Fried Noodles $11.80
- Szechuan style tofu $10.50
- Sweet and sour Prawn $18.00
- Curry/ vegetable roll $1.70
- Pork fried rice $11.50
- Bacon and egg burger $4.50
- Seafood chowmein $13.00
- Chicken thigh $3.80
- Chciken fried rice $11.00
- Chefs Soup of the Day $15.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Malaysian Vegetable Curry Puffs (3) $12.00
- Indian Garlic Ciabatta $12.00
- - Over the Moon Galactic Gold $15.00
- - Wairapa Jack Cheddar $15.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
- Japanese Tempura Prawns (3) $10.00
-
Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
-
Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
- Jalapeño Cheese Balls $8.50
-
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
-
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
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Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
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Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
-
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Top Taste Restaurant
Phone
042374450
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Takeaway Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
1 Hagley Street, Porirua, Wellington, 5022, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Fast Food Menus
- Wellington Takeaway Food Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Takeaway Food Menus
- Wellington Region Vegetarian Menus