Upper Hutt Cossie Club in Wellington Menu

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Garlic Bread $3.9
Cheesy Garlic Bread $4.4
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip

Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce

Please ask our staff about our daily blackboard specials N/A

Bowl of Fries $5.5
Seasonal Vegetables $4.8
Salad $4.8
Fried Egg $2.0
Sauces $2.5

Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread

Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit

Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie

Nearby Sample Menus

Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Scottish shortbread & glass of jura10 year old single malt whisky $16
Scrambled eggs, hot smoked salmon & toast $19
Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
Organic mixed leaf salad $8
Fish Pie, lemon, watercress & mizuna leaves $21

Stuff Mushroom $1.80
1/2 Chicken $10.00
Stir-fried Chicken Slices $14.50
Frozen Chips $3.00
Vegetable $10.00/$9.30
Corn on Cob $3.20
Beef $13.50/$12.50
Shrimp $12.00/$11.00

Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Salad of the week $12.00
Garlic bread $9.80
- with parmesan cheese
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
Karaage $16.50
- Fried Chicken with Kewpie mayo
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)

PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
cucumber roll $4
natto roll $4
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi

Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90

Onions $4
Hamburger Steak $22
Filet Mignon 350g $45
Bacon and Eggs $22
Fried Oysters (In Season)
Wiener Schnitzel $34
Roast Chicken $25
Oysters, Raw (In Season)

Teriyaki TofuSpicy Tofu $11.50/$9.50
Spicy Chicken $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Chicken Katsu $11.50/$9.50
Sashimi Donburi $11.50/$9.50
LARGE $11.50
Teriyaki Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50

Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.

Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Lamb $37
- Eggplant, Apricot, Lavender
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Butternut $29
- Black Garlic, Quinoa, Red Onions
Salmon $21
- Crab, Green Beans, Black Olives, Mango
White Chocolate $17
- Strawberry, Rhubarb, Cardamon

Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
Garlic & parsley $4.00
Diane sauce $5.00
Buttered Potato Mash $4.00
Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
Bacon & mushroom $6.00
Pasta of the Day $19.00
- See our specials board for more details.

Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.

Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Makanek and egg $14
- served same as above
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Fatayer $6
- Spinach or Feta(vege baked pies)
Vegetarian platter $20
- A slection of all our vegetarian options
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice

corte del dia
- best cut of the day, bone marrow, chimichurri
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
fries $7.00
margherita $19.00
- the classic
choripan $12.00
- chorizo, bread, mayo & pebre

Mince & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Sammie $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Steak & Creamy Mushroom

Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas