Upper Hutt Cossie Club in Wellington Menu

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Garlic Bread $3.9
Cheesy Garlic Bread $4.4
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip

Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce

Please ask our staff about our daily blackboard specials N/A

Bowl of Fries $5.5
Seasonal Vegetables $4.8
Salad $4.8
Fried Egg $2.0
Sauces $2.5

Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread

Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit

Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie

Nearby Sample Menus

Bowl of fries and an asahi $12
Garlic Pizza Bread $8
- topped with parmesan and herbs
Wedges $8
- w/ sour cream & sweet chilli
Salt & Pepper Squid $9
- w/ lemon & aioli
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Hot Wings $12
- w/ ranch dressing

Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
Ben and jerry's ice cream ando craft beer are available in most stores
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
3 garlic knots $4.00
-Regular server $11.00
-Large server $17.00

Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
Steak & Chips $27.50
- Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom

Beef, saute mushroom & blue cheese mayo $18.00
- Kids serving $9.50
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
Beef, smash avocado & bacon with tomato relish $18.00
Polenta Pont Neuf chips with smoked paprika aioli $14.00
Khandallah vegetable korma with paneer on brown rice $19.00
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00

V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
-Dessert Platter
- Sweet treats to finish
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50

House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.
Orange Chicken $24.00
- Deep fried chicken fillets tossed in a rich orange sauce.
Garlic Chilli Tofu $16.00
- Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
Mapo Tofu $18.00
- Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
Pan Fried Dumplings $9.00
- A classic Chinese dumpling filled with pork and chives and pan-fried until golden.Served with Chinkiang vinegar.
Combination Seafood $28.00
- Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
House Special Chilli Pork $24.00
- Stir-fried sliced pork with chilli bean sauce and bean sprouts.

Black pepper chicken with Rice
Extra takeaway container
Sze Chuan Chicken with Rice $12.90
Black Pepper Beef with Rice $12.50
Sliced Fish in Singapore Chilli Sauce with Rice
Stir Fried Singaporean Mee Hoon
Tofu & Mixed Vegetable with Rice
Beef Kway Teow $12.00

Steak, Egg and Cheese N/A
Tuna N/A
Thinly Cut Ready Salted N/A
Turkey N/A
Lettuce N/A
Chipotle N/A
Oven Roasted Chicken N/A
Onion N/A

Chicken $21.00
- chicken, grape, pesto, red onion.
Soup of the day $12.00
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.

Beancurd $1.00
Vegetable $1.00
Prawn Katsu $1.00
Crab Top $1.00
Crab Triangle $1.50
Tuna Nigiri $2.00
Tuna Triangle $1.50
Smoked Salmon $2.00

Black Pepper with Beef $15.90
Beef cooked in Hot Chilli Oil $16.90
Beef with Ginger and Spring Onion $15.90
Fish Fillet in Thai Chilli Sauce $16.90
King Prawns with Cashew Nuts $18.90
Small Diced Pork Belly Stew on Rice/ Noodles $12.90
Rice $2.00 / $6.00
- Small / Large
Braised Medium Diced Pork Belly on Rice/ Noodles $13.90

Double Choc Chip N/A
Ham, Egg and Cheese N/A
Herb & Garlic Toasties N/A
Ranch N/A
Chicken & Bacon Ranch Melt N/A
Cheesy Garlic Toasties N/A
Carrot N/A
Turkey & Ham N/A

Seafood Salad $24.90
- Seafood with vegetables in Thai spicy lemon dressing sauce
Crumbed Prawns (6 pes) $11.90
- Served with sweet chilli sauce
Chicken Satay Salad $21.90
- Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
Steamed Rice Plate $3.00
Chicken/Main $20.90
Peanut Sauce $3.50
Steamed Bowl Plate $4.50
Squid Or Lamb $23.90

Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Louisiana Style Buttermilk Fried Chicken $12.00
Trio of Hand Made Ice Creams and Sorbets $14.00
Kiwi Oysters Natural or Tempura (3) $12.50
- Kapiti Kikorangi Blue $15.00
Malaysian Vegetable Curry Puffs (3) $12.00
Indian Naan Garlic Bites $7.00
Hand Cut Agria Fries $9.00
- With saffron aioli

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)