Upper Hutt Cossie Club in Wellington Menu

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Garlic Bread $3.9
Cheesy Garlic Bread $4.4
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip

Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce

Please ask our staff about our daily blackboard specials N/A

Bowl of Fries $5.5
Seasonal Vegetables $4.8
Salad $4.8
Fried Egg $2.0
Sauces $2.5

Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread

Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit

Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie

Nearby Sample Menus

Curry puffs $6.50
- 5 pcs
Crispy pork with bok choy $13.90
Steamed chicken with ginger rice $13.50
Prawn spring rolls $6.90
- 5 pcs
Garlic & pepper pork $12.90
- Chicken, beef, or pork
Tom yum soup $3.00
Crispy or BBq pork on rice $14.50
Basil chicken $12.90
- Chicken, beef, or pork

Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00

Vegetable $9.50/$9.00
Combination $14.50/$13.50
Combination $14.00/$13.00
Singaporean Rice-Noodles $12.00/$11.30
Prawn $15.00/$13.00
Vege Burger $5.00
Chips with Garlic Butter $4.00
Beef $11.00/$10.20

Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
Grilled $4.40
Chicken Schnitzel $8.80
Donut $2.00
Gluten Free $6.20
Beef Bacon & Egg Burger $10.80
Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
Vegetarian Patty $3.00

Optional
Falafel (Small/Large) $ 8.50/$9.50
Humus & tabuli $ 9.50
All kebabs come in wrapped bread, rolled with salads and sauces of your choice
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Mujver $ 9.50
- Zucchini
Kofta $ 11.00
- Meatballs
Chicken (Small/Large) $ 9.50/$11.00

Sticky Pork Belly Sandwich $15
Selection of Breads & Dips $14
Steak Sandwich with Onions & Cheese, Fries $16
Freshly Baked Bread $2pp
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
Kransky Sausage with House $9
Rhubarb Trifle $12
Roasted Chicken, Chorizo & Capsicum Risotto $29

Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce

Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
Strada Caesar Salad $16.90
- with bacon
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Strada's Famous Creamy Smoked Fish Chowder $11.90
- with warm breads
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Thai Style Noodles $19.50
- with veges & blue cod or chicken

22 Steamed Vegetables $6.50
69 Beef Congee $8.50
19 Brisket $9.00
116 Double Meat Noodle Soup $12.00
104 Mixed Pig Internal Chow Mein $11.50
36 Chicken with Vegetable $15.00
53 Salt & Pepper Prawn $20.00
Large $13.50

Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries

EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
ANTIPASTO PLATTER $20.00
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
SPICY BEANS ON TOAST $14.50
- with chorizo

Fries $3.50
-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
-Kadhai Paneer
- Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy
-Paneer Tikka Masala
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices

Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices
Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
Chicken Saag
- Cubes of chicken prepared in spinach, spices and herbs.
Chicken Peshwari
- Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar

La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet

Gluten free bread available $2.00
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
House smoked salmon $7.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Smashed avocado and fresh tomato on toasted bread $12.00
Black pudding and grilled halloumi $5.00