on cos & shredded lettuce with thousand island dressing & lemon
BBQ Pork Ribs $10.0
oven baked with a rich bbq sauce
Crispy Nacho Crumbed Chicken $13.0
with a mild chilli & roast garlic dip
MAINS
Fish of the Day $21.5
served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Sirloin Sizzler $25.5
served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Rib-Eye Steak $31.5
served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
T-Bone Steak $29.0
served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Tennessee BBQ Pork Belly $23.0
served with home made hash browns, crispy bacon & sweet corn
Chicken Breast $25.0
wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Steak, Mushroom & Red Wine Pie $19.5
served with creamy mash potato and seasonal veges
Beef Schnitzel $23.0
served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $24.0
with a mild chilli & roast garlic dip
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
served with salad or seasonal veges
Vegetarian Fettuccine $17.5
served with pan fried seasonal veges in a mushroom or portugese sauce
BLACKBOARD
Please ask our staff about our daily blackboard specials N/A
SIDES
Bowl of Fries $5.5
Seasonal Vegetables $4.8
Salad $4.8
Fried Egg $2.0
Sauces $2.5
KIDS MEALS
Hawaiian Pizza $9.5
with tomato base, ham, cheese & pineapple served with a bowl of fries
Combination Basket $9.5
3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Chicken Nuggets $9.5
5 chicken nuggets & fries
Spaghetti & Meatballs $9.5
served in a tomato sauce with parmesan cheese & a garlic bread
DESSERTS
Apple & Rhubarb Crumble $8.5
served with custard & vanilla ice-cream
Sticky Date Pudding $8.5
served with butterscotch sauce & vanilla ice-cream
Chocolate Marquise $12.0
rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Ice Cream Sundae $7.5
3 scoops with wafer & whipped cream
Kids Ice Cream Sundae $5.0
2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
BRASSERIE
Medium $15.0
your choice of carvery, vegetables & salads from our brasserie
Large $18.0
your choice of carvery, vegetables & salads from our brasserie
Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
Sambal Belacan $3.00
PRAWN SAMBAL $15.00
Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
CHICKEN RENDANG $10.00/$13.50
Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
VEGETARIAN LAKSA $11.00
Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
VEGETABLE KURMA $11.00
vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
MEE GORENG $13.50
Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD