Upper Hutt Cossie Club in Wellington Menu

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Garlic Bread $3.9
Cheesy Garlic Bread $4.4
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip

Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce

Please ask our staff about our daily blackboard specials N/A

Bowl of Fries $5.5
Seasonal Vegetables $4.8
Salad $4.8
Fried Egg $2.0
Sauces $2.5

Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread

Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit

Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie

Nearby Sample Menus

Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast

Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
add scallops $34
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*

Lamb Slices with Cumin on Sizzling Plate ** º $23.80
Combination Seafood on Sizzling Plate ** $27.80
Mie Goreng º $18.80
- Curry fried noodle with combination meat & seafood
-Half Chicken, Bone-in $23.80
Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
-Seafood $19.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
-Beef Cashew Nut in Noodle Basket
-Large $19.80

Roast brussel sprouts & walnuts $7.00
The Tasting Room spicy cheese fondue with grilled toast $15.00
All of our burgers are served on a house made bun. Add shoestring fries $4.00
Chocolate torte with cherry sorbet & coconut $12.00
All of our eggs, chicken and pork are free range
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Creme brulee with pistachio biscotti & pressed rhubarb $10.00

Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Fries $9.00
- Aioli + 50c (Available until kitchen close)

- 4 pieces Jumbo Double Avocado & Cucumber
Deluxe Teriyaki Chicken
Spicy Dragon Roll
2PC. $4.60
Seaweed Salad
- 12 pieces Fresh Salmon Nigiri
From $3.20
LARGE $8.40

Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Wedges $6.00
- Served with sour cream & salsa.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
All burgers served with fries tomato sauce & aioli.
Satay Chicken $13.50
- Served with rice and a mixed green salad.

Eggs Benedict $17.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
Toasted Croissant with Ham & Cheese $8.00
Eggs $11.50
- 2 soft boiled, with toast soldiers
Toasted Croissant with Tomato & Cheese $7.00
Gluten Free $5.50
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Bagel with Cream Cheese & Jam $8.00

Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
-Medium $13.00
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
All Served with Fries
Seasonal Vegetables $7.00
- Changes Daily

CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
CHICKEN KURMA $10.00/$13.50
- Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large

Wedges with sour cream & salsa $7.00
●Assorted paninis & sandwiches
- made to order
Fish & chips $9.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
B.L.A.T $7.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Omelette $11.00
Scrambled or poached eggs & toast $8.00

Duck fat roasted gourmet potatoes $7.00
Combo with potatoes and coleslaw $11.00
Free range roasted chicken $20.00
1/2 chicken $12.00
1/2 Roasted duck $22.00
Chicken sandwich with coleslaw and aioli $8.00
Pork sandwich with coleslaw and aioli $8.00
Roasted pork $40.00

Tuna Salad Sandwich $4.00
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Sausage Roll $2.50
Sausage Roll $1.30
Big Bacon Breakfast $12.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Hash Brown / Spicy Spanish Chorizo $1.00
Grilled Pork Roll $6.50

●Set Menu Vegetarian (Minimum 2 persons)
Paneer Aloo Kabab $8.50
- Patties made of potatoes, cottage cheese and mild Indian spices
●Set Menu Vegetarian (Minimum 2 persons)
Mango Chicken $17.90
- Chicken cooked in the tandoor and finished in mango sauce
-Chicken kadai $18.90
●Chicken /Lamb/Prawn cooked in onion and cashew nuts gravy and cream
Raita $4.00
Fish Masala $21.90
- Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices

V=Vegetarian
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
7. Lime Chilli & Soy (LF)
6. Spicy Lemon (LF)
4. Italian (LP)
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)