on cos & shredded lettuce with thousand island dressing & lemon
BBQ Pork Ribs $10.0
oven baked with a rich bbq sauce
Crispy Nacho Crumbed Chicken $13.0
with a mild chilli & roast garlic dip
MAINS
Fish of the Day $21.5
served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Sirloin Sizzler $25.5
served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Rib-Eye Steak $31.5
served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
T-Bone Steak $29.0
served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Tennessee BBQ Pork Belly $23.0
served with home made hash browns, crispy bacon & sweet corn
Chicken Breast $25.0
wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Steak, Mushroom & Red Wine Pie $19.5
served with creamy mash potato and seasonal veges
Beef Schnitzel $23.0
served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $24.0
with a mild chilli & roast garlic dip
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
served with salad or seasonal veges
Vegetarian Fettuccine $17.5
served with pan fried seasonal veges in a mushroom or portugese sauce
BLACKBOARD
Please ask our staff about our daily blackboard specials N/A
SIDES
Bowl of Fries $5.5
Seasonal Vegetables $4.8
Salad $4.8
Fried Egg $2.0
Sauces $2.5
KIDS MEALS
Hawaiian Pizza $9.5
with tomato base, ham, cheese & pineapple served with a bowl of fries
Combination Basket $9.5
3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Chicken Nuggets $9.5
5 chicken nuggets & fries
Spaghetti & Meatballs $9.5
served in a tomato sauce with parmesan cheese & a garlic bread
DESSERTS
Apple & Rhubarb Crumble $8.5
served with custard & vanilla ice-cream
Sticky Date Pudding $8.5
served with butterscotch sauce & vanilla ice-cream
Chocolate Marquise $12.0
rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Ice Cream Sundae $7.5
3 scoops with wafer & whipped cream
Kids Ice Cream Sundae $5.0
2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
BRASSERIE
Medium $15.0
your choice of carvery, vegetables & salads from our brasserie
Large $18.0
your choice of carvery, vegetables & salads from our brasserie
Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Junior
Fish And Chips $12
Banh Bao – Steamed Pork Bun Sliders $15.5
Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Steamed long grain basmati rice topped lightly with butter
Mango Chicken $22.00
Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
Saag Aloo $15.50
Potatoes cooked with ground spices and spinach
Gehtu Masala $18.50
Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
Nawab Tikka $21.00
Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Vegetable Kofta $16.50
Dumplings of spiced mixed vegetables cooked in a delicious gravy.
Vegetable Curry $14.50
Mixed vegetables in a curry sauce. (Mild/medium or hot).
Chicken Dopiaza $22.00
Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Feel free to create your own omelette from any 4 of the fillings above.
Eggs Benedict
Thai Chicken Salad $17.80
Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
BBQ Texas Burger $19.50
Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad